Drolet ECO-65 PELLET STOVE User manual

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SAFETY PRECAUTIONS 1
ECO - 65
OWNER’S MANUAL
Warning: If your appliance is not properly installed a house fire may result. For your safety, follow the
installation directions. Contact local building or fire officials about restrictions and installation inspection
requirements in your area. These authorities should be consulted to determine if there is a need to obtain a
permit.
PLEASE read this entire manual before installation and use of this pellet fuel-burning room heater. Failure to
follow these instructions could result in property damage, body injury, or even death.
Save these instructions.
Some surfaces become hot at higher feeding rates. To prevent potential burns, avoid contact with those areas.
This heating unit must serve as a supplementary heat source. An alternative heat source should be available in
the home if needed. The manufacturer cannot be responsible for additional heating costs associated with the
use of an alternative heat source.
It is highly recommended that the user buys this product from a retailer who can provide installation and
maintenance advices.
PROFESSIONAL INSTALLATION IS HIGHLY RECOMMENDED
Manufactured by:
Stove Builder International Inc.
St-Augustin-de-Desmaures (Quebec)
CANADA
45433A
25/10/2010
SAFETY PRECAUTIONS 2
INTRODUCTION
Thank you for purchasing the ECO-65 pellet stove. You are now prepared to burn pellet in
the most efficient, convenient way possible. To achieve the safest, most efficient and most
enjoyable performance from your stove, you must do three things: 1) Install it properly; 2)
Operate it correctly; and 3) Maintain it regularly. The purpose of this manual is to help you do
all three.
PLEASE read this entire manual before installation and use of this pellet fuel-burning
room heater. Failure to follow these instructions could result in property damage,
bodily injury or even death.
Keep this manual handy for future reference.
Your Drolet ECO-65 has been independently tested to ASTM E1509-04 Standard
Specification for Room Heaters, Pellet Fuel Burning Type, UL 1482-2010 and ULC-S627-00
Standard for Solid Fuel Room Heaters, Oregon Administrative Rules for Mobile Homes (814-
23-900 through 814-23-909) and Installation as a Stove Heater.
This pellet stove, when installed, must be electrically grounded in accordance with local
codes, or in the absence of local codes, with the National Electrical Code, ANSI/NFPA 70
and CSA-C22.1.
The bottom-feed burner system of this appliance is designed and tested specifically for use
only with four different types of pellets: standard wood pellets, 100% bark pellets,
sawdust/hay mix pellets, and switch grass pellets. This appliance is designed for residential
installation according to current national and local building codes as a freestanding room
heater. It is also approved as a mobile home heater. An outside combustion air source is
mandatory.
The stove will not operate using natural draft or without a power source for the blower
systems and fuel feed system and must not be burned with any type of coal.
This stove is designed to provide the optimum proportions of fuel and air to the fire in order to
burn free of smoke and soot. Any blockage of the air supply to or from the stove will seriously
degrade its performance and will be evidenced by a smoking exhaust and a sooting window.
For best operation, the ash content of the pellet fuel should be less than 1% and the calorific
value approximately 8,200 BTU/LB. Others fuels with a high ash content will require a higher
levels of maintenance and cleaning.
Commercial and industrial installations of the Drolet ECO-65 should not be used since
operational control is often not well managed in these settings.
SAFETY PRECAUTIONS 3
SAFETY PRECAUTIONS
DO NOT OPERATE YOUR STOVE IF
YOU SMELL SMOKE COMING FROM IT.
TURN IT OFF, MONITOR IT, AND CALL
YOUR DEALER.
KEEP FOREIGN OBJECTS OUT OF
THE HOPPER.
NEVER USE GASOLINE,
GASOLINE-TYPE LANTERN FUEL,
KEROSENE, CHARCOAL LIGHTER
FLUID, GARBAGE, NAPHTA, ENGINE
OIL OR SIMILAR LIQUIDS TO START
OR “FRESHEN UP” A FIRE IN THIS
STOVE. KEEP ALL SUCH LIQUIDS
WELL AWAY FROM THE STOVE WHILE
IN USE.
DO NOT THROW THIS MANUAL
AWAY. THIS MANUAL HAS IMPORTANT
OPERATING AND MAINTENANCE
INSTRUCTIONS THAT YOU WILL NEED AT
A LATER TIME. ALWAYS FOLLOW THE
INSTRUCTIONS IN THIS MANUAL.
NEVER BLOCK FREE AIRFLOW
THROUGH THE OPEN VENTS OF THE
STOVE.
DO NOT PLACE CLOTHING,
FURNITURES OR OTHER FLAMMABLE
ITEMS ON OR NEAR THE STOVE.
