FK Range - Coffee dispensers
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Notice
Every effort has been made to ensure that the information contained in this
manual is up to date and correct. However, the author, publisher or
manufacturer will not accept liability for any loss or damage caused resulting
from any errors in or omissions from information contained in this document.
This document may not be copied without the written permission of Kaffee
Konzepte GmbH & Co.KG
Document change history
Issue Status Date
001 First draft 24/09/10
002 Second draft from software level FK2_V1_0_12 with a recipe
bank EEPROM fitted.
01/12/10
003 Misc. Updates to software level FK2_V1_0_16 inc. Recipe
bank in EEPROM
17/06/11
004 Update to index and product refilling headings added 15/08/11
005 Updates reflecting V2 electronics added 16/03/12
006 Updates reflecting new menu structure 21/05/12
007 Update to Cleaning section and minor edits 30/08/12
Kaffee-Konzepte GmbH & Co.KG
Rudolf-Diesel-Strasse 2
23611 Bad Schwartau
Germany
Tel:- +49 (0) 451 384 5399
Fax:- +49 (0) 451 384 5388
Email:- info@kaffeekonzepte.de
FK Range - Coffee dispensers
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Index of contents
Using the dispenser .........................................................................................4
Quick start ....................................................................................................4
Refilling Coffee Concentrate.....................................................................5
Refilling Powder products .........................................................................5
Cleaning the dispenser.................................................................................5
Semi-automatic cleaning cycle .................................................................5
Basic manual flush of valves and mixers ..................................................6
On demand flush cycle .............................................................................6
General cleaning.......................................................................................6
Dispenser user functions (Set-up mode): .....................................................6
Dispense counters....................................................................................6
Setup mode ..............................................................................................7
Recipe Bank .............................................................................................8
Volume adjustment ...................................................................................8
Standby mode:..........................................................................................9
Engineer mode functions:...........................................................................10
Language selection.................................................................................10
Set the maximum boiler temperature......................................................10
Set the number of heating elements being used in the boiler .................10
Select the option to dispense drinks whilst the boiler is heating .............11
Coffee function enable............................................................................11
Water function enable.............................................................................11
Machine type setup.................................................................................11
Calibrating concentrate pumps ...............................................................12
Concentrate sensors...............................................................................13
Boiler temperature calibration.................................................................13
Resetting dispense counters...................................................................13
Show the boiler temperature on the display............................................13
Lighting setting........................................................................................14
Coffee sensor ‘Detect’ setting.................................................................14
Coffee sensor calibration ........................................................................14
Set time and date....................................................................................15
Cleaning reminder setup.........................................................................15
Firmware version ....................................................................................16
EEPROM software version .....................................................................16
Water sensor calibration .........................................................................16
Adjusting the TRIP POINT......................................................................16
Fig.1 PCB layout ........................................................................................17
General Specifications ...............................................................................18
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Using the dispenser
Quick start
Remove the dispenser from the carton and place on a stable worktop capable of
supporting a minimum of 50kg/m. (80kg/m for A-FK)
Connect the dispenser to a source of potable water at a pressure between 0.5bar
minimum to 10bar maximum. Use a local water authority approved non-return valve
between the hose and the water supply connection point to comply with local and
federal codes. Turn on the water supply and check there are no leaks.
Connect the machine to a source of electrical power in either of the following ways;
• For 230v single phase up to 16A, use the power cord supplied with the
machine.
• Qualified technicians only: - For 3 phase power, remove the 2 screws in the
small panel containing the power switch at the rear of the dispenser. Draw out
the power supply unit and remove the cover. Pass a suitably rated (minimum
16A per conductor) 5 core power cable (3ph + N + E) through the cable gland
and secure the cable by way of the clamp in the gland. Connect the
conductors to the screw terminals on the PCB in the following way: -
1. Brown wire (first phase) to terminal L1,
2. Second live phase to L2,
3. Third live phase to L3,
4. Blue wire (Neutral) to terminal N
5. Green and yellow wire (Earth) to the terminal marked with the ground
symbol.
