Globe Food Equipment SP8 Installation guide

Brand: Globe Food Equipment

Model: SP8

Category: Mixers

Type: Installation guide

Instruction Manual for the Globe Mixer

Model SP8

For Service on Your Mixer:

1. Visitourwebsiteatwww.globeslicers.com

 (selecttheSupport/Partsdropdown).

2. OrcalltheGlobeservicedepartmentat937-297-7247andaskforcontact

 informationforyourlocalservicecompany.

Model#:

Serial#:

Visit our website for information on additional products available from Globe.

www.globeslicers.com

Slicers, Mixers, Vegetable Cutters, Meat Choppers, Scales

Thismanualcontainsimportantsafetyinstructionswhich

mustbestrictlyfollowedwhenusingthisequipment.

- IMPORTANT SAFETY NOTICE -

ATTENTIONOWNERSANDOPERATORS................................................................................................................4

KEYCOMPONENTSOFTHEMIXER........................................................................................................................5

INSTALLATION...........................................................................................................................................................6

OPERATINGINSTRUCTIONS................................................................................................................................ 7-9

CLEANINGINSTRUCTIONS....................................................................................................................................10

IMPORTANTPOINTS...............................................................................................................................................11

CAPACITYCHART....................................................................................................................................................12

TROUBLESHOOTING........................................................................................................................................ 13-14

LIMITEDMIXERWARRANTY...................................................................................................................................15

GLOBE FOOD EQUIPMENT COMPANY

2153 DRYDEN RD.

DAYTON, OH 45439

PHONE: 937-299-5493

TOLL FREE: 800-347-5423

FAX: 937-299-4147

E-MAIL: [email protected]

WEBSITE: www.globeslicers.com

Printed in the U.S.A. 1-2010

Index

Page4

Globe’sequipmentisdesignedtoprovidesafeandproductiveprocessingoffoodproductsaslongasthe

equipmentisusedinaccordancewiththeinstructionsinthismanualandisproperlymaintained.Unlessthe

operatorisadequatelytrainedandsupervisedthereisapossibilityofseriousinjury.Ownersofthisequipment

beartheresponsibilitytomakecertainthatthisequipmentisusedproperlyandsafely,strictlyfollowingallthe

instructionscontainedinthismanualandtherequirementsoflocal,stateorfederallaw.

Ownersshouldnotpermitanyonetotouchthisequipmentunlesstheyareover18yearsold,areadequately

trainedandsupervised,andhavereadandunderstoodthismanual.Ownersshouldalsoensurethatno

customers,visitorsorotherunauthorizedpersonnelcomeincontactwiththisequipment.Pleaserememberthat

Globecannotanticipateeverycircumstanceorenvironmentinwhichitsequipmentwillbeoperated.Itisthe

responsibilityoftheownerandtheoperatortoremainalerttoanyhazardsposedbythefunctionofthisequipment.

Ifyouareeveruncertainaboutaparticulartaskorthepropermethodofoperatingthisequipment,askyour

supervisor.

Thismanualcontainsanumberofprecautionstofollowtohelppromotesafeuseofthisequipment.Throughout

themanualyouwillseeadditionalwarningstohelpalertyoutopotentialhazards.

Warnings affecting your personal safety are indicated by:

Warnings related to possible damage to the equipment are indicated by:

Ifanywarninglabelsorthismanualaremisplaced,damaged,orillegible,orifyourequireadditionalcopies,please

contactyournearestrepresentativeorGlobedirectlyfortheseitemsatnocharge.

Pleaserememberthatthismanualorthewarninglabelsdonotreplacetheneedtobealert,toproperlytrainand

superviseoperators,andtousecommonsensewhenusingthisequipment.

Attention Owners and Operators

Page5

Key Components of the Mixer

FRONT VIEW

SIDE VIEW

StopButton

StartButton

BowlGuard

PlanetaryShaft

BowlHandle

SpeedControl

IngredientChute

Bowl

BowlSlides

TimerControls

TimerDisplay

BowlLiftLever

BowlGuardClamp

BowlClamp

BowlCradle

PowerCord

OverloadResetButton

Page6

Installation

UNPACKING

Unpackthemixerimmediatelyafterreceipt.Ifthemachineisfoundtobedamaged,savethepackagingmaterial

andcontactthecarrierwithinfteen(15)daysofdelivery.Immediatelycontactyoursourceoftheequipment.

