Installation Guide
5 Series
Side-By-Side Refrigerator/Freezer
2
Table of Contents
Warnings and Important Information _______________________________ 3
Dimensions & Specifi cations (Professional 42” & 48”)_________________ 6
Dimensions & Specifi cations (Professional 42” & 48” with
fl ush mount trim) ____________________________________________ 8
Cutout Dimensions (42”) _________________________________________ 10
Anti-Tip Dimensions (42”) ________________________________________ 11
Cutout Dimensions (48”) _________________________________________ 12
Anti-Tip Dimensions (48”) ________________________________________ 13
Cabinet Information _____________________________________________ 14
Cabinet Information (with fl ush mount trim) ________________________ 15
Custom Side Panel Dimensions ___________________________________ 16
Custom Side Panel Dimensions (with fl ush mount trim) ______________ 17
Custom Door Panel Dimensions __________________________________ 18
Custom Door Panel Installation ___________________________________ 19
General Information _____________________________________________ 21
Unpacking & Moving ____________________________________________ 22
Flush Mount Side Trim Installation ________________________________ 23
Installation _____________________________________________________ 23
Hinge Adjustment ___________________________________________ 24
Kickplate Installation _________________________________________ 26
Door Stop Adjustment _______________________________________ 27
System Specifi cations and Data ________________________________ 28
Final Installation _____________________________________________ 29
Performance Checklist ___________________________________________ 30
Control Panels __________________________________________________ 32
Service & Registration ___________________________________________ 33
33
IMPORTANT – Please Read and Follow!
• Make sure that incoming voltage is the
same as unit rating. An electric rating
plate specifying voltage, frequency,
wattage, amperage, and phase is attached
to the product.
• To reduce the risk of fi re, electrical shock,
or injury to persons, installation work and
electrical wiring must be done by a
qualifi ed technician in accordance with all
applicable codes and standards, including
fi re-rated construction.
• The installer should leave these
instructions with the consumer who should
retain them for local inspector’s use and
for future reference.
DANGER
WARNING
You will be killed or seriously injured if
you don't follow instructions.
You can be killed or seriously injured if
you don't follow instructions.
All safety messages will identify the
hazard, tell you how to reduce the chance
of injury, and tell you what can happen if
the instructions are not followed.
Your safety and the safety of others is
very important.
We have provided many important safety
messages in this manual and on your
appliance. ALWAYS read and obey all
safety messages.
This is the safety alert symbol. This
symbol alerts you to hazards that
can kill or hurt you and others.
All safety messages will be preceded
by the safety alert symbol and the word
“DANGER” or “WARNING.” These
words mean:
4
IMPORTANT – Please Read and Follow!
A GFI shall be used if required by NFPA-70 (National Electric Code), federal/state/local
laws, or local ordinances.
• The required use of a GFI is normally related to the location of a receptacle with respect to
any signifi cant sources of water or moisture.
• Viking Range, LLC will NOT warranty any problems resulting from GFI outlets which are not
installed properly or do not meet the requirements below.
If the use of a GFI is required, it should be:
• Of the receptacle type (breaker type or portable type NOT recommended)
• Used with permanent wiring only (temporary or portable wiring NOT recommended)
• On a dedicated circuit (no other receptacles, switches or loads in the circuit)
• Connected to a standard breaker of appropriate size (GFI breaker of the same size NOT
recommended)
• Rated for Class A (5 mA +/- 1 mA trip current) as per UL 943 standard)
• In good condition and free from any loose-fi tting gaskets (if applicable in outdoor situations)
• Protected from moisture (water, steam, high humidity) as much as reasonably possible
5
WARNING
TIP OVER HAZARD
Appliance is top heavy
and tips easily when not
completely installed. Keep
doors closed until appliance
is completely installed and secured per
installation instructions.
Use two or more people to move and
install appliance. Failure to do so can
result in death or serious injury.
WARNING
ELECTRICAL SHOCK
HAZARD
Disconnect power or turn
power disconnect switch to
OFF position before removing top grille.
Failure to do so can result in death or
electrical shock.
IMPORTANT – Please Read and Follow!
Most of the unit’s weight is at the top. Extra care is needed when moving the unit to prevent
tipping. Use cardboard shipping material or plywood under unit until it is installed in the
operating position to protect fl oor surface.
It is your responsibility to:
• comply with installation specifi cations and dimensions.
• properly install unit.
• remove any moldings or decorative panels that prevent the unit from being serviced.
• make sure that you have these materials (not provided with your unit), which are necessary
for proper installation:
• 1/4” (6 mm) copper tubing with shutoff valve
• 6– #8 x 3” (7.6 cm) wood screws (longer screws may be required)
• 1– Saddle valve (do not use self-piercing feature of the valve)
• assure that fl oor will support unit, door panels and contents (approximately
1200 pounds [540 kg]).
