Complete Guide
BAKEWARE
UsageUsage
&care&care
Usage
&care
UsageUsage
&care&care
Usage
&care
Important Safeguards
Caning & Care
Using Your bakeware Pans
•Use non-metal utensils only.
•Use oven mitts or other heat
proof materials as Bakeware
pans will get hot eventually
when removing from the oven.
•Allow Bakeware pans to cool
completely before submerging
in water. Dangerous, hot steam
and/or splattering hot water
may result.
Before use, wash in warm water
with mild, non abrasive soap.
Allow to dry completely. Always
follow specic recipe directions for
oven time and temperature. All
ovens are calibrated differently. For
best results, monitor the cooking
process closely the rst few times
you use the Bakeware Pans.
•When removing Bakeware Pans
from the oven, use oven mitts
or other heat proof material to
protect your hands.
•Preheat oven
if necessary.
Although Bakeware
Pans are dishwasher
safe, we recommend
cleaning by hand.
If using under the
broiler, watch food
closely so it does
not overcook.
Wash with warm
water, non-abrasive
soap, and nonmetallic
sponge or cloth.
Only nonmetallic
utensils made of
plastic, silicone,
wood, or bamboo
should be used.
Do not use baking
soda, detergents, or
other harsh soaps or
solutions.
Remove all food from
the Bakeware pan
before cutting or
slicing.
Do not use cooking
spray directly on
the Bakeware Pan.
Direct exposure to
other cook or
bakeware can
result in unwanted
scratches.
FRONT BACK
-
1
Ask a question and I''ll find the answer in the document
Finding information in a document is now easier with AI
Other documents
-
Jenn-Air Range JES9750 User manual
-
Frigidaire FCFE2425AW Owner's manual
-
Kenmore Elite 48473 Owner's manual
-
Kenmore 92583 Owner's manual
-
-
Whirlpool RF366PXG User manual
-
Frigidaire 1220911 User manual
-
-
Frigidaire FGEW2766UD Owner's manual
-
Commercial Chef CHTO2010S User manual