NEVER TRY TO REPAIR OR
REPLACE ANY PART OF THE STOVE
UNLESS INSTRUCTIONS ARE GIVEN IN
THIS MANUAL. ALL OTHER WORK
SHOULD BE DONE BY A TRAINED
TECHNICIAN.
THE VIEWING DOOR MUST BE
CLOSED AND LATCHED DURING
OPERATION.
THE STOVE WILL NOT OPERATE
DURING A POWER OUTAGE. IF AN
OUTAGE DOES OCCUR, CHECK THE
STOVE FOR SMOKE SPILLAGE AND
OPEN A WINDOW IF ANY SMOKE
SPILLS INTO THE ROOM.
DO NOT OPERATE THE STOVE IF THE
FLAME BECOMES DARK AND SOOTY OR
IF THE BURN POT OVERFILLS WITH
PELLETS. TURN THE STOVE OFF,
PERIODICALLY INSPECT IT, AND CALL
YOUR DEALER.
DISCONNECT THE POWER CORD
BEFORE PERFORMING ANY
MAINTENANCE OR REPAIRS ON THE
STOVE.
NOTE: TURNING THE STOVE “OFF”
DOES NOT DISCONNECT ALL POWER
FROM THE STOVE.
DO NOT TOUCH THE HOT SURFACES
OF THE HEATER. CONTACT WITH UNIT
MAY CAUSE SKIN BURNS. KEEP
CHILDREN AWAY FROM THE UNIT AND
EDUCATE ALL CHILDREN OF THE
DANGER OF A HIGH TEMPERATURE
STOVE. YOUNG CHILDREN SHOULD BE
SUPERVISED WHEN THEY ARE IN THE
SAME ROOM AS THE STOVE.
DO NOT UNPLUG THE STOVE IF
YOU SUSPECT A MALFUNCTION. TURN
THE STOVE OFF, PERIODICALLY
INSPECT IT, AND CALL YOUR DEALER.
IT IS RECOMMENDED THAT THE
STOVE BE UNPLUGGED WHEN NOT IN
USE FOR EXTENDED PERIODS OF TIME
(I.E. DURING THE SUMMER MONTHS). IF
THE STOVE IS INSTALLED IN A ROOM
WITHOUT AIR CONDITIONING, OR IN AN
AREA WHERE DIRECT SUNLIGHT CAN
SHINE ON THE UNIT, IT IS POSSIBLE THIS
CAN CAUSE THE TEMPERATURE OF THE
STOVE TO RISE TO OPERATIONAL
LEVELS; ONE OF THE SENSORS COULD
THEN MAKE THE BLOWERS START ON
THEIR OWN.
CONTACT YOUR LOCAL BUILDING
OFFICIALS TO OBTAIN A PERMIT AND
INFORMATION ON ANY INSTALLATION
RESTRICTIONS OR INSPECTION
REQUIREMENTS IN YOUR AREA.
NOTIFY YOUR INSURANCE COMPANY
OF THIS STOVE AS WELL.
THE EXHAUST SYSTEM MUST BE
COMPLETELY AIRTIGHT AND PROPERLY
INSTALLED. ALL VENT CONNECTOR
JOINTS MUST BE SEALED AND
FASTENED IN ACCORDANCE WITH THE
PELLET PIPE MANUFACTURER'S
INSTRUCTIONS TO ENSURE CONSISTENT
PERFORMANCE AND AVOID SMOKE AND
ASH SPILLAGE.
SAFETY PRECAUTIONS 4
THIS UNIT MUST BE PROPERLY
INSTALLED TO PREVENT THE
POSSIBILITY OF A HOUSE FIRE. THE
INSTRUCTIONS MUST BE STRICTLY
ADHERED TO. DO NOT USE
MAKESHIFT METHODS OR
COMPROMISE IN THE INSTALLATION.
YOUR STOVE REQUIRES PERIODIC
MAINTENANCE AND CLEANING. FAILURE
TO MAINTAIN YOUR STOVE MAY LEAD
TO SMOKE SPILLAGE IN YOUR HOME.
ALLOW THE STOVE TO COOL
BEFORE CARRYING OUT ANY
MAINTENANCE OR CLEANING. ASHES
MUST BE DISPOSED IN A METAL
CONTAINER WITH A TIGHT LID AND
PLACED ON A NON COMBUSTIBLE
SURFACE WELL AWAY FROM THE
HOME STRUCTURE.