Make sure all connections are secure and refit the cover. Refit the power
supply unit into the chassis and replace the screws.
Connect to the building power supply using a suitable 5 pin IEC Plug rated at 16A
minimum per pin.
Switch on the machine by operating the red switch on the rear of the dispenser, it will
illuminate when power is present. You should then observe the following:
1. The display and lighting on the front panel will illuminate.
2. The display will show a name (e.g. Kaffee Konzepte or AROMAT) on the top
line and the word ‘Filling’ on the lower line. The machine will perform a ‘self
check diagnostic’ for a couple of seconds then the water inlet valve will open
and the boiler will begin to fill.
3. When the boiler is full, the water inlet valve will shut off and the display lower
line will change to ‘Heating’. When the boiler reaches 65°C the display will
change to show the time and boiler temperature on the lower line. The boiler
will continue to heat until it reaches the preset maximum temperature. (The
temperature and the time are adjustable in ‘Engineer mode’).
Place a can or BIB of coffee concentrate into the cooler unit of the machine in either
of the following ways;
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• For a can: Defrost the can fully and give it a shake to stir up the coffee solids.
Open the ring pull and insert the suction tube into the can.
• For a BIB: Defrost the BIB fully and give it a shake to stir up the coffee solids.
Firmly attach the suction tube connector to the BIB.
Prime the system with concentrate by pressing and holding the ‘Prime’ button on the
inside of the front door panel until coffee is seen to drip from the outlet nozzle.
Briefly press the ‘Flush’ button to wash out the nozzle.
If powder hoppers are fitted to the dispenser (FK12) fill these to the top with
appropriate drinks powders (commonly chocolate and milk).
The dispenser is supplied with a selection of pre-programmed drinks and is ready to
use.
Refilling Coffee Concentrate
When the coffee concentrate runs out, the message, ‘Coffee empty’ will be shown on
the display, and further coffee based drinks will no longer be dispensed. Refilling the
concentrate by replacing the empty can/BIB with a full one and pressing the ‘Prime’
button on the inside of the door until coffee drips from the nozzle, will reset this
display message and re-enable the coffee based drinks.
Chocolate etc. will continue to be dispensed if there is product available. In the case
of an FK20 when set to 1 product and two cans or BIBs are being used, the
cans/BIBs will both be used before ‘Coffee empty’ is displayed.
Refilling Powder products
When the powder products become low (approximately 1/3 full) then the display will
show either ‘Chocolate low’ or ‘Milk low’, refill with powder to the top of the hopper
and then press the ‘Up arrow’ to reset the milk counter and the ‘Down arrow’ to reset
the chocolate counter. The dispenser will continue to operate, but the drinks quality
will be affected if the hoppers are left to empty completely.
Cleaning the dispenser
Semi-automatic cleaning cycle
The dispenser has a semi-automatic cleaning cycle which will cause the front panel
lights to blink at a preset time, and the message ‘Run clean cycle’ to be shown in the
display. When the lights blink, the dispenser will continue to dispense drinks, but the
lamps will blink until the cleaning function has been completed. (Attention: do not
interrupt the cleaning cycle).
To perform the cleaning function, do the following:-
1. Fill the cleaning bottle supplied with the dispenser or a container of 750ml
minimum capacity with hot water from the machine. (For FK20 fill two bottles).
2. Open the dispenser door and press the ‘FLUSH’ button inside.
3. Remove the can/s of coffee or the BIBs from the cooler, clean the suction
tubes with a cloth and replace the can/s by the bottle/s with hot water,
ensuring each suction tube is in a bottle. If BIBs are used remove them from
the cooler and screw the cleaning adapter provided with the dispenser on the
BIB connector. Ensure that each suction tube is in a bottle.
