12
SG03211
INSTRUCTIONS FOR INSTALLATION AND USE
MIXTE SALAD’BAR
SB 40 M / SB 60 M
Made in France
Made in FranceMade in France
Made in France
January 2013
MIXTE SALAD‘BAR
SB 40 M / SB 60 M
Congratulations for the acquisition of this upmarket appliance made in France. You
chose an appliance which alloys the best technical qualities with a big user-friendliness.
We wish you the biggest contentment
1. SECURITY INSTRUCTIONS
Please respect these instructions scrupulously to avoid any risk of fire, electric shock,
scald or other wounds and damage. During the use of this appliance, fundamental cir-
cumspection of security must always be noticed, such as:
- Take into account the instructions to be systematically kept with the appliance.
- Install the appliance always in instructions respect. A 10 cm distance minimum
with the partition or the wall is necessary.
- Protect the appliance from direct light of the sun, frost and humidity.
- Never leave the appliance within the reach of children or disabled persons
without surveillance.
- The machine has to be used only by qualified person.
- Never move the appliance when it is working.
- Check that the appliance is definitely off before connecting it up or disconnect-
ing it.
- Do not touch the hot surfaces of the appliance. The temperature of the hot
surfaces can be very important when the appliance is working. Always use han-
dles and control knobs.
- Do not use the appliance for other functions than determined use.
- Do not leave the electrical cord in contact of hot surfaces.
- The appliance should not be used close to combustible materials.
- During use, look after not to obstruct hearings of aeration of the appliance
- To avoid any electric shock, never plunge the cord or plug in water or quite
other liquid.
- If the cord is harmed, it must be replaced by the producer, its after sale service
or persons of similar skills to avoid any risk.
- Entrust repairs only to a skilled person.
- Use only spare parts of origin.
- Before cleaning the appliance, do not forget to disconnect it.
2
Picture I
Brackets
B) Fix both castors with brake
system on the front (on the side
of the operating knobs) and both
castors with no brake system on
the back. Block the castors with
a 13 spanner.
C) Remove the pallet.
D) Remove both brackets
at the bottom of the salad’bar
- Set the salad’bar at the
place wished and plug in it 220-
240 V ~
4. Light connecting system
- Connect both wires with the
square connecting block (Picture D).
- Put and fix both stainless
steel protections with 2 Torx screws
(Picture G).
5. Mounting of the castors
- Features:
- 2 castors with brake sys-
tem,
- 2 castors without any brake
system,
- 16 screws 8x25,
- 16 washers (Picture H).
A) Lift up carefully the
salad’bar and turn it perpendicular
to the pallet (Picture I).
Picture G Picture D
Photo H
11
11. INSTALLATION GUIDE
10
Picture E
Picture F
1. Unpack the salad’bar care-
fully.
- Remove the protective films
(Picture A)
2. Installation of right and left
uprights
- Fix both uprights with 8
round-headed screws 6x10
(Picture B)
3. Installation of the light re-
flector (upper part)
- Put the light reflector on
both uprights (Photo C).
- Screw down on the upright
with 8 Torx screws (Pictures E
& F).
Picture A
Picture C
Picture B
3
2. CONTENTS OF CARDBOARD PACKAGING
Device: a salad’bar
Accessories: - Two castors without brake + two castors with brake
- A light reflector
- A left upright and a right upright
- Two stainless steel protections
- Screws
- The present note
See exploded view at the end of the document.
3. CONFORMITY OF USE
Use the salad’bar only to:
- keep warm (+20° to + 90°C) your hot starters, meat, vegetables, readymade
dishesduring working and service hours. It enables you keeping warm products al-
ready cooked or hot.
- keep cold (+2° to +10°C) your cold starters, shellfish, meat, desserts during
working and service hours. Afterwards they will be stores in a conventional cool cham-
ber.
4. WAY OF FUNCTIONING
These salad’bars exist in 2 versions : SB 40 M (2 warming containers / 2 refrigerated
containers) and SB 60 M (3 warming containers / 3 refrigerated containers).
To turn on your salad’bar, press on the switches (n°3 and 5 on picture): the green pilot
light (n°2 on picture) and the electronic thermostat (n°1 on picture) ignite.
Set the temperature of the thermostat (n°6 on picture) on the desired temperature for
the warming side. The electronic thermostat from the refrigerated part is preset in fac-
tory.
Press on the switch (n°4 on picture) to turn on the light (n°7 on picture).
Once water is hot, you can place the GN containers.
4
Electronic thermostat Green pilot light
On/off switch (refrigerated part) On/off light
On/off switch (warming part) Thermostat
Led light 1/4 lock drain valve
1 2
6 5 4 3
6
4
2
1
5
3
7
8
7
8
Reach rule
Never put the device among household waste.
The device must be put down in a centre of recycling for the electric equipments.
The materials of the device are indeed reusable. By eliminating correctly the electric
and electronic wastes, the recycling and quite other shape of re-use of worn equip-
ments, you participate in a significant way in the environmental protection.
For any information about the collection of electric and electronic waste, please con-
tact your distributor.
10. GUARANTEE
Conditions of guarantee
The guarantee applicable to any device is the commercial guarantee of the distributor
or the retailer. Please contact the store where you bought your device to know the
precise conditions.
The guarantee grants no right for damages.
The dispositions which follow are not exclusive of the profit of the legal guarantee
planned by articles 1641 and following ones of the Civil code relative to the defects
and the latent defects.
Exclusion clauses of the guarantee
Bad installation and bad maintenance, in particular if they do not respect cur-
rent regulations or instructions appearing in this user guide.
Cannot benefit from the guarantee the repairs required as a result of false operations,
of inappropriate use, of carelessness or of excess loads of the device, as well as
those resulting from variations of the power supply, over tension or from defective in-
stallations.
