Sonoma SGR30M Owner's manual

Brand: Sonoma

Model: SGR30M

Category: Barbecues & grills

Type: Owner's manual

This manual is also suitable for

SGR30MLP

USE AND CARE MANUAL

For Model SGR30MLP

STOP!

Missing A Part?

Do Not Return Product!

The store where you made the purchase does not stock

rts for this item. If you n

eed parts, whether they are

missing or damaged, please call Customer Service at 1-800-229-5647.

Call

us between 8:00 AM and 5:00 PM Eastern Time, Monday through Friday

FOR YOUR SAFETY:

1. Read this Manual before attempting to assemble or operate your grill.

2. Follow all safety instructions.

Check for leaks according to t h e directions in this Manual before operating your grill,

even if purchasing an assembled grill.

4. Keep this Manual for future reference.

5. Contact 1-800-229-5647 should you need assembly assistance or have any questions.

THIS GRILL IS FOR OUTDOOR USE ONLY.

If stored indoors, then detach and leave propane cylinder outside.

Stop! Missing a part? DO NOT RETURN PRODUCT TO STORE

or visit our website at www.sureheat.com

General Safety Instructions

IMPORTANT SAFETY INFORMATION

Read this manual carefully before using your grill to reduce the risk of fire, burn

hazard or other injury.

Extreme care should be used because of the high temperatures produced by this

appliance. CHILDREN SHOULD NOT BE LEFT NATTENDED IN AN AREA

WHERE THE GRILL IS BEING OPERATED.

This appliance must be kept clear from combustible materials, gasoline or other flammable vapors and liquids. Do not

allow flammable materials to come in contact with grate, burner or hot surfaces.

Use only outdoors and provide good ventilation to avoid carbon monoxide buildup which could result in injury or death.

Do not repair or replace any part of this appliance unless it is specifically recommended in this manual. A

qualified service technician should conduct all other service.

Follow the installation and servicing instructions provided with this product. Have your grill installed by a qualified ser

vice technician.

Locate the main gas supply valve so that you know how to shut the gas off to your grill.

If you smell gas, make sure all gas connections are tight before operation. If you continue to smell gas call a qualified

technician.

When lighting a burner, always pay close attention to what you are doing and be certain you are pushing the igniter

that lights the burner you intend on using.

Always keep your face and body as far away as from the grill as possible when lighting to reduce the risk of burn.

Extinguish all flames and do not smoke while engaging gas and igniting the grill.

RECOGNIZE SAFETY SYMBOLS, WORDS AND LABELS

WARNING indicates a potentially hazardous situation which, if

not avoided, could result in death or serious injury.

NOTE indicates an important piece of information that needs to

be observed to ensure the proper operation of your grill.

INSTALLER:

Please retain these instructions with the owner so that they may maintain them for

future reference.

General Safety Instructions

TESTED IN ACCORDANCE WITH ANSI

Z21.58b-2005/CSA 1.6b-M02 STANDARD FOR

OUTDOOR COOKING GAS APPLIANCES.

THIS GRILL IS FOR OUTDOOR USE ONLY.

Check your local building codes for the proper method o

installation. In the absence of local codes, this unit should be

installed in accordance with the

ational Fuel Gas Code No. Z223.1-2002 and the

ational Electrical Code ANSI/NFPA No. 70-1990

▲ WARNING

Do not use the rotisserie in the rain.

▲ WARNING

Note: Do Not operate the main burners and infrared

back burner at the same times. This can cause warping of

the roll top grill hood.

▲ WARNING

Do not use the grill in garages, breezeways, sheds or any

enclosed area. Never operate the grill in enclosed areas as

this could lead to a carbon monoxide buildup, which could

result in injury or death. Place the grill on a level surface.

Avoid moving the grill while it is operation.

▲ WARNING

Always have a qualified service technician perform difficul

conversions or modifications.

▲ WARNING

ever attach an unregulated gas line to the appliance.

Connection to an unregulated gas line can cause excessive hea

or fire.

▲ WARNING

Electrical Grounding Instructions

This appliance (rotisserie motor) is equipped with a

three-prong (grounding) plug for your protection against

shock hazard and should be plugged directly into a

properly grounded three-prong receptacle. Do not cut or

remove the grounding prong from this plug.

▲ WARNING

Keep any electrical supply cords and the fuel supply hose

away from any heated surfaces.