THIS APPLIANCE IS DESIGNED AND
TESTED SPECIFICALLY FOR USE ONLY
WITH FOUR DIFFERENT TYPES OF
PELLETS: STANDARD WOOD PELLETS,
100% BARK PELLETS, SAWDUST/HAY
MIX PELLETS, AND SWITCH GRASS
PELLETS. ANY OTHER TYPE OF FUEL
BURNED IN THIS HEATER WILL VOID THE
WARRANTY AND SAFETY LISTING.
THIS STOVE MUST BE CONNECTED
TO A STANDARD 120 V., 60 HZ
GROUNDED ELECTRICAL OUTLET. DO
NOT USE AN ADAPTER PLUG OR
SEVER THE GROUNDING PLUG. DO
NOT ROUTE THE ELECTRICAL CORD
UNDERNEATH, IN FRONT OF, OR OVER
THE STOVE.
THE STOVE MUST BE BOLTED TO
THE FLOOR, HAVE OUTSIDE AIR, AND
NOT BE INSTALLED IN A BEDROOM (PER
H.U.D. REQUIREMENTS). CHECK WITH
LOCAL BUILDING OFFICIALS.
THE EXHAUST SYSTEM SHOULD
BE CHECKED, AT LEAST TWICE A
YEAR FOR ANY BUILD UP OF SOOT OR
CREOSOTE.
STOVE BUILDER INTERNATIONAL
INC. GRANTS NO WARRANTY, IMPLIED
OR STATED, FOR THE INSTALLATION OR
MAINTENANCE OF YOUR STOVE, AND
ASSUMES NO RESPONSIBILITY OF ANY
CONSEQUENTIAL DAMAGE(S).
THIS STOVE MUST ALWAYS BE
CONNECTED TO A FRESH AIR
INLET.
REGISTER YOUR WARRANTY ONLINE
To receive full warranty coverage, you will need
to show evidence of the date you purchased
your stove. Keep your sales invoice. We also
recommend that you register your warranty
online at www.drolet.ca
Registering your warranty online will help us
track rapidly the information we need
on your stove.
TABLE OF CONTENTS
SAFETY PRECAUTIONS ....................................................................................................................................... 3
1. INSTALLATION ......................................................................................................................................... 7
1.1. FEATURES ................................................................................................................................................ 7
1.2. PREPARATION ......................................................................................................................................... 7
1.3. CLEARANCES .......................................................................................................................................... 7
1.4. COMBUSTION AIR SUPPLY .................................................................................................................... 8
1.5. ANCHOR THE STOVE ............................................................................................................................ 10
1.6. VENTING.................................................................................................................................................. 10
1.6.1. Equivalent Vent Length (EVL) ............................................................................................................... 11
1.6.2. Installation Configurations .................................................................................................................... 11
a) Horizontally through wall ............................................................................................................... 11
b) Vertically with new chimney system .............................................................................................. 13
c) Vertically into existing chimney system ......................................................................................... 14
d) Vertically into existing masonry fireplace ...................................................................................... 15
e) Installation through side of masonry chimney ............................................................................... 15
2. OPERATION ............................................................................................................................................ 17
2.1. PROPER FUEL ........................................................................................................................................ 17
2.2. WHERE TO STORE BAGS OF PELLETS .............................................................................................. 17
2.3. PRE-START-UP CHECK ......................................................................................................................... 17
2.4. BUILDING A FIRE ................................................................................................................................... 17
2.5. LIGHTING PROCEDURE ........................................................................................................................ 18
2.6. UNIT CONTROLS (See Figure 16) .......................................................................................................... 18
2.7. OPENING DOOR ..................................................................................................................................... 19
2.8. CONVECTION BLOWER (ROOM AIR FAN) .......................................................................................... 19
2.9. IF THE STOVE RUNS OUT OF PELLETS .............................................................................................. 19
2.10. REFUELING ............................................................................................................................................. 20
2.11. SHUTDOWN PROCEDURE .................................................................................................................... 20
2.12. SAFETY FEATURES ............................................................................................................................... 20
2.13. OPERATING THE STOVE USING A THERMOSTAT ............................................................................ 20
2.13.1. Thermostat Installation .......................................................................................................................... 20
2.13.2. Thermostatic mode ................................................................................................................................ 21
2.14. OPERATING SAFETY PRECAUTIONS ................................................................................................. 22
3. MAINTENANCE ....................................................................................................................................... 24
3.1. CLEANING THE BURN POT .................................................................................................................. 24
3.2. MAINTENANCE OF THE EXCHANGERS AND BLOWER HOUSING .................................................. 24
3.3. VENTING SYSTEM MAINTENANCE ...................................................................................................... 25
3.3.1. Dealing with a Chimney Fire ................................................................................................................. 25
3.3.2. Soot and Flyash Formation and need for removal .......................................................................... 26
3.4. ASH REMOVAL AND VACUUM USE ..................................................................................................... 26
3.4.1. ASH DISPOSAL ...................................................................................................................................... 26
3.5. DOOR ADJUSTMENT ............................................................................................................................. 27
3.6. DOOR GASKET MAINTENANCE ........................................................................................................... 27
3.7. GLASS CARE .......................................................................................................................................... 28
3.8. REMOVAL AND REPLACEMENT OF BROKEN DOOR GLASS .......................................................... 28
3.9. RECOMMENDED MAINTENANCE SCHEDULE .................................................................................... 29
4. TROUBLESHOOTING GUIDE ................................................................................................................ 30
5. ELECTRICAL DIAGRAM ........................................................................................................................ 36
5.1. FUSE ACCESS ........................................................................................................................................ 37
6. REPLACEMENT PARTS ......................................................................................................................... 38
APPENDIX A......................................................................................................................................................... 39
APPENDIX B......................................................................................................................................................... 40
1. INSTALLATION
1.1. FEATURES
DROLET ECO-65 FREESTANDING PELLET STOVE
Width: 24”
Height: 41”
Depth: 30”
Weight: 375 lbs.
