BOWL-LIFT
STAND MIXER
INSTRUCTIONS AND RECIPES
1-800-541-6390
KitchenAid.com
Proof of Purchase & Product Registration
Always keep a copy of the sales receipt
showing the date of purchase of your
Stand Mixer. Proof of purchase will assure
you of in-warranty service.
Before you use your Stand Mixer, please
fill out and mail your product registration
card packed with the unit. This card will
enable us to contact you in the unlikely
event of a product safety notification and
assist us in complying with the provisions
of the Consumer Product Safety Act. This
card does not verify your warranty.
Please complete the following for your
personal records:
Model Number ______________________________________________________________
Serial Number _______________________________________________________________
Date Purchased ______________________________________________________________
Store Name and Location ______________________________________________________
1
Table of Contents
INTRODUCTION
Proof of Purchase & Product Registration .............................................. Inside Front Cover
Stand Mixer Safety ..........................................................................................................3
Important Safeguards .....................................................................................................3
Electrical Requirements ...................................................................................................4
FEATURES AND OPERATION
Bowl-Lift Stand Mixer Features ........................................................................................5
Assembling Your Bowl-Lift Stand Mixer ...........................................................................7
Pre-Use Cleaning .....................................................................................................
7
Attaching and Removing Mixing Bowl .....................................................................
7
Raising and Lowering Mixing Bowl ..........................................................................
7
Attaching and Removing the Flat Beater, Wire Whip (not included on all models),
or Dough Hook (not included on all models) ...........................................................
7
Household Stand Mixer Speed Control ....................................................................
7
Overload Reset Button (Model KSMC50 Only) ..........................................................
7
Using the Pouring Shield (Not Included with all Models) .................................................8
Attaching the Pouring Shield ...................................................................................
8
Using the Pouring Shield .........................................................................................
8
Removing the Pouring Shield ...................................................................................
8
Cleaning the Pouring Shield .....................................................................................
8
Using Your KitchenAid
®
Accessories ................................................................................9
Mixing Time ....................................................................................................................9
Stand Mixer Use .............................................................................................................9
Speed Control Guide - 10 Speed Mixers ........................................................................10
Speed Control Guide - Commercial Mixers (Model KSMC50 Only) .................................11
Mixing Tips ...................................................................................................................12
Egg Whites ...................................................................................................................13
Whipped Cream............................................................................................................13
CARE AND CLEANING
Care and Cleaning ........................................................................................................14
Beater to Bowl Clearance ..............................................................................................14
Troubleshooting Problems .............................................................................................15
OPTIONAL STAND MIXER ACCESSORIES
General Information......................................................................................................16
Mounting and Removing Accessories ............................................................................16
Available Accessories .....................................................................................................17
Continued on next page.
2
Table of Contents
RECIPES
Appetizers, Entrees, and Vegetables ..............................................................................20
Cakes and Frostings ......................................................................................................28
Cookies, Bars, and Candies ...........................................................................................37
Pies and Desserts ..........................................................................................................43
Yeast Breads and Quick Breads ......................................................................................47
General Instructions for Mixing and Kneading Yeast Dough
with the “Rapid Mix” Method ...............................................................................
47
Bread Making Tips .................................................................................................
48
WARRANTY SERVICE AND INFORMATION
KitchenAid
®
Stand Mixer Warranty ................................................................................65
Hassle-Free Replacement Warranty – 50 United States and District of Columbia ...........66
How to Arrange for Warranty Service in Puerto Rico .....................................................66
How to Arrange for Service after the Warranty Expires – All Locations ..........................66
How to Order Accessories and Replacement Parts .........................................................67
3
IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should always be followed
including the following:
1. Read all instructions.
2. To protect against risk of electrical shock, do not put Stand Mixer in water or
other liquid.
3. Close supervision is necessary when any appliance is used by or near children.
4. Unplug Stand Mixer from outlet when not in use, before putting on or taking off
parts and before cleaning.
5. Avoid contacting moving parts. Keep hands, hair, clothing, as well as spatulas and
other utensils away from beater during operation to reduce the risk of injury to
persons and/or damage to the Stand Mixer.