▲ WARNING

The Spare L.P. Gas Tank Barrier must be installed to

prevent storage of spare L.P. Gas Tanks. Failure to comply

with these instructions could result in a fire or explosion

that could cause serious bodily injury, death, or property

damage.

▲ WARNING

CALIFORNIAPROPOSITION 65 - WARNING: The

Burning of gas cooking fuels generates some byproducts

which are on the list of substances which are known by the

State of California to cause cancer or reproductive harm.

California law requires businesses to warn customers of

potential exposure to such substances. To minimize exposure

to these substances, always operate this unit according to the

use and care manual, provide good ventilation when cooking

with gas.

This appliance is not intended to be installed in or

on recreational vehicles

or boats.

FOR YOUR SAFETY

DO NOT store or use gasoline or other flammable

vapors and liquids in the vicinity of this or any othe

appliance.

An LP cylinder not connected for use shall not be

stored in the vicinity of this or any other appliance.

▲ WARNING

DO NOT try lighting this appliance without reading the

“LIGHTING INSTRUCTIONS” section of this manual.

FOR OUTDOOR USE ONLY

Grill Features

1. Roll top grill hood 9. Hood Handle

2. Rear Infrared Burner 10. Warming shelf

3. Rotisserie Motor 11. Rotisserie Spit and Forks

4. Grilling/Cooking surface 12. Side Burner

5. Side Shelf 13. Control knob: Side IR Burner

6. Rear IR control knob 14. Electronic igniter: main & side burner

7. Control knobs: main burners 15. Cart with door

8. Control knob: bottom IR burner

Grill Assembly

IMPORTANT: Remove all protective film from

stainless steel parts to assembly/use. This film

is installed at the factory to prevent damage that

could occur during shipment and handling.

LEFT SHELF ASSEMBLY

1. Attach the left shelf by inserting the four bolts on

the side of the grill head into the holes on the left shelf.

(See Fig. 1)

2. Fasten the four bolts to secure the shelf. (See Fig. 2)

3. Install one self tapping screw into the bottom front hole

of the shelf to lock shelf in place. (See Fig. 3)

SIDE BURNER PARTS ASSEMBLY

1. Remove side burner assembly from packaging.

(See Fig. 4)

2. Attach the side burner by inserting the four bolts on

the side of the grill head into the holes on the side burner.

(See Fig. 5)

3. Fasten the four bolts to secure the shelf. (See Fig. 6)

Fig. 1

Bolts

Holes

Fig. 2

. 3

Self tapping

screw

Fig. 4

Fig. 5

Fig. 6

Grill Assembly

4. Install one self tapping screw into the bottom front hole

of the shelf to lock shelf in place. (See Fig. 7)

5. Remove the nut from the orifice end of the side burner

assembly. (See Fig. 8)

6. Cross the orifice of the side burner assembly through

the hole on the bracket of the side IR burner, use the

nut to secure the orifice in position. (See Fig. 9)

7. Slide the valve assembly through the center hole in the

front of the shelf. (See Fig. 10)

8. Insert one valve screw through the bezel and in to the

side burner valve and tighten. Next, install the second

valve screw through the bezel and tighten. Make sure

the bezel is installed with the "H" facing the igniter hole.

(See Fig. 11)

9. Install metal knob, making sure to line up the flat side of

the valve stem with the flat side of the knob stem.

(See Fig. 12)

10. Install grate over side burner. (See Fig. 13)

Self tapping screw

Fig. 7

Fig. 8

Orifice

Fig. 9

Side burner

assembly

Orifice

Bracket

ut Side IR

burner

Fig. 10

Side

lve

Fig. 11

Fig. 12

Grill Assembly

IGNITER ASSEMBLY

1. The battery, igniter cap must be installed before using.

2. Slide the threaded part of the igniter through the mounting

bracket and then through the igniter hole in the front of the

side burner shelf, then install the locknut. (See Fig. 14)

3. Install the battery, positive side outside. (See Fig. 15)

4. Screw igniter cap onto igniter. (See Fig. 16)

5. Attach one end of the side burner wire to the terminal

spade of the side burner electrode. (See Fig. 17)

7. Attach the four (4) wires coming out from the side of the grill

and the side burner wire to the igniter terminals.

(See Fig. 18)

NOTE: It does not matter which wire goes to which

terminal on the igniter.

