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MS6.. MSM6.. MSZV6FS1
MS8.. MSM8.. MSZV8FS1
ErgoMixx and MaxoMixx
Fresh Vacuum System
[en] Instruction manual
[ms] Arahan pengendalian
[zf] 使用說明書
[zh] 使用说明书
[ar]
Accessories (Hand blender) 5
Aksesori (Pengadun tangan) 11
配件 (手提攪拌捧) 17
附件 (手持式搅拌棒) 22
32
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5
en
Intended use
Intended use
This accessory is designed for the ErgoMixx and MaxoMixx hand
blenders. Follow the operating instructions for the hand blender.
Never use the accessory for other appliances. Only use matching
parts together. This accessory is suitable for vacuum-sealing Bosch
bags and containers. The accessories are suitable only for the use
described in these instructions.
Safety information
W Risk of suocation!
■ Keep children away from vacuum zipper bags.
■ Do not allow children to play with vacuum zipper bags.
W Warning!
■ Before attaching or removing accessory, always wait until the
appliance has come to a standstill and pull out the mains plug.
■ Do not operate at no-load.
■ Never immerse the vacuum pump in liquids and do not clean
under running water or in the dishwasher.
■ All ingredients must be hygienically faultless. During handling, the
rules of kitchen hygiene must be observed.
■ Always allow food to cool down before vacuum-sealing.
■ Check the quality of food after storage. Do not use food of
dubious quality.
W Important!
■ Never reach into sealing elements with sharp, pointed or metal
objects.
■ Storage containers and zipper bags are dishwasher and
freezer safe. Storage containers without lid and zipper bags are
microwave safe. Storage containers and zipper bags are suitable
for a temperature range of -18 °C to 85 °C.
■ Bags used to store raw meat, sh or poultry cannot be reused.
■ It is essential to clean the accessory thoroughly after each use or
after it has not been used for an extended period. X “Cleaning
and maintenance” see page 8
6
en Overview
Overview
X Fig. A
1 Vacuum pump
a Vacuum valve
b Connection for base unit
2 Storage container
a Container with marking max
b Drip tray *
c Lid
d Sealing clips
e Vacuum seal
f Vacuum indicator
g Setting rings for date (day/month)
h Lid gasket
3 Vacuum zipper bags
a Zip lock
b Marking line max
c Vacuum seal
* Depending on model
Before using for the rst
time
Before the new accessory can be used,
it must be fully unpacked, cleaned and
checked.
W Warning!
Never put a damaged accessory into
operation!
■ Check that all parts are present and
examine them for obvious damage.
X Fig. A
■ Thoroughly clean and dry all parts
before using for the rst time.
X “Cleaning and maintenance” see
page 8
Parts and controls
Storage containers made of
Tritan
Use to store food under vacuum to preserve
the freshness and extend the shelf life of
food contained in them, to marinate food, or
to reheat it in the microwave.
Tritan is an unbreakable plastic with no
discernable taste or smell.
Before using the containers in the
microwave make sure you remove the lid.
Lid with vacuum seal
For airtight sealing of the containers.
The lids of the storage containers are
equipped with a vacuum indicator. When
the indicator visibly dimples inwards, a
vacuum has been attained.
To remove a lid with vacuum applied, rst
grip the vacuum seal at one end and pull it
up. Sucient air has to get inside for the lid
to be removed.
The lids of the storage containers are
equipped with a date indicator. Turn the
two rings to set the day and month when
the food was added.
Drip tray
The drip tray separates the food from liquid
that is excreted during storage. Liquid
collects under the drip tray.
Vacuum zipper bags
Use to store food under vacuum to preserve
the freshness and extend the shelf life of
food contained in them, to marinate food or
for sous-vide cooking.
Use only original Bosch vacuum zipper
bags. These bags are suitable for a
temperature range of -18 °C to 85 °C.
For storing liquids (such as soup) we
recommend using containers.
Sous-vide cooking
Sous-vide cooking is a method of cooking
under a vacuum at low temperatures.
W Health risk!
When preparing food for sous-vide cooking
it is important that you always follow the
application and hygiene instructions below:
■ Only use high-quality, perfectly fresh
food.
