Whirlpool JC 212 Owner's manual

Type
Owner's manual

This manual is also suitable for

GB
THE CLOCK IS SET and in operation.
NOTE:
During your setting, if you press the Stop button it will exit the setting and enter standby mode.
And
if current clock setting is not completed within clock set mode time out (1 minute), it will enter
Standby mode
.
I
T IS ALWAYS POSSIBLE to adjust the clock by pressing for 3 second Stop button when product is in Standby.
q
TURN THE ADJUSTABLE KNOB to set the hours.
w
PRESS THE JET START BUTTON. (The two right-hand digits (minutes) flicker).
e
TURN THE ADJUSTABLE KNOB to set the minutes.
r
PRESS THE JET START BUTTON AGAIN.
1/4
JC212
CLOCK
QUICK REFERENCE GUIDE
CONTROL PANEL
PAUSE OR STOP COOKING
TO PAUSE COOKING:
THE COOKING CAN BE PAUSED to check, turn or stir the
food by opening the door. The setting will be
maintained for 10 minutes.
T
O CONTINUE COOKING:
CLOSE THE DOOR and press the Jet Start
button ONCE. The cooking is resumed
from where it was paused.
IF YOU DONT WANT TO CONTINUE COOKING:
REMOVE THE FOOD, close the door and press
the STOP button.
NOTE: After cooking ends, the fan,
turntable and cavity lamp remain active before
pressing STOP button.
A
BEEP WILL SIGNAL once a minute for 10 minutes
when the cooking is  nished. Press the STOP
button or open the door to cancel the signal.
CHILD LOCK
THERE IS A SAFETY FEATURE TO AVOID CHILDREN
ACTIVATES MICORWAVE OVEN. This feature locks
the panel and to unlock user is simply
required to open and close the door.
T
HE DOOR MUST BE OPENED AND CLOSED e.g. putting
food into it, before the safety lock is released.
Else the display will show DOOR.
W
HEN THE APPLIANCE IS FIRST PLUGGED IN or after a power failure, it will enter clock setting mode
automatically.
COOK/REHEAT BUTTON
Use to set the desired
microwave power level.
S
TOP BUTTON
Use to change the clock if
press & hold for 3 seconds,
interrupt cooking process and
to switch o the micorwave
oven or reset any of the oven
functions.
JET MENU BUTTON
Use to select Jet Menu
function and select food class.
ADJUSTABLE KNOB
Use to adjust the parameters
on the display.
J
ET DEFROST BUTTON
Use to select Jet Defrost
function and select type of
food to be defrosted.
D
EFROST BUTTON
Use to select Defrost function.
J
ET START BUTTON
Use to start the cooking
process or activate the Jet
Start function.
D
IGITAL DISPLAY
The display includes a 24-hour
clock and indicator symbols.
P
OP CORN BUTTON
Use to select Pop Corn
function.
J
ET BEVERAGE BUTTON
Use to select Jet Beverage
function and select amount of
cups to be reheated.
S
TEAM BUTTON
Use to select Steam function
and select food class.
B
OIL BUTTON
Use to select Boil function and
select food class.
S
TOP TURNTABLE BUTTON
Use to stop the turntable. This
function can only be used
when cooking with
microwaves. The button will
not work with other functions.
THIS FUNCTION IS USED for quick reheating of food
with a high water content such as clear soups,
co ee or tea.
JET START
q
PRESS THE JET START BUTTON.
THIS FUNCTION AUTOMATICALLY STARTS with maximum
microwave power level and the cooking time set
to 30 seconds.
Each additional press increases the time with 30
seconds. You may also adjust the time by turning
the adjust knob to increase or decrease the time
after the function has started.
GB
FOOD CLASS AMOUNT HINTS
1
MEAT 100G - 2KG
Minced meat, cutlets, steaks or roasts.
2
POULTRY 100G - 2.5KG
Chicken whole, pieces or  llets.
3
FISH 100G - 1.5KG
Whole, steaks or  llets.
4
VEGETABLES 100G - 1.5KG
Mixed vegetables, peas, broccoli etc.
5
BREAD 100G - 1KG
Loaf, buns or rolls.
FOR FOOD NOT LISTED IN THIS TABLE and if the weight is lesser or greater than recommended weight, you
should follow the procedure for “Cook and reheat with microwaves” and choose 160 W when defrosting.
2/4
JC212
SUPPLY VOLTAGE 230 V/50 HZ
RATED POWER INPUT 1500 W
FUSE 10 A (UK 13 A)
MW OUTPUT POWER 950 W