You have no recourse to damage after fteen (15) days.

TO AVOID SERIOUS PERSONAL INJURY:

• ALWAYSinstallequipmentinworkareawithadequatelightandspace.

• ONLYoperateonasolid,level,nonskidsurfacethatisnonammable.

• NEVERbypass,alter,ormodifythisequipmentinanywayfromitsoriginalcondition.Doingsomycreate 

 hazardsandwillvoidwarranty.

• NEVERoperatethemixerwithoutallwarningsattachedtoit.

INSTALLATION

1. Readthismanualthoroughlybeforeinstallationandoperation.DONOTproceedwithinstallationand 

 operationifyouhaveanyquestionsordonotunderstandanythinginthismanual.Contactyourlocal 

 representativeorGloberst.

2. Removethemixerfromthebox.

3. Selectalocationforthemixerthathasalevel,solid,nonskidsurfacethatisnonammableandisina

 well-lightedworkareaawayfromchildrenandvisitors.

4. Inspectthemixertoensureallpartshavebeenprovided(i.e.,bowl,beater,whip,andhook).

PROPER GROUNDING

THIS MACHINE IS PROVIDED WITH A THREE-PRONG GROUNDING PLUG. THE OUTLET TO WHICH THIS

PLUG IS CONNECTED MUST BE PROPERLY GROUNDED. IF THE RECEPTACLE IS NOT THE PROPER

GROUNDING TYPE, CONTACT AN ELECTRICIAN. DO NOT UNDER ANY CIRCUMSTANCES CUT OR

REMOVE THE THIRD GROUND PRONG FROM THE POWER CORD OR USE ANY ADAPTER PLUG (Fig. 6-1

and Fig. 6-2).

5. CompletethewarrantycardandmailittoGlobeorregisteronlineatwww.globeslicers.com/warranty.asp.

6. Cleanthemixerpriortousingit.Followthecleaninginstructionsonpage10.NOTE:Itisnormalforthe 

 factorytoapplyagenerousamountofgreaseinandonthemachinebeforeinitialuse.Excesshigh  

 pressuredgrease(brownish-black)mayalsobefoundontheplanetaryshaftandsomedrippingsmaybe 

 foundinthebowl.

Fig.6-1Correct

Fig.6-2Incorrect

Page7

Operating Instructions

TO AVOID SERIOUS PERSONAL INJURY:

• DO NOToperatethemixerbeforereadingtheinstructionmanualrst.

• ALWAYSdisconnectorunplugelectricalpowerbeforecleaning,servicing,oradjustinganypartsor

 attachments.

• ALWAYSkeephands,hair,andclothingawayfrommovingparts.

ATTACHING THE BOWL TO THE MIXER

NOTE:InstallthebowlBEFOREattachingtheagitators.

1. Lowerthebowlbypushingthebowlliftleverbackwardsanddowntoitsrestingposition.

2. Liftthebowlbythebowlhandleand

 a. slowlypositionthelockingpin(locatedontherearofthebowl)intotheholeinthe

  middlerearofthecradle(seeg7-1).

 b. lowerthebowlontothepinslocatedoneithersideofthebowlcradle.

3. Oncethebowlispositionedonthecradle,securethebowlbypullingbothbowlclamps

 forwarduntilthebowlislockedtight(seeg7-2).

ATTACHING THE AGITATOR TO THE MIXER (i.e., Beater, Hook, Whip)

NOTE:Itiseasiertoinstalltheagitatorpriortoaddingtheingredientsintothebowl.

1. Thebowlshouldbeintheloweredpositionandthebowlguardshouldberemoved 

 (seeg7-3).

2. Slidetheagitatorslowlyupwardsontotheplanetaryshaftttingtheshaftpinthroughthe

 slotintheagitator(seeg7-4).

3. Rotatetheagitatorclockwisetosecureitontotheplanetaryshaft(seeg7-5).

MIXING INGREDIENTS

Followthecapacitychartlocatedonpage12inthisownersmanual.

Overloadingornotfollowingthischartwilldamagethemixerandvoidthe

warranty.

IMPORTANT: Make sure the speed control lever is on the

rst (1) speed.

1. Addtheappropriatemixingingredientsintothebowl.

Fig.7-1

Fig.7-2

Fig.7-3

Fig.7-4

Fig.7-5

Page8

Operating Instructions

2. Placethebowlguardontopofthebowlandalignthearrowonthebowlguard

 withthenotchontherimofthebowl(seeg8-1).