6. Do not operate Stand Mixer with a damaged cord or plug or after the Stand
Mixer malfunctions, or is dropped or damaged in any manner. Return appliance
to the nearest Authorized Service Center for examination, repair or electrical or
mechanical adjustment. Call the KitchenAid Customer Satisfaction Center at
1-800-541-6390 for more information.
7. The use of accessories not recommended or sold by KitchenAid may cause fire,
electrical shock or injury.
8. Do not use the Stand Mixer outdoors.
9. Do not let the cord hang over edge of table or counter.
10. Remove flat beater, wire whip or dough hook from Stand Mixer before washing.
11. This product is designed for household use only (except model KSMC50 which is
designed for commercial use).
SAVE THESE INSTRUCTIONS
Your safety and the safety of others are very important.
We have provided many important safety messages in this manual and on your
appliance. Always read and obey all safety messages.
This is the safety alert symbol.
This symbol alerts you to potential hazards that can kill or hurt you
and others.
All safety messages will follow the safety alert symbol and either
the word “DANGER” or “WARNING.” These words mean:
You can be killed or seriously
injured if you don’t immediately
follow instructions.
You can be killed or seriously injured
if you don’t follow instructions.
All safety messages will tell you what the potential hazard is, tell you how to
reduce the chance of injury, and tell you what can happen if the instructions are
not followed.
Stand Mixer Safety
4
Electrical Requirements
Volts: 120 A.C.
Hertz: 60
The wattage rating for your Stand Mixer
is printed on the trim band or on the
serial plate. Do not use an extension
cord. If the power cord is too short, have
a qualified electrician or serviceman install
an outlet near the appliance.
Model KSMC50 Only:
Watts 350
Volts 120 A.C.
Amps 3.0
Horsepower 2/5
Hertz 60
Electrical Shock Hazard
Plug into a grounded 3 prong
outlet.
Do not remove ground prong.
Do not use an adapter.
Do not use an extension cord.
Failure to follow these
instructions can result in
death, fire, or electrical shock.
WARNING
5
Bowl-Lift Stand Mixer Features
Solid State Speed
Contr
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Joseph, Michigan USA
Of
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Motor Head
Bowl Height
Adjustment Screw
(not shown, see page 14)
Bowl Lift Handle
(not shown)
Spring Latch and Bowl Pin
(not shown)
Accessory
Knob
Accessory Hub
with Hub Cover
Locating Pins
Wire Whip*
(see page 9)
Flat Beater*
(see page 9)
Dough Hook*
(see page 9)
Speed Control
Lever
(see page 6)
Bowl
Support
Beater
Shaft
4
1
⁄2 or 5 Quart
Stainless Steel
Bowl
* Bowl-Lift Stand Mixers include a coated or burnished Flat Beater and Dough Hook (not included on
model K4SS), and a Wire Whip (not included on model K4SS).
All accessories may be purchased separately.
Commercial model KSMC50 not shown.
Overload Reset Button
Model KSMC50 only
(not shown)
Continued on next page.
6
Bowl-Lift Stand Mixer Features
Accessory Hub with Hub Cover
Hub cover removes to reveal the
multipurpose accessory hub. The hub
powers a variety of accessories that
simplify food preparation and add
culinary versatility (see pages 16-19).
Accessory Knob
Knob secures Stand Mixer accessory to
the hub.
Bowl-Lift Handle
Sturdy bowl-lift lever raises and lowers the
mixing bowl.
Beater Shaft
Flat beater, dough hook, and wire whip
accessories mount to the beater shaft.
Stainless Steel Bowl
Stainless steel bowl is dishwasher safe.
Speed Control Lever
10 mixing speeds provide versatility for
any recipe. Speeds range from a very slow
stir to a very fast mix (commercial models
have 5 speeds).
Bowl-Height Adjustment Screw
Screw adjusts the beater-to-bowl
clearance. Factory preset.
Bowl Support
Durable metal arms support the bowl for
stable mixing.