4. Place a receptacle of 2 ltr minimum capacity under the coffee outlet nozzle
then press the (enter) button.
5. The dispenser will then perform the cleaning functions.
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6. Remove the cleaning bottles and/or the cleaning adapters.
7. When the cleaning function is completed the lights will cease blinking and
remain on. The cleaning cycle must be fully completed before the blinking will
stop.
Basic manual flush of valves and mixers
To flush out the valves and mixers press and hold the ‘FLUSH’ button for a minimum
of five seconds.
On demand flush cycle
To start a full cleaning cycle at any time, press and hold the (enter) button and
press the ‘FLUSH’ button twice. Pressing the ‘STOP’ button will terminate this
cleaning cycle. This does not affect the next timed cleaning cycle
General cleaning
Wipe down the dispenser with a clean damp cloth using hot water with a mild
detergent added to remove splash marks etc. Do not use abrasive cleaning
materials, or solvents.
Dispenser user functions (Set-up mode):
Hold down the ‘STOP’ button and then press the (enter) button for 1 second, then
release the ‘STOP’ button to enter the user functions (Set-up mode):-
Dispense counters
Display shows:-
Counters
Enter selects
Press button to step to next option or press button to view Counters.
Display shows:-
Counter. Push sel
1. Press any selection button to show how many drinks have been dispensed by
that button.
2. Press button to exit to menu.
3. Press ‘STOP’ to go back to normal operation
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Setup mode
Press button to step to next option.
Setup mode enables the selection buttons to be enabled or disabled and
allocates recipes to each button. It also provides the ability to modify a recipe
to suit the user.
1. Press the Selection button to be modified
2. The display will show the selection button number and also if the selection
button is enabled or disabled.
3. Press the button to enable or the button to disable
4. Press the button to step to the recipe setting. Use the or buttons to
select a preset recipe from the recipe bank.
5. Press the button, display will show ‘Adjust drink’. Press button to select
‘Yes’ or button to select ‘No’.
a. If Yes is selected the display will show
Access all prod.
Channels? No
This option defaults to NO but YES may be selected by pressing
the button.
If NO is selected
i. Then the parameters of the selected recipe may be adjusted.
Use the or buttons to increase or decrease the
parameter. Each parameter number represents 1/10
th
of a
second.
ii. Press the button to step to the next parameter. When all
the parameters for that recipe have been stepped through
the display will return to ‘Press selection’ and another
selection button may be selected.
If YES is selected then all available parameters may be
adjusted.
b. If No is selected then press to exit to ‘Press selection’ when another
selection button may be selected.
c. Press the ‘STOP’ button to exit Setup mode.
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Recipe Bank
Display shows:-
Recipe bank
Enter selects
Press button to step to next option or press button to enter the Recipe bank.
The dispenser contains a bank of pre-programmed drinks that may be
allocated to any selection button (only FK12). This enables the ability to setup
the drink selections very quickly. Small volume adjustments maybe made as
described in the ‘Volume adjustment’ section described below.
1. Use or buttons to scroll through the list of drinks until you find a drink you
would like to use.
Display shows:-
(Name of drink)
(Volume)
2. Press a selection button and the displayed drink will be allocated to that
selection button.
Display shows:-
Updating…..
Display shows:-
(Name of drink)
(Volume)
3. Continue with the above procedure for all the buttons you wish to use. If you
wish to not use a button, set it to ‘disabled’ in the ‘Set up mode’ section as
described above
4. Press ‘STOP’ to go back to normal operation
Volume adjustment
Display shows:-
Volume adjust
Enter selects
Press button to step back to Dispense counters option or press button to adjust
a drink volume.
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Display shows:-
Press Selection
1. Press the selection button of the drink you wish to adjust.
Display shows:-
Selection XX
Volume (+/- =Y)
(XX = number from 1 to 12)
(Y = number from -30 to +30, these numbers represent 1/10th second of dispense
time)
2. Use or buttons to increase or decrease the drink volume
3. Press ‘STOP’ once to go back to step 1. above to readjust the drink or adjust
another drink.
