Unold 48315 Operating instructions

Category
Waffle irons
Type
Operating instructions
Bedienungsanleitung
Instructions for use | Notice d´utilisation
Gebruiksaanwijzing
| Istruzioni per l’uso
Instrucciones de uso | Instrukcja obsługi
Modell 48315
WAFFELAUTOMAT BOWL
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INHALTSVERZEICHNIS
Bedienungsanleitung Modell 48315
Technische Daten ................................... 6
Symbolerklärung ..................................... 6
Sicherheitshinweise ................................ 6
In Betrieb nehmen .................................. 9
Waffelbecher zubereiten .......................... 9
Reinigen und Pflegen .............................. 11
Rezepte ................................................. 11
Garantiebestimmungen ........................... 14
Entsorgung / Umweltschutz ..................... 14
Informationen für den Fachhandel ............ 14
Service-Adressen .................................... 15
Instructions for use Model 48315
Technical Specifications .......................... 16
Explanation of symbols ............................ 16
Important Safeguards .............................. 16
Preparing the appliance for operation ....... 18
Preparing waffle cups .............................. 19
Cleaning and care ................................... 21
Recipes ................................................. 21
Guarantee Conditions .............................. 24
Waste Disposal/Environmental Protection .. 24
Service .................................................. 15
Notice d’utilisation modèle 48315
Spécification technique .......................... 25
Explication des symboles ......................... 25
Consignes de sécurité ............................. 25
Mise en service....................................... 28
Préparer des cornets en gaufrette ............. 28
Nettoyage et entretien ............................. 30
Recettes ................................................ 30
Conditions de Garantie ............................ 32
Traitement des déchets /
Protection de l’environnement .................. 32
Service .................................................. 15
Gebruiksaanwijzing model 48315
Technische gegevens .............................. 33
Verklaring van de symbolen ...................... 33
Veiligheidsvoorschriften ........................... 33
Ingebruikneming .................................... 36
Wafelbekers bakken ................................ 36
Reiniging en onderhoud .......................... 37
Recepten ............................................... 38
Garantievoorwaarden ............................... 40
Verwijderen van afval/Milieubescherming .. 40
Service .................................................. 15
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INSTRUCTIONS FOR USE MODEL 48315
IMPORTANT SAFEGUARDS
TECHNICAL SPECIFICATIONS
Power: 550 watt, 220-240 V~, 50 Hz
Plates: Die-cast aluminium, non-stick coating
Dimensions: approx. 25.5 x 22.5 x 11.8 cm (L/W/H)
Waffle cup size: approx. 9 cm Ø
Weight: approx. 1.6 kg
Power cord: approx. 70 cm
Features: Adjustable temperature control, function control lamp
Accessories: Operating instructions with recipes
Equipment features, technology, colours and design are subject to change without
notice. Errors and omissions excepted.
Please read the following instructions and keep them on hand for later
reference.
1. This appliance can be used by children aged from 8 years and
above and persons with reduced physical, sensory or mental
capabilities or lack of experience and knowledge if they have
been given supervision or instruction concerning use of the appli
-
ance in a safe way and understand the hazards involved.
2.
Children shall not play with the appliance.
3. Cleaning and user maintenance must not be performed by chil
-
dren, unless they are older than 8 years and are supervised.
4.
Keep the appliance and the power cord out of the reach of chil-
dren under 8 years.
EXPLANATION OF SYMBOLS
This symbol denotes a possible hazard which could cause injury or
damage to the appliance.
This symbol indicates a potential burning hazard. Please be especially
careful at all times here.
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5. CAUTION – parts of this product can become very hot and cause
burn injuries! Be particularly careful if children or persons at risk
are present.
6. Only connect the appliance to an AC power supply with voltage
corresponding to the voltage specified on the rating plate.
7. This appliance must not be operated with an external timer or a
remote control system.
8. For safety reasons, if possible do not use an extension cord, and
do not use a multiple socket unit to connect the appliance to the
mains supply.
9. Never immerse the appliance in water or other liquids.
10. Do not clean the appliance in a dishwasher.
11. Never leave the appliance unattended during operation and keep
it out of the reach of children.
12. After use, before cleaning or if there are faults during operation,
the mains plug must always be unplugged.
13. Place the appliance on a free, level surface. Never place or oper
-
ate the appliance on or in the vicinity of hot surfaces.
14.
Never touch the appliance or power cord with wet hands.
15. The appliance is intended for household use only, or for similar
areas of use, such as,
 in kitchenettes in businesses, offices or other workplaces,
 in agricultural enterprises,
 for use by guests in hotels, motels or other lodgings,
 in private guest houses or holiday homes.