Fig. 14

Fig. 15

Fig. 17

Fig. 16

Fig. 18

Fig. 13

Grill Assembly

INTERIOR PARTS ASSEMBLY

1. Insert the top row of flavor grids into the cutouts with triangle

ridges facing up. (See Fig. 19)

2. Install cooking grates on the ledges provided on the grill to

create your cooking surface. (See Fig. 20)

3. Rest warming shelf on the bracket on the hood support.

(See Fig. 20-21)

4. Put the drip pan onto the drip pan guides under the grill

head.

(See Fig. 22)

5. Put the two hooks of the cart brace into the two slots on the

Cart base. (See Fig. 23)

6, Install one self tapping screw on the cart back to secure the

cart brace in position. (See Fig. 24)

Fig. 22

ip pan

Drip pan

uides

Fig. 19

Fig. 20

Fig. 21

Fig. 23

Fig. 24

Gas Requirements

L.P. GAS INSTALLATION

Sonoma Gas Grills are set to operate with L.P. gas and come with a high capacity hose and regulator assembly.

ote: Only use the pressure regulator and hose assembly supplied with the grill or a replacement pressure

regulator

and hose assemblies specified by Sonoma). This assembly is designed to connect directly to a standard

lb. L.P. cylinder. L.P. Cylinders are not included with the grill. L.P. Cylinders can be purchased separately at an

indepe

ndent dealer.

L.P. TANK INFORMATION

Never use a dented or rusted L.P. tank or cylinder with a damaged valve.

L.P.

cylinders are equipped with an O.P.D (Overfilling Prevention Device).

The device shuts off the flow of gas to a cyli nder after 80% capacity is reached. This limits the potential for release of

gas when the cylinder is heated, averting a

fire or possible injury.

The

L.P. cylinder must have a shut-off vlave terminating in an L.P. gas supply cylinder outlet specified, as applicable for

nnection No. 510 in the standard for compressed gas cylinder valve outlet and inlet connection ANSI/CGAV1.

Cylind

ers must not be stored in a building, garage, or any other enclosed area. (The L.P. cylinder must have an

overfill protection device, OPD, on it.)

The

L.P. gas supply cylinder must be co

nstruct

ed and marked in accordance with

the specifications for L.P. gas

cylinders of the U.S. Department of Transportation (D

OT) or the National Standard of Canada, CAN/CAS-B339

“Cylind

ers, Spheres and Tubes for the Transportation of Dangerous Goods.”

L.P.

TANK USE

• When turning the L.P. tank on, make sure to open the valve SLOWLY two (2) complete turns to insure proper

gas

flow. Most gas tanks now come equipped with a leak detector mechanism internal to the tank, when gas

allowed to escape rapidly it shuts off the gas supply. Opening the valve rapidly may simulate a gas leak,

causing

the safety device to activate, restricting gas flow causing low flames. Opening the valve slowly will

insure

this safety feature is not falsely triggered.

• When not in use, gas supply cylinder valve is to be in the “OFF” position.

• The tank supply system must be stored upright to allow for vapor withdrawal.

• The regulator and hose assembly must be inspected before each use of the grill. If there is excessive abrasion or

wear

or if the hose is cut, it must be r

eplaced prior to the grill being used again.

• Cylinders must be stored outdoors out of the reach of children and must not be stored in a building, garage or any

other enclosed area.

• Only a qualified gas supplier should refill the L.P. tank.

• Do not store a spare L.P. gas cylinder under or near the grill.

LP Gas Cylinder Installation

1. The gas supply must be turned off at the LP gas supply cylinder when this gas grill is not in

use.

2. Storage of this gas grill indoors is permissible only if the cylinder is disconnected and

removed from the gas grill.

3. Cylinders must be stored outdoors out of reach of children and must not be stored in a

building, garage, or any other enclosed area.

LP Gas Cylinder installation:

1, Pull the Cylinder lock ring up and put the

cylinder in the hole on the cart base.

(See Fig. 25)

2, Put the ring on the neck of the cylinder to

lock the cylinder on position.

(See Fig. 26)

Fig. 26

Fig. 25

Cylinder lock ring

▲ WARNING

A frosty cylinder valve indicates possible gas over fill. Close the LP valve and call your dealer

immediately.

▲ WARNING

1. Never store any extra cylinder under or near your grill.

2. Never fill your cylinder over 80% full by weight. This may cause release of gas from the safety

relief valve.

3. If the information in points 1 and 2 above is not followed exactly, a fire causing death or

serious injury may occur.