• provide a properly grounded electrical outlet.
• assure that location will permit appliance doors to open 90º minimum.
6
Dimensions (Side-By-Side)
26-1/4”
(66.7 cm)
41”
(104.1 cm)
75–15/16”
(192.9 cm
)
3–19/32”
(9.1 cm)
42”
42”
42”
(106.7 cm)
9–5/32”
(23.3 cm)
82–3/4”
(210.2 cm)
m
in.
to
84–1/16”
(213.5 cm)
max.
23–7/8”
(60.6 cm)
24-5/8”
(62.6 cm)
26-1/4”
(66.7 cm)
47”
(119.4 cm)
75–15/16”
(192.9 cm
)
3–19/32”
(9.1 cm)
48”
4
8”
48”
(121.9 cm)
9–5/32”
(23.3 cm)
82–3/4”
(210.2 cm)
m
in.
to
84–1/16”
(213.5 cm)
max.
23–7/8”
(60.6 cm)
1–1/2”
(3.8
c
m)
24-5/8”
(62.6 cm)
29-3/16”
(74.1 cm)
1–1/2”
(3.8
c
m)
29-3/16”
(74.1 cm)
42” Side-By Side
48” Side-By Side
Top View
23-7/8”
(60.6 cm)
26-1/4”
(66.7 cm)
29-3/16”
(74.1 cm)
7
Specifi cations (Side-By-Side)
48” Side-By-Side
Description VCSB/CVCSB
Overall width 48” (121.9 cm)
Overall height (from bottom) 82-3/4” (210.2 cm) min. to 84-1/16” (213.5 cm) max.
Overall depth from rear To front edge of side trim: 23-3/4 (60.3 cm)
To front of top grille: 26-1/4” (66.7 cm)
To front of handle endcap: 29-3/16” (74.1 cm)
Cutout width 47-5/8” (121.0 cm) min. to 47-3/4” (121.3 cm) max.
Cutout height 82-7/8” (210.5 cm) min. to 84-1/16” (213.5 cm) max.
Standard Cutout depth 24” (61.0 cm) min.
Electrical requirements 115 volt, 60 Hz, 15 amp dedicated circuit; 3-wire cord with
grounded 3-prong plug attached to product
Maximum amp usage 9.9 amps
Inlet water requirements 1/4” copper tubing inlet waterline; minimum 20 psi; maximum 120 psi
Overall interior dimensions
Refrigerator
Freezer
Total capacity
19.49 cu. ft. (552 liters)
9.56 cu. ft. (271 liters)
29.05 cu. ft. (823 liters)
Approximate shipping weight 580 lbs. (263 kg)
42” Side-By-Side
Description VCSB/CVCSB
Overall width 42” (106.7 cm)
Overall height (from bottom) 82-3/4” (210.2 cm) min. to 84-1/16” (213.5 cm) max.
Overall depth from rear To front edge of side trim: 23-3/4 (60.3 cm)
To front of top grille: 26-1/4” (66.7cm)
To front of handle endcap: 29-3/16” (74.1 cm)
Cutout width 41-5/8” (105.7 cm) min. to 41-3/4” (106 cm) max.
Cutout height 82-7/8” (210.5 cm) min. to 84-1/16” (213.5 cm) max.
Standard Cutout depth 24” (61.0 cm) min.
Electrical requirements 115 volt, 60 Hz, 15 amp dedicated circuit; 3-wire cord with
grounded 3-prong plug attached to product
Maximum amp usage 9.9 amps
Inlet water requirements 1/4” copper tubing inlet waterline; minimum 20 psi; maximum 120 psi
Overall interior dimensions
Refrigerator
Freezer
Total capacity
15.76 cu. ft. (446 liters)
9.56 cu. ft. (271 liters)
25.32 cu. ft. (717 liters)
Approximate shipping weight 525 lbs. (238 kg)
8
Dimensions
(Flush Mount Trim and Custom Door Overlay)
42” Side-By Side
with Flush Mount Trim
26-1/4”
(66.7 cm)
41”
(104.1 cm)
75–15/16”
(192.9 cm
)
3–19/32”
(9.1 cm)
42”
42”
42”
(106.7 cm)
9–5/32”
(23.3 cm)
82–3/4”
(210.2 cm)
m
in.
to
84–1/16”
(213.5 cm)
max.
23-7/8”
(60.6 cm)
24–5/8”
(62.6 cm)
26-1/4”
(66.7 cm)
47”
(119.4 cm)
75–15/16”
(192.9 cm
)
3–19/32”
(9.1 cm)
48”
48”
48”
(121.9 cm)
9–5/32”
(23.3 cm)
82–3/4”
(210.2 cm)
m
in.
to
84–1/16”
(213.5 cm)
max.