3. Securethebowlguardbysqueezingbothmetalclampswhilepressingdownon

 thebowlguard(seeg8-2).

4. Liftcompletelyuponthebowlliftleveruntilthebowllocksintoposition

 (seeg8-3).

NOTE: Themixerwillnotstartifthebowlisintheloweredposition.

NOTE: Thetimedisplayshouldbeilluminated.Ifitisnotilluminatedpressthe 

  stopbutton.

5. Setthetimerfortheappropriatemixingtimebypressingtheuparrow.

6. Selecttheappropriatespeedsettingbyliftingorloweringthespeedcontrollever.

 Threexedspeedsareavailableforuse:rst(1),second(2),andthird(3).

 Recommended speeds while mixing:

 GearSpeed ProductType/Ingredient

 1(low)  Heavy:mixingpizza,bread,pastaanddonutdoughs,wafe/cake

    batter,mashingpotatoes

 2(medium) Medium:2ndstageofmixingfordonutdough,etc.

 3(high)  Light:whippingcream,eggwhites,meringue



 IMPORTANT: When mixing product always follow the recommended agitator and

speed setting according to the capacity chart located on page 12 of this manual.

7. Pressthegreenstartbuttonlocatedonthemiddleofthecontrolpanel.

Always STOP the mixer BEFORE changing speeds! Failure to do so may

damage the gears or other parts and WILL void the warranty!

8. Tochangethespeedwhilemixing

 a. presstheredstopbuttontwice

 b. changethespeedbyraisingorloweringthespeedcontrollever

 c. pressthegreenstartbuttontorestartthemixer.

NOTE:Ifthemixershutsoffduringoperationreducethebatchsize.

NOTE: Themixerisequippedwithamotoroverloadprotection.Ifthemixershutsoffduringoperationpress

  thestopbuttonandreducethebatchsize,thenpresstheoverloadresetbuttonlocatedonthebackof

  themixerbase.

NOTE: Reducebatchsizeby10%ifchilledour,waterbelow70°F,oriceisbeingusedinthemix.

 

Fig.8-1

Fig.8-2

Fig.8-3

Page9

Operating Instructions

IMPORTANT: Forheavierloads,themixershouldnotrunlongerthanfteenminuteswithoutpausingforacool

downperiodofatleastfteenminutesormorebeforeresumingmixing.Forlighterloads,themixershouldnotrun

longerthanthirtyminuteswithoutpausingforacooldownperiodofatleastthirtyminutesormorebeforeresuming

mixing.

9. Whentheingredientshavebeenthoroughlymixed,presstheredstopbuttontostopthemixer.

 NOTE:Themixerwillautomaticallystopwhenthetimeonthetimerhasexpired.

10. Lowerthebowlbypushingthebowlliftleverbackwardsanddowntoitsrestingposition.

11. Removethebowlguardbypressingthebowlguardclipsandraisingitoffofthebowl.

12. Removetheagitatorfromtheplanetaryshaftbyliftingitupwardsthenrotatingitcounterclockwiseuntilitis 

 unlocked.Lowertheagitatorandremovefromplanetaryshaft.

13. Pusheachbowlclampbackwardstounlockthebowlfromthebowlcradle.

14. Liftupslightlyonthebowlsoitclearsthepinsonthebowlcradle.

Page10

• Dilutedetergentpersupplier’sinstruction.

• DO NOThosedownorpressurewashanypartofthemixer.

• NEVERuseascrubberpad,steelwool,orabrasivematerialtocleanthemixer.

• NEVERusebleach(sodiumhypochlorite)orbleachbasedcleaner.

• ALWAYSremovetheagitatoraftereachbatch.Ifnot,theagitatorcanbecomestuckontheshaftandbe 

 difculttoremove.

The entire mixer, including removable parts, must be thoroughly cleaned and sanitized using the

procedures identied by your local health department and the ServSafe Essentials published by the

National Restaurant Association Educational Foundation (NRAEF). Visit www.servsafe.com for

more details.

It is extremely important to sanitize the mixer and to follow the instructions on the quaternary

sanitizer container to ensure proper sanitation is achieved.

ALWAYS DISCONNECT OR UNPLUG THE ELECTRICAL POWER FROM THE MIXER BEFORE

CLEANING.