Pre Operation Leak Testing

GENERAL INFORMATION

Although all gas connections on the grill are leak tested prior to shipment, a complete gas tightness check must be

performed

at the installation site due to possible shifting

during shipment, installation or excessive pressure unknowingly

being applied to the unit. Periodically check the whole system for leaks and immediately check the system if the smell

gas is detected.

BEF

ORE TESTING

Do not smoke while leak testing. Extinguish all open flames. Never leak test with an open flame.

Mix

a solution of equal parts mild detergent or liquid soap and water.

TESTING

1. Turn off the burner control knobs.

Turn the top knob of the fuel supply cylinder counterclockwise (right to left) two (2) rotations to open.

3. Apply the soap solution to connections of the fuel supply assembly. If no soap bubbles appear, there is no gas leak.

If bubbles form at the connections, a leak is detected. If a leak is detected, immediately turn off the gas supply,

tighten any

leaking fittings, turn gas on, and repeat steps 13.

Turn off the knob on the fuel supply cylinder.

Turn on the burner control knobs for a moment to release the pressure in the hose, then turn the control knobs back

off.

Wash off soapy solution with cold water and towel dry.

eck all gas supply fittings before each use and each time the gas supply cylinder is connected to the regulator.

Have

a qualified service technician leak test the grill any time a part of the gas system is replaced.

It is also recommended to perform a leak test at least once a year whether or not the L.P. gas supply cylinder has

been

disconnected.

NOT

When

leak testing this appliance, make sure to test and tighten all loose connections, including the side burner.

A slight leak in the system can result in a low flame,

or hazardous condition. Most L.P. gas tanks now come

equipped with a leak detector mechanism internal to the tank, when gas is allowed to escape rapidly, it shuts

off the gas supply. A leak may significantly reduce the gas flow making the grill difficult to light or causing low

flames.

NOT

you cannot stop a gas leak turn off the gas supply and call your local gas or the dealer you purchased

the

appliance from. If necessary, replace the faulty part with the manufacturerʼs recommended replacement

part.

A slight leak could cause a fire.

Lighting the Grill

BEFORE LIGHTING

Important! Before Lighting:

• Check the gas supply line for cuts, wear or abrasion.

• Always keep your face and body as far away from the grill

as possible when lighting.

GRILL BURNER LIGHTING

Lighting the Grill with electronic igniter

1. Make sure all control knobs are in the “OFF” position.

2. Open the gas supply valve located on top of your L.P. tank.

ATTENTION: When turning the L.P. tank on, make sure to

open the valve very SLOWLY two (2) complete turns to

insure proper gas flow.

3. Always open the hood before attempting to light.

4. Push and turn one of the control knobs counter clockwise to

the “HIGH” position and immediately press the electronic

igniter button. You will hear a snapping sound. It may be

necessary to hold the electronic starter button for about 4

seconds. (See Fig. 27)

NOTE: If the burner does not light in 4 seconds, turn the

knob to the “OFF” position and wait 5 minutes before tryi

ng again.

5. Repeat above steps to light remaining burners.

Match Lighting

If by chance the electronic igniter does not light the burner,

the burner may be lit with a match attached to the match

extender, located on the inside of the cart door.

Keep your face as far away from the grill surface as possible

and pass the match extender through the spaces in the grill

grates to the ports of the back crossover burner between the

flavor grids. Position the match near the burner

ports and push and turn the control knob counter clockwise to

the “HIGH” position. (See Fig. 28-29)

The match extender can be stored inside the cart door by

sliding the extender ring through the opening on the inside,

back of the cart door. (See Fig. 30)

NOTE:

If the grill will not light after several attempts see

the trouble-shooting section of this manual. Turn the

control knobs to the OFF position when not in use.

Fig.27

Fig.29

Crossover burner

Fig.30

Fig.28

Using the Grill and Side Burner

GRILL LOCATION

Do not use the grill in garages, breezeways, sheds or any enclosed area. Never operate the grill in

enclosed areas as this could lead to a carbon monoxide buildup, which could result in injury or

death. Place the grill on a level surface. Avoid moving the grill while it is operation.

NOTE: The grill will operate best if it is not facing directly into the wind.

Clearance to combustible construction - A minimum of 13" from the sides and back must be maintained from

the gas grill above and below the cooking surface to adjacent vertical combustible construction.

Clearance to non-combustible construction - A minimum of 6" clearance from the back of the grill to

non-combustible construction is required for the lid to fully open.

