Electrolux EGL4400X User manual

Brand: Electrolux

Model: EGL4400X

Category: Barbecues & grills

Type: User manual

Electrolux EGL4400X is a versatile outdoor grill with a range of features to enhance your grilling experience. With its electronic ignition, infrared back burner, and side burner, you can enjoy grilling a variety of foods with ease. The warming shelf keeps food warm while you grill other items, and the drip pans make cleanup a breeze. The sturdy cart with door provides ample storage space for grilling tools and accessories. Whether you're a seasoned griller or just starting out, the Electrolux EGL4400X has the features you need to create delicious grilled meals.

instruzioni per l'uso

manual de instrucciones

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EGL4401X

EGL4400X

XXX XXX XXX - 00 - 20102005

Use & Care Manual

Assembly Instrucions Included

Outdoor Grill

with Electronic Ignition

READ AND SAVE THESE INSTRUCTIONS

Welcome & Congratulations . . . 2

General Safety Instructions . . . 3

Grill Features . . . . . . . . . . . . . . . 5

Grill Assembly

Side shelf

Built-In Instructions . . . . . . . 6-11

Gas Requirements

Leak Testing . . . . . . . . . . . . 12-14

Using the Gril . . . . . . . . . . . . . . 15

Lighting the Grill

Using the Rotisserie

& Side Burning . . . . . . . . . . 16-21

Care and Maintenance . . . . . . 22

Troubleshooting . . . . . . . . . 23-25

Warranty . . . . . . . . . . . . . . . . . . 26

WELCOME TO THE WORLD OF ELECTROLUX

Thank you for choosing a first class product from Electrolux, which hopefully

will provide you with lots of pleasure in the future. The Electrolux ambition is to

offer a wide variety of quality products that make your life more comfortable.

You find some examples on the cover in this manual.

Please take a few minutes to study this manual so that you can take

advantage of the benefits of your new machine.

We promise that it’ll make your life a little easier. Good luck!

Welcome & Congratulations

General Safety Instructions

GENERAL INFORMATION FOR COOKING APPLIANCES

You MUST read these warnings carefully before installing or using the

appliance. If you need assistance, contact our Customer Care Centre.

Keep this instruction book for future reference and ensure it is passed on to any

new owner.

INSTALLATION

It is mandatory that all operations required for the installation are carried out

by a qualified or competent person, in accordance with existing rules and

regulations.

Remove all packaging before using the appliance

Once you removed all packaging from the appliance, ensure that it is not

damaged and in perfect condition. Otherwise, contact your dealer before

proceeding with the installation.

Do not attempt to modify the appliance in any way.

It is dangerous to alter the specification in any way.

Any gas installation must be carried out by a registered competent person,

and in accordance with existing rules and regulations.

The manufacturer will not accept liability, should the above instructions or any

of the other safety instructions incorporated in this book be ignored.

CHILD SAFETY

This appliance is designed to be operated by adults. The appliance gets hot

when it is in use. Do not allow children to play near or with the appliance.

Children should be kept away until it has cooled. Children can also injure

themselves by pulling pans or pots off the appliance.

DURING USE

Ensure a good ventilation around the appliance. A poor air supply could cause

lack of oxygen.

Do not use this appliance if it is in contact with water. Do not operate the

appliance with wet hands.

Ensure the control knobs are in the ‘OFF’ position when not in use.

When using other electrical appliances, ensure the cable does not come into

contact with the hot surfaces of the appliance.

Never leave the appliance unattended when cooking with oil and fats.

Never use plastic or aluminium foil dishes on the appliance.

Perishable food, plastic items and aerosols may be affected by heat and

should not be stored above or below the hob unit. Never use the appliance as a

working space. Do not store things on the appliance.

General Safety Instructions

For hygiene and safety reasons, this appliance should be kept clean at all

times. A build-up of fats or other foodstuff could result in a fire.

Take care when frying food in hot oil or fat, as the overheated splashes could

easily ignite.

Carefully supervise cookings with fats or oil, since these types of foodstuff can

result in a fire, if over-heated.

If the appliance is out of order, disconnect it from the gas supply.

Never use steam or high pressure steam cleaners to clean the appliance.