16. Only use the appliance indoors.
17. Carefully and completely unwind the power cord before use. The
power cord must not hang down over the edge of the work sur
-
face; so that small children cannot unintentionally pull the appli-
ance down from the work surface.
18.
Never wrap the power cord around the appliance.
19. To unplug the appliance, always pull on the plug, never on the
power cord.
20. Ensure that the power cord does not rest on the hot appliance.
21. Do not operate the appliance in the vicinity of heat-sensitive
material, such as methylated spirit – fire hazard!
22. The appliance becomes hot during operation; therefore, always
use the handles or pot holders to move the appliance.
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23. Do leave the appliance unattended, as long as it is hot – danger
of burn injury!
24. To prevent smoke, do not overheat your cooking, frying, or bak
-
ing utensils; the smoke can be hazardous for small animals (e.g.
birds) with a particularly sensitive respiratory system. We recom-
mend that you not keep birds in the kitchen.
25.
When pouring batter into the appliance or removing the waffle
cups, always open the lid all the way, otherwise it can fall shut
– danger of burn injury, fire hazard!
26. For safety reasons, never cover the appliance or the baking sur
-
faces with paper, film or other foreign objects. Otherwise there
is a fire hazard!
27.
Never touch the baking surfaces with parts of your body or heat-
sensitive objects during operation or immediately thereafter.
28. Do not put the appliance away for storage when it is still hot.
29. Only use this appliance to prepare food.
30. Check the plug and the power cord regularly for wear or damage.
In case of damage to the power cord or other parts, please send
the appliance for inspection and repair to our customer service
department. Unauthorised repairs can result in serious risks to
the user and will void the warranty.
31. If the power cord of this appliance is damaged, it must be
replaced by the manufacturer or by the manufacturer’s customer
service organisation, or by a person with similar qualifications,
to prevent hazards.
CAUTION:
The appliance becomes very hot during operation!
Never open the housing of the appliance. This can result in
electric shock.
The manufacturer will not be liable in the event of incorrect assembly, improper or incorrect use or if
repairs are carried out by unauthorized third parties.
PREPARING THE APPLIANCE FOR OPERATION
1. Remove all packaging materials and any transport safeguards. Keep
packaging materials away from children – danger of suffocation!
2. Before using the appliance for the first time, we recommend that you wipe
off the two non-stick baking surfaces with a damp cloth.
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3. Open the window during the burn-in phase that now follows.
4. Close the appliance, plug the mains plug of the appliance into an electrical
outlet (220-240 V~, 50 Hz). The red operating indicator light is illuminated
and shows that the appliance is in operation.
5. The green indicator light will be illuminated as soon as the pre-heating phase
ends.
6. Heat up the appliance for approx. 10 minutes.
7. After pre-heating the appliance there may already be visible traces of use;
however, these do not affect the function of the appliance and do not con-
stitute grounds for a complaint.
8. Before using the waffle cup maker for the first time, lightly grease both bak-
ing surfaces with a brush with a heat-resistant shortening, (e. g. margarine).
9. If a mild odour becomes perceptible after heating up your new appliance for
the first time, it is completely harmless.
10. Caution: We always recommend that you not eat the very first waffle cups pre-
pared in the appliance; through them away. For each subsequent use of the appli-
ance, naturally this is no longer necessary!
PREPARING WAFFLE CUPS
1. Close the appliance, plug the mains plug of the appliance into an electrical
outlet (220-240 V~, 50 Hz). The red operating indicator light is illuminated
and shows that the appliance is in operation.
2. Note: Before preparing the first waffle cups, lightly grease both baking sur-
faces with a brush with a heat-resistant shortening, e. g. oil) or spray the
backing surfaces with a non-stick baking spray. Then repeat this procedure
frequently, however it is not necessary to grease the baking surfaces before
each baking process. Brushing the backing surfaces frequently with shorten-
ing facilitates removal of the finished waffle cups.
3. Wait until the green indicator light is illuminated. This takes approx. 3 to
8 minutes. Note concerning the baking signal lights: Whenever the green
light is illuminated, this means that the proper temperature has again been
reached, however it does not mean that the waffle cups are ready. The bake
time of the waffle cups depends on the batter used and your personal taste.
Consequently, before removing the waffle cups, please check whether they
are done the way you want them.