4. When you wish to go back to the beginning press ‘STOP’ twice.
Standby mode:
Standby mode enables the dispenser to operate in power saving mode whilst not in
use. This feature disables the dispenser selection buttons, switches off the front
panel lights and reduces the boiler temperature to 70°C
To enable Standby mode:
1. Open the dispenser door then press and hold down the (enter) button
2. Press and release the ‘Prime 1’ inside the door
3. Release the (enter) button
Display shows:-
Standby Mode
To disable Standby mode and return to normal mode
1. Open the dispenser door then press and hold down the (enter) button
2. Press and release the ‘Prime 1’ inside the door
3. Release the (enter) button
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Engineer mode functions:
Hold down the ‘STOP’ button then press and release the (ENTER) button after 1
second but continue to press the ‘STOP’ button for a further 5 seconds to enter the
Engineer mode functions:-
Display shows:-
Engineer setup
Enter selects
Press the ENTER () button to continue, or the STOP button to exit.
When in ‘Engineer mode’ pressing the ENTER button steps forward to the next menu
item and pressing the STOP button steps back to the previous menu item.
To exit Engineer mode Press and hold the STOP button until stars appear on the
display, this will then step back into ‘Set-up’ mode. To exit ‘Set-up’ mode press Stop
again and it will step back into ‘Normal mode’
Language selection
This function selects the Language displayed on the dispenser
Press button
Display shows:-
Language
English/Deutsch
Use or buttons to select this function type
Set the maximum boiler temperature
Press button,
Display shows:-
Set Max
Temp = XX°C/F
Use or buttons to adjust the maximum boiler temperature
Set the number of heating elements being used in the boiler
Press button
Display shows:-
No. of Elements
=X
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Use or buttons to adjust the heating program to the number of elements being
used,
1 Element = 230vac 13A, 1 phase, normal Schuko plug setting.
2 Elements = 230vac 30A 1 phase or 30A, 2 live wire 3 phase
3 Elements = 45A 1 phase or standard 3 phase, normal 3 phase setting.
Select the option to dispense drinks whilst the boiler is heating
Press button
Display shows:-
Sel when heating
Enabled / disabled
Use or buttons to enable or disable this function.
Coffee function enable
This function enables or disables the liquid coffee pump/s and is used during
pump calibration.
Press button
Display shows:-
Coffee
Enabled/disabled
Use or buttons to enable or disable this function.
Water function enable
; this enables or disables the boiler water outlet
valves and is used during pump and liquid coffee sensor calibration.
Press button
Display shows:-
Water
Enabled/disabled
Use or buttons to enable or disable this function.
Machine type setup
This function sets the Machine type
Press button
Display shows:-
Machine type
XXXX
XXXX =
FK10 – Dispenser using 1 liquid coffee can or BIB.
FK11 – Dispenser using 1 liquid coffee can or BIB and 1 powder or granule
hopper.
FK12 – Dispenser using 1 liquid coffee can or BIB and 2 different powder or
granule hoppers.
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FK20 2 products - Dispenser using 2 liquid coffee cans or BIBs of different coffee
types.
FK20 1 product - Dispenser using 2 liquid coffee cans or BIBs of the same coffee
type.
Use or buttons to select this function type
Calibrating concentrate pumps
This function is used to calibrate the speed of the coffee pump (Pump 1).
Press button
Display shows:-
Pump X speed
Offset = XX
Use or buttons to adjust the pump speed during pump calibration
1. Disable the coffee function as described above and then return to
‘Counter’ by pressing and holding the ‘Stop’ button until the stars appear
on the display. Press the and select ‘Set up mode’
2. Press the bottom right selection button, reprogram it to dispense 1 litre jug
of coffee and set the coffee strength to a ratio of 20:1, as described in ‘Set
up mode’ above. Press the button a few times until you reach ‘Set up
mode’. Press the stop button again to enter normal mode.