SERVICE

This appliance should only be repaired or serviced by an authorised Service

Engineer and only genuine approved spare parts should be used. Repairs carried

out by unexperienced persons may cause injury or serious malfunctioning.

ENVIRONMENTAL INFORMATION

After installation, please dispose of the packaging with due regard to safety

and the environment.

When disposing of an old appliance, make it unusable, by cutting off the

cable. The symbol on the product or on its packaging indicates that this product

may not be treated as household waste. Instead it shall be handed over to the

applicable collection point for the recycling of electrical and electronic equipment.

By ensuring this product is disposed of correctly, you will help prevent potential

negative consequences for the environment and human health, which could

otherwise be caused by inappropriate waste handling of this product. For more

detailed information about recycling of this product, please contact your local city

office, your household waste disposal service or the shop where you purchased

the product.

Grill Features

1. Roll top grill hood

2. Grilling/Cooking surface

3. Side Shelf

4. Control knob: back

infrared burner

5. Control knobs: main burners

6. Warming drawer

7. Handle

8. Warming shelf

9. Infrared back burner

10.Electronic ignitors: main,

rear infrared & side burner

11. Cart with door

12. Drip Pans

13. Side Burner

14. Control knob: Side Burner

IGNITOR ATTACHMENT

1. Remove the ignitor cap, spring

assembly, battery and lock nut from

ignitor. (See Fig. 1)

2. Insert the threaded section of the

ignitor into the U-shaped cut out of

the ignitor mounting bracket.

(See Fig. 2)

3. Insert the threaded section of the

ignitor through the hole in the shelf

and secure to shelf using the lock

nut. (Use the ignitor assembly

diagrams to determine which

ignitor goes with which shelf

depending on grill model.) Tighten

Securely. (See Fig. 3)

4. Re-insert the battery, positive side

first, and spring assembly and

attach the ignitor cap. (See Fig. 4)

5. Repeat above steps for second

ignitor on the Side Burner.

IMPORTANT: Remove all

protective plastic film from

stailess steel parts prior to

assebly/use. This film is

installed at the factory to

prevent damage that could

occur during shipment and

handling.

Grill Assembly

Battery

Mounting

Bracket

Cylinder

Cap

Locking

Nut

Spring

Fig. 1

Fig. 2

Fig. 3

Fig. 4

SIDE SHELF AND SIDE BURNER

ATTACHMENT

1. Loosen the bolts on the side of

the grill attach the shelf by

allowing the bolt fall through the

large opening in the the keyhole

slots. Then slide the shelves

downward until the bolts are

resting the top of the key hole

slots. Tighten the shelf bolts.

(See Fig. 5)

2. Attach the wires coming out from

the the grill to the ignitor

terminals. (See Fig. 6)

NOTE: It does not matter which wire

goes terminal on the four wire

ignitor

3. Attach the side burner by

allowing the heads to fall

through the large opening

bottom of the keyhole slots.

Then slide side burner downward

until the bolts resting against the

top of the key hole Tighten all of

the side burner bolts.

4. Attach the Flex Line coming from

the the grill to the fitting on the

bottom of Side Burner.

(See Fig. 7)

5. Attach the ignitor wires coming

out side of the grill to ignitor

terminals. (See Fig. 8)

NOTE: It does not matter which wire

goes terminal on the four wire

ignitor

Side shelf

Attach to fitting

Ignitor

wires

hookup

Fig. 5

Fig. 6

Fig. 7

Fig. 8

Grill Assembly

INTERIOR PARTS INSTALLATION

1. Check to make sure the bottom

Flavor Grids are correctly installed

in the cutouts and around the

ignitors, as they may have shifted

during shipment.

(See Fig. 9)

2. Insert the second row of Flavor

Grids into cutouts with triangle

ridges facing up.

(See Fig. 10)

3. Install cooking grates on the ledges

provided on the grill to create your

cooking surface. (placing the one

with a thumb hole in the middle)

(See. Fig. 11)

4. Place warming shelf on support

brackets by setting it flat across

brackets allowing the two holes to

line up with the stops on each

bracket. (See Fig. 12)

Bottom Flavor Grids

in between burners

Fig. 9

Fig. 10

Fig. 11

Fig. 12

PLANNING AND DESIGN

Start by identifying the number and size of components you want to include:

Grill, side burner, access doors for storage or other items you may wish to furnish

such as: refrigerator, sink, warming drawer. Countertops must be constructed

with non-combustible, outdoor-safe materials. Consider outdoor lighting to

illuminate after-dark Grilling. Review the drawings on the following pages to

determine the exact dimensions and items needed for a built-in Grill. Keep in

mind that the gas line hook-up is on the right hand side for the main Grill head.

