XO XOT48KS User manual

RANGE HOOD - User instructions

HOTTE DE CUISINE - Notice d’utilisation

CAMPANA EXTRACTORA - Manual de utilización

USA

F

E

XOT48KS

XOT1836KS

XOT1848KS

NEED HELP?

Call our ventilation experts toll free al 800-966-8300

AVEZ-VOUS BESOIN D’AIDE ?

Contactez nos experts au numéro gratuit 800-966-8300

¿NECESITA AYUDA?

Póngase en contacto con nuestros expertos a través del número gratis 800-966-8300

Proof of original purchase date and invoice is needed to obtain

service under warranty.

Limited 2 Year Warranty.

For 2 years from the original date of purchase, we will provide, free

of charge, parts and service labor in your home to repair or replace

any part of the hood that fails because of a manufacturing defect.

The warranty is extended to the original purchaser for products

purchased for ordinary home use in North America.

Should you require service for your XO product call a product

service specialist at 800.966.8300

Improper Installation.

Service trips to the home to teach you how to use the product.

Resetting circuit breakers.

Damage caused after delivery.

EXPECT MORE FROM XO

When buying any XO appliance

you can be condent

you have purchased a high quality,

innovative, and stylish product,

from a company who cares about you.

XO Hood Warranty

What is covered

What is not covered

- 3 -

IMPORTANT SAFETY INSTRUCTIONS.

FOR RESIDENTIAL USE ONLY.

READ AND SAVE THESE INSTRUCTIONS.

PLEASE READ ENTIRE INSTRUCTIONS BEFORE PROCEEDING.

IMPORTANT: Save these Instructions for the Local Electrical Inspectors use.

INSTALLER: Please leave these Instructions with this unit for the owner.

OWNER: Please retain these instructions for future reference.

Take care when using cleaning agents or detergents.

Suitable for use in household cooking area.

WARNING - To reduce the risk of re or electric shock, do not use this fan with any

Solid-State Speed Control Device.

CAUTION - To reduce risk of re and to properly exhaust air, be sure to duct air outside

– Do not vent exhaust air into spaces within walls or ceilings or into attics, crawl spaces,

or garages.

CAUTION - For general ventilating use only. Do not use to exhaust hazardous or

explosive materials and vapors.

CAUTION - To avoid motor bearing damage and noisy and/or unbalanced impellers,

keep drywall spray, construction dust, etc. o power unit.

CAUTION - Please read specication label on product for further information and

requirements.

WARNING – TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY TO PERSONS,

OBSERVE THE FOLLOWING:

A. Use this unit only in the manner intended by the manufacturer. If you have questions,

contact the manufacturer.

B. Before servicing or cleaning unit, switch power o at service panel and lock the service

disconnecting means to prevent power from being switched on accidentally. When

the service disconnecting means cannot be locked, securely fasten a prominent warning

device, such as a tag, to the service panel.

WARNING - TO REDUCE THE RISK OF A RANGE TOP GREASE FIRE:

A. Never leave surface units unattended at high settings. Boilovers cause smoking and

greasy spillovers that may ignite. Heat oils slowly on low or medium settings.

B. Always turn hood ON when cooking at high heat or when ambeing foods (i.e. Crepes

ENGLISH

USA

- 4 -

Suzette, Cherries Jubilee, Peppercorn Beef Flambè).

C. Clean ventilating fans frequently. Grease should not be allowed to accumulate on fan

or lter.

D. Use proper pan size. Always use cookware appropriate for the size of the surface

element.

E. Keep fan, lters and grease laden surface clean.

F. Use high range setting on range only when necessary.Heat oil slowly on low to medium

setting.

G. Don’ t leave range unattended when cooking.

H. Always use cookware and utensils appropriate for the type and amount o food being

prepared.

WARNING – TO REDUCE THE RISK OF INJURY TO PERSONS IN THE EVENT OF A RANGE

TOP GREASE FIRE, OBSERVE THE FOLLOWING

a

:

A. SMOTHER FLAMES with a close-tting lid, cookie sheet, or metal tray, then turn o

the burner. BE CAREFUL TO PREVENT BURNS. If the ames do not go out immediately,

EVACUATE AND CALL THE FIRE DEPARTMENT.

B. NEVER PICK UP A FLAMING PAN – You may be burned.

C. DO NOT USE WATER, including wet dishcloths or towels – a violent steam explosion

will result.

