Prima CFF-884 Instruction Leaflet

Brand: Prima

Model: CFF-884

Category: Fondues, gourmets & woks

Type: Instruction Leaflet

Prima CFF-884 can create a beautiful cascading effect of flowing chocolate that can complement any occasion, such as weddings, birthdays, or casual get-togethers. It's capable of melting different types of chocolates and sauces, including milk chocolate, dark chocolate, white chocolate, and butterscotch. The melted chocolate is pumped up the tower by an auger and flows evenly down, creating a veil-like effect. To ensure proper flow, the unit must be level and the chocolate should be of a thin consistency. Avoid dropping food pieces into the chocolate to prevent clogging.

Chocolate

Fondue Fountain

Instruction Leaflet

MODEL CFF-884

Visit our website at www.buyprima.com

IMPORTANT SAFETY NOTES

When using electrical appliances, basic safety precautions should always be followed, including

the following:

1. Please read these instructions carefully before using the Chocolate Fondue Fountain.

2. Do not operate the motor with out the melted chocolate in the base of the tower. The

chocolate acts like a lubricant to the auger and tower. If the motor is switched on without

the chocolate in the base this could damage the unit.

3. Check that the mains voltage corresponds with the rating of the appliance before

operating.

4. Do not unplug the appliance by pulling the cable cord.

5. To protect against risk of electrical shock DO NOT immerse cord, plug or any part of the

motor base in water or other liquids.

6. DO NOT place motor base in dishwasher.

7. NEVER place anything other than the intended ingredients in the base bowl.

8. Close supervision is necessary when any appliance is used by or near children or infirm

persons.

9. Unplug from the outlet when not in use, before removing or fixing parts and before

cleaning.

10. Do not operate the appliance with a damaged cord or plug, or after the appliance has

been damaged in any manner. If the supply cord or appliance is damaged, it must be

replaced by the manufacturer or its service agent or a similarly qualified person in order

to avoid a hazard.

11. The use of attachments that are not recommended or sold by manufacturer may cause,

fire electric shock or injury.

12. Do not use outdoors.

13. Never place the appliance on or near a hot surface.

14. To reduce the risk resulting of becoming entangled or tripping over a long cord a short

power supply cord is provided.

15. Do not let the cord hang over edge of a table or counter or touch hot surfaces.

16. Do not use this product for anything other than its intended use. This appliance is for

household use only and the appliance should not be used for purposes other than

stated in the instructions accompanying this appliance.

17. Avoid contacting moving parts.

18. DO NOT leave unit unattended while in use or when plugged into an outlet.

19. DO NOT HANDLE THE AUGER WHEN IN MOTION.

20. DO NOT assemble the auger or tower while the motor is running. Turn the unit OFF first

and unplug from the outlet while assembling pieces.

21. Unplug from outlet when not in use and before removing parts for cleaning.

22. NEVER use an abrasive sponge or cloth on unit.

23. The marked electrical rating of an extension cord should be at least as great as the

electrical rating of the appliance. Electrical extension cords can be used if care is

exercised in their use

24. Keep hands and foreign objects out of the fountain while operating. Check regularly for

large chunks of fruit, etc. falling into the base bowl. These will clog the base of the

tower. Chocolate will not flow properly.

25. UNIT MUST BE LEVEL TO OPERATE PROPERLY.

26. No liability can be accepted for any damage caused by non-compliance with these

instructions or any other improper use or mishandling.

27. ATTENTION! THIS PRODUCT IS NOT A TOY! NOT FOR USE BY UNATTENDED

CHILDREN.

28. SAVE THESE INSTRUCTIONS

INTRODUCTION

Thank you for purchasing The CHOCOLATE FONDUE FOUNTAIN.

This chocolate fountain creates a beautiful effect of flowing chocolate that will add mouth-

watering fun to any occasion.

Your friends and family will enjoy the fun of the CHOCOLATE FONDUE FOUNTAIN.

Please take care of your machine by following these simple instructions and precautions.

You can use a variety of foods, chocolates or sauces with your CHOCOLATE FONDUE

FOUNTAIN to create the flavour you desire. Depending on what you choose, you can use;

! Milk Chocolate

! Dark Chocolate

! White Chocolate

! Butterscotch

To dip strawberries, marshmallows, apple wedges, pretzels and cookies – use your

imagination!

