Blodgett B12C-H is a 12-inch wide, front-manifold sectional range with a full-width 32,000 BTU hot top, ideal for searing, sautéing, and boiling. Its cast iron surface reaches temperatures up to 700°F, and the 7-inch stainless steel front rail and belly bar provide added convenience. The unit has a 5-inch flue riser that can support up to 250 pounds, making it suitable for mounting a shelf. With its fully insulated lining and burner boxes, the Blodgett B12C-H ensures efficient and consistent cooking results.
Blodgett B12C-H is a 12-inch wide, front-manifold sectional range with a full-width 32,000 BTU hot top, ideal for searing, sautéing, and boiling. Its cast iron surface reaches temperatures up to 700°F, and the 7-inch stainless steel front rail and belly bar provide added convenience. The unit has a 5-inch flue riser that can support up to 250 pounds, making it suitable for mounting a shelf. With its fully insulated lining and burner boxes, the Blodgett B12C-H ensures efficient and consistent cooking results.
Blodgett B12C-H is a 12-inch wide, front-manifold sectional range with a full-width 32,000 BTU hot top, ideal for searing, sautéing, and boiling. Its cast iron surface reaches temperatures up to 700°F, and the 7-inch stainless steel front rail and belly bar provide added convenience. The unit has a 5-inch flue riser that can support up to 250 pounds, making it suitable for mounting a shelf. With its fully insulated lining and burner boxes, the Blodgett B12C-H ensures efficient and consistent cooking results.
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