4. Open the appliance.
5. Now ladle the batter (approx. 30 ml per batter recess, this is about the size
of a small sauce ladle) into the two lower batter recesses with a ladle. When
closing the appliance the batter is distributed uniformly. Always ensure that
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you correctly dose the amount of batter. If you use too little batter the upper
part of the appliance will not sit correctly. If you use too much batter the
excess batter will overflow and adhere on the appliance and the countertop.
Caution: Always ladle batter into both batter recesses to prevent appliance
damage!
6. After ladling in the batter, close the appliance immediately so that the waffle
cups brown uniformly on the top and bottom. Wait approximately 5 seconds
and firmly press the lid down again, and close the handle with the closure
clip.
7. Ensure that the closure clip is properly engaged.
Caution: The appliance lid is extremely hot! When closing the lid hot steam
can escape from the appliance.
8. The baking process takes approx. 3 to 7 minutes.
9. After opening the appliance please wait for about 20 seconds before remov-
ing the bowl from the mould.
10. Remove the waffle cups, e.g. with a fork. When removing the waffle cups,
always ensure that you do not scratch the non-stick coating! After the end of
the baking process the bowl is still quite soft. Let the bowl cool down and harden
completely before filling it.
11. After taking out the waffle cups the appliance can immediately be refilled
with batter. The green indicator light will again go out.
12. To make additional waffle cups, close the appliance and wait until the green
indicator light is illuminated. Continue with steps 1 to 9 until the batter is
used up.
13. Allow the finished waffle cups to cool slightly before using them.
14. After baking, unplug the mains plug. The device is not switched off until it
is unplugged.
Caution: After use, the appliance still remains extremely hot for a longer pe-
riod of time! Danger of burn injuries!
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CLEANING AND CARE
Before cleaning, always turn off the appliance and unplug it from
the electrical outlet.
Allow the appliance to cool before cleaning it.
1. Do not immerse the appliance in water or other liquids.
2. Wipe off the baking surfaces with a damp cloth while they are still warm, and
use a soft brush to clean the recesses.
3. Never use hard or sharp objects, they can scratch the non-stick coating.
4. Moreover, do not use any abrasive scouring agents, steel wool, metal objects,
hot cleaning agents or disinfectants, since they can damage the appliance.
5. Prior to first use the appliance must be completely dry.
6. The appliance can be set on its edge for place-saving storage.
7. Do not immerse the appliance in water or other liquids.
8. Wipe off the baking surfaces with a damp cloth while they are still warm, and
use a soft brush to clean the recesses.
9. Never use hard or sharp objects, they can scratch the non-stick coating.
10. Moreover, do not use any abrasive scouring agents, steel wool, metal objects,
hot cleaning agents or disinfectants, since they can damage the appliance.
11. Prior to first use the appliance must be completely dry.
12. The appliance can be set on its edge for place-saving storage.
RECIPES
When preparing recipes with rock sugar or cane sugar, dissolve this sugar in the
amount of water specified in the recipe. To do this, heat the water, add the sugar
and stir until the sugar is dissolved. Because the water evaporates when heat-
ing it may be necessary to add a little more water. However the amount of water
required in this regard depends on how long the sugar solution will be heated.
Then allow the sugar water to cool. Stir all ingredients into a smooth batter.
If not specified otherwise, we use white flour, type 405.
Let the stirred batter sit for approx. 1 hours until all bubbles have disappeared
from the batter. Instead of wheat flour you can also use gluten-free flours. For
example, we have baked waffle cups with „Schär Mix C – gluten-free cake and
cookie flour“. The amount of flour remains the same.
Your personal taste determines the bake time and the amount of batter you use.
You will need approx. 1 sauce ladle of batter (approx. 30 ml) per waffle bowl.
Ideally always use the same ladle when making waffles to obtain uniform good
results. If your waffle cups are not crispy enough, check whether the green indi-
cator light is illuminated when ladling in the batter.
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The less batter you use the crispier your waffle cups will be. Let the bowl cool
down and harden completely before filling it. If you want to use stevia instead of
sugar, simply replace the TBSP specification for sugar with a tsp specification
for stevia (e.g. replace 5 TBSP sugar with 5 tsp stevia; attention – in this case
the batter will be slightly thinner). Honey or syrup is used like sugar. When us-
ing honey or syrup the sweetening effect is not as strong, however browning of
the waffles is more pronounced. If you use sugar substitutes, you should turn
over the waffle maker after 3 to 4 minutes, because the dough does not rise as
much as it does with sugar. By turning you achieve uniform browning on both
sides (turn the appliance 180 degrees so that the underside is facing upward).
