Add coee
grounds
into the
filter.
Saturate the
grounds while
filling jar with
cool water.
Place lid on
jar and let
brew for 12-24
hours at room
temperature.
Remove filter
and discard
grounds. Keep
refrigerated,
up to 2 weeks.
Your Kolob cold brew
can be served hot or
cold. Mix with cream,
ice, water, milk, or your
favorite mix-ins.
WIDE MOUTH
JAR SIZE
(Pint) 24oz
(Quart) 32oz
(Half Gallon) 64oz
MEDIUM COURSE
GROUND COFFEE
1/2 cup (~50 grams)
3/4 cup (~75 grams)
1 1/2 cup (~150 grams)
DELICIOUS INSTRUCTIONS
1
2
3
4