caso MLG 23 Touch black 7
17.5.6 Menu (6) Currywurst, menu (7) ready meal and menu (10)
Hot dog .......................................................................................... 77
17.5.7 Menu (11) Heat beverages .................................................. 77
17.5.8 Menu (12) Hamburger ......................................................... 78
17.6 Menu-Main menu/menu Lightwavegrill ....................... 78
17.6.1 Menu (1) –Bread roll (fresh dough) ..................................... 78
17.6.2 Menu (2) roulade and menu (6) goulash ............................. 78
17.6.3 Menu (3) Duck classic ......................................................... 79
17.6.4 Menu (4) Chicken sweet & sour .......................................... 79
17.6.5 Menu (5) Spare ribs ............................................................. 79
17.7 Menus gentle cooking................................................... 79
17.7.1 Menu (1) Tofu ...................................................................... 79
17.7.2 Menu (2) Puree ................................................................... 80
17.7.3 Menu (3) Pasta .................................................................... 80
17.7.4 With this menu you can heat 500 g pasta............................ 80
17.8 Menus Frozen food ....................................................... 80
17.8.1 Menu (1) Pizza .................................................................... 80
17.8.2 Menu (2) American Pizza .................................................... 80
17.8.3 Menu (3) Lasagne ............................................................... 81
17.8.4 Menu (4) Goulash ................................................................ 81
17.9 MenusSoups .................................................................. 81
17.9.1 Menu (1) Canned soup (small) and menü (3) Cream soup . 81
17.9.2 Menu (2) Canned soup (big) ................................................ 81
17.10 Menus Baby food .......................................................... 82
17.10.1 Menu (1) Warm up milk, Menu (2) Milk mash, Menu (3)
Vegetable purée and Menu (4) carrot mash and Menu (5) semolina
pudding 82
17.11 Neutralisation (of odors) ............................................... 82
17.12 Sterilisation .................................................................... 82
17.13 Clock/Timer .................................................................... 82
17.13.1 Setting Timer .................................................................. 83
17.13.1.1. Timer Microwave ........................................................ 83
17.13.1.2. Timer Lightwavegrill and Timer Combination .............. 83
17.14 Menü Setup .................................................................... 84
17.14.1 Menu Brightness ............................................................. 84
17.14.2 Menu screensaver .......................................................... 84
17.14.3 Menu Background ........................................................... 84
17.14.4 Menu factory settings ...................................................... 85
18 Cleaning and Maintenance ...................... 85