Contents
2
IMPORTANT SAFETY INSTRUCTIONS ............................................................ 5
Caring for the environment .............................................................................. 14
Installation.......................................................................................................... 15
Installation location ............................................................................................. 15
Climate class .................................................................................................. 16
Installation notes ................................................................................................. 17
Adjoining cabinetry......................................................................................... 17
Load-bearing capacity of the niche floor ....................................................... 17
Ventilation....................................................................................................... 17
Door hinge...................................................................................................... 18
Side-by-side................................................................................................... 18
Installation dimensions........................................................................................ 20
Position of the electrical connection .............................................................. 20
Dimensions when the appliance door is open (opening angle 90°/115°)....... 23
Dimensions of the cabinet front .......................................................................... 24
Installing the wine conditioning unit .................................................................... 25
Before starting................................................................................................ 25
Tools required................................................................................................. 26
Weight of door front ....................................................................................... 26
Aligning the installation niche......................................................................... 27
Checking the installation niche ...................................................................... 27
Before installation........................................................................................... 28
Preparing the installation niche ...................................................................... 29
Pushing the wine conditioning unit into the niche.......................................... 31
Aligning the wine conditioning unit ................................................................ 33
Securing the wine conditioning unit in the niche ........................................... 36
Preparing the cabinet fronts........................................................................... 38
Securing and aligning the cabinet front ......................................................... 41
Securing the covers ....................................................................................... 45
Fitting the door trim........................................................................................ 47
Securing the toe-kick ventilation grille and toe-kick panel ............................ 48
Limiting the opening angle of the appliance door.......................................... 49
Electrical connection ........................................................................................... 50
Saving energy .................................................................................................... 52
Guide to the appliance...................................................................................... 54
Start screen ......................................................................................................... 55
Settings mode ................................................................................................ 56
Accessories ....................................................................................................... 58
Accessories supplied .......................................................................................... 58