Electrolux EB7SL5XQSP Quick start guide

Type
Quick start guide

This manual is also suitable for

Electrolux EB7SL5XQSP

Electrolux EB7SL5XQSP is a multifunctional oven that features traditional baking, air fry, and steam cooking capabilities. With its diverse range of functions, it offers versatility and convenience in the kitchen.

The oven's traditional baking function ensures crispy textures and a golden-brown crust, perfect for pastries, breads, and cakes. The air fry function allows for healthier cooking by circulating hot air, resulting in crispy exteriors and tender interiors, ideal for preparing french fries, chicken wings, and vegetables.

The steam cooking function adds moisture to the cooking process, preserving the nutrients and flavors of delicate dishes such as fish, vegetables, and puddings. Additionally, the oven includes various automatic programs for assisted cooking, making it easy to prepare specific dishes with optimal settings.

Electrolux EB7SL5XQSP

Electrolux EB7SL5XQSP is a multifunctional oven that features traditional baking, air fry, and steam cooking capabilities. With its diverse range of functions, it offers versatility and convenience in the kitchen.

The oven's traditional baking function ensures crispy textures and a golden-brown crust, perfect for pastries, breads, and cakes. The air fry function allows for healthier cooking by circulating hot air, resulting in crispy exteriors and tender interiors, ideal for preparing french fries, chicken wings, and vegetables.

The steam cooking function adds moisture to the cooking process, preserving the nutrients and flavors of delicate dishes such as fish, vegetables, and puddings. Additionally, the oven includes various automatic programs for assisted cooking, making it easy to prepare specific dishes with optimal settings.

IT'S EASY!
Before the first use you have to:
Set:
Language Display Brightness Water hardness Time of Day
Preheat the empty oven:
1 h 15 min
Familiarize yourself with the basic icons on the control panel and the display:
Display:
A
Reminder
B
Up Timer
C
Heating
function
and tem‐
perature
D
Options /
Time of
Day
E
Duration / End Time /
Food Sensor
F
Menu
Control panel:
Options
Menu
25min
85°C
170°C
1h 15m
A B C D E F
On / Off Lamp
/
Press Press the knob Hold the knob Hold and turn the knob
Start cooking
Step 1 Step 2 Step 3 Step 4 Step 5 Step 6 Step 7
Familiarize yourself with the basic functions:
Function
Result
Traditional
baking, crisp‐
iness, crust
gloss
Even baking,
tenderness,
drying
Energy sav‐
ing
Toasting,
grilling
Grilling,
roasting
Get to know how to cook quickly - set: Assisted Cooking
Use the automatic programmes to prepare a dish quickly with the default settings:
Step 1 Step 2 Step 3 Step 4
Menu Assisted Cooking
Choose the dish.
Meat and Fish Desserts / Sweet Baking
Beef
Pork
Veal
Lamb
Game
Chicken
Duck
Goose
Turkey
Whole fish
Fish bakes
Fish fingers
Almond cake
Apple pie
Cheesecake
Apple cake, covered
Flan base - short pas‐
try
Flan base - sponge
cake mixture
Madeira cake
Sponge cake
Tarts
Apple strudel, frozen
Brownies
Cheesecake
Christmas stollen
Fruit flan
Sponge cake
Sugar cake
Swiss roll
Swiss Tarte, sweet
Yeast cake
Cakes, small
Cream puffs
Eclairs
Macaroons
Muffins
Pastry strips
Puff pastry
Short pastry biscuits
Casserole, sweet
Savoury Baking
Pizza
Quiche
Bread
Rolls
Side / Oven Dishes
French fries
Lasagne
Potato gratin
Pasta bake
Vegetables au gratin
Casserole, savoury
Casserole, vegetable
IT'S EASY!
Clock func‐
tion
Application
Up Timer
Monitors how long the function operates. Up Timer - you can turn it on and off.
Duration
To set the length of an operation. The maximum time is 23 h 59 min.
End Time
To set the switch-off time for a heating function (max. 23 h 59 min). It is not
available for: Food Sensor.
Reminder
To set a countdown. The maximum time is 23 h 59 min.
You can use the function when the oven is off.
Clean the oven:
Rinsing For rinsing and cleaning the steam generation circuit after frequent
use of the steam functions.
Tank emptying For removing the residual water from the water drawer after cooking
with steam heating function.
Cleaning For catalytic cleaning.
Descaling For cleaning the steam generation circuit from residual limestone.
867361266-A-042020
IT'S EASY!
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Electrolux EB7SL5XQSP Quick start guide

Type
Quick start guide
This manual is also suitable for

Electrolux EB7SL5XQSP

Electrolux EB7SL5XQSP is a multifunctional oven that features traditional baking, air fry, and steam cooking capabilities. With its diverse range of functions, it offers versatility and convenience in the kitchen.

The oven's traditional baking function ensures crispy textures and a golden-brown crust, perfect for pastries, breads, and cakes. The air fry function allows for healthier cooking by circulating hot air, resulting in crispy exteriors and tender interiors, ideal for preparing french fries, chicken wings, and vegetables.

The steam cooking function adds moisture to the cooking process, preserving the nutrients and flavors of delicate dishes such as fish, vegetables, and puddings. Additionally, the oven includes various automatic programs for assisted cooking, making it easy to prepare specific dishes with optimal settings.

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