OUTER DIMENSIONS (HXWXD) 333 X 548 X 448
I
NNER DIMENSIONS (HXWXD) 225 X 353 X 340
HINTS FOR FROZEN FOODS:
I
F THE FOOD IS WARMER than deep-freeze temperature (-1C), choose lower weight of the food.
I
F THE FOOD IS COLDER than deep-freeze temperature (-1C), choose higher weight of the food.
USE THIS FUNCTION for defrosting Meat, Poultry, Fish, vegetables and bread. Jet Defrost should only be
used if the net weight is between 100 g- 2.5 kg.
q
PRESS THE JET DEFROST BUTTON repeatedly to select food class. (see table)
w
TURN THE ADJUSTABLE KNOB to set the weight of the food.
e
PRESS THE JET START BUTTON.
JET DEFROST
ALWAYS PLACE THE FOOD on the glass turntable.
MIDWAY THROUGH THE DEFROSTING PROCESS the oven stops and prompts you to turn food.
q Open the door.
w Turn the food.
e Close the door and restart by pressing the Jet Start button.
NOTE: The oven continues automatically after 2 min. if the food hasn’t been turned. The defrosting
time will be longer in this case.
QUICK REFERENCE GUIDE
COOK & REHEAT WITH MICROWAVES
USE THIS FUNCTION for normal cooking and reheating, such as vegetables,  sh, potatoes and meat.
O
NCE THE COOKING PROCESS HAS BEEN STARTED:
The time can easily be increased in 30-second steps by pressing the Jet Start button.
Each press increases the time with 30 seconds. You may also adjust the time by turning the adjust knob
to increase or decrease the time after the function has started.
q
PRESS THE COOK/REHEAT BUTTON repeatedly to set the power.
w
TURN THE ADJUSTABLE KNOB to set the cooking time.
e
PRESS THE JET START BUTTON.
MICROWAVES ONLY
P
OWER
SUGGESTED USE:
JET
(950 W)
R
EHEATING of beverages, water, clear soups, co ee, tea or other food with a high water
content. If the food contains egg or cream choose a lower power.
750 W C
OOKING of sh, meat, vegetables etc.
650 W C
OOKING dishes, not possible to stir.
500 W
M
ORE careful cooking e.g. high protein sauces, cheese and egg dishes and to  nish cooking
casseroles.
350 W
S
IMMERING stews, melting butter.
160 W
D
EFROSTING.
90 W
SOFTENING butter, cheeses and ice cream.
TECHNICAL SPECIFICATION
GB
QUICK REFERENCE GUIDE
3/4
JC212
IN THIS MODE the MW power level can not be
adjusted, and it will be fixed to 160w.
C
HECK AND INSPECT THE FOOD REGULARLY.
Experience will give you the times needed for
various amounts.
T
URN LARGE JOINTS halfway through the defrosting
process.
F
ROZEN FOOD IN PLASTIC BAGS, plastic  lms or
cardboard packages can be placed directly in
the oven as long as the package has no
metal parts (e.g. metal twist ties).
T
HE SHAPE OF THE PACKAGE alters the
defrosting time. Shallow packets
defrost more quickly than a deep block.
S
EPARATE PIECES as they begin to defrost.
Individual slices defrost more easily.
SHIELD AREAS OF FOOD with small
pieces of aluminum foil if they
start to become warm (e.g.
chicken legs and wing tips).
B
OILED FOOD, STEWS AND MEAT SAUCES defrost
better if stirred during defrosting time.
W
HEN DEFROSTING it is better to under-thaw the
food slightly and allow the process to  nish
during standing time.
S
TANDING TIME AFTER DEFROSTING ALWAYS IMPROVES the
result since the temperature will then be evenly
distributed throughout the food.
q
PRESS THE DEFROST BUTTON.
w
TURN THE ADJUSTABLE KNOB to set the cooking
time
.
e
PRESS THE JET START BUTTON.
DEFROST
POP CORN
USE THIS FUNCTION for Pop Corn only.
I
N THIS MODE should only be used if the net weight is between 90g- 100g. The oven will automatically
select the cooking time and power needed.
q
PRESS THE POP CORN BUTTON .
w
PRESS THE JET START BUTTON.
O
NLY COOK ONE BAG AT A TIME. If more popcorn is needed, cook the bags one after another.
HINTS FOR FROZEN FOODS:
JET MENU
USE THIS FUNCTION TO cook various types of frozen foods.
THE OVEN WILL automatically select cooking method, time and power needed.
q
PRESS THE JET MENU BUTTON repeatedly to
select the food class. (see table).
w
TURN THE ADJUSTABLE KNOB TO set the weight of
the food.