D. Use an extinguisher ONLY if:

1. You know you have a Class ABC extinguisher, and you already know how to operate it.

2. The re is small and contained in the area where it started.

3. The re department is being called.

4. You can ght the re with your back to an exit.

a

Based on “kitchen resafety tips” published by NFPA.

Proper maintenance of the Range Hood will assure proper performance of the unit.

INSTALLATION INSTRUCTIONS

WARNING – TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY TO PERSONS,

OBSERVE THE FOLLOWING:

A. Installation work and electrical wiring must be done by qualied person(s) in accordance

with all applicable codes and standards, including re-rated construction.

B. Sucient air is needed for proper combustion and exhausting of gases through the

ue (chimney) of fuel burning equipment to prevent back drafting. Follow the heating

equipment manufacturer’s guideline and safety standards such as those published by

the National Fire Protection Association (NFPA), and the American Society for Heating,

Refrigeration and Air Conditioning Engineers (ASHRAE), and the local code authorities.

C. When cutting or drilling into wall or ceiling, do not damage electrical wiring and

other hidden utilities.

D. Ducted fans must always be vented to the outdoors.

E. This unit must be grounded.

- 5 -

WARNING - TO REDUCE THE RISK OF FIRE, USE ONLY METAL DUCTWORK.

WARNING - UNDER CERTAIN CIRCUMSTANCES DOMESTIC APPLIANCES MAY BE

DANGEROUS.

A. Do not check lters with hood working.

B. Do not touch the lamps after a prolonged use of the appliance.

C. No food must be cooked ambè underneath the hood.

D. The use of an unprotected ame is dangerous for the lters and could cause res.

E. Watch constantly the fried food in order to avoid the cooking oil ares up.

F. Before performing any mainteinance operation, disconnect the hood from the electrical

service.

The manufacturers will not to accept any responsability for eventual damages, because

of failure to observe the above instructions.

- 6 -

Installation Preparation

Duct

Piece:

Dimensions:

Equivalent

Number

Length*:

Quantity

Used:

Total

Equivalent

Length:

Round, straight

1 ft. (per foot

lenhgth)

3-1/4" x 10"

straight

1 ft. (per foot

lenhgth)

90° elbow 12 ft.

45° elbow 7 ft.

3-1/4" x 10"

3-1/4" x 12"

90° elbow

14 ft.

10 ft.

3-1/4" x 10"

3-1/4" x 12"

45° elbow

8 ft.

6 ft.

3-1/4" x 10"

3-1/4" x 12"

90° elbow

33 ft.

24 ft.

6" round to

rectangular

2 ft.

Rectangular to

8" round

2 ft.

3-1/4" x 10"

3-1/4" x 12"

6" round to

rectangular

transition 90°

elbow

4 ft.

3-1/4" x 10"

3-1/4" x 12"

Rectangular to

6" transition

90° elbow

4 ft.

Round wall cap

with dramper

24 ft.

3-1/4" x 10"

3-1/4" x 12"

Rectangular

wall cap with

dramper

24 ft.

18 ft.

Round roof cap 33 ft.

*Actual length of straight duct plus duct

fitting equivalent. Equivalent length of duct

pieces are based on actual tests conducted

by GE Evaluation Engineering and reflect

requirements for good venting performance

with any ventilation hood.

Total Duct Run =

DUCT FITTINGS:

This Hood Must Use an

8" Round Duct. It Can

Transition to 3-1/4" x 10"

or 3-1/4" x 12" Duct.

Use this chart to compute

maximum permissible

lengths for duct runs to

outdoors.

NOTE: Do not exceed

maximum permissible

equivalent lengths!

Maximum duct length:

100 feet for range hoods.

Flexible ducting:

If flexible metal ducting is

used, all the equivalent feet

values in the table should be

doubled. The exible metal

duct should be straight and

smooth and extended as

much as possible.

DO NOT use exible plastic

ducting.

NOTE: Any home ventilation

system, such as a ventilation

hood, may interrupt the

proper ow of combustion

air and exhaust required

by replaces, gas furnaces,

gas water heaters and

other naturally vented

systems. To minimize the

chance of interruption

of such naturally vented

systems, follow the heating

equipment manufacturer’s

guidelines and safety

standards such as those

published by NFPA.

- 7 -

WARNING FIRE HAZARD

NEVER exhaust air or terminate duct work into spaces between walls, crawl spaces,

ceiling, attics or garages.

