AEG 65301KF-N User manual

C65301KF-n

Ceramic glass hob

Encimera de vitrocerámica

Installation and Operating Instructions

Instrucciones para el montaje y para el uso

2

Dear customer,

Please read these operating instructions carefully.

Pay particular attention to the section “Safety information” on the first

few pages. Please retain these operating instructions for later refer-

ence. Pass them on to possible new owners of the appliance.

The following symbols are used in the text:

1

Safety instructions

Warning: Information concerning your personal safety.

Important: Information on how to avoid damaging the appliance.

3

Information and practical tips

2

Environmental information

1. These numbers indicate step by step how to use the appliance.

2. ...

3. ...

Printed on environmentally friendly paper.

Thinking ecologically means acting ecologically ...

3

CONTENTS

Operating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5

Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5

Disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7

The Key Features of Your Appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8

Description of the hob . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9

Digital Display . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10

Cooking Zone Safety Cut-out . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10

Before using for the first time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11

Initial Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11

Operating the hob . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12

TOUCH CONTROL sensor field. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12

Switching on the Appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12

Switching Off the Appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13

Cooking Zone Selection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13

Heat Setting Selection + and - . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14

Keep Warm . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14

Switching the Casserole Zone On and Off . . . . . . . . . . . . . . . . . . . . . . . . 15

Switching the Triple Ring Cooking Zone On and Off . . . . . . . . . . . . . . . 16

Stop+Go Function . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18

Switching off a cooking zone . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19

Residual Heat Indicator . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20

Cooking with the automatic warm up function. . . . . . . . . . . . . . . . . . . 21

Cooking without the automatic warm up function. . . . . . . . . . . . . . . . 22

Timer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23

Uses, tables and tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25

Pans . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25

Advice on cooking with and without automatic warm up . . . . . . . . . . . . . 26

Cleaning and care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28

Hob . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28

What to do if ... . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30

Rectifying faults . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30

4

Installation Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32

Technical Data . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32

Regulations, Standards, Directives . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33

Safety Instructions for the Installer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34

Electrical Connection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35

Service & Spare parts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37

Assembly . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 78

Operating Instructions

5

Operating Instructions

1 Safety

The safety aspects of this appliance comply with accepted technical

standards and the German Appliance Safety Law. However, as manufac-

turers we also believe it is our responsibility to familiarise you with the

following safety instructions.

Electrical Safety

• The installation and connection of the new appliance must only be

carried out by qualified personnel.

• Repairs to the appliance are only to be carried out by approved serv-

ice engineers. Repairs carried out by inexperienced persons may cause

injury or serious malfunctioning. If your appliance needs repairing,

please contact your local AEG Service Force Centre.

3

Please follow these instructions, otherwise the warranty will not cover

any damage that may occur.

• Flush-mounted appliances may only be operated following installa-

tion in suitable installation cabinets and workplaces which conform

to the relevant standards. This ensures sufficient protection against

contact for electrical units as required by the VDE [Association of

German Electrical Engineers].

• If your appliance malfunctions or if fractures, cracks or splits appear:

– switch off all cooking zones,

– disconnect the hob from the electricity supply.

Child Safety

The cooking zones will become hot when you cook. Therefore, always

keep small children away from the appliance.

Operating Instructions

6

Safety During Use

• This appliance may only be used for normal cooking and frying in the

home. It is not designed for commercial or industrial purposes.

• Do not use the hob to heat the room.

• Take care when plugging electric appliances into mains sockets near

the hob. Connection leads must not come into contact with the hot

surface.

• Overheated fats and oils catch fire quickly. You should supervise

cooking when preparing foods in fat or oil (e.g. chips).

• Switch off the cooking zones after use.

Safety When Cleaning

• For safety reasons do not clean the appliance with a steam jet or high

pressure cleaner.

• Clean the hob in accordance with the maintenance and cleaning in-

structions in this manual.

How to avoid damage to the appliance

• Do not use the cooking area as a worktop or storage space.

• The frameless edge of the glass ceramic surface is susceptible to

knocks. Please be careful when moving pots and pans around.

• Do not have the cook zones on with empty pans, or with no pots or

pans on them.

• Ceramic glass is very tough, and impervious to sharp temperature

changes, but is not unbreakable. It can be damaged if particularly

hard or sharp objects fall on to it.

• Do not use pots made of cast iron, or which have damaged bases with

rough edges or burrs. Moving these around may cause scratches.

• If sugar or a mixture containing sugar falls onto a hot cooking zone

and melts, remove immediately, while still hot, using a kitchen

scraper. If left to cool down, it may damage the surface when re-

moved.

• Keep objects or materials liable to melt away from the ceramic glass

surface, for example, artificial materials, aluminium foil, or cooking

wraps. If any other materials or foodstuffs are melting on the ceramic

glass surface, these should also be cleaned away immediately, using a

kitchen scraper.