23-7/8”
(60.6 cm)
1–1/2”
(3.8
c
m)
24–5/8”
(62.6 cm)
29-3/16”
(74.1 cm)
1–1/2”
(3.8
c
m)
29-3/16”
(74.1 cm)
48” Side-By Side
with Flush Mount Trim
Top View
25-1/2”
(64.8 cm)
26-1/4”
(66.6 cm)
29-3/16”
(74.1 cm)
9
Specifi cations
(Flush Mount Trim and Custom Door Overlay)
48” Side-By-Side Flush Mount Trim and Custom Door
Overlay
Description VCSB/CVCSB Flush Mount FDSB/CFDSB
Overall width 48” (121.9 cm)
Overall height (from bottom) 82-3/4” (210.2 cm) min. to 84-1/16” (213.5 cm) max.
Overall depth from rear To front edge of side trim: 25-1/5" (64.8 cm)
To front of top grille: 26-1/4” (66.7 cm)
To front of handle endcap: 29-3/16” (74.1 cm)
Cutout width 48” (121.9 cm)
Cutout height 82-7/8” (210.5 cm) min. to 84-1/16” (213.5 cm) max.
Flush Mount Cutout depth 26-1/2” (67.3 cm) min.
Electrical requirements 115 volt, 60 Hz, 15 amp dedicated circuit; 3-wire cord with
grounded 3-prong plug attached to product
Maximum amp usage 9.9 amps
Inlet water requirements 1/4” copper tubing inlet waterline; minimum 20 psi; maximum 120 psi
Overall interior dimensions
Refrigerator
Freezer
Total capacity
19.49 cu. ft. (552 liters)
9.56 cu. ft. (271 liters)
29.05 cu. ft. (823 liters)
Approximate shipping weight 580 lbs. (263 kg)
42” Side-By-Side Flush Mount Trim and Custom Door
Overlay
Description VCSB/CVCSB Flush Mount FDSB/CFDSB
Overall width 42” (106.7 cm)
Overall height (from bottom) 82-3/4” (210.2 cm) min. to 84-1/16” (213.5 cm) max.
Overall depth from rear To front edge of side trim: 25-1/2" (64.8)
To front of top grille: 26-1/4” (66.7 cm)
To front of handle endcap: 29-3/16” (74.1 cm)
Cutout width 42” (106.7 cm)
Cutout height 82-7/8” (210.5 cm) min. to 84-1/16” (213.5 cm) max.
Flush Mount Cutout depth 26-1/2” (67.3 cm) min.
Electrical requirements 115 volt, 60 Hz, 15 amp dedicated circuit; 3-wire cord with
grounded 3-prong plug attached to product
Maximum amp usage 9.9 amps
Inlet water requirements 1/4” copper tubing inlet waterline; minimum 20 psi; maximum 120 psi
Overall interior dimensions
Refrigerator
Freezer
Total capacity
15.76 cu. ft. (446 liters)
9.56 cu. ft. (271 liters)
25.32 cu. ft. (717 liters)
Approximate shipping weight 525 lbs. (238 kg)
10
Cutout Dimensions
9”
(22.9 cm)
73-3/8”
(186.4 cm)
82–7/8”
(210.5 cm) min.
anti-tip board &
opening height
84–1/16”
(213.5 cm) max.
anti-tip board &
opening height
41–5/8”
(105.7 cm) min.
to
41–3/4”
(106.0 cm) max.
4
2”
(106
.7 cm)
Flush Mount only
Standard Mount
24”
(61.0 cm)
Flush Mount
26-1/2”
(67.3 cm)
Electric Outlet Location
Water Line Entry Area
6–3/4”
(17.1 cm)
7–5/8”
(19.4 cm)
3”
(7.6 cm)
5/8”
(1.6 cm)
5/8”
(1.6 cm)
10–1/2”
(26.7 cm)
5/8”
(1.6 cm)
10–3/4”
(27.3 cm)
1”
(2.5 cm)
3–5/8”
(9.2 cm)
Optional floor
water line entry
42”
(106.7 cm
)
Flush Mount only
41–5/8”
(105.7 cm
)
See Anti-Tip board installation
6”
(15.2 cm)
9”
(22.9 cm)
42” Side-By-Side
11
Anti-Tip Dimensions
Two 2”x 4” Mounting Boards
3” (7.6 cm) x 3-1/2” (8.9 cm)
NOTE: If unit is installed deeper than
24” (61.0 cm),then shim behind the mounting
board by the difference.
One 2”x 4” Mounting Board
3” (7.6 cm) x 3-1/2” (8.9 cm)
NOTE: If unit is installed deeper than
24” (61.0 cm), then shim behind the mounting
board by the difference.
Bottom of anti-tip board is 3–7/8” (9.8 cm) below opening height.