Locating Pins
Pins fit through the bowl brackets to
position the bowl on the bowl support.
67-Point Planetary Mixing Action
The beater spirals to 67 different
touch-points within the bowl for quick,
complete mixing.
Flat Beater
Use the flat beater to mix cakes, quick
breads, cookie dough and to mash
potatoes. Special design works with
unique mixing action to thoroughly mix
ingredients.
Dough Hook*
Quickly and thoroughly kneads any type of
raised dough.
Wire Whip*
The design of the wire whip rapidly
increases airflow into egg mixtures for
stiff soufflés and rigid peaks of meringue.
With the planetary mixing action, the wire
whip covers 134 points within the bowl
to create silky decorator icings and lighter,
fluffier whipped cream.
* Sold separately for model K4SS.
7
Assembling Your Bowl-Lift Stand Mixer
Pre-Use Cleaning
Before using your Stand Mixer for the first
time, wash the mixing bowl and accessories
(see “Care and Cleaning” on page 14).
Attaching Mixing Bowl
1. Be sure speed control is OFF and mixer
is unplugged.
2. Place bowl lift handle in down position.
3. Fit bowl supports over locating pins.
4. Press down on back of bowl until
bowl pin snaps into spring latch.
5. Raise bowl before mixing.
6. Plug mixer in proper electrical outlet
(see page 4).
Removing Mixing Bowl
1. Be sure speed control is OFF and mixer
is unplugged.
2. Place bowl lift handle in down
position.
3. Remove flat beater, Wire Whip*, or
Dough Hook*.
4. Grasp bowl handle and lift straight up
and off locating pins.
Raising Mixing Bowl
1. Rotate handle to straight-up position.
2. Bowl must always be in raised, locked
position when mixing.
Lowering Mixing Bowl
1. Rotate handle back and down.
Attaching Flat Beater, Wire Whip*, or
Dough Hook*
1. Turn speed control to OFF and unplug.
2. Slip flat beater on beater shaft and
press upward as far as possible.
3. Turn beater to
right, hooking
beater over the
pin on shaft.
4. Plug mixer in
proper electrical outlet (See page 4).
Removing Flat Beater, Wire Whip*, or
Dough Hook*
1. Turn speed control to OFF and unplug.
2. Press beater upward as far as possible
and turn left.
3. Pull beater from beater shaft.
4. Plug mixer in proper electrical outlet
(See page 4).
Household Stand Mixer
Speed Control
Plug mixer in proper electrical outlet
(See page 4). Speed control lever should
always to be set on lowest speed for
starting, then gradually moved to
desired higher speed to avoid splashing
ingredients out of bowl. See page 10 for
Speed Control Guide.
Overload Reset Button
Model KSMC50 Only
If the mixer is overloaded,
the Overload Reset Button
will pop out and the mixer
will shut off. Turn the Speed
Control Lever to OFF. Wait a few minutes,
then push in the Reset Button. Turn the
Speed Control Lever to the desired speed
and continue mixing.
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Heavy Duty
PIN
Solid State Speed Contr
ol
Of
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Comm
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* Sold separately for model K4SS.
Injury Hazard
Unplug mixer before touching
beaters.
Failure to do so can result in
broken bones, cuts or bruises.
WARNING
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Heavy
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8
Using the Pouring Shield*
Attaching the Pouring Shield*
1. Make sure the speed control
lever is set to OFF.
2. Unplug the Stand Mixer or disconnect
power.
3. Attach desired accessory and raise the
mixing bowl.
4. Slide pouring shield collar
around beater shaft, centering collar
over rim of bowl.
Using the Pouring Shield
Pour ingredients into the mixing bowl
through the chute portion of shield.
Important: Make sure the guides on the
bottom of the chute rest on the rim of
the bowl to keep ingredients from falling
outside the bowl as they are added.
Removing the Pouring Shield
1. Make sure the speed control
lever is set to OFF.
2. Unplug the Stand Mixer or
disconnect power.
3. Remove pouring chute from collar.
4. Slide pouring shield collar off bowl.
5. Lower the bowl support by turning the
bowl-lift lever clockwise.