RECOMMENDED CLEANING  

PART REQUIRED ACTION FREQUENCY

Agitators Hand-washusingmildsoapandwater,rinse,dry,andsanitize. Cleanaftereachuse.

Bowl Usingascrubberpad,mildsoapandwater,applypressure Cleanaftereachuse.

 toensurethebowlisclean,rinse,dry,andsanitize.Thebowl

 canalsobeplacedinadishwaserforcleaning.



BowlGuard Hand-washusingmildsoapandwater,rinse,dry,andsanitize. Cleanaftereachuse.

BowlCradle Hand-washusingmildsoapandwater,rinse,dry,andsanitize. Daily

PlanetaryShaft Wipewithcleandampcloth,dry,andsanitize. Cleanaftereachuse.

Exterior Hand-washusingmildsoapandwater,rinse,dry,andsanitize. Daily

 DONOTuseawaterhose! 



Cleaning Instructions

Page11

YournewGlobemixerwillprovideyearsofuninterruptedservice,butonlyifyoudothefollowing.

Installation

• Donotuseanextensioncordtoconnectelectricalpower.

Operation

• Turnoffthemixerpriortochangingspeeds.

• Followthecapacitychartonpage12,especiallyformixingdough.

• Useonlyrst(1)speedformixingdough.

• Iftheunitshutsoffduringmixing(overloadprotectiontrips),reducethebatchsize.

Important Points

Page12

Capacity Chart

The following maximum capacities are intended as a guideline only. Varying factors such as the type of ﬂour used,

temperature of water used and other conditions may require the batch to be reduced.

Product Agitator

and Speed

SP5 SP8 SP10 SP20 SP25 SP30/

SP30P

SP40 SP60 SP62P SP80PL

WafeorHotcakeBatter

Flat Beater 2 qts. 3 qts. 5 qts. 8 qts. 10 qts. 12 qts. 16 qts. 24 qts. ---- 30 qts.

WhippedCream

Wire Whip 2 qts. 2 qts. 2 qts. 4 qts. 5 qts. 6 qts. 9 qts. 12 qts. ---- 16 qts.

MashedPotatoes

Flat Beater 4 lbs. 4 lbs. 8 lbs. 15 lbs. 18 lbs. 23 lbs. 30 lbs. 40 lbs. ---- 50 lbs.

EggWhites

Wire Whip ¾ pts. ¾ pts. 1 pt. 1 qt. 1¼ qts. 1½ qts. 1¾ qts. 2 qts. ---- 2 qts.

Meringue

(Qty.ofWater)

Wire Whip ¼ pts. ½ pts. ¾ pts. 1½ pts. 1¾ pts. 1 qt. 1¼ qts. 1¾ qts. ---- 3 qts.

RaisedDonutDough

(65%AR)*

Dough Hook

1st and 2nd

2 lbs. 2 lbs. 4½ lbs. 9 lbs. 12 lbs. 15 lbs./

20 lbs.

25 lbs. 60 lbs. 75 lbs. 80 lbs.

HeavyBreadDough

(55%AR)*•

Dough Hook

1st only

4 lbs. 3 lbs. 7½ lbs. 15 lbs. 20 lbs. 30 lbs./

35 lbs.

40 lbs. 70 lbs. 75 lbs. 80 lbs.

BreadandRollDough

(60%AR)*•

Dough Hook

1st only

5 lbs. 5 lbs. 12½ lbs. 25 lbs. 25 lbs. 45 lbs. 60 lbs. 80 lbs. 90 lbs. 90 lbs.

PizzaDough,Thin

(40%AR)*•

Dough Hook

1st only

3 lbs. 2 lbs. 5 lbs. 9 lbs. 12 lbs. 16 lbs./

25 lbs.

30 lbs. 40 lbs. (1st) 50 lbs.

35 lbs. (2nd)

50 lbs.

PizzaDough,Medium

(50%AR)*•

Dough Hook

1st only

4 lbs. 4 lbs. 5 lbs 10 lbs. 15 lbs. 25 lbs./

36 lbs.

40 lbs. 70 lbs. (1st)

35 lbs. (2nd)

80 lbs. (1st)

60 lbs. (2nd)

90 lbs.

PizzaDough,Thick

(60%AR)*•

Dough Hook

1st only

5 lbs. 5 lbs. 10 lbs 20 lbs. 25 lbs. 40 lbs./

45 lbs.

50 lbs. 70 lbs. 90 lbs. 100 lbs.

