LG MH-6349EB.AAMQEIL Owner's manual

Brand: LG

Model: MH-6349EB.AAMQEIL

Type: Owner's manual

This manual is also suitable for

MH-6349EB

Combination Cooking / dkWEchus'ku dqfdax

Indian Cuisine / Hkkjrh; O;atu

Snacks / LuSDl

Child's Favourite / cPpksa dh euilUn

15 ~ 17

18 ~ 20

20 ~ 23

29 ~ 30

Sweets Corner / LohV~l dkWuZj

23 ~ 24

Grill Cooking / fxzy dqfdax

Breakfast / czsdQkLV

25 ~ 26

More or Less / de ;k T;knk idkuk

Technical Specifications / Two recipes for starter

uofl[kq, ds fy, nks O;atu

Utility Corner / lqfo/kk dkWuZj

HIGH RACK

gkbZ jSd

GLASS TRAY

'kh'ks dh IysV

ROTATING RING

?kweus okyk xksyk

Gajar Halwa*

Chilli Chicken

Gajar Halwa*

Chilli Chicken

Child' Favourite (CF), Snacks (Sn), Sweet Corner (SC)

Breakfast (bF), Utility Corner (UC)

Child' Favourite (CF), Snacks (Sn), Sweet Corner (SC)

Breakfast (bF), Utility Corner (UC)

Press Stop/Clear

Select the desired Cook Mode recipe

Press Stop/Clear

Select the desired Cook Category -

CF (1~4), bF (1~4), SC (1~4), Sn (1~6), UC (1~6)

Press More or Less

to set weight for CF (2,5), Sn (4~6), SC (2~4), bF (1~3), UC (3,4)

Press Start

Stop/Clear nck,a Stop/Clear nck,a

,fPNd dqd eksM ds O;atu pqusaA ,fPNd dqd Js.kh ds O;atu pqusa &

CF (1~4), bF (1~4), SC (1~4), Sn (1~6), UC (1~6)

Start nck,a

fVIi.kh %

Please follow the given steps to operate cook functions (Indian Cuisine, Child's Favourite, Snacks, Sweet Corner, Utility Corner) in your Microwave.

Ñi;k vius ekbØksoso dh fofHkUu dk;Ziz.kkfy;ka (Indian Cuisine, Child's Favourite, Snacks, Sweet Corner, Utility Corner) dks pykus ds fy, uhps fn;s x;s pj.kksa dk vuqlj.k djsaA

Mix Veg

Kadai Paneer

Mix Veg

Kadai Paneer

Veg Biryani

Sambhar*

Veg Biryani

Sambhar*

Press More or Less

to set weight for (IC-2 ~ IC-5)

Press Start

(IC-2 ~ IC-5) ds fy, otu fu/kkZfjr djus ds fy,

More ;k Less nck,aA

Start nck,aA

CF (2,5), Sn (4~6), SC (2~4), bF (1~3), UC (3,4) ds fy, otu fu/kkZfjr djus ds fy,

More ;k Less nck,aA

While cooking you can extend the cooking time of any point by pressing More/Less key. There is no need to stop the cooking process.

tc vki Hkkstu idk jgs gksa] rks dsoy More/Less cVu nck dj gh le; esa ifjorZu fd;k tk ldrk gSA Hkkstu idkus dh izfØ;k dks jksdus

dh dksbZ vko';drk ugha gSA

* The recipes does not require to select Wt & Time, it gets started instantly after pressing Gajar Halwa/Sambhar icon.

O;atu idkus ds fy, otu vkSj le; fu/kkZfjr djus dh vko';drk ugha] xktj gyok@lkEHkj ds fpUg dks nckus ij ;g Lor% gh rqjUr vkjEHk gks tkrk gSA

This model is fitted with a QUARTZ GRILL,

so preheating is not needed.

This feature will allow you to brown and

crisp food quickly.

The high rack can be used depending

on food type and size.

HIGH RACK

Press Stop/Clear.

Press GRILL.

Press Start/Quick Start.