6. Remove accessory and the
mixing bowl.
Cleaning the Pouring Shield
Wash in warm sudsy water. If you wish
you may place on the top rack of your
dishwasher.
Solid State Speed Contr
ol
KitchenAid
St.
Joseph, Michigan USA
Of
f Stir 2 4 6 8 10
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Pouring
Chute
* If Pouring Shield is included. Pouring shield
may be purchased separately.
9
Using Your KitchenAid
®
Accessories
Flat Beater for normal to heavy mixtures:
cakes biscuits
creamed frostings quick breads
candies meat loaf
cookies mashed potatoes
pie pastry
Wire Whip* for mixtures that need air incorporated:
eggs sponge cakes
egg whites angel food cakes
heavy cream mayonnaise
boiled frostings some candies
Dough Hook* for mixing and kneading yeast doughs:
breads coffee cakes
rolls buns
Mixing Time
Your KitchenAid
®
Mixer will mix faster and
more thoroughly than most other electric
mixers. Therefore, the mixing time in most
recipes must be adjusted to avoid over
beating. With cakes, for example,
beating time may be half as long as with
other mixers.
Stand Mixer Use
NOTE: Do not scrape bowl while mixer is
operating.
The bowl and beater are designed
to provide thorough mixing without
frequent scraping. Scraping the bowl
once or twice during mixing is usually
sufficient. Turn unit off before scraping.
The mixer may warm up during use.
Under heavy loads with extended mixing
time, you may not be able to comfortably
touch the top of the unit. This is normal.
* Sold separately for model K4SS.
10
Speed Control Guide – 10 Speed Mixers
Speed Use For Description
STIR STIR For slow stirring, combining, mashing,
starting all mixing procedures. Use to add
flour and dry ingredients to batter, add
liquids to dry ingredients, and
combine heavy mixtures.
2 SLOW MIXING
For slow mixing, mashing, faster
stirring. Use to mix heavy batters and
candies, start mashing potatoes or other
vegetables, cut shortening into flour,
mix thin or splashy batters, and mix
and knead yeast dough. Use with Can
Opener Accessory.
4 MIXING,
For mixing semi-heavy batters, such as
BEATING cookies. Use to combine sugar and
shortening and to add sugar to egg
whites for meringues. Medium speed
for cake mixes. Use with: Food Grinder,
Rotor Slicer/Shredder, and
Fruit/Vegetable Strainer.
6 BEATING,
For medium fast beating (creaming) or
CREAMING whipping. Use to finish mixing cake,
doughnut, and other batters. High speed
for cake mixes. Use with Citrus Juicer
Accessory.
8 FAST BEATING,
For whipping cream, egg whites, and
WHIPPING boiled frostings.
10 FAST WHIPPING For whipping small amounts of cream
or egg whites. Use with Pasta Maker
and Grain Mill Accessories.
NOTE: Will not maintain fast speeds
under heavy loads, such as when using
Pasta Maker or Grain Mill Accessories.
NOTE: The Speed Control Lever can be set between the speeds listed in the above chart
to obtain speeds 3, 5, 7 and 9 if a finer adjustment is required.
Do not exceed Speed 2 when preparing yeast doughs as this may cause damage to
the mixer.
11
Speed Use For Description
STIR STIR For slow stirring, combining, mashing,
starting all mixing procedures.
1 SLOW MIXING
For slow beating, mashing and kneading
yeast doughs.
2 MIXING,
For mixing cookie and cake batters.
BEATING
3 BEATING, For beating, creaming and medium fast
CREAMING whipping.
4 FAST BEATING, For whipping heavy cream, egg whites,
WHIPPING and boiled frostings.
5 FAST WHIPPING For whipping small amounts of heavy
cream or egg whites.
NOTE:
Do not exceed Speed 1 when preparing yeast doughs as this may cause damage
to the mixer.
