FUNCTIONICA AKF 800 Program Chart

FUNCTIONICA
Brand
FUNCTIONICA
Model
AKF 800
Type
Program Chart

This manual is also suitable for

FUNCTIONICA AKF 800 offers versatile cooking options with its multifunctional oven and cooktop. The oven features static, bottom heating, and top heating functions for precise temperature control. Use the bottom heating function for finishing touches to fruitcakes or thickening sauces, and the top heating function for browning the top surface of food. The cooktop's four adjustable knobs provide precise heat control for your cooking needs, ensuring efficient and delicious meal preparation.

FUNCTIONICA AKF 800 offers versatile cooking options with its multifunctional oven and cooktop. The oven features static, bottom heating, and top heating functions for precise temperature control. Use the bottom heating function for finishing touches to fruitcakes or thickening sauces, and the top heating function for browning the top surface of food. The cooktop's four adjustable knobs provide precise heat control for your cooking needs, ensuring efficient and delicious meal preparation.

AKF 800 PRODUCT DESCRIPTION SHEET
DE
5019 610 54231
OVEN
Accessories:
•Grid
• Aluminium baking tray
CONTROL PANEL
1.
Oven function selector knob
2.
Oven thermostat knob
3.
Thermostat indicator light
4.
Cooktop control knobs
5.
Cooktop “ON” indicator light
Last
First
First...Last
: Runner positions
1.
Control panel
2.
Cooling fan (not visible)
3.
Upper heating element
4.
Oven light
5.
Lower heating element (not visible)
6.
Oven door hinges
7.
Oven cool door
6Gb54231.fm5 Page 1 Friday, September 21, 2001 9:31 AM
GB
5019 610 54231
0 Off
Oven light
BOTTOM HEATING FUNCTION
Use:
- To finish baking fruitcakes or cheesecakes.
- To thicken sauces.
Use the lower heating function for the last 10 or 15
minutes of cooking time.
STATIC FUNCTION
Use when all the food is on the same runner level.
- Pre-heat the oven to the required cooking
temperature and place the food inside as soon
as the red thermostat indicator light switches
off.
- Ideally, the shelf should be on the second
runner level when using the static function.
TOP HEATING FUNCTION
Use:
- To brown top surface of foods.
Use top heating function for the last 10-15 minutes
of cooking time.
Turn the selector knob to the required symbol.
The oven light switches on.
• Turn the thermostat knob clockwise to the
required temperature.
The red thermostat indicator light switches on.
• When the required temperature is reached,
the red thermostat indicator light switches off.
End of cooking cycle:
• Return the knobs to the OFF position (0 - •).
The oven front panel is provided with four
adjustable knobs (marked 0 to 6) controlling the
hotplates.
HOW TO OPERATE
To operate the plates, turn the knob to the desired
temperature setting (please refer to the cooktop
instructions).
Note: The yellow indicator light on the panel
switches on every time one of the
hotplates is in operation.
Important:
• When using the hotplate for the first time,
operate it for 3 minutes approx., turning the
control knob to the highest number (6).
• Never operate the hotplates without anything
on them.
• We recommend the use of utensils with thick,
flat bases, specially designed for electric
cooking.
• The diameter of the base of pots and pans
must be the same or slightly greater than that
of the hotplate.
OVEN FUNCTIONS
SWITCHING THE OVEN ON
USING THE COOKTOP CONNECTED TO THE OVEN
6Gb54231.fm5 Page 2 Friday, September 21, 2001 9:31 AM
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FUNCTIONICA AKF 800 Program Chart

FUNCTIONICA
Brand
FUNCTIONICA
Model
AKF 800
Type
Program Chart
This manual is also suitable for

FUNCTIONICA AKF 800 offers versatile cooking options with its multifunctional oven and cooktop. The oven features static, bottom heating, and top heating functions for precise temperature control. Use the bottom heating function for finishing touches to fruitcakes or thickening sauces, and the top heating function for browning the top surface of food. The cooktop's four adjustable knobs provide precise heat control for your cooking needs, ensuring efficient and delicious meal preparation.

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