The CHOCOLATE FONDUE FOUNTAIN creates a beautiful effect for a different

presentation to any occasion, such as;

# Weddings

# Birthdays

# A casual get together with friends and family

And more…

PRIOR TO FIRST USE

• Remove all packing materials from the inside and outside of the Chocolate Fondue Fountain.

• Wipe out the base bowl with a damp cloth and dry.

• Wash the Auger and Tower in warm soapy water, rinse and then dry.

(See Diagram on Page 8 for parts)

ASSEMBLY

Your CHOCOLATE FONDUE FOUNTAIN requires little assembly.

• After cleaning, return the auger to the base making sure the auger is securely in place.

• Do not attempt to place the auger or tower on the base or remove from the base while the

motor is on. Make sure that the tower is fitted on the posts in the base properly.

HOW TO USE

• Plug the Chocolate Fondue Fountain into a wall socket and switch on at the mains.

• On the Chocolate Fondue Fountain turn the switch on the right (WARM) to switch the heater

on.

• Let the unit warm up for at least 3 - 5 minutes before adding the melted chocolate.

PREPARING THE CHOCOLATE

The quickest way to prepare chocolate for the fountain is by melting the chocolate in the

microwave first.

The chocolate needs to be completely melted and of thin consistency to allow proper flow.

For your fondue fountain you can purchase chocolate that has been specifically formulated for

this fountain. We highly recommend this chocolate and you will get the best results out of your

fondue fountain by using this type of chocolate. It is very easy and quick to use.

• Place 900 grams of the pre-formulated chocolate in a microwavable bowl and place in

the microwave on high for 1 minute.

• After 1 minute take out and stir thoroughly.

• Place back in the microwave on high for a further 1 minute. Check and stir again.

• If need place back in the microwave on 30 second intervals until completely melted.

The pre-formulated chocolate can be purchased at www.buyprima.com

Note: Chocolate burns very easily; keep an eye on the chocolate when melting.

If you want to experiment with your own favorite brand of chocolate the table on page 6 gives

instructions, on a selection of chocolate, on how to achieve the correct consistency for the

perfect results with the fondue fountain.

Once the chocolate is completely melted carefully pour the melted chocolate in the bowl at the

base of the tower on the Chocolate Fondue Fountain.

Once all the melted chocolate has been transferred to the base, turn the left switch (MOTOR)

to the ON position, so the motor and the heater are running at the same time. DO NOT switch

the motor on without the melted chocolate in place.

CREATING THE CHOCOLATE FOUNDUE FOUNTAIN EFFECT

You will hear the motor working and the melted chocolate should be drawn under the tower

and carried up the tower by the auger. Chocolate should then begin to flow from the top of the

tower and filter over the sides evenly to the next tier and so on until a veil has formed.

NOTE: The CHOCOLATE FONDUE FOUNTAIN must be level to insure proper sheeting of

the chocolate – adjust the two front legs of the fondue fountain until the chocolate is flowing

evenly around the fountain.

Avoid food pieces dropping into chocolate in base to prevent clogging the flow of chocolate.

TROUBLESHOOTING

PROBLEM POSSIBLE CAUSE/REMEDY

Chocolate is dripping, not flowing Chocolate is too thick - Thin with vegetable

oil.

Unit is not level - Adjust the front feet to

level the unit so that the chocolate is evenly

distributed around the tower to ensure

proper sheeting

Chocolate is flowing unevenly, and

not Sheeting

Unit is not LEVEL: level unit, by adjusting

two legs at the front, so that chocolate is

evenly distributed around the tower to

ensure proper sheeting.

Flow is intermittent, interrupted,

not flowing properly

Check for chunks of food in base that may

be clogging the chocolate flow to base of

tower, remove any chunks found.

Trapped Air Bubbles: turn off the fountain

and watch the air bubbles disperse.

Switch back on

Chocolate is not covering the bottom

tier and leaving large gaps.

Unit is not level:

You Chocolate is too thick - Thin with

vegetable oil.

Unit is not level - Adjust the front feet to

level the unit so that the chocolate is

evenly distributed around the tower to

ensure proper sheeting – Take care not to

tilt the unit too much as molten chocolate

may spill out of base..

DO NOT ADD COOL OR COLD LIQUID – THIS WILL STOP THE FLOW OF

THE FOUNTAIN.

DO NOT USE OUT DOORS OR UNDER AIR CONDITIONING THIS WILL

EFFECT THE CONSISTANCY OF THE CHOCOLATE WHICH WILL

EFFECT THE FLOW OF THE FOUNTAIN

By following these simple instructions, your CHOCOLATE FONDUE FOUNTAIN will be fun for

friends and family by creating a beautiful effect of mouth-watering chocolate for dipping

everyone’s favorite snacks.

