Philips HD2145/62 User manual

Brand: Philips

Model: HD2145/62

Category: Pressure cookers

Type: User manual

This manual is also suitable for

HD2145

Philips HD2145/62: Cook your favorite meals with ease using this versatile All-in-One cooker. Choose from 11 preset cooking programs, including pressure cooking, slow cooking, and baking, for perfect results every time. The adjustable pressure settings allow you to customize the cooking intensity for your desired texture. With a 6L capacity, this cooker is perfect for families or entertaining guests.

User Manual

HD2145

Contents

1 Important 4

Power failure backup

function 7

Electromagnetic elds

(EMF) 7

2 Your All-in-One cooker 8

What

’s

in the box 8

Product overview 9

Control panel overview 10

3 Using your All-in-One

cooker 11

Before rst use 11

Cooking program 12

Preparations before

cooking 13

Pressure cooking 14

Adding ingredient 16

Multi-cooking 17

Source thickening 18

Preset time for delayed

cooking 19

Setting up child lock 19

Setting up My Favourite

menu 20

4 Cleaning and Maintenance 21

Inner lid 21

Steam valve 21

Floater 21

Pressure regulator 22

Interior 22

Exterior 22

Accessories and inner pot 22

5 Recycling 23

6 Guarantee and service 23

7 Specications 24

8 Troubleshooting 25

1 Important

Read this safety leaet carefully before

you use the appliance and save it for

future reference.

Danger

•

The appliance must not

be immersed.

Warning

•

This appliance is

intended to be used in

household and similar

applications such as:

•

sta kitchen areas

in shops, oces

and other working

environments;

•

farm houses;

•

by clients in hotels,

motels and other

residential type

environments;

•

bed and breakfast type

environments.

•

This appliance is not

intended for use by

persons (including

children) with reduced

physical, sensory or

mental capabilities,

or lack of experience

and knowledge, unless

they have been given

supervision or instruction

concerning use of the

appliance by a person

responsible for their

safety.

•

Children should be

supervised to ensure that

they do not play with the

appliance.

•

If the supply cord is

damaged, it must

be replaced by the

manufacturer, its service

agent or similarly

qualied persons in order

to avoid a hazard.

•

The appliance is not

intended to be operated

by means of an external

timer or a separate

remote-control system.

•

The ducts in the pressure

regulator allowing the

escape of steam should

be checked regularly to

ensure that they are not

blocked.

•

The container must not

be opened until the

pressure has decreased

suciently.

•

WARNING: Make sure

to avoid spillage on the

power connector to avoid

a potential hazard.

•

Always follow the

instructions and use the

appliance properly to

avoid potential injury.

•

THE surface of the

heating element is

subject to residual heat

after use.

•

Use a clean and soft cloth

to clean the surfaces in

contact with food.

•

Only connect the

appliance to a grounded

power outlet. Always

make sure that the plug

is inserted rmly into the

power outlet.

•

Do not use the appliance

if the plug, the power

cord, the inner pot, the

sealing ring, or the main

body is damaged.

•

Do not let the power cord

hang over the edge of the

table or worktop on which

the appliance stands.

•

Make sure the heating

element, the temperature

sensor, and the outside

of the inner pot are clean

and dry before you put

the plug in the power

outlet.

•

Do not plug in the

appliance or turn the

control knob with wet

hands.

•

Make sure the power

socket is clean and dry

before you plug in the

appliance.

•

Do not use the appliance

if too much air or steam

is leaking from under the

top lid.

•

When cooking soup or

viscous liquid, do not

release pressure by

turning the pressure

regulator to the steam

vent position, otherwise

liquid might spurt from

the pressure regulator

valve. Wait until the

pressure is naturally

released and the oater

has dropped to open the

top lid.

Caution

•

Never use any

accessories or parts from

other manufacturers or

that Philips does not

specically recommend. If

you use such accessories

or parts, your guarantee

becomes invalid.

•

Do not expose the

appliance to high

temperatures, nor

place

it on a working or still hot

stove or cooker.

•

Do not expose the

appliance to direct

sunlight.

•

Place the appliance on

a stable, horizontal, and

level surface.

•

Do not use the handle on

the top lid to move the

appliance, use the side

handles instead.

•

When pressure is being

released from the

pressure regulator valve,

hot steam or liquid will be

ejected. Keep hands and

face away from the steam

vent.

•

Always put the inner pot

in the appliance before

you put the plug in the

power outlet and switch

it on.

•

Do not place the inner

pot directly over an open

re to cook food.

•

Do not use the inner pot

if it is deformed.

•

Make sure that the

sealing ring is clean and

in good condition.

•

The accessible surfaces

may become hot

when the appliance is

operating. Take extra

caution when touching

the surfaces.