Operating Instructions

7

2 Disposal

Disposing of the Packaging Material

• All parts of the packaging can be fully recycled; foil and expanded

polyurethane parts are appropriately identified. Please dispose of

packaging material and, if appropriate, your old appliance properly.

• Please follow the national and regional regulations and material

identification (material separation, refuse collection, waste disposal

sites).

Information on disposal

• The appliance must not be disposed of with household rubbish.

• You can obtain information about collection dates or public refuse

disposal sites from your local refuse department or council.

• Warning! Before disposing of old appliances make them inoperable.

Remove the mains lead.

Operating Instructions

8

The Key Features of Your Appliance

• Ceramic glass cooking surface: The appliance has a ceramic glass

cooking surface and 4 rapid response cooking zones. The particularly

powerful radiant heater elements significantly shorten the amount of

time taken for the zones to heat up.

• Sensor fields: Your appliance is operated using TOUCH CONTROL

sensor fields.

• Cleaning: The advantage of the ceramic glass cooking surface and

the sensor fields is their accessibility for cleaning. The flat surface is

easy to clean (see section: “Cleaning and Care”)

• On/Off sensor field: In addition to the sensor field “On/Off” switch,

the appliance has a separate mains switch with which the mains sup-

ply to the appliance can be completely switched on and off with one

touch.

• Stop+Go sensor field: Touching this sensor field changes all cooking

zones currently in use to the ”keep warm“ function: touching the

field again restores the zones to their former settings. This function

can be useful in certain situations, for example if you are suddenly

called away from the cooker.

• Displays: Digital displays show information about selected heat set-

tings, functions activated and any possible residual heat in the appro-

priate cooking zone.

• Safety cut-out: A safety cut-out ensures that all cooking zones

switch off automatically after a period of time if the setting has not

been changed.

• Keep Warm:

V this setting is used for keeping food warm.

• Residual heat indicator: An h for residual heat is shown in the dis-

play if the cooking zone becomes so hot that there is a risk of burn-

ing.

• Multipurpose cooking zone: The hob is equipped with a multipur-

pose/casserole cooking zone. Depending on the setting, it can be used

as a round or oval cooking zone, e.g. for oval casseroles or for keeping

dishes or food warm.

• Triple ring cooking zone: The hob features a triple-ring cooking

zone. This zone can be set to different sizes, for example to fit smaller

pots. This will save power.

• Timer: All rings can be automatically switched off using the inte-

grated timer. When the end of the cooking time has been reached,

the cooking zone switches off.

Operating Instructions

9

Description of the hob

Triple ring cooking zone

2300W

Single ring cooking zone

1200W

Single ring cooking zone

1200W

Control panel

Casserole zone

2400W

Cooking zone selection with

displays for heat setting/re-

sidual heat

Booster button

Mains button

On/Off

Heat setting

selector

”Stop+Go“

button

”Timer“ with control display

Casserole zone indicator

Triple ring

indicator

Operating Instructions

10

Digital Display

The four display fields correspond to the four cooking zones, and give

the following indications:

– ”-“, when switched on, and when switched off automatically by the

safety function,

– ”0.“, when a cooking zone is selected,

– ”v“, when the Keep Warm setting is selected,

– ”1.“ to “9.“, depending on the selected Cook setting,

– ”A“ ,when Automatic Warm Up is on,

– ”H“, when Residual Heat is on,

– ”F“, if there is a fault.

1

Cooking Zone Safety Cut-out

If one of the cooking zones is not switched off after a certain time or if

the heat setting is not changed, the corresponding cooking zone

switches itself off automatically.

h appears in the ring display for all rings that were switched on, and

j after they have cooled down.

The rings are switched off at:

3

If one or more cooking zones switch off before the times indicated see

section “What to do if …”.

Cancelling the Safety Cut-out

To cancel the activated safety cut-out the appliance must be switched

off and then on again using the ON/OFF

n sensor field. After this the

cooking zones are again ready for use.

Switching Off for Other Reasons

Liquids that boil over onto the control panel cause all cooking zones to

switch off immediately.

If you place a wet cloth on the control panel it has the same effect. In

both cases the appliance has to be switched on again using the mains

switch

n after removing the liquid or cloth.

• Heat setting 1 - 2 after 6 hours

• Heat setting 3 - 4 after 5 hours

• Heat setting 5 after 4 hours

• Heat setting 6 - 9 after 1.5 hours

Operating Instructions

11

Before using for the first time

Initial Cleaning

Wipe the ceramic glass surface with a damp cloth.

1

Important: Do not use any caustic, abrasive cleaners! The surface could

be damaged.

