Cascade CE102BM User manual
- Category
- Bread making machines
- Type
- User manual
Cascade CE102BM is a 750g – 1Kg loaf size bread maker with 8 digital programs and a 13-hour programmable timer. With 60-minute keep warm function and adjustable crust control, it's easy to make delicious, fresh bread at home. The dishwasher-safe, non-stick bread bin and kneading blade make cleanup a breeze. The removable bread bin and lid allow for easy cleaning.
Cascade CE102BM is a 750g – 1Kg loaf size bread maker with 8 digital programs and a 13-hour programmable timer. With 60-minute keep warm function and adjustable crust control, it's easy to make delicious, fresh bread at home. The dishwasher-safe, non-stick bread bin and kneading blade make cleanup a breeze. The removable bread bin and lid allow for easy cleaning.
BREAD MAKER
Model CE102BM
INSTRUCTION MANUAL
SAVE THESE INSTRUCTIONS FOR FUTURE USE
Dear Valued Customer
Thank you for purchasing a CASCADE appliance.
We understand the importance of your purchasing decision, and
appreciate your final choice to introduce this CASCADE product into
your home.
Your CASCADE appliance is recognised as a quality product at an
affordable price, and is proudly supported by our after sales service
team. We encourage you and your friends to choose from the range
of CASCADE appliances available exclusively to The Warehouse.
TECHNICAL INFORMATION
Please make sure that your house installation voltage corresponds to
the voltage marked on the unit.
Mains supply: 230-240V ~ 50 Hz – AC only
Output: 700 Watts
SERVICE HELPLINE
In the unlikely event of failure or for product information please
contact the below help lines during normal working hours.
New Zealand call 0800 89 85 80
Email: service@orientalpacific.com
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IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should
always be followed, including the following:
1. Carefully read these instructions before using your appliance.
2. Keep out of reach of children. This appliance is not intended for
use by young children or infirm persons without supervision.
Young children must be supervised to ensure that they do not
play with the appliance
3. VERY IMPORTANT: Do not immerse in water or other liquids or
use near washbasins or sinks. Ensure that the appliance does
not get wet (water splashes etc.) and do not use it with wet
hands.
4. Do not touch hot surfaces. Use handle to remove bread bin.
5. Unplug from mains outlet when appliance is not in use and
before cleaning.
6. Always ensure that the bread maker has completely cooled down
before storing and before cleaning.
7. An appliance dropped or damaged should not be used until
examined by a service engineer.
8. Do not permit the mains lead to come in contact with hot
objects. If the supply cord is damaged, it must be replaced by
the manufacturer or its service agent or a similarly qualified
person in order to avoid a hazard.
9. Use this appliance only for its intended use.
10. The appliance should not be used outdoors, placed near a hot
gas or electrical burner or placed in a heated oven. Keep at least
10 cm from any other object.
11. Do not let the cord hang over edge of table or counter.
12. An appliance should never be left unattended when plugged into
the power supply.
13. This appliance must be earthed.
14. This appliance is intended for household use only and not for
commercial or industrial use.
15. If appliance is to be used by a third party, please supply the
instruction manual with it.
16. No liability can be accepted for any damage caused by non-
compliance with these instructions or any other improper use
or mishandling.
CAUTION
Do not attempt to service this appliance yourself. Refer servicing to
qualified service personnel.
FEATURES
• 750g – 1Kg loaf size.
• 8 digital programs.
• 13 hour programmable timer.
• 60 minute keep warm function.
• Adjustable crust control.
• Dishwasher safe, non-stick bread bin and kneading blade.
• Removable bread bin and lid for easy cleaning.
BEFORE INITIAL USE
After unpacking the bread maker, wipe exterior surfaces with a damp
cloth or towel and dry with a dry towel. Wash the bread bin and
kneading blade, cup and spoon with hot soapy water and dry with a
dry towel.
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OPERATION
DISPLAY
• Basic. For the preparation of white, wheat and rye bread. Total
time 3.00hrs.
• Quick. For the quick preparation of basic white, wheat and rye
bread. Total time 2hr 20min.
• French. For the preparation of French light white bread. Total
time 3hr 50 min.
• Rapid. For the preparation of sweet leavened dough. Total time
1hr 50 min.
• Whole wheat. For the preparation of whole wheat breads. Total
time 3hrs 40 min.
• Cake. For the preparation of cakes and baking powder. Total time
2hrs 50 min.
• Dough. For the preparation of different types of dough. Total
time 1hr 30 min.
