16
Lower the element.
Next, set the grill on the unit.
Your appliance is ready to operate.
This appliance complies with the EN 60335-2-6 standard with regard to the
heating of cabinets.
Prior to any use, preheat for 5 to 10 minutes so as to bring the volcanic
rock to the required temperature. The rock then behaves like hot ashes : it
stores heat and burns excess greases. In that way, the grill ensures that
food is cooked naturally. It is therefore a very healthy way of cooking.
GB
4 / SOME HINTS
As the heating setting of the grill are highly flexible, culinary imagination
knows no bounds:
• classic grilled meats or poultry
• beef, pork, lamb, turkey, fish and scampi kebabs
• fresh salmon slices, trout, sole
• tomato halves, mushrooms, slices of onion.
• caramelized pineapple slices, fruit kebab
It is necessary to slightly grease fish you wish to grill with oil or melted
butter. This will avoid fish sticking to the grill.
You can also toast bread and make toasted cheese and ham sandwiches.