NOTE: To prolong the life of your CHOCOLATE FONDUE FOUNTAIN be sure to follow the

cleaning instructions after every use and make sure the tower is flushed while washing the unit

to prevent chocolate build up. Never use anything abrasive on the base to maintain the

original finish.

RECIPIES

Manufacture Weight per

bar

Weight

Used

Oil Added Preparation

Pre-formulated

Belgium Dark

Chocolate

59% cocoa solids

900g 900g If

required

Melt 450g for 1 minute in a microwave.

After 1 minute stir thoroughly.

If needed place back in the microwave for 30

seconds and repeat until melted.

Repeat procedure with other 450g of

chocolate.

Pre-formulated

Milk Chocolate

38% cocoa solids

900g 900g If

required

Melt 450g for 1 minute in a microwave.

After 1 minute stir thoroughly.

If needed place back in the microwave for 30

seconds and repeat until melted.

Repeat procedure with other 450g of

chocolate.

Cadbury

Dairy Milk

20% cocoa solids

400g 800g 4floz

Melt 400g mixed with 2floz of oil for 1 minute.

After 1 minute stir thoroughly to combine the

oil and chocolate.

If needed place back in the microwave for 30

seconds and repeat until melted.

Repeat procedure with remaining 400g of

chocolate.

Galaxy

Milk Chocolate

14% cocoa solids

400g 800g 6floz

Melt 400g mixed with 3floz of oil for 1 minute.

After 1 minute stir thoroughly to combine the

oil and chocolate.

If needed place back in the microwave for 30

seconds and repeat until melted.

Repeat procedure with remaining 400g of

chocolate.

Greens &

Black

Organic

Bittersweet

Dark Chocolate

70% cocoa solids

100g 800g 2floz

Melt 400g mixed with 1floz of oil for 1 minute.

After 1 minute stir thoroughly to combine the

oil and chocolate.

If needed place back in microwave for a further

30 seconds or until melted.

Lindt

Excellence

Dark Extra Fine

70% cocoa solids

100g 800g 4floz

Melt 400g mixed with 2floz oil in the

microwave for 1 minute. Stir thoroughly. If

needed place back in microwave for a further

30 seconds or until melted.

Repeat with remaining 400g.

Supercook

Belgian Milk

Chocolate

30%coca solids

200g 800g 5floz

Melt 400g mixed with 2.5floz of oil for 1

minute.

After 1 minute stir thoroughly to combine the

oil and chocolate.

If needed place back in the microwave for 30

seconds and repeat until melted.

Repeat procedure with remaining 400g of

chocolate.

Tesco

Value

Chocolate

50% coca solids

200g 800g 4floz Melt 400g mixed with 2floz of oil for 1 minute.

After 1 minute stir thoroughly to combine the oil

and chocolate.

If needed place back in the microwave for 30

seconds and repeat until melted.

Repeat procedure with remaining 400g of

chocolate.

The above timings for melting the chocolate are based on an 800W microwave oven on high.

Please adjust the melting time according to the wattage of the microwave according to the

manufactures instructions.

Keep a close eye on the chocolate when melting in a microwave.

We do not recommend melting for any more than one minute at a time, as chocolate burns

very easy and will become unusable once burnt.

If you favour melting the chocolate on a hob instead of in a microwave carefully place a heat

resistant bowl over a pan of hot water (not boiling as this will burn the chocolate) and stir

continually until the chocolate has melted. Add the oil the same as you would as if melted in

the microwave.

We recommend for the best results and coverage using the, pre-formulated chocolate, which

can be purchase online at www.buyprima.com

This has been specially formulated to work with the Chocolate Fondue Fountain and using this

chocolate will display the best results. The pre-formulated chocolate is all ready to use and

already has oil added. Simply melt in the microwave and use!

If you feel that you need to add extra oil please add a small amount at a time.

The above are just guidelines, your own judgment will be needed when trying out chocolate

that is not listed on the table above.

Remember the lower the coca solids the more oil you need to use!

NOTE: Every time you use the fondue fountain you will need to adjust the legs at the front of

the machine to ensure that it is level. You will also need to do this each time you use a

different type of chocolate due to the different consistency.