•

Beware of hot steam

coming out of the oating

valve and pressure

regulator valve during

cooking or when you

open the lid. Keep hands

and face away from the

appliance to avoid the

steam.

•

Do not lift and move

the appliance while it is

operating.

•

Do not exceed the

maximum water level

indicated in the inner pot

to prevent overow.

•

Do not place the cooking

utensils inside the pot

while cooking.

professional or semi-

professional purposes, or

if it is not used according

to the instructions in

this safety leaet, the

guarantee becomes

invalid and Philips refuses

liability for any damage

caused.

•

Visit www.philips.com/

support to download the

user manual..

Power failure backup

function

This appliance has a backup function

that reserves the status before a power

failure.

•

If the power failure occurs during

a cooking process, and the power

supply is resumed within 30 minutes,

the countdown of the cooking time

continues where it is left o.

•

If the power failure occurs when the

appliance is at preset mode, and the

power supply is resumed within 30

minutes, the countdown of the preset

time continues where it is left o.

•

If the power supply is not resumed

within 30 minutes, the appliance

might not continue with the previous

working process, but stay in standby

mode.

Electromagnetic elds

(EMF)

This Philips appliance complies with all

applicable standards and regulations

regarding exposure to electromagnetic

elds.

•

Only use the cooking

utensils provided. Avoid

using sharp utensils.

•

To avoid scratches, it is

not recommended to

cook ingredients with

crustaceans, shellsh and

meats with protruding

bones. Remove the hard

shells or excessive bone

before cooking.

•

Do not place a magnetic

substance on the lid. Do

not use the appliance

near a magnetic

substance.

•

Always let the appliance

cool down to room

temperature before you

clean or move it.

•

Always clean the

appliance after use.

The detachable

inner lid, including its

components can be put

into the dishwasher for

clean, but other parts

of the appliance can

not be washed in the

dishwasher.

•

Always unplug the

appliance if not used for a

longer period.

•

If the appliance is

used improperly or for

2 Your All-in-One cooker

Congratulations on your purchase, and welcome to Philips!

To fully benet from the support that Philips oers, register your product at

www.Philips.com/welcome.

What

’s

in the box

Main unit Steaming plate

Inner Pot Rice&Soup ladle

Measuring cup Power cord

detachable inner lid User manual

Recipe book Warranty card

www.philips.com/welcome

User Manual

www.philips.com/welcome

Warranty

www.philips.com/welcome

Recipe Book

Product overview

a Top lid i Water level indication

Sealing ring

Control panel

c Detachable inner lid k Temperature controller

d Cap nuts l Power socket

e Safety valve m Lid open button

f Anti-block cap n Lid lock/unlock handle

g Floating valve o Steam valve

h Inner pot p Pressure regulator

Control panel overview

q Cooking process indicator y Pressure display

r Sauce thickening button z Lid unlocked indicator

s Keep warm/Cancel button { Pressure selection button

My favourite button

Reheat/child lock button

u Timer/Delayed button } Start button

v Lid locked indicator ~ Add ingredient button

w Menu selection button  Display panel

x My favourite indicator

{



3 Using your All-

in-One cooker

Before rst use

Remove all packaging materials

from the appliance.

Take out all the accessories from

the inner pot.

Clean the parts of the All-in-One

cooker thoroughly before using it for

the rst time (see chapter ‘Cleaning

and Maintenance’).

Note

•

Make sure all parts are completely dry

before you start using the All-in-One

cooker.

•

Make sure the inner pot is in proper

contact with the heating element.

Cooking program

Multi-cooking programs

Cooking function

Cooking

temperature

Default cooking

time

Adjustable

cooking time

Sauté/Sear*

150°C 2 minutes 2-59 minutes

Slow cook low

70°C 8 hours 2-12 hours

Slow cook high

90°C

6 hours

2-12 hours

Pot roast

90°C 6 hours 2-12 hours

Bake

126°C 45 minutes 40-59 minutes

Yoghurt

40°C

8 hours 6-12 hours

Reheat

105°C 10 minutes \

*The preheat time of Sauté/Sear may take up to 5 minutes.

Pressure cooking programs

Cooking

function

Default

cooking time

(minute)

Adjustable

cooking time

(minute)

Default

pressure

(kPa)

Adjustable

pressure

regulating

range(kPa)

Risotto/Rice

14 \ 30 \

Soup/Lentils

20 20-59 50 20-50

Poultry

15 12-59 40 20-70

Beef/Lamb

30 30-59 60 20-70

Steam**

8 3-20 10 \

Manual

5 2-59 20 20-70

**Steam will be released intermittently from the steam valve during cooking. This is

to have optimal airow and to ensure cooking result.