Operating Instructions

12

Operating the hob

3

When a cooking zone is switched on, it may hum briefly. This is a char-

acteristic of all glass ceramic cooking zones and does not impair either

the function or the life of the appliance.

TOUCH CONTROL sensor field.

To operate the TOUCH CONTROL sensor field place your finger from

above flat onto the required field until the appropriate displays come

on or go out or the required function is carried out.

Switching on the Appliance

The entire appliance is switched on using the “On/Off” n sensor field.

Touch the “On/Off” sensor field for approx. 2 seconds.

The digital displays will show j and the decimal point will flash.

3

Once the “On/Off” sensor field has been operated to switch on the ap-

pliance, one of the cooking zones must be selected within approx.

10 seconds using the cooking zone selection buttons. Otherwise the ap-

pliance switches off again for safety reasons.

Operating Instructions

13

Switching Off the Appliance

To switch off the appliance completely activate the “On/Off” n

sensor field.

Touch the “On/Off” sensor field for approx. 1 second.

3

When an individual cooking zone or the entire hob is switched off, any

residual heat is shown with an h (for “Hot”) in the digital display for

the appropriate cooking zones.

Cooking Zone Selection

To select the required cooking zone touch the corresponding sensor

field for approx. one second.

A zero with a decimal point will light up in the appropriate cooking

zone display window =.

3

The decimal point indicates that settings may only be made for this

cooking zone.

Operating Instructions

14

Heat Setting Selection + and -

For setting and adjusting the heat setting (V to 9.) for the selected

cooking zone.

Use sensor field + to increase the heat setting.

Lower the heat setting with sensor field -.

3

If several cooking zones are being used simultaneously, the required

cooking zone must be selected by touching the appropriate sensor field

before adjusting the heat setting. The decimal point in the display

shows which cooking zone has been selected.

Keep Warm

The ”keep warm“ function V can be used with all four cooking zones.

1. Select the desired cooking zone using the sensor fields.

2. Using the + sensor field, select the ”keep warm“

V setting.

3

The ”keep warm“ setting is limited to 60 minutes, i.e. after this time the

cooking zone is finally switched off.

Operating Instructions

15

Switching the Casserole Zone On and Off

1. Select the appropriate cooking zone.

2. Set the required heat setting.

3. To switch the casserole zone on or off place your finger flat on the

“booster” touch control sensor field, until the control indicator comes

on or goes off.

Operating Instructions

16

Switching the Triple Ring Cooking Zone On and Off

Depending on the size of the pot or pan, when using the triple ring

cooking zone each of the larger cooking rings can be switched on in

turn, in addition to the smallest cooking zone, using the “booster” sen-

sor field on the control panel.

3

These can only be activiated if the smaller ring is already switched on.

1. Select the appropriate cooking zone.

2. Set the required heat setting.

Operating Instructions

17

3. Touch the “booster” sensor field.

The middle ring is switched on. The control indicator under the

symbol II is illuminated.

4. Touching the “booster” sensor field again activates the outer heating

ring. The control indicator under symbol III is illuminated.

5. To switch off the outer heating rings touch the “booster”

sensor field; the corresponding outer heating ring is switched off.

Operating Instructions

18

Stop+Go Function

By touching the "Stop+Go" sensor field, all cooking zones in use can be

switched simultaneously to the "keep warm“ setting. The "keep warm“

setting is indicated on the display by a

V symbol.

If the "Stop+Go" sensor field is touched again, the previously selected

settings are restored.

3

The Timer is unaffected by the "Stop+Go" function.

If an automatic warm-up function was selected with warm-up phase A,

this is stopped by the "Stop+Go" function , and is re-started when the

"Stop+Go" sensor field is pressed again.

The "keep warm“ function is limited to 60 minutes, i.e. after this time

the cooking zone is finally switched off.

Operating Instructions

19

Switching off a cooking zone

1. Select the required cooking zone with the cooking zone sensor fields.

2. Touch sensor fields + and - simultaneously to switch off or turn sen-

sor field - back to zero.

3

A cooking zone may only be switched off when the decimal point is on

in the cooking zone display.

Operating Instructions

20

Residual Heat Indicator

When an individual cooking zone or the entire hob is switched off, any

residual heat is shown with an h (for “Hot”) in the digital display for

the appropriate cooking zones.

Even after the cooking zone has been switched off, the residual heat

indicator only goes out when the cooking zone is cold.

2

You can use the residual heat for melting and keeping food warm.

1

Important! As long as the residual heat indicator is illuminated, there

is a risk of burns.

1

Important! If the power supply is interrupted the h symbol will also

go out and information about residual heat will no longer be available.

However, it is still possible to burn yourself. This can be avoided by tak-

ing care around the hob.

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AEG 65301KF-N User manual

AEG 65301KF-N User manual

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