Project __________________________________
Item ____________________________________
Quantity ________________________________
CSI Section 11400
Approved _______________________________
Date ____________________________________
980 S. Isabella Rd.
Mt. Pleasant, Michigan 48858
Phone: 800-733-8948 or +1 989-773-7981
Fax: 800-669-0619
www.delfield.com
Base Exterior: Top is one-piece heavy-gauge stainless steel
with integral 2.12” square nosing on front with 1.62” turn up
at the rear. Sides are heavy-gauge single thickness stainless
steel with 2” bends on front and rear.
Base Top: Top is available with (1) 11.87”x19.87” sealed
individual well with adaptor plate to accommodate (2) 8.5”
diameter by 6” deep pans. The well is constructed of heavy-
gauge stainless steel with 1/2” drain and gate valve. The well
is controlled with an infinite control and is mounted on the
front of the stainless steel apron. The well has a 1000 watt
heating element with high limit safety switch.
Base Interior: Bottom shelf is heavy-gauge stainless steel
with 3” high riser at the rear.
Base Electrical: Units are standard with 120V electrical and
must be hard wired in the field.
Overshelf: Double tier overshelf is constructed of heavy
gauge stainless steel and is welded to the top of the base
module. Overstructure cantilevers to rear of base. Each shelf
is 20” deep and has a standard 5” brace with removable cover
to act as an electrical raceway for field added components.
Specifications
Standard Features
Options &
Accessories
Base:
• Stainless steel top and sides
• Individual wells with infinite controls
• Drain and gate valve standard
• Stainless steel bottom shelf with 3”
riser at the rear
• Standard on flanged feet
• Standard with removable adapter
plate to accommodate (2) 8.5”
diameter pans
Overshelf:
• Double tier cantilevered overshelf
welded in place
• Stainless steel shelves and legs
• Integral brace raceway under each
shelf for field added components
EODC36S 36” soupwell module and double tier overshelf
Models
EODC36S
E-Chef™ Soupwell Module and Double Tier Overshelf
EODC36S: E-Chef™ Soupwell Module and Double Tier Overshelf
• Adaptor bars or plates
• Raceways (shipped loose)
EODC36S
980 S. Isabella Rd.
Mt. Pleasant, Michigan 48858
Phone: 800-733-8948 or +1 989-773-7981
Fax: 800-669-0619
www.delfield.com
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EODC36S
E-Chef™ Soup Well Module and Double Tier Overshelf
Printed in the U.S.A.
DSEODC36S
03/07
Specifications
Model L D H
# of
Soup wells
Volts Amps Hz Phase
Ship
Weight
EODC36S 36” 28” 70” 1 120 17.0 60 1 250
Plan View
EODC36S
Elevation View
EODC36S
End View
EODC36S
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SOUPWELL
ADAPTER PLATE
SOUPWELL
ADAPTER PLATE
20.00”
8.00”
20.00”
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