Note: When pressure starts to build up, the All-in-One cooker will automatically

release cold air from the inner pot through the steam valve. This is to make sure

sensor can accurately sense and control the temperature and pressure inside.

Note: Cooking pressure can be adjusted to reach your preferred texture. You may

increase the cooking pressure to have an even more tender result, or decrease the

cooking pressure if you nd the texture to be too soft.

Press the lid open button to open

the top lid.

Take out the inner pot from the All-

in-One cooker.

Put the pre-washed food in the

inner pot, wipe the outside and

bottom of the inner pot dry (g 1)

with soft cloth, then put it back into

the All-in-One cooker (g 2).

1 2

Preparations before

cooking

Warning

•

Make sure that the steam valve is not

blocked and the detachable inner lid is

properly installed.

Note

•

Do not ll the inner pot with food and

liquid less than the minimum of the

water level indications, or more than the

maximum of the water level indications.

•

For food that expands (such as beans or

dried foods) during cooking, do not ll

the inner pot with more than 1/2 full of

food and liquid.

•

For rice cooking, follow the water level

indications on the inside of the inner

pot. You can adjust the water level for

dierent types of rice and according to

your own preference. Do not exceed the

maximum quantities indicated on the

inside of the inner pot.

•

After the cooking process is started, you

can press Cancel/Warm to terminate the

current work, and the appliance goes to

standby mode.

Perform the following preparations

before cooking with the All-in-One

cooker:

Turn the lid lock/unlock handle

counter clockwise to position.

Tap to choose one of the

pressure cooking functions.

The chosen cooking function

lights up, the default pressure

keeping time and pressure are

displayed on the screen.

To set a dierent pressure keeping

time, tap Timer/Delayed, Cooking

time lights up.

The pressure keeping time

blinks.

Tap / to set the cooking time.

For the cooking time adjustable

range, refer to Chapter ‘Cooking

time regulating range‘.

Turn the handle clockwise to lock

the top lid.

Put the plug into the power socket.

Note

•

Make sure the outside of the inner pot

is dry and clean, and that there is no

foreign residue on the heating element.

•

Make sure the inner pot is in proper

contact with the heating element.

Pressure cooking

Risotto/Rice, Soup/Lentils, Poultry,

Beep/Lamb, Steam and Manual are

pressure cooking functions. About the

information of the pressure cooking

time and pressure regulating range,

refer to Chapter ‘Functions Overview‘.

Follow the steps in “Preparations

before cooking”.

Tap and hold Start for 3 seconds,

the All-in-One cooker starts working

in the selected mode.

When the All-in-One cooker

reaches the cooking pressure,

the pressure keeping time starts

countdown.

When the pressure keeping time

has elapsed, the All-in-One cooker

beeps and releases the pressure

automatically. Keep your hands and

face away from the hot steam and

steam valve.

The All-in-One cooker

automatically switches to keep

warm mode after pressure is

released completely. You can

unlock and open the top lid.

Tips

•

Tap to adjust the time by hours, tap

to adjust the time by minutes. Tap

and hold / to fast forward or fast

backward time.

•

The cooking time is not adjustable for

Risotto/Rice

•

Tap

Keep warm/Cancel

button to cancel

cooking time setting.

To set a dierent cooking pressure,

tap Pressure button.

The pressure blinks on the

screen.

Tap / to choose the pressure

you need.

Note

•

You may increase the cooking pressure

to achieve an even more tender result

according to your preference, while

decrease the cooking pressure if you

nd the texture to be too soft.

•

Only the pressure level for the following

functions are adjustable: Soup/Lentils,

Poultry, Beef/Lamb and Manual.

•

Tap Keep warm/Cancel to cancel the

pressure setting.

You can also tap Add ingredient

anytime during pressure maintain

process.

The current cooking process

pauses, the All-in-One cooker

beeps and starts to release

pressure.

When pressure is released

completely, the lid unlocked

indicator on the cooking process

indicator blinks and the All-in-One

cooker beeps. You can open the

top lid to add more ingredients you

want.

Close the lid and turn the handle

clockwise to lock it. The pressure

cooking program will resume

cooking until it nishes.

If you don’t add the ingredients in

two minutes, it will resume to the

previous cooking process.

Note

•

The pressure will be released

automatically after the cooking

completes. You can open the lid when

it shows no pressure on the screen and

the lid unlocked indicator blinks.

•

After the cooking process is nished,

unplug the All-in-One cooker from the

electrical outlet.

Adding ingredient

With this function, you can open the lid

during pressure cooking process and

add more ingredients.

Note

•

The Add ingredient function is not

available for the Risotto/Rice and Source

thickening functions.

In standby mode, tap / to

choose the function you need, and

then tap

Add ingredient

Tap and hold

Start

for 3 seconds

to start the cooking process.