Start/Quick Start nck,aA

Set the cooking time. / [kkuk idkus dk le; fu/kkZfjr djsaA

Press 10 MIN once. / 10 MIN ,d ckj nck,aA

Press 1 MIN twice. / 1 MIN nks ckj nck,aA

Press 10 SEC three times. / 10 SEC rhu ckj nck,aA

Grill Cooking

fxzy dqfdax

In the following example I will show you how to use the grill to cook some food for 12 minutes and 30 seconds.

fuEu mnkgj.k esa n'kkZ;k x;k gS fd feuV vkSj lSdsaM esa [kkuk idkus esa fxzy dk bLrseky dSls fd;k tkrk gSA12 30

bl ekWMy esa DokVZ~t fxzy yxh gS] blfy,

igys ls xeZ djus dh vko';drk ugha gSA

;g lqfo/kk [kkus dks Hkwjk vkSj dqjdqjk

'kh?kzrk ls dj nsrh gSA

[kkus ds izdkj vkSj vkdkj ds vuqlkj

gkbZ jSd iz;ksx fd;k tk ldrk gSA

Stop/Clear nck,aA

GRILL nck,aA

Your oven has a grill + micro cooking feature which

allows you to cook food with heater and microwave

at the same time (or alternately). This generally means

it takes less time to cook your food.

The quartz heater grills the surface of the food while

microwave heats inside. Moreover, preheating your

oven is not necessary.

CATEGORY MICRO POWER (%) HEATER POWER (%)

Co-1 20 80

Co-2 40 60

Co-3 60 40

Be careful when removing your food because the container will be hot !

[kkuk fudkyrs le; lko/kkuh cjrsa D;ksafd ml le; crZu xeZ gksxk !

Combi. Cooking Mode / dkWEch dqfdax eksM

CATEGORY MICRO POWER (%) HEATER POWER (%)

Co-1 20 80

Co-2 40 60

Co-3 60 40

Press Start/Quick Start. / Start/Quick Start nck,aA

Combination Cooking

dkWEchus'ku dqfdax

In the following example I will show you how to programme your oven with combi mode co-3 for a cooking time

of 25 minutes.

fuEu mnkgj.k esa n'kkZ;k x;k gS fd idkus ds le; 25 feuV ds fy, dkWEch eksM ds lkFk vius vksou dks dsSls

lSV djsaA

Press Stop/Clear.

Stop/Clear nck,aA

Press COMBI. three times. / COMBI rhu ckj nck,aA

“Co-3” appears on the display. / fMlIys ij “Co-3” fn[kkbZ nsrk gSA

Set the cooking time. / [kkuk idkus dk le; fu/kkZfjr djsaA

Press 10 MIN two times. / 10 MIN nks ckj nck,aA

Press 1 MIN five times. / 1 MIN ik¡p ckj nck,aA

When cooking you can use +/- keys to increase/decrease cooking time.

[kkuk idkus ds nkSjku idkus dk le; c<+kus@?kVkus ds fy, +/- dk iz;ksx

dj ldrs gSaA

vkids vkou esa fxzy $ ekbØks dqfdax dh lqfo/kk gS

ftlls vki ghVj vkSj ekbØksoso ls ,d lkFk ¼;k

vyx&vyx½ [kkuk idk ldrs gSaA bldk lkekU;r%

;g vFkZ gS fd blls [kkuk idkus esa de le;

yxrk gSA

DokVZ~t ghVj [kkus dh Åijh lrg dks Hkwurk gS tcfd

ekbØksoso vUnj ls xeZ djrk gSA vf/kdrj vksou dks

igys ls xeZ djus dh vko';drk ugha gksrhA

fof/k %

1. ekbØksoso Xykl ckmy esa lHkh lkefxz;ksa dks ysa] <ddj ehuw pqusa

vkSj LVkVZ nck,aA

Method : 1. In Microwave glass bowl take all the ingredients, cover it,

select menu & press start

As per your taste

For

Grated Gajar

Khoya

Milk

Sugar

0.5 kg

Microwave

safe glass bowl

Gajar ka

Halwa

500 gm

250 gm

100 ml

2 tbsp

150 gm

2 tbsp

Milk Powder

Elaichi Powder

2. When beep, stir it and press start.

2. chi lqukbZ nsus ij bls fgyk,a vkSj LVkVZ nck,aA

0.1 ~ 0.3 kg Microwave

safe bowl

Mix Veg

Method : 1. In a MW safe bowl mix all the vegetables and keep aside.

2. In another bowl add oil, all other ingredients. Mix it well

and press Start by selecting the desired weight. When

beep sounds, stir the bowl.

