Bauknecht EPV 6640 IN Program Chart

Bauknecht
Brand
Bauknecht
Model
EPV 6640 IN
Type
Program Chart

The Bauknecht EPV 6640 IN electric cooktop offers precise cooking control with its radiant cooking zones, including a dual oval zone for flexible cooking. It features residual heat indicators for added safety and energy efficiency. The cooktop's functions are explained in the separate "Oven Product Description Sheet."

The Bauknecht EPV 6640 IN electric cooktop offers precise cooking control with its radiant cooking zones, including a dual oval zone for flexible cooking. It features residual heat indicators for added safety and energy efficiency. The cooktop's functions are explained in the separate "Oven Product Description Sheet."

5019 419 01013
EPV 6640 PRODUCT DESCRIPTION SHEET
GB DE AT FR NL BE GR IT SE NO FI DK
• To use the ho
b turn the knob(s) clockwise and position it
(them) on the required power setting or symbol (each
number/symbol corresponds to a different power
setting/function).
• To switch off the hob return the knob(s) to position “0”.
• Cooktop functions are explained in the separate “Oven
Product Description Sheet”.
N.B.: The cooling fan runs continuously at different speed
according to the temperature value of the components
when the cooktop or the oven are in use.
The fan may continue to run for the time necessary to
ensure sufficient cooling of the components and adjacent
kitchen units after the appliances have been switched off.
Important:
To avoid permanently damaging the glass-ceramic top, do
not use:
- Pots with bottoms that are not perfectly flat.
- Metal pots with enamelled bottom.
Any aesthetic defects (scratches, marks etc.) must be
reported at the time of installation.
DIMENSIONS OF COOKING HOB AND WORKTOP (mm)
2
1
3
4
5
1.
Radiant cooking zone Ø 180
2.
Radiant oval dual cooking zone
3.
Radiant cooking zone Ø 145
4.
Radiant triple cooking zone Ø 210
5.
Residual heat indicator lamps
Type PFEVS 230 V~ 50 Hz 7.0 kW
Assembly
F)
If the worktop is made of wood
, use the
appropriate brackets, spring clips and screws
provided.
Position the 4 clips (
A
) around the cooktop frame,
in the slots provided, see Fig. 1
Measure the centre of the vertical sides of the cut
out a shown in Fig. 2.
Position the centre of the brackets (
C
) on the
centre of the side previously identified.
The upper edge of the brackets must be flush with
the worktop surface.
Secure using the 4 screws (
B
) provided that should
screwed into the pre-prepared holes.
Insert the cook hob into the pre-prepared hole
ensuring that the clips (
A
) lodge into the bracket
slots provided (C Fig. 4 e 5).
G)
If the worktop is made of marble or other
materials (plastic compounds, ceramics, stone,
etc.)
, the hob must be fitted by means of brackets
code 4819 310 18528.
(to be ordered from After-Sales Service if not
provided).
Fit the hob into the worktop.
Position the brackets (
C
) as shown in the figure, in
accordance with the thickness of the worktop.
Secure the screws (
E
) in holes (
D
).
B
Fig. 2
Fig. 1
A
Fig. 3
C
Fig. 4
Fig. 5
A
Top min. 20 mm
Top max. 50 mm
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Bauknecht EPV 6640 IN Program Chart

Bauknecht
Brand
Bauknecht
Model
EPV 6640 IN
Type
Program Chart

The Bauknecht EPV 6640 IN electric cooktop offers precise cooking control with its radiant cooking zones, including a dual oval zone for flexible cooking. It features residual heat indicators for added safety and energy efficiency. The cooktop's functions are explained in the separate "Oven Product Description Sheet."

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