All exhaust must be ducted to the outside, unless using the recirculating option.

Use single wall rigid Metal ductwork only.

Fasten all connections with sheet metal screws and tape all joints w/ certied Silver

Tape or Duct Tape.

INSTALL THE DUCTWORK:

NOTE: to reduce the risk of re, use only metal ductwork.

1. Decide where the ductwork will run between the hood and the outside.

2. A straight, short duct run will allow the hood to perform most eciently.

3. Long duct runs, elbows, and transitions will reduce the performance of the hood.

Use as few of them as possible.

4. Install a roof or wall cap. Connect 8" round metal ductwork to cap and work

back towards hood location. Use duct tape to seal the joints between ductwork

sections.

Installation - Ducting Options

- 8 -

Min 27" - Max 32"

36"

8"

11" - 18"

1-5/16"

12"

8"

5-5/8"

3"

36" - 48"

22"

Hood Specications

PRODUCT DIMENSIONS AND CLEARANCE

XOT48KS - XOT1836KS - XOT1848KS:

 Front of hood

 Side of hood

 Top of hood  Mounting height and clearance:

- 9 -

INSTALLATION INSTRUCTIONS

INSTALLATION  VENTED TO THE OUTSIDE

1. ATTENTION!

- Before carrying out assembly operations, open the packaging, take the hood and place

it on a comfortable surface.

- Remove the anti-grease lter/s (Fig.1).

- If the appliance id to be mounted in DUCTING version, prepare the air evacuation hole.

- It is recommended to use an air evacuation pipe with the same diameter as the air outlet

ange. The use of a reduction could decrease product performance and increase noise.

- The air evacuation ange is supplied with the circular shape X (Fig.1).

Fig.1

X

- 10 -

POWER SUPPLY:

IMPORTANT - (Please read carefully)

WARNING:

FOR PERSONAL SAFETY, THIS APPLIANCE MUST BE PROPERLY GROUNDED.

Remove house fuse or open circuit breaker before beginning installation. Do not use an

extension cord or adapter plug with this appliance. Follow National electrical codes or

prevailing local codes and ordinances.

Electrical supply:

These vent hoods must be supplied with 120V, 60Hz, and connected to an individual,

properly grounded branch circuit, and protected by a 15 or 20 amp circuit breaker or

time delay fuse.

tWiring must be 2 wire with ground.

tIf the electrical supply does not meet the above requirements, call a licensed

electrician before proceeding.

tRoute house wiring as close to the installation location as possible, in the ceiling or back

wall. Refer to Wiring Locations on page 11.

tConnect the hood wiring to the house wiring in accordance with local codes.

Grounding instructions:

The grounding conductor must be connected to a grounded metal, permanent wiring

system, or an equipment-grounding terminal or lead on the hood.

WARNING: the improper connection of the equipment-grounding conductor

can result in a risk of electric shock. Check with a qualified electrician or service

representative if you are in doubt whether the appliance is properly grounded.

- 11 -

2. CONNEC T ELECTRIC AL:

t1PXFS4VQQMZ$POOFDUJPO

For connection to the power supply refer to the following Fig.2:

1. Break and remove the small circular metal sheet positioned in the rear part of the hood,

with the aid of a at screw driver Fig.2.1.

2. Remove the power supply lid by loosening the 2 screws A Fig.2.2.

3. Connect the wires of the hood to those of the power supply as described Fig.2.3:

BLACK = L line

WHITE = N neutral

GREEN/YELLOW = G ground.

- A double-pole switch properly rated must be installed to provide the range hood power

supply disconnection.

- Connect the electrical conduit to the Field Wiring Compartment using listed onduit

ttings.

- Carry out the power supply connection in accordance with the national electric code,

ANSI/NFPA 70-1999.

4. Insert the wires into the box, then close the box cover, securing it using the screws that

were previously removed.

Fig.2

A

1

2

3

- 12 -

OPTIONAL: the electric power supply box can be removed and xed in the position

indicated in Fig.3A.

WARNING - TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY TO

PERSONS, OBSERVE THE FOLLOWING: Before connecting the appliance to the power

supply network, the electric plant box must be positioned in the seat.

To move the electric power supply box, refer to that indicated in Fig.3A:

1. Loosen the two screws C Fig.3A.1.

2. Break and remove the small circular metal sheet positioned in the upper part of the

hood, with the aid of a at screwdriver Fig.3A.2.