Flue size: 4”
Hopper Capacity: Up to 125 lbs. (This can vary depending
on pellet size, length, and diameter)
EPA status: < 4.5 g/h.
Burn rate: 1.3 lbs to 7.9 lbs. per hour
BTU range: 10,500 to 65,000
Electrical consumption:
o 5 Amps lighting cycle
o 2.5 Amps. continuous duty
Control board fuses: Main: 7.5A-250V fastblow
o Convection blower: 5A-250V fastblow
o Combustion blower: 3A-250V fastblow
o Exhaust blower: 3A-250V fastblow
o Auger 1: 3A-250V fastblow
o Auger 2: 3A-250V fastblow
o Ignitor : 5A-250V fastblow
Electrical requirement: 120VAC 15A
Approved installations: mobile home, conventional
1.2. PREPARATION
Factory packaging must be removed, and some minor assembly
work is required prior to installation for handle and door adjustment.
Also, the stove must be leveled using threaded legs.
1.3. CLEARANCES
The Drolet ECO-65 has been tested and listed for installation in
residential and mobile home. (refer to figure 1 & 2)
FLOOR PROTECTION: minimum of 6” in the front and 6” on each
side of the door opening. The stove must be placed on a
continuous (grouted joints) noncombustible material such as
ceramic tile, cement board, brick, 3/8” millboard or equivalent, or
other approved or listed material suited for floor protection.
NOTE: ceramic tile, or any tile, requires a continuous sheet
beneath to prevent the possibility of embers falling through to the
combustible floor if cracks or separation should occur in the
finished surface, this would include floor protection for Built-in
raised hearths. Check local codes for approved alternatives.
Clearances are measured from the sides, back or face (door
opening) (refer to fig. 3). For ceiling clearance refer to figure 4.
Clearances may only be reduced by means approved by the
regulatory authority.
FIGURE 1
Back wall installation
FIGURE 3
Floor protection
FIGURE 2
Corner installation
HORIZONTAL
VENTING
VERTICAL
VENTING
CAUTION: DO NOT USE MAKESHIFT MATERIALS OR
COMPROMISES IN THE INSTALLATION OF THIS
UNIT.
CAUTION: INSTALL VENT WITH CLEARANCES SPECIFIED BY
THE VENT MANUFACTURER.
This heating unit must serve as a supplementary heat source. An
alternative heat source should be available in the home if needed.
The manufacturer cannot be responsible for additional heating
costs associated with the use of an alternative heat source.
It is highly recommended that the user buys this product from a
retailer who can provide installation and maintenance advices.
1.4. COMBUSTION AIR SUPPLY
THE STOVE MUST BE CONNECTED TO AN
OUTSIDE SOURCE OF COMBUSTION AIR.
A 4” inside diameter metallic pipe, either flexible or
rigid, must be attached to the inlet at the stove‟s rear
(refer to figures 5, 6 & 7). A rodent guard (minimum
¼” wire mesh) must be used at the terminus (refer to
figure 6). All connections must be secured and airtight
by either using the appropriately sized hose clamp
and/or UL-181-AP foil tape. Also make sure that the
fresh air damper is open while the stove is running.
The fresh air intake damper is located at the back of
the stove right hand side (refer to figure 6.).
For mobile home installations only:
No combustion air supply may exceed 10 feet.
Sources of Outside Combustion Air:
A hole in floor near the back of the leading onto a
ventilated crawl space under the house.
A hole in the wall behind the stove.