Speed Control Guide – Commercial Mixers
**
Solid State Speed Contr
ol
Of
f Stir 1 2 3 4
5
**Commercial model KSMC50
12
Mixing Tips
Converting Your Recipe
for the Mixer
The mixing instructions for recipes in
this book can guide you in converting
your own favorite recipes for preparation
with your KitchenAid
®
mixer. Look for
recipes similar to yours and then adapt
your recipes to use the procedures in the
similar KitchenAid recipes.
For example, the “quick mix” method
(sometimes referred to as the “dump“
method) is ideal for simple cakes, such
as the Quick Yellow Cake and Easy White
Cake included in this book. This method
calls for combining dry ingredients with
most or all liquid ingredients in one step.
More elaborate cakes, such as Caramel
Walnut Banana Torte, should be prepared
using the traditional cake mixing
method. With this method, sugar and
the shortening, butter or margarine are
thoroughly mixed (creamed) before other
ingredients are added.
For all cakes, mixing times may
change because your KitchenAid
®
mixer
works more quickly than other mixers.
In general, mixing a cake with the
KitchenAid
®
mixer will take about half the
time called for in most cake recipes.
To help determine the ideal mixing
time, observe the batter or dough
and mix only until it has the desired
appearance described in your recipe, such
as “smooth and creamy.“
To select the best mixing speeds, use
the Speed Control Guides on pages 10
and 11.
Adding Ingredients
Always add ingredients as close to side of
bowl as possible, not directly into moving
beater. The Pouring Shield can be used to
simplify adding ingredients.
NOTE: If ingredients in very bottom of
bowl are not thoroughly mixed, then the
beater is not far enough into the bowl.
See “Beater to Bowl Clearance,“ page 14.
Cake Mixes
When preparing packaged cake mixes,
use Speed 2 for low speed, Speed 4 for
medium speed, and Speed 6 for high
speed. For best results, mix for the time
stated on the package directions.
Adding Nuts, Raisins or
Candied Fruits
Follow individual recipes for guidelines on
including these ingredients. In general,
solid materials should be folded in the
last few seconds of mixing on Stir Speed.
The batter should be thick enough to
prevent the fruit or nuts from sinking to
the bottom of the pan during baking.
Sticky fruits should be dusted with flour
for better distribution in the batter.
Liquid Mixtures
Mixtures containing large amounts of
liquid ingredients should be mixed at
lower speeds to avoid splashing. Increase
speed only after mixture has thickened.
13
Egg Whites
Place room temperature egg whites in
clean, dry bowl. Attach bowl and Wire
Whip*. To avoid splashing, gradually turn
to designated speed and whip to desired
stage. See chart below.
AMOUNT SPEED
1 egg white ............. GRADUALLY to 10
2-4 egg whites .............
GRADUALLY to 8
6 or more
egg whites .............
GRADUALLY to 8
Whipping Stages
With your KitchenAid
®
mixer, egg whites
whip quickly. So, watch carefully to avoid
over whipping. This list tells you what
to expect:
Frothy
Large, uneven air bubbles.
Begins to Hold Shape
Air bubbles are fine and compact;
product is white.
Soft Peak
Tips of peaks fall over when Wire Whip is
removed.
Almost Stiff
Sharp peaks form when Wire Whip is
removed, but whites are actually soft.
Stiff but not Dry
Sharp, stiff peaks form when Wire Whip
is removed. Whites are uniform in color
and glisten.
Stiff and Dry
Sharp, stiff peaks form when Wire Whip
is removed. Whites are speckled and dull
in appearance.
Whipped Cream
Pour cold whipping cream into chilled
bowl. Attach bowl and Wire Whip*.
To avoid splashing, gradually turn to
designated speed and whip to desired
stage. See chart below.
AMOUNT SPEED
1
⁄4 cup ......................... GRADUALLY to 10
1
⁄2 cup ......................... GRADUALLY to 10
1 cup ...........................
GRADUALLY to 8
1 pint ...........................
GRADUALLY to 8
Whipping Stages
Watch cream closely during whipping.
Because your KitchenAid
®
mixer whips
so quickly, there are just a few seconds
between whipping stages. Look for these
characteristics:
Begins to Thicken
Cream is thick and custard-like.