Storage of an outdoor gas cooking appliance indoor is permissible only if the cylinder is disconnected and

removed from the appliance.

GENERAL RULES

Do not leave the grill unattended while cooking!

1. Make sure the grill has been leak tested and is properly located.

2. Light the grill burners using the instructions provided in this manual.

3. Turn the control knobs to desired temperature “High, Medium, or Low” and preheat the grill for 10 minutes

before cooking.

4. Adjust heat settings to meet your cooking needs for desired results.

5. Allow grill to cool down, wipe off any splatters or grease and clean the drip tray as needed.

6. Do not put a cover on the grill while it is still hot as it could start a fire.

SIDE BURNER LIGHTING

Push and turn the control knob to the “HIGH” position and

immediately press and hold the electronic igniter button.

You’ll hear a snapping sound. It may be necessary to hold

the electronic starter button for about 4 seconds. If the

burner does not light in 4 seconds, turn the knob to the

“OFF” position and wait 5 minutes before trying again.

(See Fig. 31)

MATCH LIGHTING

If by chance the electronic igniter does not light the burner,

the burner may be lit with a match. Attach the match to the

match extender, located inside the right cart door.

Keep your face as far away from the grill surface as possible

and hold a match, attached to the match extender, near the

burner ports, then push and turn the control knob counter

clockwise to the “HIGH” position.

Fig. 31

Using the Rotisserie Burner

The grill rotisserie system is designed to cook items from the back using infrared heat. The rotisserie burner is an

infrared type which provides intense searing radiant heat. Preferred by chefs over other cooking methods, this intens

e heat sears in the natural juices and nutrients found in quality cuts of meats.

NOTE: The rotisserie spit rod is centered between the grill hood and the burners. It may be necessary to

remove the grates and flavor grids when cooking larger portions of meat on the rotisserie. This is by design,

since this configuration gives you the most possible room above and below the rod for larger pieces of meat.

Once lit, the rotisserie burner will reach cooking temperature in 1 minute. The orange/red glow will even out in about 5

minutes. The rotisserie motor is equipped with metal gears and is capable of turning up to 12 lbs. of food. The motor is

mounted on a bracket on the left side of the grill by sliding the motor over the bracket with the cord facing the back of

the grill. Make sure the rotisserie motor is completely seated on the bracket prior to operating. Make sure the rotisserie

cord is away from any hot surfaces.

ATTACHING THE ROTISSERIE

The motor is mounted on a bracket on the left side of the

grill by sliding the motor over the bracket with the cord fac

ing the back of the grill. (See Fig. 32)

With the rotisserie motor in place and plugged into an

electrical outlet, it is now ready to operate. Slide one of th

e meat forks onto the rod (prongs facing away from the

rounded end). Push the rod through the center of the foo

d, then slide the second meat fork onto the rod (prongs

toward the food). Center the food to be cooked on the rod,

then push the meat forks firmly together. Tighten the

thumb screws. It may also be necessary to wrap food wit

h butcher’s string, (never use nylon or plastic string) to

secure loose portions. (See Fig. 33)

Once the food is secure, insert the pointed end of the

rotisserie rod into the motor assembly and rest the other

end on the support on the right hand side of the grill. (If

needed, remove the cooking grates for more room). Turn

the power switch to the “On” position to start the rotisseri

e motor.

NOTE: Remove the rotisserie when not in use. Store

the unit indoors when not in use. Remove warming

shelf when using rotisserie.

Fig. 32

Fig. 33

Pointed end of the rod

Rotisserie Lighting/ Care and Maintenance

ROTISSERIE LIGHTING

Open the lid. Push and turn the control knob for the rotisserie count-

er clockwise to the “HIGH” position.

Wait 5 seconds. Then press and hold the electronic igniter but-

ton. You’ll hear a snapping sound. If the burner does not light in 4

seconds, turn the control knob to OFF and wait 5 minutes before

trying again. Once lit, turn the control knob to the desired setting.

(See Fig. 34)

If the igniter does not function, the burner can be lit by holding a

lit match to the burner while the control knob

is turned counter clockwise to “HIGH”. (See Fig. 35)

NOTE: After the first use the stainless steel around the burn-

er will darken. This is a normal reaction of premium stainless

steel to heat and is not a defect. The infrared panel will also

darken after initial use. This is also a normal occurrence.

DRIP TRAY

The drip tray should be cleaned periodically to prevent heavy buildup of debris.