FIGURE 5
Rear view
FIGURE 4
Celing clearance
FIGURE 8
Fresh air supply
FIGURE 7
Fresh air supply
FIGURE 6.
The fresh air intake damper
1.5. ANCHOR THE STOVE
The stove must be anchored to the floor with screws. Please use the two holes located on each side of the pedestal.
(See Fig. 9)
1.6. VENTING
In Canada, we recommend that you use a listed pellet vent that meets the ULC S-609-M89/ORD C441-M90
Standard.
For the United States, we recommend that you use a listed pellet vent that meets the UL-641Standard.
This unit can be vented in an existing factory-built or masonry chimney with the addition of a liner, provided the
chimney is more than 4” in diameter. The liner should be listed and should meet the ULC S-635/640 standard in
Canada and the UL-1777 standard in the USA. Refer to the instructions provided by the vent or chimney
manufacturer, especially when passing through a wall, ceiling, or roof.
Your venting system should have at least one foot of vertical rise for each foot of horizontal run. The
total vertical rise should never be less than 3 feet (see Appendix A).
This unit uses a pressurized exhaust system. All vent connector joints must be sealed and fastened. If vented
horizontally, joints should be made gastight. Please consult the pellet pipe manufacturer‟s instruction to ensure
proper installation and consistent performance to avoid smoke and ash spillage.
FIGURE 9
Anchor
DO NOT CONNECT THIS UNIT TO A CHIMNEY FLUE SERVING ANOTHER APPLIANCE.
DO NOT INSTALL A FLUE DAMPER IN THE EXHAUST VENTING SYSTEM OF THIS UNIT.
INSTALL VENT AT CLEARANCES SPECIFIED BY THE VENT MANUFACTURER.
WARNING: DO NOT INSTALL IN BEDROOM
CAUTION: THE STRUCTURAL INTEGRITY OF THE MANUFACTURED HOME FLOOR, WALL, AND
CEILING/ROOF MUST BE MAINTAINED
CAUTION: THE CHIMNEY CONNECTOR SHALL NOT PASS TROUGH AN ATTIC OR ROOF SPACE,
CLOSET OR SIMILAR CONCEALED SPACE, OR A FLOOR, OR CEILING.
1.6.1. Equivalent Vent Length (EVL)
The longer the run of pipe in your installation, the
greater the restriction in your system.
Always use 4” pipe
Horizontal runs shall not exceed 9 feet.
Never exceed 30 feet of EVL.
To calculate EVL, use the following conversions table:
Qty
Type of pipe
EVL equivalent(ft)
1
90° elbow or “T”
5
1
45° elbow
3
1 ft
Horizontal pipe run
1
1 ft
Vertical pipe run
0.5
Here is an example on how to calculate the EVL of
your installation. (See Figure 9):
(3 x 4‟ of vertical length = 12‟ x 0.5 = 6 EVL) +
(1 x elbow or "T" = 5 EVL) +
(2 x 1‟ of horizontal length = 2 EVL)
Total EVL = (6 + 5 +2) = 13.
1.6.2. Installation Configurations
a) HORIZONTALLY THROUGH WALL
(Refer to figures 10, 11, or 12)
NOTE: Follow vent chimney manufacturer‟s instructions.
1. Position stove, adhering to clearances shown in Figures 1 & 2.
2. Locate position of hole in wall; directly behind stove exhaust vent (refer to figure 5).
3. Always maintain 3” clearance from combustible materials.
FIGURE 10
Venting through wall
4. Install Vent wall thimble per Vent manufacturer‟s instructions.
5. Attach enough piping to penetrate and extend at least 6 inches beyond the exterior wall. There should
always be at least one foot of vertical rise for each foot of horizontal run (see Appendix A). At least 3 feet of
vertical rise are needed in all cases. A longer vertical rise will favour a better exhaust.
6. To reduce the risk of smoke spillage, never terminate with a horizontal run. If your system terminates with a
horizontal run, add at least 3 feet of vertical rise (see Appendix A).
7. Attach cap and seal outside wall thimbles with non-hardening waterproof mastic.
Termination should not be located so that hot exhaust gases can be a hazard to children. Exhaust gases can
reach temperatures of 500ºF and cause serious burns if touched.
Do not locate terminations:
In Canada:
a) less than 7 feet vertically above any public sidewalk, lane, street, right-of-way, stairway or landing;
b) within 6 feet of a mechanical air supply inlet to a building;
c) within 3 feet of a building opening or air inlet of another appliance;
d) above a gas meter/regulator assembly within 3 feet horizontally of the vertical centerline of the
regulator
e) within 6 feet of any gas service regulator vent outlet or within 3 feet of an oil tank vent or an oil tank
fill inlet;
f) less than 1 feet above adjacent grade level or any adjacent surface that may support snow, ice, or
debris;
g) within 3 feet of the property boundary; and
h) underneath a veranda, porch, or deck.
i) A clear space of at least 3 feet shall be provided from the termination to any building projection,
adjacent wall, or any combustible materials such as trees, shrubs, fencing, etc.
