4
This device complies with Part 18 of the FCC Rules. Operation is subject
to the following two conditions: (1) This device may not cause harmful
interference, and (2) This device must accept any interference received,
including interference that may cause undesired operation.
NOTE: This equipment has been tested and found to comply with the
limits for a Consumer ISM equipment, pursuant to Part 18 of the FCC
Rules. These limits are designed to provide reasonable protection
against harmful interference in a residential installation. This equipment
generates, uses and can radiate radio frequency energy and, if not
installed and used in accordance with the instructions, may cause
harmful interference to radio communications. However, there is no
guarantee that interference will not occur in a particular installation.
If this equipment does cause harmful interference to radio or television
reception, which can be determined by turning the equipment off and on,
the user is encouraged to try to correct the interference by one or more
of the following measures:
• Reorient or relocate the receiving antenna.
• Increase the separation between the equipment and receiver.
• Connect the equipment into an outlet on a circuit different from that to
which the receiver is connected.
• Consult the dealer or an experienced radio/TV technician for help.
SUPPLIER'S DECLARATION OF
CONFORMITY
Brand: Cuisinart
Model No.: AMW-60
Description: 3-in-1 Microwave AirFryer Oven
Responsible Party: Conair Corporation - 1 Cummings Point Road -
Stamford, CT 06902 - (203) 351-9000
Standards: FCC Part 18.
This device complies with Part 18 of the FCC Rules. Operation is subject
to the following two conditions: (1) This device may not cause harmful
interference, and (2) This device must accept any interference received,
including interference that may cause undesirable operation.
DATE OF ISSUE: 07/08/2020
PRECAUTIONS TO AVOID POSSIBLE
EXPOSURE TO EXCESSIVE
MICROWAVE ENERGY
1. Do not attempt to operate this oven with the door open, as this can
result in harmful exposure to microwave energy. It is important not to
break or tamper with the safety interlocks.
2. Do not place any object between the oven front face and the door or
allow soil or cleaner residue to accumulate on sealing surfaces.
3. Do not operate the oven if it is damaged. It is particularly important
that the oven door closes properly and that there is no damage to the
door (for example, make sure that it is not bent); hinges and latches
(for example, make sure that they are not broken or loosened); door
seals and sealing surface.
THE OVEN SHOULD NOT BE ADJUSTED OR REPAIRED BY ANYONE
EXCEPT PROPERLY QUALIFIED SERVICE PERSONNEL. IF THE
MICROWAVE UNIT IS NOT KEPT CLEAN, ITS SURFACE COULD BE
DEGRADED AND LEAD TO A HAZARDOUS SITUATION.
PRECAUTIONS TO BE OBSERVED BEFORE AND DURING
SERVICING TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE
MICROWAVE ENERGY
(a) Do not operate or allow the oven to be operated with the door open.
(b) Make the following safety checks on all ovens to be serviced before
activating the magnetron or other microwave source, and make repairs
as necessary: (1) interlock operation, (2) proper door closing, (3) seal and
sealing surfaces (arcing, wear, and other damage), (4) damage to or loos-
ening of hinges and latches, (5) evidence of dropping or abuse.
(c) Before turning on microwave power for any service test or inspection
within the microwave generating compartments, check the magnetron,
wave guide or transmission line, and cavity for proper alignment, integri-
ty, and connection.
(d) Any defective or misadjusted components in the interlock, monitor,
door seal, and microwave generation and transmission systems shall be
repaired, replaced, or adjusted by procedures described in this manual
before the oven is released to the owner.
(e) A microwave leakage check to verify compliance with the Federal
Performance Standard should be performed on each oven prior to
release to the owner.