KYOCERA Advanced Ceramic knives are designed to provide years of trouble-free use when used properly. They are ideal for prepping and straight cuts of fruits, vegetables, and boneless meats. The knives are ultra-sharp and feature a blunted tip and heel for safety. They should be used with a plastic or wood cutting board and should not be used for carving, prying, boning, or cutting hard foods like cheese.
KYOCERA Advanced Ceramic knives are designed to provide years of trouble-free use when used properly. They are ideal for prepping and straight cuts of fruits, vegetables, and boneless meats. The knives are ultra-sharp and feature a blunted tip and heel for safety. They should be used with a plastic or wood cutting board and should not be used for carving, prying, boning, or cutting hard foods like cheese.
KYOCERA Advanced Ceramic knives are designed to provide years of trouble-free use when used properly. They are ideal for prepping and straight cuts of fruits, vegetables, and boneless meats. The knives are ultra-sharp and feature a blunted tip and heel for safety. They should be used with a plastic or wood cutting board and should not be used for carving, prying, boning, or cutting hard foods like cheese.
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