N C
M Y
Due to the efficacity of the door seal, it is not always possible
to open the compartment door immediately after closing it:
wait some minutes and then try again.
FREEZING−IN
The maximum quantity, (in kg.) of foods which may be fro-
zen in a 24 h period, at an ambient temperature of 2 5
o
C, is
indicated on t he rating plate (Fig. 6).
The freezing-in compartment is situated at the top (Fig. 1
). If you need to freeze-in large quantities of foods we sug-
gest you push the fast freeze button
(Fig. 1) (yellow pilot
lamp
on) 24 h prior to freezing-in and you leave it on for 24
hours after the introduction of foods.
Please do not modify the position of the thermostat knob.
Position the foods and remove the refrigerating grids. Do not
forget to switch off button
at completion of freezing-in. Do
not store warm f oods in the freezer.
Do not re-freeze thawed or partially thawed foods. Refreeze
them after cooking. Wrap foods in aluminium foils or poly-
thene bags or place them in the appropriate containers.
Label each pack indicating the freezing-in date and the con-
tents. Further detailed information are given in the freezing
guide provided with the appliance. We remind you that the
freezer compartment maintains t he correct storage tempe-
rature for 14/18 hours after a power failure.
Some models are provided with cold packs (eutectics).
Place them in the freezing-in compartment in strict contact
with the foods to lengthen the storage time up to 32/35
hours in case of a power failure. During this period, we sug-
gest you leave the freezer compartment door closed.
PRODUCTION OF ICE CUBES
Fill the tray up to 3/4 of their height, then place them in the
freezing-in compartment.
Attention: Do not eat ice cubes or ice lollies immediately
after removal from the freezer compartment as they may
give rise to “cold” burns. Do not store glass containers with
liquids (fizzy drinks, water) in the freezer compartment. Only
use plastic containers.
STORAGE OF FROZEN FOODS
When buying deep frozen foods, make sure that wrapper or
packet is intact. If it bulges or sags or has spots of moisture
on it, it may not have been kept cold enough and the con-
tents may have lost their original quality.
When home, store deep frozen foods in t he low t emperature
compartment with the least possible delay, as any appreci-
able rise in temperature may adulterate their freshness.
Store deep frozen foods no longer than the packet instruc-
tions recommend.
THAWING
Here are some basic suggestions:
Raw vegetables: do not thaw, put straight into boiling water
and cook as usual.
Meat (large cuts): thaw in the refrigerator compartment wi-
thout unwrapping them. Before cooking, leave at room tem-
perature for some hours, or defrost using your microwave.
Please follow t he Manufacturers’ recommendations.
(small cuts): thaw at room temperature or cook directly.
Fish: thaw in the refrigerator compartment without unwrap-
ping or cook directly before being completely thawed.
Previously cooked foods: re-heat in the oven without re-
moving from its aluminium container.
Fruits: thaw in the refrigerator compartment.
DEFROSTING
Defrost the appliance once or twice a year, when the layer of
frost on the walls of the freezer compartment reaches a 3
mm thickness.
Proceed as follows:
- Disconnect the appliance f rom the mains (Fig. 9).
- Remove the ice trays.
- Wrap frozen foods in several layers of newspaper and
place them in the refrigerator compartment.
- Remove a ll the baskets.
- Remove the drain cap.
- Place a tray under the drain to collect the defrost water
(Fig. 10).
- Leave the compartment door open.
Do not use sharp or cutting instruments. Any damage
caused by the use of such instruments is not covered by
guarantee. At the completion of defrosting, dry carefully, re-
position the cap and the baskets and reconnect t he ap-
pliance to the mains. Set the thermostat knob to position 3
for 4 hours approx., then replace foods in the freezer and ad-
just the thermostat knob to its normal operating position.
Attention: A temperature rise of frozen foods during de-
frosting may shorten their s torage life.
GB
7
MAINTENANCE AND CLEANING
A p eriodic and proper maintenance will ensure a longer life
to your appliance. When carrying out cleaning operations
or maintenance, always disconnect the appliance from
the mains supply. Periodically clean t he inside of the refri-
gerator and freezer compartments with a sponge dampe-
ned in a solution of lukewarm water and vinegar. Rinse and
dry carefully.
Never use detergents or abrasives. Some appliances are fit-
ted with a drain filter. To allow a paper water-flow, clean per-
iodically the filter placed under the drain hose using the
plastic tool provided with the appliance (Fig. 11).Cleanthe
outside of the appliance with a sponge dampened in warm
water. Dry carefully with a s oft cloth. Periodically clean the
condenser (Fig. 12) with a vacuum-cleaner.
HINTS FOR HOLIDAYS
Ifyouplantobeawayforalongtime:disconnect the ap-
pliance from the mains supply, empty and clean the inside
of the two compartments. Leave the doors open to prevent
the appliance f rom smelling musty.
Ifyouplantobeawayforashorttime:let the appliance
operate normally.
ENERGY SAVING HINTS
You can save energy to operate your appliance.
- Check the door gaskets.
- Ensure that the appliance is level to facilitate door closing.
- Periodically clean the
compartment of your ap-
pliance. Defrost it when the frost reaches a 3 mm thickness.
- Periodically clean the condenser.
- Open the doors only when necessary; close them imme-
diately after removing foods.
- Do not set the thermostat knob to extremely cold p ositions;
you waste energy.
- Ensure that the appliance is not installed near a heat
source such as cookers, radiators, water heater or to direct
sunlight.
SERVICE
The incorrect operation of the appliance is not always due to
a fault but it may also result from poor installation or usage.
To prevent unnecessary service calls for which you will be
charged, we suggest you consult this trouble-shooting
guide.
1. The temperature in the compartments is not cold
enough. Check t hat:
- the doors are properly shut
- the thermostats are in the correct position
- the appliance is not too close to a heat source