IT'S EASY!
Before the first use you have to:
Set:
Language Display
brightness
Buzzer vol‐
ume
Water hard‐
ness
Time of day Wireless
connection
Preheat the empty oven:
1 h 15 min
Familiarize yourself with the basic icons on the control panel and the display:
On / Off
Menu /
Back
Wi-Fi
Information Timer
/
More
STOP
170
°C
3m1s
Conventional cooking
Press Move
3s
Press and
hold
Start cooking
Step 1 Step 2 Step 3 Step 4 Step 5 Step 6
Function
Result
Traditional
baking, crisp‐
iness, crust
gloss
Even baking,
tenderness,
drying
Energy sav‐
ing
Toasting,
grilling
Grilling,
roasting
Start using the oven
Quick start Turn on the
oven and start
cooking with the
default tempera‐
ture and time of
the function.
Step 1 Step 2 Step 3
3s
.
Quick Off Turn off the
oven at any
time, any screen
or message.
3s
Clock function Application
Cooking time To set the length of cooking. Maximum is 23 h 59 min.
Start criteria To set when the timer starts counting.
End action To set what happens when the timer ends counting.
Delayed start To postpone the start and / or end of cooking.
Time extension To extend cooking time.
Reminder To set a countdown. Maximum is 23 h 59 min. This function has no ef‐
fect on the operation of the oven.
Use quick functions to set the cooking time or change the cooking function
Quick timer settings
Use the most used timer settings by choosing
from the shortcuts.
Step 1 Step 2
Press:
.
Press the preferred
timer value.
10% Finish assist
Use 10% Finish assist to add extra time or
change cooking function when 10% of the
cooking time is left.
To change the func‐
tion:
Press:
.
To extend the cook‐
ing time press the
preferred time icon:
Press:
+1 min +5 min +10 min
.
IT'S EASY!
Steam cooking - Steamify
Set the temperature.
Type of the steam heating function depends on the set temperature.
Steam for steaming Steam for stewing
Steam for gentle
crisping
Steam for baking
and roasting
50 - 100 °C 105 - 130 °C 135 - 150 °C 155 - 230 °C
Vegetables, grains,
seafood, terrines
Stewed meat, fish,
bread, poultry,
cheesecake
Meat, casseroles,
fish, gratin, stuffed
vegetables
Meat, fish, poultry,
tarts, muffins, gratin,
vegetables
Get to know how to cook quickly set: Assisted cooking
Use the automatic programmes to prepare a dish quickly with the default settings:
Step 1 Step 2 Step 3 Step 4
Assisted cooking
Choose the dish.
Meat and Fish Desserts / Sweet Baking
Beef
Pork
Veal
Lamb
Game
Chicken
Duck
Goose
Turkey
Whole fish
Fillets
Fish gratin
Fish fingers
Prawns
Mussels
Scallops
Almond cake
Apple pie
Baked cheesecake
Apple cake, covered
Short crust pastry
case
Sponge flan case
Madeira cake
Sponge cake
Tarts
Apple strudel, frozen
Brownies
Baked cheesecake
Christmas stollen
Sponge cake
Sugar cake
Swiss roll
Swiss Tarte, sweet
Yeast cake
Cakes, small
Cream puffs
Eclairs
Macaroons
Muffins
Pastry strips
Puff pastry
Shortbread
Flan
Custard
Casserole, sweet
Yeast dumplings,
sweet
Savoury Baking
Pizza
Quiche
Bread
Rolls
IT'S EASY!
Side / Oven Dishes Vegetables
Potatoes
Rice
Pasta, fresh
Polenta
Dumplings
Lasagne
Potato gratin
Pasta bake
Vegetable gratin
Casserole, savoury
Casserole, vegetable
Legumes and grains
Terrines / Pate
Eggs
Artichokes
Asparagus, green
Asparagus, white
Beetroot
Black salsify
Broccoli
Brussels sprouts
Cabbage / Turnip
Carrots
Cauliflower
Celery
Celeriac
Courgette, slices
Aubergine
Fennel
Green beans
Leek, rings
Mushroom, slices
Peas
Pepper
Pumpkin, dices
Savoy cabbage
Spinach, fresh
Tomatoes
Fruit
Apples
Mangos
Nectarines
Peaches
Pears
Pineapple
Plums
Clean the oven
Step 1
Press:
.
Step 2 Press:
.
Step 3 Choose the mode:
Steam Cleaning For light cleaning.
Steam Cleaning Plus For thorough cleaning.
Descaling For cleaning the steam generation circuit from
residual limestone.
Rinsing For rinsing and cleaning the steam generation
circuit after frequent use of the steam func‐
tions.
Drying For drying the cavity after steam cooking or
steam cleaning.
IT'S EASY!
867361052-A-022020
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Electrolux EB4PL70KCN Quick start guide
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