e
PRESS THE JET START BUTTON.
S
OME FOOD CLASSES REQUIRE the food to be added,
turned or stirred during cooking (varies between
models). In these cases the oven will stop and
prompt you to perform the needed action.
Open the door.
Add, Stir or turn the food.
Close the door and restart by
pressing the Jet Start button.
NOTE: In ”add food” status, if the door isn’t opened
at this time (within 2 minutes) the oven will stop
and go to “standby mode” . In “turn food“/stir
food” status, it will continue to cook if the door isn’t
opened within 2 minutes.
FOOD
CLASS
FOOD
RECOMMENDED
AMOUNT
ACCESSORIES TO USE DURING COOKING
1
RICE MIX 300G - 650G MICROWAVE SAFE VESSEL STIR FOOD
2
PASTA MIX 250G - 550G MICROWAVE SAFE VESSEL STIR FOOD
3
SOUP 250G- 1000G MICROWAVE SAFE VESSEL STIR FOOD
4
DINNER PLATE / FROZEN MEAL 200G - 500G MICROWAVE SAFE PLATE
5
MIXED VEGETABLES 150G - 600G MICROWAVE SAFE VESSEL STIR FOOD
FOR FOOD NOT LISTED IN THIS TABLE and if the weight is lesser or greater than recommended weight, you
should follow the procedure for “Cook and reheat with microwaves”.
JET BEVERAGE
THE JET BEVERAGE FUNCTION PROVIDES you with an easy way to quickly reheat 1-4 cups of beverage.
q
PRESS THE JET BEVERAGE BUTTON repeatedly to select the amount of cups to be reheated.
w
PRESS THE JET START BUTTON.
1
CUP IS EQUAL TO 150 ml of beverage.
GB
QUICK REFERENCE GUIDE
STEAM
4/4
JC212
BOIL
FOOD CLASS FOOD AMOUNT SUGGESTIONS
1
POTATOES / ROOT VEGETABLES 150G - 500G
USE EVEN SIZES.
Cut the vegetables into even pieces.
After cooking, allow to stand for 1 - 2 minutes.
2
SOFT VEGETABLES 150G - 500G
3
FROZEN VEGETABLES 150G - 500G AFTER COOKING, allow to stand for 1 - 2 minutes.
4
FISH FILETS 150G - 500G
DISTRIBUTE FILLETS EVENLY on the steam grid.
Interlace thin parts. After cooking, allow to
stand for 1 - 2 minutes.
USE THIS FUNCTION FOR food such as vegetables and  sh.
A
LWAYS USE THE SUPPLIED Boil and Steamer accessory when using this function.
USE THIS FUNCTION TO Boil Rice and Pasta.
A
LWAYS USE the Boil and Steamer accessory for this function, (only the bowl),
following the indication described below; the graduation levels marked
on the accessory will help you to dose the right amount of water.
E) Set the function on the control panel
q
PRESS THE B OIL BUTTON to select the function.
w
PRESS THE B OIL BUTTON repeatedly to select the food class (1=Rice - 2=Pasta).
e
TURN THE KNOB TO select the portions number (L1 = 1 portions, L2=2 portions…).
r
PRESS THE JET START BUTTON.
A: Pour water
up to the Steam Water Level
marked on the bowl.
Ste am Water Level
B: Insert the grid
and put the food in.
C: Cover with lid and
insert in the oven.
D: Set the function on the control panel
q
PRESS THE STEAM BUTTON to select the function.
w
PRESS THE STEAM BUTTON repeatedly to select the food class (1= Potatoes, 2= Soft vegetables...).
e
TURN THE ADJUSTABLE KNOB to set the weight of food.
r
PRESS THE JET START BUTTON.
T
HE BOIL AND STEAM ACCESSORY IS designed to be used with microwaves only!
U
SING THE BOIL AND STEAM ACCESSORY in any other function may cause damage.
ALWAYS ENSURE THAT the turntable is able to turn freely before starting the oven.
A
LWAYS PLACE the Boil and Steam accessory on the Glass Turntable.
FOOD CLASS FOOD PORTIONS AMOUNT LEVEL
1
RICE
100G
q
200G
w
300G
e
400G
r
2
PASTA
70G
q
140G
w
210G
e
Lid
Bowl
(Grid)
ALAWYS USE SHORT PASTA (and in the range of 10-12 minutes of cooking time ).
Lid
Grid
Bowl
Boil and Steam accessory
FOLLOW THE PROCESS BELOW (Example for pasta):
A) Weight the
pasta
B) Put pasta in the Bowl;
Add salt
C) Pour water up to Level
D) Cover with Lid and
insert in the oven
ALWAYS FOLLOW Portions’ quantity
as in the table above.
PLEASE USE room temperature water.
W10601539
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Whirlpool JC 212 Owner's manual

Type
Owner's manual
This manual is also suitable for

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