The structure, Grill and support items must be kept level throughout the

installation to ensure proper operation.

LOCATION

Take into account convenience and visual impact as well as traffic flow, wind

exposure, and the site’s structural suitability. The Grill should never be placed in

an enclosed area without an approved ventilation system, or beneath a

combustible overhang. Because the Grill exhausts to the rear, it should never be

located in front of a window or less than 30 cm from hard-to-clean surfaces.

We recommend keeping your gas supply lines as short as possible for best

performance. To ensure a perfect fit, we strongly recommend that you have all

components on hand prior to final construction.

CLEARANCE TO NON-COMBUSTIBLE CONSTRUCTION

For your safety a minimum of 8 cm clearance from the back of the Grill to

non-combustible construction is required.

You should allow at least 15 cm side clearance to non-combustible

construction. The Electrolux Grill can be placed directly adjacent to non-

combustible construction below the cooking surface.

The Electrolux Grill: model EGL4401X can be installed as a

built-in Grill. If installed as a built-in Grill, the Grill surround

must be constructed of Non-combustible material.

Built-In Instructions

for model EGL4401X

WARNING

OUTBOARD IGNITOR PLATE INSTALLATION

The electronic ignitor requires a standard size electrical box, (available at a

local hardware store), with a minimum depth of 6 cm to be mounted in the

structure. It should be placed on the left front or left side of the built-in island,

with the center of the ignitor button no more than ca 10 cm from the Grill. The

ignitor plate (included with the model EGL4401X), fits over the standard electrical

box once mounted in the structure. (See drawing on following page). The ground

wire for the ignitor needs to be grounded to a metal structure in order for the

ignitor to work.

UTILITIES

The optional rotisserie kit requires a 230 volt electric supply and GFI

receptacle, that should be installed by a qualified electrical technician. If your plan

includes a sink, arrange for your plumber to run a water line to the site.

Built-In Instructions

for model EGL4401X

90 cm Max.

70 cm Min.

*Gas

Cutout

5 cm

Opening

for access

door(s)

112 cm

54 cm

22 cm

N/A

47 cm

46 cm

47 cm

N/A

92 cm

ca 10 cm

Grill

Distance to center of ignitor

button from side of gril

IGNIT OR PLATE

INSTALLATION

Side cutouts are needed on each side to feed

ignitor wires to the ignitor plates and allow

access to side gas connections .

(Size: 25 cm high x 12.5 cm long, set 1

back from front edge)

GFI Electrical outlet

for rotisserie motor

Built-in dimensions without using a Trim Kit

Built-in dimensions using a Trim Kit

Floor Support

area for grill

Note: Make sure to use a

non-combustible base and

sides for the structure

*A minimum 8 cm clearance is

required between the back of the

grill hood and a non-combustible

surface.

counter top

*Required Ignitor cutout

for front or side mount

Grill

Single

Access

Door

Dual

Access Door

112 cm

53 cm

33 cm

N/A

47 cm

46 cm

47 cm

N/A

92 cm

Grill

Single

Access

Door

Dual

Access Door

Additional Requirements:

* Gas connection cut out in floor support needs to be 10 cm wide x 23 cm long, set 5 cm back

from front edge.

* Ignitor cutout is equal to a standard electrical outlet with a minimum depth of 6 cm.

* If using a backsplash apron or rear wall, locate electrical service on the left hand side for

rotisserie motor connection.

* A minimum clearance of 30 cm from the back must be maintained between the grill

and any combustible construction such as wood siding of a residence, 8 cm minimum

for non-combustible construction.

Built-In Instructions

for model EGL4401X

For the correct installation of the

connection kit to the grill it is necessary

to screw the exit junction of the kit

placed at the end of the flexible hose

to the gas inlet of the grill. In order to

obtain a proper sealing of the junction

it is necessary to complete the

screwing using a adjustable wrench

(see Fig.13)

The connection kit is designed

in a way that do not require additional

gaskets to guarantee a proper sealing.

