CARTER-HOFFMANN FSHM54 is a quick serve heated display merchandiser for pre-packaged food, perfect for keeping food warm and appetizing while on display. It features a completely welded stainless steel construction for easy sanitation and long-lasting durability, and a self-service design that speeds up service and saves labor. The large capacity well reduces the number of restocking trips, and the top serving access provides additional space for merchandising unheated foods in baskets.
The heating system includes a 200 CFM blower heater that directs warm air across the surface of the unit for even heating of food on the counter, and six overhead infra-red heating lamps that keep food warm on the shelf above. The enclosed storage base holds six top sliding lids on stainless steel slides mounted at a 30-degree angle for easy access, and the double panel sliding doors and bottom track are removable for cleaning.
CARTER-HOFFMANN FSHM54 is a quick serve heated display merchandiser for pre-packaged food, perfect for keeping food warm and appetizing while on display. It features a completely welded stainless steel construction for easy sanitation and long-lasting durability, and a self-service design that speeds up service and saves labor. The large capacity well reduces the number of restocking trips, and the top serving access provides additional space for merchandising unheated foods in baskets.
The heating system includes a 200 CFM blower heater that directs warm air across the surface of the unit for even heating of food on the counter, and six overhead infra-red heating lamps that keep food warm on the shelf above. The enclosed storage base holds six top sliding lids on stainless steel slides mounted at a 30-degree angle for easy access, and the double panel sliding doors and bottom track are removable for cleaning.
CARTER-HOFFMANN FSHM54 is a quick serve heated display merchandiser for pre-packaged food, perfect for keeping food warm and appetizing while on display. It features a completely welded stainless steel construction for easy sanitation and long-lasting durability, and a self-service design that speeds up service and saves labor. The large capacity well reduces the number of restocking trips, and the top serving access provides additional space for merchandising unheated foods in baskets.
The heating system includes a 200 CFM blower heater that directs warm air across the surface of the unit for even heating of food on the counter, and six overhead infra-red heating lamps that keep food warm on the shelf above. The enclosed storage base holds six top sliding lids on stainless steel slides mounted at a 30-degree angle for easy access, and the double panel sliding doors and bottom track are removable for cleaning.
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