Coyote C1EL120SM User guide

Brand: Coyote

Model: C1EL120SM

Type: User guide

Coyote C1EL120SM is an electric grill that can be built-in or used as a portable grill. It has a 1300-watt heating element and a large 16" x 15" cooking surface, making it ideal for grilling a variety of foods. The grill also features a built-in drip tray to collect grease and a removable cooking grate for easy cleaning. With its compact size and powerful heating element, the Coyote C1EL120SM is a great choice for anyone who loves to grill.

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DIMENSIONAL RENDERINGS

Model No.

Power Supply Watts

Amps

C1EL120SM 120V AC 1300

Model No. Height Width Depth

C1EL120SM

16"

C1EL120SM

Cutout Dimensions for Island

Overall Product Dimensions

15"

/4"

/8"

Portable Specs

Built-In Specs

C1EL120SM INSTALL GUIDE

Important Note to Installer: This file is

not intended to replace your Owners' Manual which contains specific safety

requirements and consumer guidelines. Please refer to your Owners' Manual prior to installing or operating your built-in grill.

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C1EL120SM INSTALL GUIDE

 Installation of this grill must meet the location requirements shown in the above installation illustration

 All dimensions listed are minimum requirements for safe operation

 Failure to locate the grill without proper clearances will result in a fire hazard

 For built-in situations, a minimum height clearance of 6-1/4" is required from the top of the counter top to any combustible material below the

grill.

 This grill is approved for indoor or outdoor use, however a ventilation hood is always recommended for use indoors to provide additional air

circulation

 Ventilation of any built-in enclosure is required for safety. Refer to your state, municipal and local codes for required specifications

 The grill should be installed by a qualified installer or technician that can follow all stated instructions within this guide and the owners manual

of the grill

Important Note to Installer: This file is not intended to replace your Owners' Manual which contains specific safety

requirements and consumer guidelines. Please refer to your Owners' Manual prior to installing or operating your built-in grill.

 Maximum depth of overhead cabinets can be 13”

 Minimum height of countertop from floor should be 36”

 The minimum flat countertop surface that the grill will rest upon must be equal to or greater than the overall grill dimensions

 30” minimum clearance between the top of the grill and the bottom of an unprotected wood or metal cabinet OR 24” minimum clearance

when the bottom of wood or metal cabinet is protected by not less than 1/4” thick flame retardant mill board covered with not less than No.

28 MSG sheet steel, .015” thick stainless steel, .024” thick aluminum or .020” thick copper

 4” minimum from backsplash of countertop to edge of grill. 1-1/2” minimum from front of counter to grill

18" min

36"

FLOOR TO

COUNTERTOP

30" min

COUNTERTOP

TO COMBUSTIBLE

MATERIALS

SEE COUNTERTOP

CUT-OUT TOP RIGHT

TO COMBUSTIBLE

SIDE

CABINET

13"

max

FRONT VIEW

SIDE VIEW

16"

CUT-OUT WIDTH

COUNTERTOP CUT-OUT

FRONT

15"

CUT-OUT

DEPTH

/2" min

4" min

REAR - BACKSPLASH

Electrical Requirements:

Installation Requirements:

Clearance Requirements:

 This electric grill must be installed in accordance with National Electric Codes, as well as state, municipal and local codes

 The correct voltage, frequency and amperage must be supplied to the grill from a dedicated grounded circuit which is protected by a properly

sized circuit breaker or time delay fuse.

 The proper voltage, frequency and amperage ratings are listed on the product rating plate.

 The grill must be properly grounded at all times when electrical power is applied

TO COMBUSTIBLE

Coyote C1EL120SM User guide

Coyote C1EL120SM User guide

Coyote C1EL120SM User guide

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