6 COFFEE DOSE ADJUSTMENT
KNOB
(Fig. 24)
7 COFFEE BREWING
Note: If the machine does not brew coffee,
make sure that the water tank contains
enough water by verifying the water level on the
left side of the machine.
Before brewing coffee, make sure that
the green temperature ready light (19) is
permanently on and that the water tank and the
coffee hopper are full.
•
(Fig. 27 - 28)
In this operation mode, the machine
grinds and measures automatically the
right quantity of coffee. Two coffees require two
grinding and brewing cycles that are automatically
managed by the machine.
8 HOT WATER DISPENSING
Warning: at the beginning, short spurts
of hot water may come out: danger of
scalding. The hot water spout may reach high
temperatures: do not touch it with bare hands.
•
(Fig. 29)
9 STEAM EJECTION / PREPARING
A CAPPUCCINO
Danger of scalding! At the beginning, short
spurts of hot water may come out. The
steam spout may reach high temperatures: do
not touch it with bare hands.
•
(Fig. 26)