When the remaining cooking

time is 10 minutes left, the

current cooking process pauses,

the All-in-One cooker beeps and

starts to release pressure.

Note

•

If the pressure cooking time is less than

10 minutes, you use this function by

tapping Add ingredient directly during

cooking process.

Multi-cooking

Saucè/Sear, Slow cook low, Slow cook

high, Pot roast, Bake, Yoghurt and

Reheat are multi- cooking functions.

Follow the steps in “Preparations

before cooking”.

Tap to choose the function you

need.

The chosen cooking function

lights up, the default cooking

time is displayed on the screen.

To set a dierent cooking time, tap

Timer/Delay, Cooking time lights up.

The cooking time blinks.

Tap / to set the cooking time.

For the cooking time regulating

range, refer to Chapter ‘Cooking

time regulating range‘.

Note

•

Cooking time will start to count down

once internal temperature reaches

cooking temperature as outlined in

‘Cooking time regulating range’.

•

There is preheat time for Sauté/Sear

mode (up to 5 minutes). Insert your food

once the “Maintain” status is reached

on the working status ring and the timer

starts to count down. Inserting food

before the correct status is reached will

slow down the process.

•

Tap to adjust the time by hours, tap

to adjust the time by minutes.

Tap and hold Start for 3 seconds,

the All-in-One cooker starts working

in the selected mode.

When the All-in One cooker reaches

the cooking temperature, the

cooking time starts countdown.

Tap Timer and tap / to set the

time.

Note

•

When the All-in-One cooker is in warm-

keeping mode, tap Source thickening,

the function starts immediately.

•

When the All-in-One cooker is in

standby mode, rstly tap Source

thickening, and then tap Start for 3

seconds, the function starts immediately.

When the cooking time has

elapsed, the All-in-One cooker

automatically switches to keep

warm mode.

The Keep warm indicator on the

working status ring lights up.

Tap Reheat/Child lock for 3

seconds in standby mode, the All-

in-One cooker will operate in reheat

mode.

Note

•

When using the reheat function, close

and lock the lid, if the pressure builds

up, the cooker will automatically release

steam during cooking.

Source thickening

Note

•

The Source thickening function applies

to all cooking functions, you can use it in

standby mode or keep warm mode.

•

The default time is 8 minutes, you can

set the time from 5 to 15 minutes.

•

When the Source thickening function

is working, tap Keep warm/Cancel to

cancel.

•

When using this function, keep the lid

open.

Tap Source thickening button.

The default cooking time is

displayed.

Tap Start for 3 seconds to conrm

the preset time.

When preset time is elapsed, the

All-in-One cooker starts working

in the selected cooking mode

automatically.

Setting up child lock

To protect your child from using the

appliance, or to avoid unexpected

operations during cooking, you can set

up the child lock function.

Tap and hold

for 3 seconds

activate child lock.

The other buttons are not

responsive.

Tap and hold for 3 seconds

again to deactivate child lock.

Preset time for delayed

cooking

Note

•

The preset timer is not available only

in Sautè/Sear, Source thickening and

Reheat.

Follow the steps of pressure

cooking or multi-cooking, choose

the cooking function you need.

Tap Timer/Delayed twice, the Delay

start indicator lights up.

Tap / to set time. Tap to adjust

the time by hours, tap to adjust the

time by minutes.

Setting up My Favourite

You can set any three menus as “My

Favourite”. Before you make any

changes to the setting, the default

menus are “

Risotto/Rice”, “

Soup/

Lentils” and “

Steam”.

If you need to change the menu in

“My Favourite”, for instance to change

“Soup/Lentils” to “Beef/Lamb”, follow

the steps below.

Tap My Favourite repeatedly

until

is selected.

Tap / to select Beef/Lamb.

Note

•

Refer to “Set the cooking time” and

“Set the cooking pressure” if you

need to customize the program. The

new program will be saved in the “My

Favourite” menu.

•

If you want to save your own favourite

menus, 1) rst, press any No. from ,

or . 2) second, select the menu you

preferred from the menu list.

3) third, adjust your preferred cooking

time and pressure. 4) then press and

hold “My Favourite” button to save it.

Touch and hold My Favourite for 3

seconds, the Soup/Lentils will be

replaced by Beef/Lamb.

Follow steps 1-3 to change My

favourite

or .

After changing the menu, tap My

Favourite once or more times to

select my favourite , or

and then tap and hold Start/

Reheat button to quickly access my

favourite menu.

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Philips HD2145/62 User manual

Brand: Philips

Model: HD2145/62

Category: Pressure cookers

Type: User manual

This manual is also suitable for

HD2145

Download PDF

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Philips HD2145/62 User manual

This manual is also suitable for

Philips HD2145/62 User manual

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