If you have followed the instructions above for melting the chocolate and it is still not covering

the tiers correctly, i.e. leaving gaps at the bottom tier, you will need to adjust the legs of the

fountain until all gaps are closed. Or try adding a small amount of extra vegetable oil to the

chocolate at the base as the chocolate maybe to thick.

CLEANING

• Make sure the unit is unplugged before cleaning. Allow parts to COOL to the touch. Tower,

auger, and base can get VERY HOT.

• Before first use and continuing after each use, be sure to wash the tower, and auger

thoroughly. You can wash the Tower and Auger in the dishwasher. DO NOT WASH THE

MOTOR BASE IN THE DISHWASHER THIS CONTAINS ELECTRICAL COMPONENTS.

• To make cleaning of the CHOCOLATE FONDUE FOUNTAIN easier, carefully remove the

tower and auger (after cooling), wipe off the remaining chocolate with paper towels. Leave

to soak in warm, soapy water and then rinse and dry.

• Carefully pour out as much remaining chocolate from the base bowl as possible. Use a

damp sponge or cloth to wipe clean the remainder and to clean the outside of the unit,

wipe with a non-abrasive towel to dry. NOTE: DO NOT IMMERSE BASE IN WATER,

THIS HOLDS ALL OF THE ELECTRICAL COMPONENTS.

DO NOT POUR OUT EXCESSS OR LEFTOVER CHOCOLATE DOWN THE DRAIN OR

IN A TOILET. POUR IN PLASTIC BAG OR DISPOSABLE CONTAINER THEN INTO

THE BIN.

PARTS

The CHOCOLATE FONDUE FOUNTAIN breaks down to:

Motor Base, Tower, and Auger.

(See below)

U.K. PLUG WIRING INSTRUCTIONS

The wires in the mains lead are coloured in accordance with the following code:

BROWN - LIVE (L)

BLUE - NEUTRAL (N)

GREEN/YELLOW - EARTH (E)

As the colours of the wires in the mains lead of this appliance may not correspond with the

coloured markings identifying the terminals in your plug, proceed as follows:

• The BLUE wire is the NEUTRAL and must be connected to the terminal which is marked with

the letter N or coloured BLACK

• The BROWN wire is the LIVE and must be connected to the terminal that is marked with the

letter L or coloured RED.

• The wire which is coloured GREEN/YELLOW must be connected to the terminal which is

marked E or coloured GREEN or GREEN/YELLOW.

Always ensure that the cord grip is positioned and securely fastened.

WARNING: THIS APPLIANCE MUST BE EARTHED.

If a 13A (BS1363) fused plug is used it must be fitted with a 13A fuse. If in doubt consult a

qualified electrician.

WIRING FOR A 13AMP PLUG

~~~~~ Warranty ~~~~~

This product is guaranteed for 12 months from the date of purchase when the

appliance is used solely for domestic purposes. For commercial use the product is

guaranteed for 90 days from the date of purchase.

The guarantee is valid against mechanical or electrical defects if the product is used

in accordance with the instructions and provided that it is not connected to an

unsuitable electricity supply or dismantled, interfered with or damaged in any way.

IMPORTANT, PLEASE RETAIN THIS WARRANTY

Please ask your retailer to either stamp this warranty or simply attach your

store receipt. Keep this warranty somewhere safe. DO NOT SEND TO PRIMA.

This guarantee in no way affects your rights under statutory law.

IF THE PRODUCT MALFUNCTIONS DURING ITS WARRANTY PERIOD IT MUST

BE RETURNED TO THE RETAILER FROM WHOM IT WAS PURCHASED FOR

REPLACEMENT. IF YOU BOUGHT THIS PRODUCT VIA MAIL ORDER, PLEASE

KEEP ALL THE DOCUMENTATION THAT CAME WHEN THE UNIT WAS

DELIVERED.

NAME____________________________________________________________

ADDRESS_________________________________________________________

__________________________________________________________________

PURCHASED FROM_________________________________________________

DATE OF PURCHASE ___________________MODEL_____________________

NU-World UK Ltd, Prima House, (2) D Springfield Commercial Centre, Bagley Lane, Leeds. LS28 5LY

PRIMA CONTACT DETAILS

For advice on Prima products call our Customer Services Department on 0844 581 5000.

Please do not call us regarding warranties - your warranty exists with the retailer from which you purchased the product. If the product malfunctions

during its warranty period it must be returned to the retailer from which it was purchased for replacement. If you bought this product via mail order,

please keep all the documentation that came when the unit was delivered.