Holds Its Shape
Cream forms soft peaks when Wire Whip
is removed. Can be folded into other
ingredients when making desserts and
sauces.
Stiff
Cream stands in stiff, sharp peaks when
Wire Whip is removed. Use for topping
on cakes or desserts, or filling for
cream puffs.
* Sold separately for model K4SS.
14
Bowl, white flat beater and white Dough
Hook may be washed in an automatic
dishwasher. Or, clean them thoroughly
Care and Cleaning
in hot sudsy water and rinse completely
before drying. Wire Whip, burnished
Dough Hook and burnished flat beater
should be hand washed and dried
immediately. Do not wash Wire Whip,
burnished Dough Hook and burnished
flat beater in a dishwasher. Do not store
beaters on shaft.
NOTE:
Always be sure to unplug mixer
before cleaning. Wipe mixer with a soft,
damp cloth. Do not use household/
commercial cleaners. Do not immerse in
water. Wipe off beater shaft frequently,
removing any residue that may accumulate.
Injury Hazard
Unplug mixer before touching
beaters.
Failure to do so can result in
broken bones, cuts or bruises.
WARNING
Beater To Bowl Clearance
Your mixer is adjusted at the factory so that the flat beater just clears the bottom of
the bowl. If for any reason, the flat beater hits the bottom of the bowl or is too far
away from the bowl, clearance can be corrected as follows:
Bowl-Lift models
• Unplug mixer.
• Place bowl-lift handle in down position.
• Turn screw (A) SLIGHTLY
counterclockwise (left) to raise flat
beater and clockwise (right) to lower
flat beater.
• Make adjustments with flat beater, so it
just clears surface of bowl.
NOTE: When properly adjusted, the flat
beater will not strike on bottom or side of
bowl. If beater or Wire Whip is adjusted
too close so that it strikes bottom of
bowl, coating may wear off beater or
wires may wear through on Wire Whip.
A
15
Troubleshooting Problems
Please read the following before
calling the service center.
1. The Stand Mixer may become warm
during use. Under heavy loads with
extended mixing time periods, you
may not be able to comfortably touch
the top of the Stand Mixer. This is
normal.
2. The Stand Mixer may emit a pungent
odor, especially when new. This is
common with electric motors.
3. If the flat beater hits the bowl, stop
the Stand Mixer. See “Beater to Bowl
Clearance” on page 14.
If your Stand Mixer should
malfunction or fail to operate, please
check the following:
– Is the Stand Mixer plugged in?
– Is the fuse in the circuit to the Stand
Mixer in working order? If you have a
circuit breaker box, be sure the circuit is
closed.
– Turn the Stand Mixer off for 10-15
seconds, then turn it back on. If the
mixer still does not start, allow it to
cool for 30 minutes before turning it
back on.
If the problem is not due to one of
the above items, see the KitchenAid
®
Stand Mixer Warranty on page 65.
Do not return the Stand Mixer to the
retailer – they do not provide service.
USA/Puerto Rico: 1-800-541-6390
Electrical Shock Hazard
Plug into a grounded 3 prong
outlet.
Do not remove ground prong.
Do not use an adapter.
Do not use an extension cord.
Failure to follow these
instructions can result in
death, fire, or electrical shock.
WARNING
16
Optional Stand Mixer Accessories
Mounting Accessory
1. Turn mixer off and unplug.
2. Loosen Accessory Knob by turning it
counterclockwise.
3. Remove Accessory Hub Cover.
4. Insert Accessory shaft housing into
Accessory hub, making certain that
Accessory power shaft fits into
square Accessory hub socket. It may
be necessary to rotate Accessory
back and forth. When Accessory is
in proper position, the pin on the
Accessory will fit into the notch on the
hub rim.
5. Tighten Accessory knob by turning
clockwise until Accessory is completely
secured to mixer.
6. Plug mixer in proper electrical outlet
(see page 4).
Removing Accessory
1. Turn mixer off and unplug.
2. Loosen Accessory Knob by turning it
counterclockwise. Rotate Accessory
slightly back and forth while pulling
out.