3. Re-enter ‘Engineer mode’ as described above.
4. Re-Enable the coffee function as described above.
5. Disable the water function as described above.
6. Press and hold the ‘Stop’ button to exit ‘Engineer mode’ press ‘Stop’ again
to exit ‘Setup mode’ and return to normal mode.
7. Place a 50ml measuring cylinder beneath the dispenser outlet nozzle and
press the bottom right selection button.
8. 50ml of coffee concentrate should be dispensed into the measuring
cylinder. If the amount is not correct, re-enter ‘Engineer mode’ as
described above, press the button a few times until ‘Pump X speed’ is
displayed. Press the ‘Up’ arrow or the ‘Down’ arrow to increase or
decrease the amount of concentrate.
9. Press and hold the ‘Stop’ button to exit ‘Engineer mode’ press ‘Stop’ again
to exit ‘Setup mode’ and return to normal mode. Repeat from step 7
above until you get 50 ml.
10. When the correct volume is achieved re-enable the water and reset the
selection button to the required recipe.
11. Calibration is complete.
For FK20, ‘Pump 2’ must be calibrated using the same procedure described
above substituting ‘Pump 2’ for ‘Pump 1’.
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Concentrate sensors
This function enables or disables the Liquid coffee sensor/s
Press button
Display shows:-
Product sensors
Enabled / disabled
Use or buttons to select sensor operation
Boiler temperature calibration
This function is used to calibrate the temperature and match the temperature
displayed on the display to the actual temperature of the boiler when read from a
thermometer placed in the water tank.
Press button
Display shows:-
Calibrate temp
XX°C/F
Use or buttons to change the reading on the display to the actual water
temperature; this should be carried out 10 minutes after the heater elements have
turned off, to allow for convection currents in the tank to settle down.
Resetting dispense counters
This function is used to clear the selection counters.
Press button
Display shows:-
Clear Totals
Press a selection button to clear the stored dispense totals.
Show the boiler temperature on the display
Press button,
Display shows:-
Temp display
Celsius
Use or buttons to select Celsius, Fahrenheit or None
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Lighting setting
This function enables brightness adjustment of the Front panel illumination.
Press button
Display shows:-
Set LED level
XXX
Use or buttons to adjust the brightness of the front panel lights
X = numbers 0 to 255, setting 255 =lamps off and 0 = lamps full on
Coffee sensor ‘Detect’ setting
This function sets the ‘Trip point’ (XXX) at which the Coffee detect system (Sold
out system) decides when the dispenser has no more coffee concentrate left.
Press button
Display shows:-
Coffee detect
TP=XXX CS=XXX
TP = the trip point (set during calibration, see below).
CS = the current coffee sensor reading
Coffee sensor calibration
This function is used to calibrate the coffee sold out sensors
Display shows:-
Cal coffee sense
Prime 1 enters
Calibrating the sold out sensors:
Press the Prime 1 button, the display will show:
Clean tube?
Up ^ when ready
If the machine has been used before place a cup of hot water in the cooler unit
and insert the suction tube. Place a cup under the outlet nozzle to catch any
liquid that may fall. Using the Prime 1 button pump the hot water through the tube
to clean it.
Make sure the coffee system is empty and clean.
Place a can of concentrate in the cooler unit and insert the suction tube or
connect a BIB.
Press the Up arrow button.
The pump will start to run and the calibration function will start.
The display will show:
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Coffee detect
CS=XXX DP=XXX
CS = the value read by the Coffee sensor, (only shown for reference).
DP = the value set by the system as the trip point at which the machine decides
that coffee is present or not and is only shown for reference.
When the calibration is complete the display will show Calibrated or FAIL.
If the display shows Calibrated the sensor is ready and working.