3. Now add vegetables to the gravy and continue cooking it

again.

fof/k % 1.

ekbØksoso lsQ ckmy esa lHkh lfCt;ksa dks feyk ysa vkSj mudks

vyx j[k nsaA

,d nwljs ckmy esa rsy Mkysa vkSj mlesa lHkh phtksa dks Mkydj

vPNh rjg ls feyk ysa rFkk ,fPNd otu pqudj LVkVZ nck,aA

chi lqukbZ nsus ij ckmy dks fgyk,aA

vc lfCt;ksa dks xzsoh ds lkFk feyk,a vkSj dqfdax pkyw j[ksaA

As per your taste

Oil

Onion, Garlic, Carrot,

Capsicum, Cabbage

Salt, Red Chilli Powder

Corn Flour

Water

Soya Sauce

Tomato Sauce

Vinegar

Brown Sugar

Ajinomoto

1 tbs

100 gm

To taste

1 tsp

3/4 cup

1 tsp

1/2 tsp

1 pinch

1½ tbs

200 gm

To taste

2 tsp

1 cup

2 tsp

1/2 tsp

1 pinch

2 tbs

300 gm

To taste

4 tsp

1½ cup

3 tsp

3/4 tsp

1/2 tsp

1 pinch

ekbØksoso lsQ ckmy esa rsy Mkysa] rnksijkUr ykSax] nkyphuh]

byk;ph] rst iÙkk vkSj dkyhfepZ Mkysa vkSj fQj fefJr lfCt;ka

vkSj Hkhxs gq, pkoy Mkydj ehuw pqusa rFkk LVkVZ nck,aA

^chi* lqukbZ nsus ij ikuh vkSj ued Mkydj vPNh rjg feyk,a

rFkk <ddj LVkVZ nck,a] idus ds ckn 5 feuV rd vUnj jgus

nsaA jk;rk vkSj lykn ds lkFk xeZ&xeZ ijkslsaA

Basmati Rice (soaked for 1 hour)

Ghee

Water

Laung, Elaichi, Dalchini,

Black Pepper, Tej Patta,

Salt & Sugar

Mix Vegetables -

(Gobhi, Mutter, Gajar, French

Beans etc.)

0.1 kg

1 tbsp

200 ml

½ Cup

0.2 kg

2 tbsp

400 ml

To taste

1 Cup

0.3 kg

3 tbsp

600 ml

1½ Cup

Method : 1. In Microwave Safe Bowl put oil add laung, Dlachini,

Elaichi, Tej patta and Kali Mirch, add mix vegetables and

soaked rice select menu and press Start.

2. When beep add water & salt mix well cover it press start,

stand in 5 minutes after cook ends. Serve hot with raita & salad.

0.1 ~ 0.3 kg Microwave

safe bowl

Veg

Biryani

fof/k %

0.1 ~ 0.3 kg

Chilli

Chicken

Microwave

safe glass bowl

Method :

fof/k %

Boneless Chicken

Oil

Shimla Mirch

Chilli Sauce

Soya Sauce

Vinegar

Salt, Sugar & Kali Mirch

0.1 kg

1 tbsp

½ no.

½ tbsp

0.2 kg

1½ tbsp

1 no.

½ tbsp

As per your taste

0.3 kg

2 tbsp

1 no.

¾ tbsp

ekbØksoso lsQ ckmy esa rsy] cksuySl fpdu ds VqdM+s] dVh gqbZ

vnjd] yglqu] lks;k lkWl j[kdj <+d nsaA ehuw pqusa vkSj LVkVZ

nck,aA

^chi* lqukbZ nsus ij dVh gqbZ I;kt] f'keyk fepZ] gjh fepZ ,oa

fljdk] ued] dkyh fepZ vkSj ,d pkSFkkbZ BaMs ikuh esa ?kqyk gqvk

eDdk dk vkVk MkysaA bldks fcuk <ds vkWou esa j[ksa vkSj LVkVZ

nck,aA

1. In Microwave Safe Bowl take oil, bone less chicken

pieces, chopped ginger garlic, soya sauce & cover it,

select menu and press start.

2. When beeps add chopped onion, chopped capsicum,

chopped green chilli, vinegar, salt, sugar, kali mirch

and 2 tsp cornflour dissolved with 1/4 cup cold water

place it in Microwave without cover and press start.