Sweet waffle bowls
(approx. 15 waffle bowls)
Basic recipe
65 g melted butter, 250 g sugar, 1 pinch salt, 2 eggs, 250 g white flour, type
405, 450 ml cold water
Mix all ingredients together and let the batter stand for at least 1 hour before
baking. Baking time approx. 3-4 minutes.
Coconut waffles
In addition stir 3 TBSP coconut flakes into the basic dough.
Orange waffles
In addition stir ½ vial (1/4 tsp) of orange extract and 1 TBSP grated orange peel
into the basic dough.
Lemon waffles
In addition stir ½ vial (1/4 tsp) of lemon extract and 1 TBSP grated lemon peel
into the basic dough.
Nut or almond waffles
In addition stir ½ vial (1/4 tsp) of lemon extract and 2 TBSP grated lemon peel
into the basic dough.
Savoury waffle bowls
(approx. 18 waffle bowls)
Tomato pesto waffles
65 g melted butter, 350 ml cold water, 100 g tomato pesto (ready-made product),
1 egg, 200 g white flour, type 405
Mix all ingredients into a smooth batter. This batter must not stand before
baking. Baking time approx. 4-5 minutes.
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With a heaping tsp of dried oregano this makes pizza waffle bowls. You can add
your favourite seasoning or herbs in dried form. Please do not ever use fresh
herbs; due to the moisture content the waffle bowls will not be crispy.
Oat waffles
65 g melted butter, 450 ml cold water, 1 egg, 1 TBSP granulated vegetable
broth, 200 g white flour, type 405, 75 g wholegrain oatmeal
Mix all ingredients into a smooth batter. This batter must not stand before baking.
Baking time approx. 4-5 minutes.
Tip: For wholemeal waffles you can also omit the oatmeal and use fine-ground
wholemeal flour.
Gluten-free, savoury waffles
65 g melted butter, 450 ml cold water, 1 egg, 1 TBSP granulated vegetable
broth, 400 g gluten-free flour (e.g. Schär Mix C)
Mix all ingredients into a smooth thick batter. Do not let the batter stand; start
baking immediately. Baking time approx. 4-5 minutes.
Vegan waffle cups
120 ml melted vegan margarine, 200 g cane sugar, 400 g soy milk, 1 pinch salt,
1 TBSP ground cinnamon, 1 TBSP ground cardamom, 1 TPBSP ground anise,
250 g whole wheat flour
Attention, this batter becomes sticky very quickly, consequently preparation of
the vegan waffle cups is not recommended for novice cooks. The baking plates
must be greased before each baking process. Nevertheless, if the appliance
sticks together, with one hand firmly grasp a support foot (caution, the appli-
ance is very hot!) and with the other hand open the lid of the appliance as usual.
The authors have thoroughly considered and tested the recipes included in these operating instruc-
tions. Nevertheless, a guarantee cannot be accepted. The authors, respectively UNOLD AG and their
assignees shall not be liable for personal injuries, material damages and financial loss.
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GUARANTEE CONDITIONS
WASTE DISPOSAL / ENVIRONMENTAL PROTECTION
Our appliances are produced on a high quality level for a long lifetime. Regular maintenance
and expert repairs by our after-sales service can extend the useful life of the appliance. If an
appliance is defective and repair is not possible we ask you to follow the following instructions
for disposal. Do not dispose this appliance together with your standard household waste. Please
bring this product to an approved collection point for recycling of electric and electronic prod-
ucts. By separate collection and disposal of waste products you help to protect natural resources
and ensure, that the product is disposed in an adequate way to protect health and environment.
We grant a 24 months guarantee, and in case of commercial use a 12 months guarantee, starting from the
date of purchase for any damage demonstrably due to manufacturing defects and when the appliance has been
used according to its intended use. Within the warranty period we will remedy defective materials or workman-
ship through repair or replacement, at our option. Our warranty terms apply only to appliances sold in Germany
and Austria. For other countries, please contact the responsible importer. In the event of a claim for remedy of
defects, please send the appliance to our after sales service, properly packaged, together with a copy of the
automatically generated sales receipt, which must show the date of purchase, and a description of the defect.
You can print out a return receipt on our website www.unold.de/ruecksendung. (only for entries from Germany
and Austria). The warranty does not cover damage from normal wear, improper handling and failure to comply
with the maintenance and care instructions. The warranty is void if repairs or modifications are made to the
appliance by third parties. Any claims of the end consumer vis-à-vis the retailer are not limited by this warranty.
The instruction booklet is also available for download: www.unold.de
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Aus dem Hause
Aus dem Hause
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Unold 48315 Operating instructions

Category
Waffle irons
Type
Operating instructions

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