If the display says ‘Try again’ try cleaning out the suction system again by
flushing more hot water through as described above and repeat the calibration.
Set time and date
This function is used to set the machine time and date.
Press button
Display shows:-
New Time and Date
Yes/No
Use or buttons to select this function type
‘No’ steps to next function
Yes = set time and date
Use or buttons to set this function type
To change the next parameter press the (enter) button.
Cleaning reminder setup
This function is used to enable, disable or change the cleaning reminder.
Press button
Display shows:-
Change cleaning
reminder? Yes/No
Use or buttons to set this function type
‘No’ steps to next function
Yes = set option: ‘Weekly’, ‘Daily’ or ‘None’.
Use or buttons to set this function type
When ‘Weekly’ or ‘Daily’ option is selected then the set time and
date function for the cleaning reminder is required.
To change the next parameter press the (enter) button.
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Firmware version
This shows the version of the firmware installed in the processor and the date it
was compiled.
Display shows:-
Firmware V: VX.X.X
Comp DD-MMM-YY
EEPROM software version
This shows the version of the software installed in the EEPROM
Display shows:-
EEPROM ver XXX
.
Water sensor calibration
This function shows the water level sensor readings and the TRIP POINT at
which the dispenser decides whether the tank is full of water or not.
Display shows:-
Water read XX
Trip point XX
The current water level reading is shown in the display and may be adjusted by
pressing the UP arrow () button to allow more water into the tank or the DOWN
arrow () to lower the water level by dispensing it through the nozzle.
If the Water reading is lower than the TRIP POINT, then the tank is full.
If the Water reading is higher than the TRIP POINT, then the inlet valve will turn
on until there is sufficient water in the tank that the Water reading is lower than
the TRIP POINT.
Adjusting the TRIP POINT
This function allows the TRIP POINT to be adjusted to allow for differing water
quality. The standard reading for the TRIP POINT is 45.
Use or buttons to set this function type
The button will raise the TRIP POINT
The button will lower the TRIP POINT
Setting the TRIP POINT close to the Water reading will increase the sensitivity
and should be attempted with caution.
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General Specifications
Length 55cm
Width 32cm
Height 70cm (when fitted with 100mm legs)
Weight empty 28kg (typical)
Weight operational 40kg (typical)
Construction Stainless steel with brushed finish
Flow rate up to:- 6 litres per minute (typical)
Boiler capacity:- 10 litres
Product Capacity FK12:- 1 litre can or 2 litre BIB,
1 or 2 powder or granulated products
approx. 1 Kg per product
FK10:- 1 x 1litre can or 1 x 2 litre BIB
FK20:- 2 x 1litre cans or 2 x 2 litre BIB
Drip tray capacity (plastic) 2 litres
Drip tray capacity (metal) 3 litres
Drip tray capacity (metal with drain) Less than 100ml
Minimum inlet water pressure: - 0.2 bar (2.9PSI)
Maximum inlet water pressure: - 10.0 bar (145PSI)
Operating voltage: - 110v AC or 230v AC
Frequency: - 50/60Hz
Power: - 1.75kW to 5.25kW @ 110vAC single phase
5.25kW @ 110v AC per phase 3 phase (star)
2.0kW to 12.6kW @ 230vAC single phase
6.0kW to 12.6kW @ 230vAC per phase 3 phase (star)
LED door illumination: - Warm white (standard) other colours optional
FK Range - Coffee dispensers
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Kaffee-Konzepte GmbH & Co.KG
Rudolf-Diesel-Strasse 2
23611 Bad Schwartau
Germany
Office Telephone Number: - +49 (0) 451 384 5399
Fax Number: - +49 (0) 451 384 5388
Service Department Telephone Number (English): - +49 (0) 451 300 3772
Hours: - 9 a.m. to 5 p.m.
Email: - info@kaffeekonzepte.de
DIN 10531
WEEE Nr. DE24378360
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