FIGURE 11
Venting through wall
In the US:
a) less than 3 feet above any forced air inlet located within 10 feet;
b) less than 4 feet below or horizontally from, or one foot above, any door, window or gravity air inlet into
any building;
c) less than two feet from an adjacent building and not less than 7 feet above grade when located
adjacent to a public walkway. Mobile home installations must use a spark arrester. Other restrictions
may apply, such as the need to maintain a minimum distance to a gas meter. See NFPA 211.
CONSULT THE VENT MANUFACTURER’S INSTRUCTIONS.
b) VERTICALLY WITH NEW CHIMNEY SYSTEM
(Refer to Figure 13)
NOTE: Follow Vent chimney manufacturer‟s instructions.
OPTION: To achieve a centered vertical installation, a 45º elbow and a clean-out tee can be used to offset the
pipe from the exhaust outlet to the rear center of the stove.
OPTION: Install Vent elbow in place of clean-out tee. Locate stove. Drop plumb bob to center of tee outlet, mark
point on ceiling. Install ceiling support and Vent pipe per Vent manufacturer‟s instructions.
1. Always maintain 3” clearance from combustible materials. When passing through additional floors or
ceilings, always install firestop spacer.
2. After lining up for hole in roof, cut either a round or square hole in roof, always 3” larger all the way around
pipe. Install upper edge and sides of flashing under roofing materials, nail to the roof along upper edge. Do
not nail lower edge. Seal nail heads with flexible waterproof sealant.
3. Apply flexible, waterproof sealant where the storm collar meets the vent. Slide storm collar down until it sits
on the flashing. Seal and install cap. Mobile home installations must use a spark arrester.
FIGURE 12
Venting through wall
Basement installation
c) VERTICALLY INTO EXISTING CHIMNEY SYSTEM
(Refer to Figure 14)
As an alternative, 4” Vent can be run inside existing chimney to termination (Figure 12). This is the preferred
method.
Follow guidelines for equivalent vent length.
FIGURE 14
Venting through
existing chimney
FIGURE 13
Venting through roof
d) VERTICALLY INTO EXISTING MASONRY
FIREPLACE
(Refer to figure 15)
NOTE: Follow Vent chimney manufacturer‟s
instructions.
1. Have the masonry chimney inspected by a
qualified chimney sweep or installer to determine
its structural condition.
2. You will need a pipe length equal to the chimney
height from the hearth. If outside combustion air is
to be used, you will need a pipe length equal to
the chimney height plus 18 inches.
3. Install a blanking plate and the chimney pipe, and
if used the outside air pipe, as shown in Figure 13.
4. Attach the adapter, a section of pipe and clean out
tee, making sure the clean out tee is centered in
the chimney flue area. Use RTV, metallic tape,
and a minimum of three self-taping screws at all
joint connections to ensure a tight seal.
5. Position the stove, adhering to the clearances in
Figures 1 & 2.
6. Measure and build chimney top plate. Cut out holes for chimney pipe, and if used the outside air pipe. Install
and seal with non-hardening mastic to prevent water leakage. Install vent cap.
e) INSTALLATION THROUGH SIDE OF MASONRY CHIMNEY
(Refer to figure 16)
NOTE: Follow Vent chimney manufacturer‟s instructions.
1. Position the stove, adhering to the clearances in Figures 1 & 2. Mark the center of the hole where the pipe is
to pierce the masonry chimney.
2. It will be necessary to break out the masonry around the location of the pipe center mark. Use a 5-inch
diameter hole for 4-inch pipe.
3. Measure and build chimney top plate. Cut out holes for chimney and the outside air pipe.
4. Install the tee on the bottom of the vertical pipe system and lower it down the chimney until the center
branch of the tee is level with the center of the hole in the masonry, as shown in Figure 16.
5. Install and seal the top plate from step 3 with non-hardening mastic. Slip the storm collar over the pipe, and
while holding the pipe at the proper elevation, affix the collar with a minimum of three ¼” stainless steel
sheet metal screws. Seal all joints and seams around the collar.
6. Connect the horizontal pipe by pushing it through the hole in the masonry and lining it up with the branch in
the tee. Push the pipe into the tee while twisting it to lock it into the tee.
