Contents
2
IMPORTANT SAFETY INSTRUCTIONS ............................................................ 5
Caring for the environment .............................................................................. 13
Installation.......................................................................................................... 14
Installation location ............................................................................................. 14
Climate class .................................................................................................. 15
Installation notes ................................................................................................. 16
Adjoining cabinetry......................................................................................... 16
Load-bearing capacity of the niche floor ....................................................... 16
Ventilation....................................................................................................... 16
Door hinge...................................................................................................... 17
Side-by-side................................................................................................... 17
Installation dimensions........................................................................................ 20
Position of the electrical connections ............................................................ 20
Dimensions when the appliance door is opened (opening angle 90°/115°) .. 22
Dimensions of the cabinet front .......................................................................... 23
Installing the wine conditioning unit .................................................................... 24
Before starting................................................................................................ 24
Tools required................................................................................................. 25
Weight of cabinet front ................................................................................... 25
Aligning the installation niche......................................................................... 26
Checking the installation niche ...................................................................... 26
Before installation........................................................................................... 27
Preparing the installation niche ...................................................................... 28
Pushing the wine conditioning unit into the niche.......................................... 30
Aligning the wine conditioning unit ................................................................ 32
Securing the wine conditioning unit in the niche ........................................... 35
Preparing the cabinet fronts........................................................................... 37
Securing and aligning the cabinet front ......................................................... 40
Securing the covers ....................................................................................... 44
Fitting the door trim........................................................................................ 46
Securing the toe-kick ventilation grille and toe-kick panel ............................ 47
Limiting the opening angle of the appliance door.......................................... 48
Electrical connection ........................................................................................... 49
Saving energy .................................................................................................... 52
Guide to the appliance...................................................................................... 54
Start screen ......................................................................................................... 55
Settings mode ................................................................................................ 56
Accessories ....................................................................................................... 58
Accessories supplied .......................................................................................... 58