½ tbsp

1 tbsp

0.1 ~ 0.3 kg Microwave

safe bowl

Method :

Kadai

Paneer

fof/k %

ekbØksoso lsQ ckmy esa rsy] I;kt] vnjd vkSj yglqu isLV

Mkydj vPNh rjg feyk;sa vkSj LVkVZ nck,aA

^chi* lqukbZ nsus ij VksesVks I;wjh] eD[ku] rktk Øhe] gYnh] yky

fepZ ikmMj] xeZ elkyk] dlwjh eSFkh] ued] 'kdj vkSj iuhj ds

VqdM+s Mkysa] vPNh rjg feyk;sa vkSj LVkVZ nck,aA gjk /kfu;k ds

lkFk ltk,a vkSj xeZ&xeZ ijkslsaA

Method : 1. In Microwave Safe Bowl take oil, onion paste, ginger garlic

paste, mix well and press start.

2. When beep, add tomato puree, butter, fresh cream, haldi,

red chilli powder, garam masala, kasuri methi, salt, sugar

and paneer cubes, mix well and press start, garnish with

hara dhania and serve hot.

Paneer

Onion Paste

Tomato Puree

Ginger-Garlic Paste,

Salt & Sugar

Red Chilli Powder, Halid

Kasuri Methi, Garam Masala

Butter

Fresh Cream

0.1 kg

3 tbsp

1½ tbsp

1 tbsp

1½ tbsp

0.2 kg

4 tbsp

2 tbsp

To taste

1½ tbsp

2 tbsp

0.3 kg

5 tbsp

3 tbsp

2 tbsp

3 tbsp

Microwave

safe bowl

fof/k %

Sambhar

0.2 kg

nky dks 2 ?k.Vs fHkxks,aA ekbØoso lsQ ckmy esa nky] gYnh] I;kt]

gjh fepZ] VekVj ysaA fefJr lfCt;ksa vkSj mcys gq, ikuh dks vPNh

rjg feyk,aA ehuw pqusa vkSj LVkVZ nck,aA

chi lqukbZ nsus ij ,d nwljs ekbØksoso lsQ ckmy esa rsy ysaA mlesa

jkbZ] ghax] djh iÙkk] /kfu;k] yky fepZ MkysaA LVkVZ nck,aA

chi lqukbZ nsus ij nky dks vPNh rjg dqpysa vkSj mlesa rM+dk yxk

ysaA fQj beyh] lk¡Hkj elkyk] xqM+ vkSj vko';drkuqlkj ikuh feyk,aA

LVkVZ nck,aA 5 feuV rd idus nsaA ukfj;y vkSj gjk /kfu;k ls ltk,a

vkSj bMyh ds lkFk ijkslsaA

Method : 1. Soak dal for 2 hours, In Microwave Safe Bowl take dal,

haldi, onion, green chilli, tomato, mix vegetables and

boiled water. Select menu and press start.

When beep, in another Microwave Safe Bowl take oil,

add rai, hing, curry leaves, dhania, red chilli. Press start.

When beep, mash dal very well and add to tadka.

Add imli pulp sambhar masala, gud and some water

(if required). Press start. Stand for 5 mins. Garnish with

coconut and hara dhania and serve with Idli.

Arhar Dal (Soaked for 2 hrs)

Oil

Onion chopped

Tomato chopped

Mixed Vegetables chopped -

Drumsticks, ghiya, Brinjals,

Red Pumpkin

Boiled Water

Imli pulp, Green Chilli, Sambhar

Masala, Salt, Gud

0.2 kg

2 tbsp

1 medium

1 cup

4 cup

As per your taste

Category Weight Limit Utensil Instructions

Sn-1

Pav-Bhaji 0.3 kg Microwave

safe glass bowl

high rack

fof/k % 1.

Method : 1. In MWS bowl take oil, garlic paste, chopped onion,

chopped tomato. Select menu & weighty. Press start.

When beep add mashed vegetables, red chill powder,

Pavbhaji Masala, Salt. Mix well and press start.

When beep, remove from microwave add butter &

lemon juice and mix well, garnish with hara dhania.

Boiled & Mashed Vegetables (Potato, Cauliflower, Capsicum, green Peas etc.)

