Hotpoint LI2I3A is multi-talented appliance that can be used to improve air quality in your kitchen and can be set up in two different modes.
In extraction mode, the hood draws fumes and grease-laden air into the underside of the hood and expels it out through a 100mm pipe to the outside thus effectively removing odours from your kitchen.
When the recirculation mode is selected, the air is drawn into the hood, is passed through a filter and then returned to the kitchen purified.
The hood is simple to use and allows you to select between three different fan speeds. This allows you to select the optimal extraction rate depending on your cooking activity, whether it's just simmering or frying food with strong odours.
Hotpoint LI2I3A is multi-talented appliance that can be used to improve air quality in your kitchen and can be set up in two different modes.
In extraction mode, the hood draws fumes and grease-laden air into the underside of the hood and expels it out through a 100mm pipe to the outside thus effectively removing odours from your kitchen.
When the recirculation mode is selected, the air is drawn into the hood, is passed through a filter and then returned to the kitchen purified.
The hood is simple to use and allows you to select between three different fan speeds. This allows you to select the optimal extraction rate depending on your cooking activity, whether it's just simmering or frying food with strong odours.
Hotpoint LI2I3A is multi-talented appliance that can be used to improve air quality in your kitchen and can be set up in two different modes.
In extraction mode, the hood draws fumes and grease-laden air into the underside of the hood and expels it out through a 100mm pipe to the outside thus effectively removing odours from your kitchen.
When the recirculation mode is selected, the air is drawn into the hood, is passed through a filter and then returned to the kitchen purified.
The hood is simple to use and allows you to select between three different fan speeds. This allows you to select the optimal extraction rate depending on your cooking activity, whether it's just simmering or frying food with strong odours.
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