3. Replace Accessory Hub Cover.
Tighten Accessory Knob by turning it
clockwise.
General Information
KitchenAid
®
Accessories are designed to assure long life. The Accessory power shaft
and hub socket are of a square design, to eliminate any possibility of slipping during
the transmission of power to the Accessory. The hub and shaft housing are tapered to
assure a snug fit, even after prolonged use and wear. KitchenAid
®
Accessories require no
extra power unit to operate them; the power unit is built in.
®
Accessory Hub
Accessory
Hub Socket
Accessory
Knob
Notch
Pin
Accessory Shaft
Housing
‡
Accessory Power
Shaft
‡
‡
Not part of mixer.
(Accessories not NSF Approved for KSMC50)
17
Accessories - Sold Separately
For More Information Call 1-800-541-6390
Multi-Function Accessory Pack
Model FPPA
KitchenAid has packaged its three most popular
Accessories in one carton. It includes a Rotor Slicer/
Shredder (RVSA), Food Grinder (FGA), and Fruit/
Vegetable Strainer Parts (FVSP).
Food Grinder
Model FGA
Grinds meat, firm fruits and vegetables, and dry bread.
Fruit/Vegetable Strainer
Model FVSFGA
Makes preparing jams, purées, sauces and baby foods
quick and easy.
KitchenAid
St.
Joseph, Michigan USA
Of
f Stir 2 4 6 8 10
Solid State Speed Contr
ol
®
KitchenAid
St.
Joseph, Michigan USA
Of
f Stir 2 4 6 8 10
Solid State Speed Contr
ol
®
KitchenAid
St.
Joseph, Michigan USA
Of
f Stir 2 4 6 8 10
Solid State Speed Contr
ol
KitchenAid
St. Joseph, Michigan USA
Of
f Stir 2 4 6 8 10
Solid State Speed Contr
ol
®
KitchenAid
St. Joseph, Michigan USA
Of
f Stir 2 4 6 8 10
Solid State Speed Contr
ol
®
Food Tray
Model FT
Holds large quantities of food for quicker and easier
juicing, puréeing and grinding. For use with FGA.
Sausage Stuffer
Model SSA
3
⁄8" and
5
⁄8" stuffing tubes make Bratwurst, Kielbasa,
Italian or Polish Sausage and breakfast links. For use
with FGA.
K
itchenA
id
St. Joseph, Michigan USA
Of
f Stir 2 4 6 8 10
Solid State Speed Cont
ro
l
®
K
itchenA
id
St. Joseph, Michigan US
A
Of
f Stir 2 4 6 8 10
Solid State Speed Cont
ro
l
®
Continued on next page.
18
Grain Mill
Model GMA
Grinds low-moisture grains from very fine to extra
coarse textures.
KitchenAid
St. Joseph, Michigan USA
O
ff Stir 2 4 6 8 10
Solid State Speed Control
Can Opener
Model CO
Opens cans quickly, leaves edges smooth and snag-free.
K
itchenA
id
St. Joseph, Michigan USA
Of
f Stir 2 4 6 8 10
Solid State Speed Cont
ro
l
K
itchenA
id
St
.
Joseph, Mi
chigan US
A
Of
f Stir 2 4 6 8 10
So
l
id St
ate Speed
Contr
ol
Pasta Roller Set
Model KPRA
Makes lasagna noodles, fettuccine and spaghetti. Three
piece set includes Pasta Roller, Fettuccine Cutter and
Spaghetti Cutter.
K
itchenA
id
St. Joseph, Michigan USA
Of
f Stir 2 4 6 8 10
Solid State Speed Cont
ro
l
Rotor Slicer/Shredder
Model RVSA
Includes 4 cones: thin and thick slicer, fine and
coarse shredder.
K
itc
h
e
n
A
id
St. Joseph, Michigan USA
Of
f Stir 2 4 6 8 10
Solid State Speed Cont
ro
l
Citrus Juicer
Model JE
Juices citrus fruits quickly and thoroughly,
strains out pulp.
Accessories - Sold Separately
For More Information Call 1-800-541-6390
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