Foodservice Division: Phone 800-441-8440
MHC/Retail Display Divisions: Phone 800-637-5100
EG50.13 Rev. 10/09
Catalog Specification Sheet No.
EG50.13
Director’s Choice
®
Rack/Tray Dispenser Units
EAGLE GROUP
100 Industrial Boulevard, Clayton, DE 19938-8903 USA
Phone: 302-653-3000 • Fax: 302-653-2065
www.eaglegrp.com
Design and Construction Features
•
48˝ (1219mm)-long clean dishtable.
•
48˝ (1219mm)-long soiled dishtable.
• D
ishtables are 16 gauge type 304 stainless steel.
•
Rubber scrap block *
•
Prerinse faucet
•
Prerinse basket with slide bar
•
42˝ (1067mm) KD tubular rack shelf.
•
Offered in left-to-right and right-to-left operation.
Eagle Foodservice Equipment, Eagle MHC, SpecFAB
®
, and Retail Display are divisions of Eagle Group. ©2009 by the Eagle Group
Item No.:
Project No.:
S.I.S. No.:
Dishtable Package Special
Specification Sheet
Spec sheets available for viewing, printing or downloading from our online literature library at www.eaglegrp.com
For custom configuration or fabrication needs, contact our SpecFAB
®
Division.
Certifications / Approvals
Short Form Specifications
Eagle Dishtable Package Special, model _______________.
All-in-one package includes 48˝-long 16 gauge type 304
stainless steel clean and soiled dishtables, rubber scrap block
(with #DTC-48LR-16/3 only), prerinse faucet, prerinse basket
with slide bar, and wall-mounted 42˝ KD tubular rack shelf.
Available in left-to-right or right-to-left configuration.
MODELS:
DTC-48LR-16/3
DTC-48RL-16/3
* #DTC-48RL-16/3 does not come with scrap block
42˝ tubular
rack shelf
prerinse
basket and
slide bar
rubber
scrap
block
clean
dishtable
#DTC-48-LR-16/3 left-to-right operation shown
(dishwasher not included)
prerinse
faucet
soiled
dishtable
model # description
DTC-48LR-16/3 left-to-right operation
DTC-48RL-16/3 right-to-left operation
Options / Accessories
Undershelf
Stainless steel legs
Stainless steel gussets
Stainless steel feet
/