Figure 15
Venting through masonry
chimney
7. If desired, once the horizontal pipe is in place, the space between the pipe and masonry may be filled with
high-temperature grout.
Install the trim collar. An adjustable pipe length and adapter may be needed to finish the connection to the
stove.
Figure 16
Venting through side of
masonry chimney
2. OPERATION
2.1. PROPER FUEL
THIS STOVE IS APPROVED FOR BURNING four different types of pellets: standard wood pellets, 100%
bark pellets, sawdust/hay mix pellets, and switch grass pellets! Each type of pellet has its properties
and will burn differently.
The ash produced can also vary greatly. Factory-approved pellets are those ¼” or 5/16” in diameter and not
over 1” long. Longer or thicker pellets sometimes bridge the auger flights, which prevents proper pellet feed.
Burning other types of pellets is not permitted. It will violate the building codes for which the stove has
been approved and will void all warranties. The different types of pellets that have been tested in the Drolet
Eco-65 were made of the following types of biomass:
Wood pellets
Wood pellets, whether made of hard or soft wood, are easy to burn. The pellets used are the same type as the
ones used in most pellet stoves. They should produce a fairly small amount of ash.
Wood and hay pellets
Pellets made of wood and hay will produce more ash than straight wood pellets. The wood and hay pellets that
have been tested in your Eco-65 consisted of 1/3 hay and 2/3 wood. Make sure that any wood and hay pellets
you put in your Eco-65 respect that mix (+/- 10%).
Bark pellets
100% bark pellets produce a hard crust that will be pushed into the ash drawer. Their ash content is very high.
If you burn 100% bark pellets, make sure that the crust forming in front of the burn pot breaks and falls into the
ash drawer. Ignition may be a bit more difficult and it is possible that the stove needs a second ignition cycle to
properly light the bark pellets.
Switch grass pellets
The ash content of switch grass pellets may vary depending on when this type of biomass is harvested. Switch
grass will burn very clean. A crust will form in front of the burn pot. It should break easily and fall into the ash
drawer. The crust is light and friable. It will occupy quite a bit of volume into the ash drawer. For this reason, if
you are not present to empty the ash drawer, you should only fill 50% of the hopper.
2.2. WHERE TO STORE BAGS OF PELLETS
We recommend that you store your bags of pellets in a dry and well ventilated area if possible. Using dry pellets
will increase the performance of your stove. You may want to have a bag or two in the same room as your stove
for refuelling but make sure to respect the minimum clearances for combustible materials.
2.3. PRE-START-UP CHECK
Remove burn pot, making sure it is clean and none of the air holes are plugged. Clean the firebox, and then
reinstall burn pot. Clean door glass if necessary (a dry cloth or paper towel is usually sufficient). Never use
abrasive cleaners on the glass or door. Check fuel in the hopper, and refill if necessary. Make sure that the
fresh air inlet damper is open.
2.4. BUILDING A FIRE
Never use a grate or other means of supporting the fuel. Use only the Drolet approved burn pot.
NOTE: During the first few fires, your stove will emit an odor and a small amount of fumes as the high
temperature paint cures or becomes seasoned to the metal. Maintaining smaller fires will minimize this. Avoid
placing items on stovetop during this period because paint could be affected. Make sure the room is well-
ventilated. Open windows. Odors and fumes released during this process are unpleasant but they are
not toxic.
2.5. LIGHTING PROCEDURE
a. Fill hopper and clean burn pot.
b. Press “MODE” button to select the desired setting “MANUAL” or “THERMOSTAT”
c. Adjust feed rate to desired setting by pressing “-” or “+” button.
If fire doesn‟t start in 35 minutes, a warning code will appear. Refer to troubleshooting section for more
details.
2.6. UNIT CONTROLS (See Figure 16)
The blowers and automatic fuel supply are controlled from a panel on the right-hand side of the ECO-65. The
control panel functions are as follows.
a. MODE SWITCH
When the mode switch is pressed, you will be able
to choose the Manual or the Thermostat mode, or
to turn off the appliance. If the Manual mode is
selected, the stove will automatically ignite. At this
time, the heat level must be selected manually to
adjust the stove‟s heat output to the desired level.
If the thermostat mode is selected, the stove will
automatically modulate between the lowest heat
level and the heat level selected to keep the room
temperature at the thermostat‟s setting. If the set
room temperature is achieved while the stove has
been running at the lowest heat level for more
than 45 minutes, the unit will automatically shut off
and will start another ignition cycle only when the
thermostat calls for heat again. No fire starter is
necessary to ignite the unit. The auger will feed
fuel and the electronic igniter will start. If the unit
doesn‟t ignite within 12 minutes, the stove will start
another ignition cycle. If ignition fails a second
time, a warning message will appear on the
control panel.