FondantIcing

Flat Beater 4 lbs. 3 lbs. 6 lbs 12 lbs. 15 lbs. 18 lbs. 25 lbs. 36 lbs. ---- 60 lbs.

Cake

Flat Beater 5 lbs. 6 lbs. 10 lbs. 20 lbs. 25 lbs. 30 lbs. 40 lbs. 60 lbs. ---- 90 lbs.

PieDough

Flat Beater 5 lbs. 4 lbs. 10 lbs. 18 lbs. 22 lbs. 27 lbs. 35 lbs. 50 lbs. 60 lbs. 70 lbs.

Pasta,BasicEggNoodle

Dough Hook 1 lb. 2 lbs. 3 lbs. 5 lbs. 6 lbs. 8 lbs./

15 lbs.

17 lbs. 35 lbs. 40 lbs. 50 lbs.

* NOTE: The mixer capacity depends on the moisture content of the dough. When mixing doughs (pizza, bread,

or bagels) check your AR%! %AR (% Absorption Ratio) = Water weight divided by ﬂour weight. The capacities

listed above are based on ﬂour at room temperature and 70°F water temperature. (1 gallon of water

weighs 8.33 lbs.)

 Maximum Mixing Time - 7 Minutes

• If high gluten ﬂour is used, reduce the batch size by 10%.

 If using chilled ﬂour, water below 70°F, or ice, reduce batch size by 10%.

 2nd speed should never be used on 50% AR or lower with the exception of the SP60. The SP60 requires a

50% reduction in batch size to mix in speed 2 with 50% AR doughs.

Do not use attachments on hub while mixing!

Page13

Problem Possible Causes Action Required

Mixerwillnotrun. Timerisnotengaged. Turntimeronbypressingtheuparrow 

  toasettime.

 Bowlnotraisedintoposition. Raisebowlandlockintoposition.

 Powernotconnectedproperly. Checkallpowerconnections.Pluginto 

  alivesocket.(Do not use extension

cord!) Testsocketwithanotheritem.

 Buildingcircuitbreakerisoff. Checkbreakerbox.

 Internaloverloadtripped. Pressthestopbuttonthenpressreset 

  button.

 

Gearnotengaged. Switchgearfullyintoposition.(Mixer

will not operate if the speed control

lever is positioned in between speeds)

Mixerstopsduring Internaloverloadtripped. Pressthestopbuttonthenpressreset

mixing.  button.

 

Mixerisnoisy. Mixerisnotinstalledonlevelsurface. Adjustsurfaceorrelocatemixer.

 Bowlnotseatedcorrectlyorclamps Ensurebowlisseatedintobowlcradle 

 notinplace. correctlyandbowlclampslockedinto 

  place.



 Agitatornotttedproperly. Removeandattachagitatorintoposition 

  properly.

 Overloadingbowl. Reducebatchsize.(See Capacity Chart)

Mixingtimeistoolong. Batchsizetoosmall. Increasebatchsizeorusesmallerbowl 

  adapterkit.(Contact dealer for purchase)

 Incorrectrecipeportionsor Followportionsandtemperaturesper 

 temperatures. recipeinstructions.

Bowlraisestickingor Lackoflubricationand/orcleaningof Handwashusingmildsoapandwater,dry,

notoperational bowlslides andlubricatebowlslideswithmineraloilor

  foodqualitygrease.Ifstillsticking,a 

  technicianmustcleanbowlraise  

  mechanism.

Oneormoregearsnot Damagedorbrokengear. Techniciantoreplacegear.Always

working. stop mixer before changing speeds!

Troubleshooting

Page14

Problem Possible Causes Action Required

Agitatorstouching Defectiveordentedbowl. Removedentsorreplacebowl.

bottomorsidesof

bowl. Defectiveagitator. Replaceagitator.

BrokenWhipWires Batchsizetoolargeformixer. Reducebatchsize.(See Capacity Chart)

 Itemstoorm,speedtoohigh. Adjustrecipe.Reducespeed.

 Handutensildroppedintobowlwhile Stopmixerbeforeworkingonmixture.

 mixing.

BrokenFlatBeater Ingredientstoocoldortoolarge Waitforingredientstoreachroom 

 (e.g.frozenbutter,creamcheese temperaturebeforemixing.Reduce

 cutinchunks). chunksize.

BrokenDoughHook Batchsizetoolargeformixer. Reducebatchsize.(See Capacity Chart)

Adjustrecipe.