■ Wash and disinfect your hands. Use
disposable gloves or cooking/grill tongs.
■ Take extra care when preparing critical
food, such as poultry, eggs and sh.
7
en
Use
■ Always thoroughly rinse and/or peel fruit
and vegetables.
■ Always keep work surfaces and
chopping boards clean. Use dierent
chopping boards for dierent types of
food.
■ Maintain the cold chain. Make sure that
you only interrupt it briey to prepare
the food, and then return the food in its
vacuum-sealed bag to the refrigerator
for storage before you cook it.
■ Food is suitable for immediate
consumption only. Once the food is
cooked, consume it immediately. Do
not store it after cooking – not even
in the refrigerator. It is not suitable for
reheating.
■ Do not cook the food in the bag you
bought it in (e.g. portions of sh). These
bags are not suitable for sous-vide
cooking.
■ Where possible, position the items of
food in the bag next to each other and
not on top of each other.
For professional sous-vide cooking results
we recommend to use Bosch vacuum
drawer.
Use
W Warning!
– Before attaching or removing vacuum
pump, always wait until the drive has
come to a standstill and pull out the
mains plug.
– Do not use hand blender with vacuum
pump for more than 10 minutes. Then
leave the base unit and the pump to
cool down.
– Storage in vacuum is not a substitute
for food storage in the refrigerator or
freezer.
– Always allow food to cool down before
vacuum-sealing.
Fitting the vacuum pump
X Fig. B
■ Place the vacuum pump on the base
unit and lock into position.
Removing the vacuum pump
X Fig. C
■ Hold down both release buttons and
remove the vacuum pump from the base
unit.
Vacuum-sealing with containers
X Image sequence D
1. Add prepared or cooked food to the
appropriate container. Do not ll above
the max mark.
2. Make sure that lid gasket is inserted
correctly. Fit the lid and close securely
with the sealing clips. Set the date using
the two rings on the lid.
3. Place the base unit with the vacuum
pump on the container's vacuum seal
and hold securely.
4. Press Turbo button Â. The appliance
remains switched on as long as the
button is pressed.
5. The vacuum pump draws the air out
of the container. When the vacuum
indicator visibly dimples inwards, a
vacuum has been attained.
6. Release the button.
7. Remove the base unit with the vacuum
pump from the container. Disconnect the
mains plug.
Note: Store the vacuum-sealed container
with the lid facing up.
Vacuum-sealing with zipper bags
X Image sequence E
1. Add the food to the bag.
Note: Do not overll the bag. Make sure
the area of the vacuum seal is kept clean.
Special care is needed when vacuuming
juicy, moist or marinated food.
2. Place the bag on a at surface. Lightly
press the air out of the bag and close
the zip lock tightly along the entire
length.
8
en Cleaning and maintenance
Note: When vacuuming juicy, moist or
marinated food, hang the vacuum zipper
bag from the worktop. Make sure that
the vacuum seal rests on the surface.
X Fig. F
Important!
– The contents must not exceed the max
marking line.
– The area beyond the max line and both
sealing elements must be clean.
– If zip lock is not clean and completelly
closed, vacuum cannot be generated.
3. Place the base unit with the vacuum
pump of the bag's vacuum seal and hold
securely.
4. Press Turbo button Â. The appliance
remains switched on as long as the
button is pressed.
5. The vacuum pump draws the air out of
the bag. This makes the bag contract
and envelop the contents.
6. When the bag is suciently vacuumed,
release the button.
Note: Pay special attention if liquid is
excreting and approaching the max line.
Release the button before liquid crosses the
max line.
7. Remove the base unit with the vacuum
pump from the container. Disconnect the
mains plug.
Opening containers or zipper
bags
X Fig. G
■ To open a container, grip the vacuum
seal at one end and pull it up. Sucient
air has to get inside the container.
■ Open the sealing clips and remove the
lid.
X Fig. H
■ To open a zipper bag, pull the zip lock
apart and open completely.
■ After use, vacuum zipper bags must
be cleaned carefully and dried o
completely.
Cleaning and maintenance
The appliance and the individual parts used
must be thoroughly cleaned after each use.