NOTE: Allow the drip tray to cool before attempting to clean.

Important: Do not leave the grill outside during inclement weather unless it is covered. Rain water can collect

inside of the grill, the grill cart or the drip tray if left uncovered. If the drip tray is not cleaned after use and the

grill is left uncovered, the drip tray will fill with water causing grease and water to spill into the grill cart. We reco

mmend cleaning and storing the drip tray after every use.

COOKING GRATES

The cooking grates can be cleaned immediately after cooking is completed and after turning off the grill. Wear a barbecue

mitt and scrub the cooking grates with a damp cloth. If the grill is allowed to cool down, cleaning the grates will be easier

if removed from the grill and cleaned with a mild detergent.

STAINLESS STEEL

After initial usage, areas of the grill may discolor from the intense heat given off by the burners, this is normal.

Purchase a mild stainless steel cleaner and rub in the direction of the grain of the metal. Specks of grease can gather

on the surface of the stainless steel and bake on to the surface and give a worn appearance. For removal, use a non-

abrasive oven cleaner in conjunction with a stainless cleaner.

NOTE: Always scrub in the direction of the grain.

IGNITER ACCESS (UNDER SIDE BURNER SHELF)

To remove igniter, unscrew igniter push button and locking nut from front panel of the side burner and igniter will fall out

through the bottom

Fig. 34

Fig. 35

Troubleshooting Your Grill

GENERAL TROUBLE SHOOTING

You should inspect the burners at least once a year or immediately if any of the following conditions occur:

• The smell of gas.

• Flames appearing mostly yellow. (some yellow at the tips is OK)

• The grill will not get hot enough.

• Burners make a snapping noise.

• The grill heats unevenly.

SPIDER

AND INSECT WARNING

Spider and insects can nest in the burners of this or any other grill and cause the gas to flow from the front of the burner.

This

is very dangerous condition which can cause a fire to occur behind the valve panel, thereby damaging the grill and

mak

ing it unsafe to operate. We recommend you check the grill and remove any spiders, insects and webs at least

once a year to reduce this risk.

BEFORE CALLING CUSTOMER SERVICE

If the grill does not function properly, use the following checklist.

OBLEM SOLUTION

Grill will not light when the igniter button is pushed.

your gas supply turned on?

Is there gas in your L.P. tank? Check your gas level.

Is one of your burners turned on? Allow up to four seconds

gas flow to ignite.

Is your igniter working?

You should hear a snapping sound when you press

the

igniter?

you hear a snapping sound can you see a spark at

the electrodes?

Note

- You will need to remove your cooking

grates and flavor grids to see the electrodes.

Check to see if your igniter battery is installed correctly

with

the positive side to the outside.

Check your igniter battery and replace if needed.

Check for loose wire connections to the igniter or electrodes.

Check to see if debris is blocking the electrodes.

If the igniter is not working can you light the grill with

a match?

Troubleshooting Your Grill

Grill will not light with a match or low

heat

with dial set to "High" position.

Note: PreH

eating time can take from 5 to 10 minutes.

Flame is erratic

• Check gas connection

look for kinked hose.

make

sure gas supply valve is fully open.

• Gas level may be low.

• Grill may be in need of cleaning.

Flareups

• Check flavor grids and cooking grates for excess food or

grease buildup.

• Ensure grill is not placed directly in the path of wind.

• Be sure drip tray is clean, (do not use aluminum foil on

drip tray.)

Note:

Some flareups may be inevitable if cooking

greas

y foods.

Burner flame is mostly yellow or orange, possibly in

• Check the burner inlet for obstructions. Particularly at air

conjunction with smell of gas.

inlet

s for each burner.

• Grill may be in an area that is too windy.

Problem Solution

• Is your gas supply fully turned on?

• Is there gas in your L.P. tank? Check your gas level.

• Shut off gas supply, disconnect gas line at tank, reconnect

the line to the tank.

• Make sure all the knobs are in the “OFF” position, then

open the gas supply valve on the L.P. tank very slowly 1/4

turn, then open fully (at least two full turns). Check Flame.

• Check to insure the gas supply line or hose is not kinked.

• If only one burner appears low, check and clean the

burner ports if clogged or dirty.

• Check for leaks.

Notes

Warranty

LIMITED WARRANTY

Because of continuing product improvement these specifications are subject to change without notice.