3. Take the electric connection box and x it using the 2 screws C, previously removed, in

the position indicated in Fig.3A.3.

4. For the electric power supply connection refer to Fig.3B.2-Fig.3B.3.

Fig.3

A

1

2

3

C

2

1

C

A

B

3

- 13 -

tThe appliance must be installed at a minimum height of 27" from an electric cooker stove,

or 32" from gas or combined cooker stoves. If a connection ductwork composed of two

parts is used, the upper part must be placed outside the lower part. Do not connect the

range hood exhaust duct air to the same duct air used to exhaust hot air or fumes from

other appliances other than electrical.

Min 27" - Max 32"

36"

3. CONNEC T THE DUCT WORK:

- 14 -

tThis product can be installed in 2 dierent ways:

- Mounting the hood in the lower part of the shelf:

1 type installation Fig.4.

- Mounting the hood on the wall:

2 type installation Fig.4.

Fig.4

1

2

A

B

4

A

B

1

- 15 -

t.PVOUJOHUIFIPPEJOUIFMPXFSQBSUPGUIFTIFMG'JH"

- Check that the screws used that are not supplied with the product are suitable for the

type of object.

- Position the xing template on the lower part of the shelf 'JH#, (considering the

minimum distance from the cooker top).

- Make 6 holes in the shelf respecting the measurements indicated 'JH$.

- Fix the 4 screws A without tightening them completely.

- Position the hood under the pensile, push towards the wall up to end run, tighten/fasten

the 4 screws A and x it denitively using the 2 safety screws B.

'JH

A

B

A

B

4

B

A

B

A

- 16 -

'JH

C

H

I

9"

47-15/16"

9/16"

3"

2-1/4"

2"

7"

4"

2"

3-1/2"

H

I

15-15/16"

35-15/16" - 47-15/16"

9/16"

3"

2-1/4"

2"

7"

4"

2"

3-1/2"

36" 48"

22"

3"

11" - 18"

12-3/8" - 19-3/8"

12"

5-5/8"

8"

48"

11"

36" - 48" 18"

- 17 -

t.PVOUJOHUIFIPPEPOUIFXBMM'JH"

Position the xing template on the wall (Fig.6B), (considering the minimum distance from

the cooker top).

- Make 4 holes respecting the measurement indicated in the gures (Fig.6C).

- Fix the 2 upper screws A without tightening them completely along with the plugs.

- Hang the hood on the wall, aligning it in a horizontal position and tighten/fasten the 2

screws A. When it has been regulated, x it denitively using the 2 safety screws B.

For the various installations use screws and screw anchors suited to the type of wall (e.g.

reinforced concrete, plasterboard, etc.). If the screws and screw anchors are provided

with the product, check that they are suitable for the type of wall on which the hood is

to be xed.

tLimited to installation on plasterboard walls: make sure that the screws are xed to the

wall support elements. If this is not the case, install a support structure made up from 2

by 4 inch cross members in correspondence with the screw anchorage points.

Fig.6

A

B

A

B

1

B

A

B

A

- 18 -

C

H

I

9"

47-15/16"

9/16"

3"

2-1/4"

2"

7"

4"

2"

3-1/2"

H

I

15-15/16"

35-15/16" - 47-15/16"

9/16"

3"

2-1/4"

2"

7"

4"

2"

3-1/2"

36" 48"

22"

3"

11" - 18"

12-3/8" - 19-3/8"

12"

5-5/8"

8"

48" 11"

36" - 48" 18"

Fig.6

- 19 -

CONNECTION DIAGRAM:

Wall Cutout for Horizontal Ducting

Viewed from Front

11-5/8" (36" - 48")

3-1/4"

Ceiling Cutout for Vertical Ducting

Viewed from Above

BACK OF THE CABINET

11-5/8

" (36" - 48")

3-9/16"

5-5/8"

36" 48"

Electrical

BOTTOM OF THE CABINET

8-1/16"

- 20 -

48"

d

c

a

b

X

Fig.1: Take the circular shape X and fasten it to the hood using the 7 screws. To convert

this model from the sunction to the ltering version, it is not necessary to use the circular

shape X.

CARBON FILTER KIT XORFK09 (48"): We have an air diverter A, 7 screws B, 4 rectangular

lters C and the bracket D.

DUCTLESS RECIRCULATING OPTION:

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XO XOT48KS User manual

XO XOT48KS User manual

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