Oil

Chopped Tomato

Chopped Onion

Pav Bhaji Masala

Garlic Paste

Red Chilli Powder, Salt, Lemon Juice, Butter

Hara Dhania

300 gm

2 tbsp

2 No.

3 No.

2 tsp

As per your taste

For garnishing

ekbØksoso lsQ ckmy esa rsy] yglqu isLV] dVs gq, I;kt ,oa

VekVj ysaA ehuw pqudj otu fu/kkZfjr djsa vkSj LVkVZ nck,aA

chi lqukbZ nsus ij elyh gqbZ lfCt;ka] yky fepZ dk ikmMj]

ikoHkkth elkyk vkSj ued Mkydj vPNh rjg feyk nsa vkSj

LVkVZ nck,aA

chi lqukbZ nsus ij ekbØksoso esa ls fudky ysa vkSj eD[ku vkSj

uhacw jl Mkydj vPNh rjg feyk nsa rFkk gjs /kfu;k ls ltk,aA

Snacks

LuSDl

Sn-2

French

Toast

0.3 kg Microwave safe

glass bowl

High Rack

fof/k % 1.

ekbØksoso lsQ Xykl ckmy esa v.Ms ysdj QSaVsa vkSj ued rFkk fepZ

ikmMj Mkydj vPNh rjg feyk,aA czSM Lykbl dks bl feJ.k esa

Mqcksdj gkbZ jSd ij j[ksa vkSj ehuw pqudj LVkVZ nck,aA

chi lqukbZ nsus ij] Lykbl dks iyVsa vkSj nqckjk LVkVZ nck,aA

Method : 1. In a Microwave safe glass bowl beat eggs, add salt and

pepper powder. Mix well and dip each bread slice in the

mixture and arrange slices on high rack. Select menu

and press start.

2. When it gives a beep, turn it over and press start again.

Bread slices

Eggs

Salt & Pepper powder

4 Nos.

2 Nos.

As per your taste

4. For grilling Pav-bhaji buns : Cut each Pav-bhaji bun

in center apply some butter on it, arrange on High Rack.

Keep high rack in the oven. Press start. After cook ends,

serve hot with grilled Pav-bhaji buns.

ikoHkkth cUl lsdus ds fy, % ikoHkkth cu dks chp ls dkVsa] FkksM+k

eD[ku yxk,a] gkbZ jSd ij j[ksaA vksou esa gkbZ jSd j[ksaA LVkVZ

nck,a vkSj id tkus ds ckn fxzy fd;s gq, ikoHkkth cUl ds lkFk

xeZ&xeZ ijkslsaA

Category Weight Limit Utensil Instructions

Snacks

LuSDl

0.2 kgSn-3

High Rack

Harabhara

Kebab

fof/k % 1.

mcyh gqbZ lfCt;ka vkSj fupksM+h gqbZ puk nky] vnjd yglqu isLV]

xeZ elkyk] /kfu;k thjk ikmMj] ued] yky fepZ ikmMj] czSM ds

VqdM+s] vkSj gjk /kfu;k ,d lkFk feyk ysaA viuh gFksfy;ksa ij FkksM+k

lk rsy yxk ysa vkSj fVDdh ds xksys dh ,fPNd vkÑfr nsa vkSj eDdk

dk vkVk yisV nsaA NksVs NksVs VqdM+s dj ysa rFkk FkksM+k rsy yxk nsaA

d+ckc dks gkbZ jSd ij j[ksaA ehuw pqudj LVkVZ nck,aA ^chi* gksus ij

iyVrs jgsaA

pVuh vkSj lykn ds lkFk ijkslsaA

Method : 1. Mix Boiled vegetables & strained chana dal, ginger garlic

paste, garam masala, dhania jeera powder, salt red chilli

powder, bread crumbs & hara dhania together, apply little

oil to your palms and shape as desired like tikki balls and

roll over with cornflour. Cutlet rolls, brush with little oil.

2. Keep kebabs on High Rack. Select menu & press start.

Keep on turning at beeps.

3. Serve with chutney & salad.

Boiled Vegetables - Potato, Cauliflower, Carrots, Green Peas

Cornflour

Bread Crumbs

Chilli Paste

Ginger Garlic Paste

Garam Masala

Lemon Juice, Salt, Sugar

2 to 3 tbsp

0.2 kg

1½ tbsp

1 tsp

1/2 tsp

As per your taste

Water

4 tbsp

Oil

2 tbsp

Sn-4

Dhokla 0.1 ~ 0.3 kg Microwave

safe flat dish

fof/k % 1.

ekbØksoso lsQ ¶ySV fM'k esa FkksM+k rsy yxkdj fpduk dj ysaA

cslu] ngh] phuh] ued] ikuh] vnjd ,oa gjh fepZ dh isLV] ihys

jax dk ÝwV lkYV lcdks ,d lkFk feyk ysaA

rsy yxh gqbZ fM'k esa bl feJ.k dks Mkysa] ehuw pqusa vkSj LVkVZ

nck,aA tc rS;kj gks tk, rks mlds Åij rM+dk Mkysa vkSj mls

5 feuV rd <dk jgus nsa] VqdM+ksa esa dkV ysa] f?kls gq, ukfj;y

vkSj gjs /kfu;k ls ltk,a vkSj lkWl ;k pVuh ds lkFk ijkslsaA

Method : 1. Grease the Microwave Safe Flat Dish with little oil, mix

besan curd, sugar, salt, water, ginger-green chilli paste,

yellow colour fruit salt together.