Warning!
– Do not use cleaning agents containing
alcohol or spirits.
– Do not use sharp, pointed or metal
objects.
– Do not use abrasive cloths or cleaning
agents.
– Never immerse the vacuum pump in
liquids and do not clean under running
water or in the dishwasher.
– Clean all parts immediately after use.
This will prevent residues from drying
on and possibly attacking the plastic
(e.g. essential oils in herbs).
– When processing food such as carrots,
plastic parts may become discoloured,
but this can be removed with a few
drops of cooking oil.
In Fig. J you will nd a summary of how to
clean the individual parts.
■ Clean the vacuum pump with a damp
cloth and dry.
■ Clean the other accessory parts with a
detergent solution and a soft cloth or
sponge or place them in the dishwasher.
■ Vacuum zipper bags which will be
reused, should be cleaned carefully and
dried o completely. Bags used to store
raw meat, sh or poultry should not be
reused.
■ Remove lid gasket for cleaning.
X Fig. J
Removing the setting rings
X Image sequence I
The setting rings in the lid of the vacuum
container can be removed in order to clean
them thoroughly.
1. Insert a small screwdriver into one of
the two recesses of the safety ring and
carefully lever out the ring by applying
light pressure.
9
en
Accessories
2. Remove the safety ring and setting rings
as shown. Thoroughly clean and dry all
parts.
3. Insert the setting rings in the order
shown. Insert the safety ring by applying
light pressure until it clicks into place.
Accessories
Accessories and spare parts can be
purchased via trade stockists or customer
service. As the product range is being
constantly extended, it is possible that
there are meanwhile other accessories
that are not listed here. In this case go to
www.bosch-home.com to see the latest
accessories available.
Accessories
MSZV0FC3** 3 storage containers
0.9 l / 1.2 l / 1.7 l
MSZV0FC2 2 storage containers 1.2 l
MSZV0FB1 10 bags small, 1.2 l
MSZV0FB3 10 bags large, 3.8 l
MMZV0BT1* ToGo bottle (0.5 l)
MMZV0SB0* Container, round (0.75 l)
MMZV0SB1* Container, round (1.5 l)
MMZV0SB2* 2 containers, round
(0.75 l and 1.5 l)
* This accessory has been developed
for the VitaMaxx vacuum mixer but
is compatible with the ErgoMixx and
MaxoMixx fresh vacuum systems.
** Available from October 2020
Round storage containers MMZV0S.. do not
have a vacuum indicator. The vacuum time
is 45 seconds.
Subject to change.
10
en Troubleshooting
Troubleshooting
In the following table you will nd solutions for problems or faults which you can easily
rectify yourself. If a fault cannot be eliminated, please contact customer service.
Problem Possible cause Remedy
No vacuum can be
generated in the
storage container.
Lid is not tted
properly / completely.
■ Check the clips. Close them correctly.
The lid gasket is not
inserted correctly.
■ Position the lid gasket properly.
Lid or sealing
elements are soiled
or damaged.
■ Check lid, vacuum seal and lid gasket for
damage.
■ Check that all parts are clean and dry, in
particular the sealing elements.
■ Clean them thoroughly and leave
to dry in the air. X “Cleaning and
maintenance” see page 8
No vacuum can be
generated in the
zipper bag
Zip lock is not
completely closed.
■ Close the zip lock tightly along the entire
length.
Zip lock or vacuum
seal is soiled or
damaged.
■ Check that sealing elements are clean.
■ Clean them thoroughly and leave
to dry in the air. X “Cleaning and
maintenance” see page 8
The zipper bag is
defective.
■ Check the zipper bag for damage.
If damaged use another zipper bag.
X “Accessories” see page 9
The vacuum in the
zipper bag is not
maintained.
Holes may be made
in zipper bags by
sharp objects in the
food to be vacuum-
sealed (e.g. bones).
■ If damage has been caused by sharp
edges on the food to be vacuum-sealed,
position them in the zipper bag so they
cannot damage the walls of the bag.
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Robert Bosch Hausgeräte GmbH
Carl-Wery-Straße 34
81739 München
GERMANY
www.bosch-home.com
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