After having installed the connection kit

verify the correct sealing of the gas

connections following the Pre

Operation Leak Testing instructions

contained in this manual.

Gas Requirements

GENERAL INFORMATION

Never attach an unregulated gas line

to the appliance. Connection to an

unregulated gas line can cause

excessive heat or fire.

Verify the type of gas supply to be used,

Liquid Propane or Butane (L.P.).

NOTE: Always have a qualified service

technician perform difficult

conversions or modifications.

All pipe sealants must be an

approved type and resistant to the

actions of L.P. gases. Never use pipe

sealant on flare fittings. All gas

connections should be made by a

competent qualified service technician

and in accordance with local codes and

ordinances. The installation of this grill

must conform with local codes.

L.P. GAS INSTALLATION

Electrolux Gas Grills that are set to

operate with L.P. gas come with a gas

bottle connection kit in a separate box.

(Note:Only use gas bottle connection kit

supplied with the grill or replacement kit

specified by Electrolux).

This assembly is designed to

connect directlythe grill to a standard

L.P. tank. L.P. tanks are not included

with the grill and can be purchased

separately at an indipendednt dealer.

For the correct installation of the

connection kit to the L.P. tank please

refer to the specific instructions coming

with the connection kit.

Fig. 13

Gas Requirements

L.P. TANK INFORMATION

Never use a dented or rusted L.P. tank or cylinder with a damaged valve.

Cylinders must not be stored in a building, garage, or any other enclosed area.

L.P. TANK USE

• When turning the L.P. tank on, make sure to open the valve SLOWLY two (2)

complete turns to insure proper gas flow.

• When not in use, gas supply cylinder valve is to be in the “OFF” position.

• The tank supply system must be stored upright to allow for vapor withdrawal.

• The regulator and hose assembly must be inspected before each use of the

grill. If there is excessive abrasion or wear or if the hose is cut, it must be

replaced prior to the grill being used again.

• Cylinders must be stored in accordance with local codes.

• Do not store a spare L.P. gas cylinder under or near the grill.

Pre Operation

GENERAL INFORMATION

Although all gas connections on the grill are leaked tested at the factory prior

to shipment, a complete gas tightness check must be performed at the

installation site due to possible mishandling in shipment, or excessive pressure

unknowingly being applied to the unit. Periodically check the whole system for

leaks, or immediately check if the smell of gas is detected.

BEFORE TESTING

Do not smoke while leak testing. Extinguish all open flames. Never leak test

with an open flame.

Mix a solution of equal parts mild detergent or liquid soap and water.

TESTING

1. Turn off the burner control knobs.

2. Turn the top knob of the fuel supply cylinder counterclockwise (right to left)

one rotation to open.

3. Apply the soap solution to connections of the fuel supply assembly. If no soap

bubbles appear, there is no gas leak. If bubbles form at the connections, a

leak is detected. (If a leak is detected, immediately turn off the gas supply,

tighten any leaking fittings, turn gas on, and receck).

4. Turn off the knob on the fuel supply cylinder.

5. Turn on the burner control knobs for a moment to release the pressure in the

hose, then turn the control knobs back off.

6. Wash off soapy solution with cold water and towel dry.

NOTE: If you cannot stop a gas leak turn off the gas supply call the dealer you

purchased the appliance from.

If necessary, replace the faulty part with a manufacture recommended

replacement part. When leak testing this appliance, make sure to test and

tighten all loose connections. A slight leak in the system can result in a

low flame, or a hazardous condition.

Check all gas supply fittings before each use and each time the gas supply

cylinder is connected to the regulator.

Leak test any time a part of the gas system is replaced. Perform a leak test at

least once a year whether or not the L.P. gas supply cylinder has been

disconnected.

Using the Grill

GRILL LOCATION

Do not use the grill in garages, breezeways, sheds or any enclosed area.

Never operate the grill in enclosed areas as this could lead to a carbon monoxide

buildup, which could result in injury or death. Place the grill on a level surface.

Avoid moving the grill while it is operation.

NOTE: The grill will operate best if it is not facing directly into the wind.

Clearance to combustible construction - A minimum of 30 cm from the sides

and back must be maintained from the gas grill above and below the cooking

surface to adjacent vertical combustible construction.