2. Pour the mixture in greased dish select menu & press

start, when ready pour tempering over it and cover it 5

mints, cut it into pieces, garnish with grated coconut

and hara dhaniya and serve with sauce or chutney.

Basen

Warm Water

Curds

Green Chilli & Ginger Paste

Salt & Sugar

Fruit Salt

0.1 kg

50 ml

2 tbsp

1 tsp

0.2 kg

75 ml

3 tbsp

To taste

1½ tsp

0.3 kg

100 ml

4 tbsp

1 tsp

1½ tsp

2 tsp

Category Weight Limit Utensil Instructions

Snacks

LuSDl

Sn-5

0.1 ~ 0.3 kg

Roasted

Peanuts

fof/k %

Method :

0.3 kg0.2 kg0.1 kg

Peanuts

Microwave

safe flat

glass dish

ekbØksoso lsQ ¶ySV fM'k esa ew¡xQyh ysa] ehuw pwusa vkSj LVkVZ nck,aA

^chi* lqukbZ nsus ij mudks fQj fgyk,a] Hkwuus ds fy, LVkVZ nck,aA

1. In Microwave Safe Flat dish take peanuts select menu &

press start.

2. When beep stir it again press start to roast.

Note : In this way you can roast Cashewnuts & Almonds

uksV % blh rjhds ls vki dktw vkSj cknke Hkh Hkwu ldrs gSaA

0.1 ~ 0.3 kgSn-6

Corn Chaat

Microwave

safe bowl

fof/k % 1.

ekbØksoso lsQ ckmy esa ikuh ds lkFk LohV dkWuZ ysa] LVkVZ nck,aA

LohV dkWuZ fupksM+sa vkSj mlesa dqN pkV elkyk] ued] dkyh fepZ]

uhacw dk jl vkSj eD[ku Mkysa] xeZ&xeZ ijkslsaA

Method : 1. In Microwave Safe Bowl take sweet corn with water, press

start.

2. Strain sweet corns and add some chat masala, salt, kali

mirch, lemon juice and butter to it serve hot.

0.1 kg

50 ml

Sweet Corn

Water

Salt, Sugar, Butter, Chat Masala, Kali Mirch Powder.

0.2 kg

75 ml

As per your taste

0.3 kg

100 ml

0.2 kg

Category Weight Limit Utensil Instructions

CF-1

Omelette

Microwave

safe flat dish

fof/k % 1.

v.Mksa dks QSaVdj mlesa dVh gqbZ I;kt] VekVj] gjh fepZ] gjk

/kfu;k] Loknkuqlkj ued vkSj fepZ MkysaA

ekbØksoso lsQ ¶ySV fM'k esa FkksM+k lk rsy yxkdj v.Mksa dk

feJ.k MkysaA ehuw pqusa vkSj LVkVZ nck,aA

tc ^chi* lqukbZ ns rks vkWeysV dks iyV nsa vkSj LVkVZ nck,aA

xeZ&xeZ ijkslsaA

Method : 1. Beat the eggs add chopped onion, chopped tomatoes,

green chilli, hara dhania, salt & paper to taste.

2. Apply some oil to MICROWAVE SAFE flat dish add egg

mixture select menu & press start.

3. When beep turn the omlette & press start serve hot.

Eggs

Chopped Onion

Chopped Tomato

Chopped Green Chilli

Oil

Chopped Hara Dhania

Salt & Kali Mirch

For

2 nos.

1/2 cup

2 nos.

1 tbsp

As per your taste

200 gm

Child's Favourite / cPpksa dh euilUn

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LG MH-6349EB.AAMQEIL Owner's manual

Brand: LG

Model: MH-6349EB.AAMQEIL

Type: Owner's manual

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LG MH-6349EB.AAMQEIL Owner's manual

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