 Ingredientstoocoldortoolarge. Waitforingredientstoreachroom

  temperaturebeforemixing.Reduce

  chunksize.

Discolorationofmixed Bowlhasnotbeenthoroughly Cleanthebowlagainusingascrubberpad

product. cleaned. andapplyingpressure(refertopage10).

Agitatorswon’tgoonto Lackoflubricationand/orcleaningof Wipeplanetaryshaftwithacleandamp

theplanetaryshafteasily. planetaryshaft. clothandlubricatetheshaftwithmineral

  oilorfoodqualitygrease.

Troubleshooting

Page15

Limited Mixer Warranty

GlobeFoodEquipmentCompany(“GFE”)warrantstotheoriginalpurchaserofnewequipmentthatsaid

equipment,wheninstalledinaccordancewithourinstructionswithinNorthAmericaandsubjectedtonormaluse,

isfreefromdefectsinmaterialorworkmanshipforaperiodof2yearsonparts(excludeswear/expendableparts).

Thelaborwarrantyis1yearonlaborfromoriginalinstallation,or18monthsfromactualshipmentdate,whichever

dateoccursrst.

THISWARRANTYISINLIEUOFALLOTHERWARRANTIES,WHETHEREXPRESSEDORIMPLIED.GFE

EXPRESSLYDISCLAIMSANYIMPLIEDWARRANTYOFMERCHANTABILITYOREXPRESSORIMPLIED

WARRANTYOFFITNESSFORAPARTICULARPURPOSE.

GFE’SOBLIGATIONANDLIABILITYUNDERTHISWARRANTYISEXPRESSLYLIMITEDTOREPAIRINGAND

REPLACINGEQUIPMENTWHICHPROVESTOBEDEFECTIVEINMATERIALORWORKMANSHIPWITHIN

THEAPPLICABLEWARRANTYPERIOD.AllrepairspursuanttothisWarrantywillbeperformedbyan

AuthorizedDesignatedGFEServiceLocationduringnormalworkinghours.INNOEVENTSHALLGFEBE

LIABLEFORINCIDENTALORCONSEQUENTIALDAMAGESTOBUYERORANYTHIRDPARTY,INCLUDING,

WITHOUTLIMITATION,LOSSOFPROPERTY,PERSONALINJURY,LOSSOFBUSINESSORPROFITSOR

OTHERECONOMICLOSSES,ORSTATUTORYOREXEMPLARYDAMAGES,WHETHERINNEGLIGENCE,

WARRANTY,STRICTLIABILITY,OROTHERWISE.

ThisWarrantyisgivenonlytotherstpurchaserfromaretaildealer.Nowarrantyisgiventosubsequent

transferees.

ThisWarrantydoesnotcoverproductfailurescausedby:failuretomaintain,neglect,abuse,damagedueto

excesswater,re,normalwear,impropersetupanduse.Periodicmaintenanceisnotcovered.

ThisWarrantyisnotinforceuntilsuchtimeasaproperlycompletedandsignedInstallation/WarrantyRegistration

hasbeenreceivedbyGFEwithin30daysfromthedateofinstallation.

THEFOREGOINGWARRANTYPROVISIONSAREACOMPLETEANDEXCLUSIVESTATEMENTBETWEEN

THEBUYERANDSELLER.GFENEITHERASSUMESNORAUTHORIZESANYPERSONSTOASSUMEFOR

ITANYOTHEROBLIGATIONORLIABILITYINCONNECTIONWITHSAIDEQUIPMENT.

Exampleofitemsnotcoveredunderwarranty,butnotlimitedtojusttheseitems:

 1. ActsofGod,re,waterdamage,vandalism,accident,theft.

 2. Freightdamage.

 3. Improperinstallationoralterationofequipment.

 4. Useofgenericoraftermarketparts.

 5. RepairsmadebyanyoneotherthanaGFEdesignatedservicer.

 6. Lubrication.

 7. Expendablewearparts.(Thisincludesthebowl,atbeater,wirewhip,and

  spiraldoughhook.)

 8. Cleaningofequipment.

 9. Misuseorabuse.



Globe Food Equipment SP8 Installation guide

Brand: Globe Food Equipment

Model: SP8

Category: Mixers

Type: Installation guide

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Globe Food Equipment SP8 Installation guide

Globe Food Equipment SP8 Installation guide

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