The Heat Level may be selected during the
ignition cycle. However, the unit will only feed fuel
at the desired heat level setting when the heat
sensor located into the stove will receive a signal
indicating that the unit has been fully ignited. This
may take anywhere between 10 and 15 minutes.
b. FUEL FEED SWITCH
When the “Fuel Feed” button is pushed the stove
will feed pellets continuously into the burn pot
during 1 minute.
CAUTION: THIS FUNCTION CAN ONLY BE
OPERATED WHEN THE STOVE IS IN “OFF”
POSITION. THE FUEL FEED SWITCH IS USED TO
PRIME THE AUGER WHEN AUGER IS EMPTY.
FIGURE 17
PC board
c. CONVECTION BLOWER SPEED CONTROL
The convection blower speed varies directly with the fuel feed rate. Reducing the blower speed will also
reduce the noise.
When the “CONVECTION BLOWER SPEED CONTROL” button is pushed, the convection blower will
switch to its lowest speed. The convection blower will remain at its lowest speed unless the stove reaches a
certain temperature. If this occurs, the convection blower will go back to its highest setting to cool down the
stove. The “CONVECTION BLOWER SPEED CONTROL” will have to be pushed again for the convection
blower to go back to its lowest speed.
d. HEAT LEVEL
By pressing “+” or -, you can set the pellet feed rate and hence the heat output of your stove. The levels of
heat output will incrementally change and each LED indicates the level from 1 to 6.
e. RESET
Reset button has to be used to clear most warnings on the control and restart your stove.
2.7. OPENING DOOR
The door should be open only for maintenance purposes.
2.8. CONVECTION BLOWER (ROOM AIR FAN)
Upon starting your stove, the convection blower will not come on until the stove‟s heat exchanger warms up.
This usually takes about 10 to 15 minutes from start-up. Speed will vary with the selected feed rate, except if the
“CONVECTION BLOWER SPEED CONTROL” mode has been activated.
2.9. IF THE STOVE RUNS OUT OF PELLETS
If the stove runs out of pellets, the fire goes out and the auger motors and blowers will run until the stove cools
down. This will take a few minutes.
After the stove‟s components stop running, a warning message will appear .
To restart, press the RESET” button, refill the hopper, and press the “FUEL FEED” button until pellets
begin to fall into the burn pot. Press the “MODE” button to start the unit on Manual or Thermostatic mode.
2.10. REFUELING
We recommend that you do not let the hopper drop below ¼ full. If the reload lid stays open for more than
3 minutes, a warning will appear. To restart, press the “RESET” button, and then press the “MODE” button
to start the unit on Manual or Thermostatic mode.
KEEP HOPPER LID CLOSED AT ALL TIMES EXCEPT WHEN REFILLING. THE HOPPER MAY BE FILLED
WHILE THE STOVE IS OPERATING. DO NOT OVERFILL HOPPER.
2.11. SHUTDOWN PROCEDURE
Turning your Drolet stove off is a matter of pressing the “MODE” control panel switch, until the “OFF” led goes
on. The blowers will continue to operate until internal firebox temperatures has fallen to a preset level.
2.12. SAFETY FEATURES
a. If the exhaust blower fails, the flue is blocked or a back draft occurred inside the flue, an air pressure switch
will automatically shut down the auger and the combustion blower. Then, a warning message will
appear. This safety feature is to prevent the unit from burning fuel when the exhaust blower has failed,
therefore preventing combustion fumes from spilling into the room.
b. If the temperature in the auger rises beyond a certain acceptable level, a high temperature switch located on
the auger housing will stop the fuel feed system and a warning will appear.
CODE
BEFORE RESETING
TO RESET
H
Heat exchanger and/or exhaust system
is/are clogged. Refer to the owner‟s
manual for maintenance procedures.
Press simultaneously for 2 seconds the mode
and reset.
*** After 3 attempts, reset is no longer possible, call SBI technical support.
2.13. OPERATING THE STOVE USING A THERMOSTAT
A thermostat may help you maintain a constant house temperature automatically. A Low voltage thermostat is
required. A fixed wall mount or hand held model can be used. The control panel can be set up three ways to
operate your stove in thermostatic mode.
2.13.1. Thermostat Installation
Unplug the stove from the power outlet.
Connect two thermostat wires to the terminal block located on the lower right side of the back of the stove.
To do so, loosen the two screws and insert the wires in the terminals. Tighten the two screws. (See
figure 18)
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Drolet ECO-65 PELLET STOVE User manual

Category
Stoves
Type
User manual
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