Clearance to non-combustible construction - A minimum of 8 cm clearance

from the back of the grill to non-combustible construction is required for the lid to

fully open.

GENERAL RULES

Do not leave the grill unattended while cooking!

1. Make sure the grill has been leak tested and is properly located.

2. Light the grill burners using the instructions on this page.

3. Turn the control knobs to “High” and preheat the grill for 10 minutes.

4. Place the food on the grill and cook to the desired doneness.

Adjust heat setting between “High” and “Low” if necessary.

5. Allow grill to cool down and clean the drip tray after each use.

* Keep any electrical supply cords and the fuel supply hose away from any

heated surfaces.

* The location of the burner tube with respect to the the orifice is vital

for safe operation. Check to ensure the orifice is inside of the burner

tube before using your grill. This is Very Important.

BEFORE LIGHTING

Important!

Before Lighting...

Check the gas supply line for cuts,

wear or abrasion.

Always keep your face and body as

far away from the grill as possible when

lighting.

GRILL BURNER LIGHTING

This unit comes equipped with (2)

electronic starters and (4) electrodes.

The electronic starter located on the

right shelf lights the Side Burner.

The electronic starter on the left shelf

lights the Main Burners, which are

controlled by Knobs 1, 2, 3, 4 & 5.

The left electronic starter also lights

the Back Infrared Burner.

LIGHTING THE GRILL WITH

ELECTRONIC IGNITORS

Always open the lid before

attempting lighting.

Push and turn one of the control

knobs counter clockwise to the “HIGH”

position and immediately press the

electronic ignitor button. You’ll hear a

snapping sound. It may be necessary to

hold the electronic starter button for

about 4 seconds. If the burner does not

light in 4 seconds, turn the knob to OFF

and wait 5 minutes before trying again.

Repeat above steps to light

remaining burners. (See Fig. 14)

Lighting the Grill

Fig. 14

Do not attempt to “Light”

the grill if the odor of gas

is present!!

Back

Infrared

Knob

nr. 5

Knob

nr. 4

Knob

nr. 3

Knob

nr. 2

Knob

nr. 1

WARNING

Lighting the Grill

MATCH LIGHTING

If by chance the electronic ignitor

does not light the burner, the burner

may be lit with a match. Keep your

face as far away from the Grill surface

as possible and pass a lit, long stem

match through the spaces in the Grill

rack to the ports of the back crossover

burner between the flavor grids.

Position the match near the burner

ports and push and turn the control

knob counter clockwise to the “HIGH”

position. (See Fig. 15)

NOTE: If the grill will not light after

several attempts see the

Troubleshooting section of this

manual. Turn the control knobs

to the OFF position when not

in use.

CONTROL KNOB

LAYOUT:

The control knob

bezel has stamped

markings for the

HIGH and LOW

settings. Turning

the knob so the

arrow faces the left

is the HIGH

setting. Turning

the knob so the

arrow faces down

is the LOW setting.

Fig. 15

Using the Rotisserie & Side Burners

Note: ROTISSERIE KIT is an accessory and must be

purchased separately and is only available on some markets.

The grill rotisserie system is designed to cook items from the back using

infrared heat. The rotisserie burner is an infrared type which provides intense

searing radiant heat. Preferred by chefs over other cooking methods, this intense

heat is magnificent for searing in the natural juices and nutrients found in quality

cuts of meats.

Once lit, the rotisserie burner will reach cooking temperatures in 1 minute.

The orange/red glow will even out in about 5 minutes. The rotisserie motor is

equipped with metal gears and is capable of turning up to 9 kg of food. The

motor is mounted on a bracket on the left side of the grill by sliding the motor

over the bracket with the cord facing the back of the grill. Make sure the motor is

straight prior to operating.

ELECTRICAL GROUNDING INSTRUCTIONS

This appliance (rotisserie motor) is equipped with a

grounding plug for your protection against shock

hazard and should be plugged directly into a properly

grounded receptacle. Do not cut or remove the

grounding prong from this plug.

WARNING

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Electrolux EGL4400X User manual

Brand: Electrolux

Model: EGL4400X

Category: Barbecues & grills

Type: User manual

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Electrolux EGL4400X User manual

Electrolux EGL4400X User manual

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