King Industrial KM-130 User manual

Brand: King Industrial

Model: KM-130

Type: User manual

4 PC. WET/DRY SHARPENER

ACCESSORY KIT

INSTRUCTION MANUAL

MODEL: KM-130

2-YEAR

LIMITED WARRANTY

FOR THIS 4 PC. ACCESSORY KIT

KING CANADA TOOLS

OFFERS A 2-YEAR LIMITED WARANTY

FOR NON COMMERCIAL USE.

PROOF OF PURCHASE

Please keep your dated proof of purchase for warranty and servicing purposes.

LIMITED TOOL WARRANTY

King Canada makes every effort to ensure that this product meets high quality and

durability standards. King Canada warrants to the original retail consumer a 2-year

limited warranty as of the date the product was purchased at retail and that each

product is free from defects in materials. Warranty does not apply to defects due

directly or indirectly to misuse, abuse, normal wear and tear, negligence or accidents,

repairs done by an unauthorized service center, alterations and lack of maintenance.

King Canada shall in no event be liable for death, injuries to persons or property or

for incidental, special or consequential damages arising from the use of our products.

To take advantage of this limited warranty, return the product at your expense

together with your dated proof of purchase to an authorized King Canada service

center. Contact your retailer or visit our web site at www.kingcanada.com for an

updated listing of our authorized service centers. In cooperation with our authorized

serviced center, King Canada will either repair or replace the product if any part or

parts covered under this warranty which examination proves to be defective in

workmanship or material during the warranty period.

NOTE TO USER

This instruction manual is meant to serve as a guide only. Specifications and

references are subject to change without prior notice.

KING CANADA INC. DORVAL, QUÉBEC, CANADA H9P 2Y4

www.kingcanada.com

WARRANTY INFORMATION

GETTING TO KNOW YOUR

ACCESSORY KIT & USAGE

ASSEMBLY & USAGE

Short knife jig (Fig.1)

1. Slide the knife between the short knife jig clamp

(A) Fig.1, make sure the knife cutting edge is

perpendicular with the clamp.

2. Adjust the knife thickness adjusting knob (B) to

fit the thickness of the knife.

3. Tighten the clamping knob (C) to secure the knife.

4. Mark the bevel (area to sharpen) with a black

marker to allow you to see where the grinding

will occur.

5. Position the short knife jig adjustable stop (D)

onto the universal support (E) as shown. Using

the angle gauge included with your Wet/Dry Sharpener, adjust the universal support to

set the knife at the same angle as the knife. Loosen the adjustable stop clamping knob

(F) and twist the adjustable stop (D) for further adjustment, retighten stop clamping knob.

Make sure the heel of the bevel touches the grinding/sharpening stone.

6. Turn on Wet/Dry Sharpener, set the grinding/sharpening wheel rotation so the wheel turns

“AGAINST wheel rotation” (wheel turning towards the knife). Grasp the knife handle to

control the side to side sharpening movement.

7. When the first side is done turn the knife over and sharpen the second side.

FIGURE 1

DESCRIPTION & CAPACITIES

A- Short knife jig. Suitable for knives having a blade length from 2-3/8” to 6-1/4”.

B- Long knife jig. Suitable for knives having a blade length over 6-1/4”.

C- Scissors jig. Suitable for standard scissors and garden shears.

D- Axe jig. Suitable for axes having a blade length up to 6-5/8”.

GETTING TO KNOW YOUR

ACCESSORY KIT & USAGE

ASSEMBLY & USAGE

Long knife jig

The long knife jig is used to sharpen in the same way as the short knife jig. Refer to

previous instructions and Fig.1.

Scissors jig

The correct angle for sharpening scissors is

normally 60

1. The support plate (A) Fig.2 gets installed onto

the universal support as shown in Fig.2. The

support plate must be set to the same scissor

blade angle (normally 60

2. Using the angle gauge (C) Fig.2 included with

your Wet/Dry Sharpener, adjust the universal

support and the support plate to set it at the

same angle as the scissor blade angle.

3. Once the support plate angle is set, tighten the

support plate lock knob (B) Fig.2 to prevent it

from moving. Make sure the support plate is not

in contact with the grinding/sharpening wheel.

4. Mark the bevel (area to sharpen) of the scissor

blade with a black marker to allow you to see

were the grinding will occur.

5. Slide the scissor blade between the clamp(s) (A)

Fig.3 making sure the scissor blade is

perpendicular with the clamp(s). Tighten lock

knob(s) (B) to secure scissor blade.

6. Turn on Wet/Dry Sharpener, set the grinding/ sharpening wheel rotation so the wheel

turns “AGAINST wheel rotation” (wheel turning towards the scissor blade). Grasp the

scissor clamp assembly (C) Fig.3 to control the side to side sharpening movement.

7. When the first scissor blade is done, repeat steps

for the second scissor blade.

Axe jig

The bevel edge of an axe or hatchet should

generally be 25-30

, this will need to be verified

using the angle guide supplied with your Wet/Dry

Sharpener. Some specialty axes have a larger

bevel edge (30-40

1. Slide axe jig (A) Fig.4 onto universal support (B).

FIGURE 2

FIGURE 3

FIGURE 4

GETTING TO KNOW YOUR

ACCESSORY KIT & USAGE

ASSEMBLY & USAGE

Axe jig

continued...

2. Position the butt of the axe inside the axe jig as

shown in Fig.5.

3. Set the axe to its bevel edge angle (25-40

)

using angle guide supplied with your Wet/Dry

Sharpener.

4. Turn on Wet/Dry Sharpener, set the grinding/

sharpening wheel rotation so the wheel turns

“AGAINST wheel rotation” (wheel turning to-

wards the axe). While sharpening, follow the

shape of the bevel edge. During grinding let the axe jig slide side to side on the universal

support so the grinding/sharpening wheel wears evenly.

General guideline

Note: User may find that “Against” rotation causes the water to run up the blade edge and

spill out onto the workbench, if this is the case “With” rotation may be more favourable.

FIGURE 5

King Industrial KM-130 User manual

King Industrial KM-130 User manual

King Industrial KM-130 User manual

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