KIC APCH GR Program Chart

APCH PRODUCT DESCRIPTION SHEET

GB IE

5019 619 61252

Operation of cooking zones

• Set the knob to one of positions 1-6, which

correspond to different temperatures.

To avoid permanently damaging the glass-

ceramic top, do not use:

- Pots with bottoms that are not perfectly flat.

- Metal pots with enamelled bottom.

• To switch off the cooking zones, set the

knob to position

“0”

DIMENSIONS OF COOKTOP AND WORKTOP

Radiating cooking zone Ø 145

Radiating cooking zone Ø 210

Radiating cooking zone Ø 145

Radiating cooking zone Ø 180

Mains indicator light

Rear right cooking zone control knob

Rear left cooking zone control knob

Front left cooking zone control knob

Front right cooking zone control knob

Clean the cooktop frame with warm water and neutral solution only.

Do not use corrosive and/or abrasive substances which could damage the enamelled surface.

ELECTRICAL CONNECTION

Supply voltage Conductors (number and size)

230 V ~

3 X 2.5 mm

This manual is also suitable for

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