The damage due to shocks, bad weather is not flatware by the guarantee. The materi-
al travels at the risks of the user; in case of delivery by carrier, the consignee has to
have reservations towards the carrier before any delivery of the device.
The guarantee comes to an end in case of intervention, of repair, of modification by no
qualified persons, or of use in inappropriate purposes.
9
7. TECHNICAL SPECIFICATIONS
Wires colours correspondence Phase Brown / Black / Grey
Neutral Blue
Earth Yellow-Green
8. NORMS AND LEGALS DISPOSALS
The device is conform to :
IEC/EN 60335-1
IEC/EN 60335-2-49
IEC/EN 60335-2-89
EN 55014-1 + 55014-2
EN 61000-3-2 + 61000-3-3
9. ELIMINATION OF THE ELECTRIC AND ELECTRONIC WASTE
The device respects the directives:
2002/96/CE (DEEE) N°34270064800021
2002/95/CE (ROHS)
2066/95 CE
2004/108 CE
.
8
Model SB 40 M
Outside di-
mensions
1495x855x1405 mm
Weight 100 Kg
Temperature +20° to +90° C (warming
part)
+2° to +10° C (refrigerated
part)
Power 2250 W
Voltage 220-240 V ~
Colour Wenge/ Light oak /
Mahogany
Current 10 A
Bb Element 1
Gas R 134 A
SB 60 M
2100x855x1405 mm
130 Kg
+20° to +90° C (warming
part)
+2° to +10° C (refrigerated
part)
2250 W
R 134 A
1
10 A
220-240 V ~
Wenge/ Light oak /
Mahogany
5. FUNCTIONING / MANIPULATION
a) Installation / assembly:
- Unpack carefully the appliance from its packaging
- Place the equipment on a stable and heatproof surface.
- Never place the device near a wall or near a partition makes of combustible ma-
terials even if it is very well isolated.
- A distance of 10 cm from the partition or the wall is considered enough.
- Remove the protective film from the appliance.
- Position the accessories (see 11. Installation guide)
b) First starting:
For the warming part (right container)
Fill the container with water (about 5 cm above the heating elements) before switch-
ing on the salad’bar.
Do not let it run without water : it could damage the heating elements and irremedia-
bly bend the container.
To avoid quick evaporation, cover the whole tank with containers or lids.
First cleaning
Clean the device before the first use. (See 6 Cleaning)
Connection of the device
- Check that the tension and the frequency of the electricity network suit to the
values indicated on the descriptive plate.
- Check that neither the cord nor the plug are damaged
- Make sure that every control knob is positioned on 0.
- Unwind completely the electric power cable and connect it in a normalised plug
with the earth.
- The device is connected.
NB: in case of connection of the device in a plug without earth protection or directly
on the electricity network, confide its connection to a qualified person .
5
6
c) Use of device :
Elements of command and display
Starting
Refrigerated part (left container)
Press on the switch (n°3 on picture), the machine is on. The preset electronic
thermostat (n°1 on picture) flashes and displays the temperature.
Wait until the salad’bar is at the right temperature
Warming part (right container)
Press on the switch (n°5 on picture), the green pilot light (n°2 on picture) ig
nites.
Turn on the thermostat (n°6 on picture) on the desired position.
Press on the switch (n°4 on picture) to turn on light.
Temperature setting
Refrigerated part (left container)
The electronic thermostat (n°1 on picture) is preset in factory. It can be ad
justed if necessary.
To modify the temperature, press the "set" key for 5 seconds: the programmed
value is displayed and the LED flashes. Use the arrows to adjust your tempera
ture and then valid by pushing on set.
Command/Display Function
Refrigerated part (left container)
Electronic thermostat (n°1
on picture)
Temperature setting
Switch I/0 (n°3 on picture) On/off
Warming part (right container)
Green pilot light (n°2 on
picture)
Machine on (pilot light on)
Machine off (pilot light off)
Switch I/0 (n°5 on picture) On/off
Thermostat (n°6 on pic-
ture)
Temperature setting
Switch I/0 (n°4 on picture) Light on / Light off
Warming part (right container)
Set the temperature by positioning the thermostat (n°6 on picture) to the de
sired temperature.
Stopping the appliance
- Set each switch (n°3, 4 and 5 on picture) on 0: the appliance is no longer
functioning.
- Let the device cool
- Disconnect the power cable.
- Clean the appliance. (see 6. Cleaning)
d) Breakdown / repair:
In case of breakdown or of damaged part, please call your after-sales service and
confide any technical operation to qualified person.
When you contact the after-sales service of your distributor or your store, give him
the complete reference of your device (commercial name, type and serial number).
This information appears on the visible descriptive plate behind the device.
6. CLEANING AND MAINTENANCE
Disconnect the device.
Let cool completely the device before any technical intervention or cleaning.
Clean regularly the metallic parts after each use by using only use non-
abrasive products, warm water and wash liquid: avoid the abrasive towelling.
Rinse your device with a wet sponge and dry it with a soft cloth.
Never clean the device under a water jet, the infiltrations would risk to dam
age it in a irreparable way.
Never immerse the cord or the plug in the water or quite other liquid to avoid
any electric shock.
Regularly change the water to avoid any scale deposit
Never use abrasive product or vinegar; it could damage the container in
irremediable way.
7
-
1
-
2
-
3
-
4
-
5
-
6
ROLLER GRILL SB 60 M (GP305) Owner's manual
- Type
- Owner's manual
- This manual is also suitable for
Ask a question and I''ll find the answer in the document
Finding information in a document is now easier with AI
Related papers
-
ROLLER GRILL 304171 User manual
-
-
-
-
-
-
-
-
-