Broilmaster DPA104 User manual

Category
Barbecues & grills
Type
User manual

This manual is also suitable for

Page 1B100617-3-0710
Fl a v o r Sc r e e n
Mo d e l S dPa103 a n d dPa104
ow n e r S Ma n u a l
re t a i n ow n e r S Ma n u a l
F o r
Fu t u r e re F e r e n c e .
B100617-3-0710Page 2
Installation
The Broilmaster
®
Flavor Screen is designed as an alternative to
briquettes in your grill. To install the Flavor Screen, simply:
1. If installed remove cooking grids
2. Remove the briquettes from the grill.
3. Flavor Screen Placement
P3 Grills
• PlacetheFlavorScreenonthebriquetterackor
• RemovethebriquetterackandplacetheFlavor
Screen on grill body.
• OnP3Fgrills,theavorscreenwillbeplacedongrill
body (no briquette rack is needed)
P4 Grills
• TheFlavorScreenmustsitoneitherthebriquetterack
orontherackwhichisincludedwiththeFlavorScreen
kit.
4. Replace the cooking grids.
NOTE: Do not use briquette’s when Flavor Screen is in-
stalled.
Operation
1. Follow the instructions for lighting your Broilmaster
®
gas
grill.
2. Allow thegrilltopreheatfor10minutes.Withinitialuse,
youwillseeasmallamountofsmokeduringpreheat.Thisis
normal.Waittillsmokeisgonebeforecooking.
3. Grill asyounormallywould.Youwillnoticeanincreased
amountofsmoke,whichaddsthat“charcoalgrilled”avor
to your food.
4. If grease ignites on the Flavor Screen, turn the tempera-
turedown toachieve maximumperformance ofthe Flavor
Screen.
Note:BecauseofthenatureoftheFlavorScreen,lowtem-
peraturesettingswillcookasquicklyandthoroughlyashigh
one’s.Thiswillreducethecostofoperatingyourgrill.
5. After grillingyou should allowtheunit to cleanitself(see
detailsinthefollowingsection).
Use and Care
YourFlavorScreenwillgiveyoumanyyearsofavorfulservice;
however, you should read and observe thefollowing precau-
tions.
TheFlavorScreenhasaselfcleaningfeatureandwillnormally
clean itself if the grill is left on the high setting for 15 minutes after
allcookingiscomplete.Howeverthelengthoftimeandmethod
of cleaning the Flavor Screen should be tailored to your cooking
habits.Usethefollowingsuggestionstodevelopamethodthat
willkeepyourscreencleanandperformingasitshould.
Normal Cleaning Method
After the completion of grilling, turn the grill to high until only
anoccasionalwispofsmokeisseen(about5minutes).Thiswill
remove most of the material that builds up on the Flavor Screen.
Thenexttimeyougrillallowthegrilltopreheatonhighfor5-10
minutes to complete the cleaning cycle.
Periodic Thorough Cleaning Method
Atleastonceevery5to6uses(moreifyouexperienceheavy
buildup, less if you do not) you should go through a complete
cleaning cycle. This consists of turning the grill on high for a 15-
20minuteperiod.Allowthegrilltocoolcompletely,removethe
FlavorScreenandipitoverthattheheavybuild-upsideisdown
orbrushitwithasoft bristled brush (paint brush or BBQ brush).
do n o t u S e a S t i F F o r w i r e b r i S t l e d b r u S h o r c l e a n i n g S o l u t i o n S .
th e u S e o F t h e S e i t e M S w i l l v o i d t h e w a r r a n t y .
Alternate Cleaning Methods
The Flavor Screen may be placed in your self cleaning oven and
subjectedtoa“clean”cycle.
TheFlavorScreenmaybegentlyrinsedwithagardenhose.
Frequently Asked Questions
What does the Flavor Screen do?
This structure intercepts the grease and other drippings from
thefoodbeinggrilled.Flamesfromgreasewhichburnswithin
theavorscreenandbelowtheavorscreencan’treachthe
food being grilled.
What are the benets of the Flavor Screen?
• Enhancestheamountandqualityofsmoke.TheFlavorScreen
creates smoke from the natural juices of the food being grilled.
Thisresultsinthat“charcoalgrilled”avor.
•Reducesare-ups.Whenproperlyinstalledandmaintained,the
unitwillreduceare-ups.
• Preventsfoods fromdrying out. Because the Flavor Screen
eliminates ames and generates smoke and steam from the
natural juices, the food does not dry out.
• Improvesheatdistribution.TheFlavorScreenisdesignedto
distribute the heat output of the burners by evenly distributing
the hot gases produced by the burner.
• Improvesheatresponse.Thestainlesssteelconstructionofthe
FlavorScreendoesnotstoreexcessheat;therefore,whenthe
burner temperature is adjusted, the temperature at the grilling
surfacechangesveryquickly(usuallywithin90seconds).This
enhances your ability to sear the food then reduce the heat and
grillitoveralowheat.
• Increasesthe lifeofthegrill.TheFlavorScreenreducesby
up to 75% the amount of grease that reaches the burners and
surrounding area. Grease and drippings are the primary reason
for corrosion of the burners and grill body.
Can I use wood chips with the Flavor Screen?
Denitely, you can place them on top of the Flavor Screen.
WhenplacedontopoftheFlavorScreenyoumayexperience
someare-ups.
BROILMASTER
®
ADivisionofEmpireComfortSystems,Inc.
918FreeburgAve.
Belleville, Illinois 62220
Phone:1-800-851-3153
FAX:1-800-443-8648
vi S i t o u r w e b S i t e a t w w w .broilmaster.com
  • Page 1 1
  • Page 2 2

Broilmaster DPA104 User manual

Category
Barbecues & grills
Type
User manual
This manual is also suitable for

Ask a question and I''ll find the answer in the document

Finding information in a document is now easier with AI