• Time delay. All programs can be started with the time delay
function. Select desired program and the press time delay button
to select the desired finishing time. The displayed time indicates
the time the program will finish from current time and includes
the initial program time length. For example if you wish to have a
cooked loaf of white bread ready at 6pm and it is now 11am,
select basic setting, place ingredients into pan and insert into
bread maker. Select time delay button and depress + button until
7.00 appears in window. Press ‘start’ button, program will
commence. Bread will be ready in 7 hours time at 6pm. Note. If
you wish to use the keep warm function, allow for this time in
your calculations.
• Start/Stop buttons. This button starts or stops the program.
Note that if you stop mid cycle the program will start from the
beginning when restarted.
• Crust Colour. This button selects which crust colour you desire.
When pressed the indicator light will show light, medium or dark
as desired.
BAKING GUIDE
• Make sure the bread maker is unplugged from the mains supply
• Insert the kneading blade into the bread bin.
• Add the ingredients to the bread bin in the specified order stated
in the recipe. This is particularly important when using ‘time delay’
function.
• Insert the bread pan into the bread maker and lock securely into
position by turning clockwise.
• Plug the bread maker into a suitable mains supply. 230-240 V AC
50 Hz. This appliance must be Earthed.
• Select the desired program by pressing the ‘setting’ button.
• Select the desired crust setting.
• Press the start button. Baking will commence.
BASIC RECIPES TO GET YOU STARTED
BASIC WHITE
Ingredients Measure 750g Loaf 1kg Loaf
Water Cup 1 1.5
Salt Teaspoon 1 1.5
Sugar Tablespoon 1 1.5
High Grade Flour Cup 3 4
Surebake Yeast Teaspoon 3 4
WHOLE WHEAT
Ingredients Measure 750g Loaf 1kg Loaf
Water Cup 1 1.5
Vegetable Shortening Tablespoon ¾ 1
Salt Teaspoon ¾ 1
Brown Sugar Tablespoon 1.5 2
Wholemeal Flour Cup 3 4
Gluten Flour Tablespoon 1.5 2
Surebake Yeast Teaspoon 3 4
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CARE AND CLEANING
• After use and before cleaning, remove plug, wait for the bread
maker to cool completely.
• Wash the bread bin, kneader, cup and spoon in hot soapy water,
rinse and dry.
• Wipe any spillover with a soft damp cloth and dry with a dry
towel. Do not immerse in water.
• Wipe the outside of the main body a slightly moistened cloth
ensuring that no moisture, oil or grease enters the appliance.
• Do not clean the inside or outside with any abrasive scouring pad
or steel wool as this will damage the finish.
TO STORE: Unplug bread maker and allow to cool. Store in its box
or in a dry place. Store the cord loosely coiled. Do not put any stress
on cord where it enters the appliance as this may cause the cord to
fray and possibly break.
Warranty Card
This product is guaranteed against faulty materials and workmanship for a period of
two years from the date of purchase with proof of purchase. The obligation to the
purchaser under this warranty is limited to servicing the unit and replacing defective
parts or refund when the product is returned freight prepaid to the retailer with proof of
purchase. This warranty becomes void if the product has been tampered with,
damaged by accident, damaged in any other way by improper use or has been
purchased second hand. All production orders have quality inspections. In the unlikely
event of a deficiency, please contact the retailer from which this product was
purchased.
WARRANTY FOR APPLIANCES USED COMMERCIALLY LIMITED TO 90 DAYS
Type of Appliance: Cascade Breadmaker
Model No.: CE102BM Purchase Date: ________________________________
Product Purchased From: _________________________________________________
_____________________________________________________________________
Your Name: ___________________________________________________________
Address:
_____________________________________________________________________
______________________________________ Phone Number: __________________
IMPORTANT!
Please retain this warranty card along with your purchase receipt. Please do not post to
the retailer. If service or a warranty claim is required, both of these documents are to
be returned with the appliance to your retailer, otherwise a fee may be charged or
warranty declined. For technical help contact the helpline.
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Cascade CE102BM User manual
- Category
- Bread making machines
- Type
- User manual
Cascade CE102BM is a 750g – 1Kg loaf size bread maker with 8 digital programs and a 13-hour programmable timer. With 60-minute keep warm function and adjustable crust control, it's easy to make delicious, fresh bread at home. The dishwasher-safe, non-stick bread bin and kneading blade make cleanup a breeze. The removable bread bin and lid allow for easy cleaning.
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