If you have other questions, please contact Customer Service Hotline

(800) 229-5647 or visit our website at www.sureheat.com

Distributed by: Sure Heat manufacturing 3130 moon station Rd Kennesaw GA 30144

Sure Heat Mfg warrants that for the lifetime of the product from the date of purchase, the stainless steel Sure Heat Mfg warrants that for the lifetime of the product from the date of purchase, the stainless steel

panels will not break due to defects in material or workmanship, and that for a period of four years from panels will not break due to defects in material or workmanship, and that for a period of four years from

the date of purchase, the stainless steel burners will be free from defects in material and the date of purchase, the stainless steel burners will be free from defects in material and

workmanship. All other components of this barbecue grill are warranted free from defects in material and workmanship. All other components of this barbecue grill are warranted free from defects in material and

workmanship for one year from the date of purchase. Sure Heat Mfg, at its option, will repair or replace this workmanship for one year from the date of purchase. Sure Heat Mfg, at its option, will repair or replace this

product or any component of the product found to be defective during the warranty period. product or any component of the product found to be defective during the warranty period.

Replacement will be made with a new manufactured or remanufactured product or component. If the Replacement will be made with a new manufactured or remanufactured product or component. If the

product is no longer available, replacement may be made with a similar product of equal value. This is your product is no longer available, replacement may be made with a similar product of equal value. This is your

exclusive warranty.exclusive warranty.

This warranty is valid for the original retail purchaser from the date of initial retail purchase and is This warranty is valid for the original retail purchaser from the date of initial retail purchase and is

not transferable. Keep the original sales receipt. Proof of purchase is required to obtain warranty parts. not transferable. Keep the original sales receipt. Proof of purchase is required to obtain warranty parts.

This warranty does not cover normal wear of parts such as scratches and dents of the stainless steel This warranty does not cover normal wear of parts such as scratches and dents of the stainless steel

components or damage resulting from any of the following:components or damage resulting from any of the following:

• negligent use or misuse of the product, including exposing the product to chemicals or cleaning • negligent use or misuse of the product, including exposing the product to chemicals or cleaning

products not approved by Sure Heat Mfg products not approved by Sure Heat Mfg

• corrosion or discoloring due to lack of maintenance, misuse, hostile environments, alterations, accidents, • corrosion or discoloring due to lack of maintenance, misuse, hostile environments, alterations, accidents,

or abuse or neglect or abuse or neglect

• use or installation contrary to specified instructions and applicable building codes, including heating • use or installation contrary to specified instructions and applicable building codes, including heating

the product to temperatures above its rated specifications which can cause considerable warping the product to temperatures above its rated specifications which can cause considerable warping

• disassembly, including removal of the product from a built-in installation • disassembly, including removal of the product from a built-in installation

• damage resulting from accident, alteration, misuse, abuse, hostile environments, or improper installation • damage resulting from accident, alteration, misuse, abuse, hostile environments, or improper installation

• repair or alteration • repair or alteration

• acts of God, such as fire, flood, hurricanes, and tornadoes • acts of God, such as fire, flood, hurricanes, and tornadoes

• gas cylinders, propane tanks or other fuel delivery systems, including connections to a household fuel • gas cylinders, propane tanks or other fuel delivery systems, including connections to a household fuel

supply supply

• usage other than single-family household use such as commercial or industrial use • usage other than single-family household use such as commercial or industrial use

• minor warping or discoloration of parts, which is normal and not a defect under this warranty • minor warping or discoloration of parts, which is normal and not a defect under this warranty

This warranty does not include transportation or shipping costs of any kind. This warranty does not include transportation or shipping costs of any kind.

DO NOT RETURN THIS PRODUCT TO THE PLACE OF PURCHASE. DO NOT RETURN THIS PRODUCT TO THE PLACE OF PURCHASE.

If the Sonoma Platinum Edition Grill does not operate properly, first thoroughly carry out the instructions If the Sonoma Platinum Edition Grill does not operate properly, first thoroughly carry out the instructions

provided with the unit to ensure that the appliance is installed correctly and check the troubleshooting provided with the unit to ensure that the appliance is installed correctly and check the troubleshooting

section in the use and care manual.section in the use and care manual.

We recommend you return the warranty registration card so that you can be contacted with any questions We recommend you return the warranty registration card so that you can be contacted with any questions

of safety arise that could affect you. The return of the warranty registration card is not a condition for of safety arise that could affect you. The return of the warranty registration card is not a condition for

warranty coverage.warranty coverage.