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Hello! I have read the user manual for the MEATER Block and Probe, specifically models MT-PR01, MT-PR02, MT-PR03, MT-PR04, MT-PR11, MT-PR12, MT-PR13, MT-PR14, MT-MB01, and MT-BL01. This document details important safety information, usage guidelines, and features of the device, including its dual temperature sensors and Bluetooth connectivity. I understand you may have questions about the safety warnings, cooking instructions, or other aspects of this device and I'm here to help.
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What is the maximum temperature the MEATER probe can withstand?
Can the MEATER probe be used while searing meat?
How should I clean the MEATER probe after cooking?
Where can I find more information about the warranty?