NOTE: Top of unit must be placed firmly under anti-tip board.
Anti-Tip Location
Flush Mount Anti-Tip Location
79–3/8”
(201.6 cm) min.
to bottom of
anti-tip board
80–1/2”
(204.6 cm) max.
to bottom of
anti-tip board
35”
(88.9 cm)
3–1/2”
(8.9 cm)
3”
(7.6 cm)
35”
(88
.9 cm)
3–1/2”
(8.9 cm)
1.5”
(3.8 cm)
42” Side-By-Side
12
Cutout Dimensions
48” Side-By-Side
Standard Mount
24”
(61.0 cm)
Flush Mount
26-1/2”
(67.3 cm)
9”
(22.9 cm)
73-3/8”
(186.4 cm)
82–7/8”
(210.5 cm) min.
anti-tip board &
opening height
84–1/16”
(213.5 cm) max.
anti-tip board &
opening height
47–5/8”
(121.0 cm) min.
to
47–3/4”
(121.2 cm) max.
4
8”
(121
.9 cm)
Flush Mount only
Electric Outlet Location
Water Line Entry Area
6–3/4”
(17.1 cm)
7–5/8”
(19.4 cm)
3”
(7.6 cm)
5/8”
(1.6 cm)
5/8”
(1.6 cm)
10–1/2”
(26.7 cm)
5/8”
(1.6 cm)
10–3/4”
(27.3 cm)
1”
(2.5 cm)
3–5/8”
(9.2 cm)
Optional floor
water line entry
47–5/8”
(121.0 cm)
48”
(121.9 cm
)
Flush Mount only
See Anti-Tip board installation
6”
(15.2 cm)
9”
(22.9 cm)
13
Anti-Tip Dimensions
48” Side-By-Side
Two 2”x 4” Mounting Boards
3” (7.6 cm) x 3-1/2” (8.9 cm)
NOTE: If unit is installed deeper than
24” (61.0 cm), then shim behind the mounting
board by the difference.
NOTE: If unit is installed deeper than
24” (61.0 cm), then shim behind the mounting
board by the difference.
One 2”x 4” Mounting Board
3” (7.6 cm) x 3-1/2” (8.9 cm)
Bottom of anti-tip board is 3–7/8” (9.8 cm) below opening height.
NOTE: Top of unit must be placed firmly under anti-tip board.
Anti-Tip Location
Flush Mount Anti-Tip Location
79–3/8”
(201.6 cm) min.
to bottom of
anti-tip board
80–1/2”
(204.6 cm) max.
to bottom of
anti-tip board
41”
(104.1 cm)
3–1/2”
(8.9 cm)
3”
(7.6 cm)
41”
(104.1 cm)
3–1/2”
(8.9 cm)
1-1/2”
(3.8 cm)
14
Cabinet Information
For installation in 24" (61.0 cm) deep cabinets, the door face protrudes 2-3/4” (7.0 cm) from the
cabinet face. The handle protrudes an additional 2-15/16” (7.5 cm) into the room.
23-3/4”
(60.3 cm)
26-1/4”
(66.7 cm)
Face of
stainless steel door
24”
(61.0 cm)
24-3/4”
(62.9 cm)
Face of
door/drawer
Finished
Wall
Face of
cabinet
frame
Standard
Side trim
2-3/8”
(6.0 cm)
3/4”
(.6 cm)
1/4”
(0.6 cm)
27/32”
(0.2 cm)
42” (106.7 cm)
48” (121.9 cm)
41” (104.1 cm)
47” (119.4 cm)
* Refrigerator foam cabinet
can vary in de
p
th +/- 1/8” (0.3 cm)
Standard Mount Installation
15
Headline
15
Cabinet Information ( with Flush Mount Trim)
23-7/8”
(60.6 cm)
24-5/8”
(62.5 cm)
26-1/4”
(66.7 cm)
26-1/2”
(67.3 cm)
Face of
stainless steel door
25-5/8”
(65.1 cm)
Face of
door/drawer
Finished
Wall
Face of
cabinet
frame
26-3/8”
(67.0 cm)
Flush
Side trim
3/4”
(.6 cm)
*
*The face of the door skin needs to be on the same plane, flush with the cabinets.
If the door face is pushed in past the surface of the cabinet, the door could run into
cabinetry when it is in the full open position.
The hinge stop needs to be placed at 90 or 110 degrees.
24”
(61.0 cm)
Face of
door/drawer
Finished
Wall
Face of
cabinet
frame
24-3/4”
(62.9 cm)
Flush
Side trim
3/4”
(.6 cm)
*
*The face of the door skin needs to be on the same plane, flush with the cabinets.
If the door face is pushed in past the surface of the cabinet, the door could run into
cabinetry when it is in the full open position.
The hinge stop needs to be placed at 90 or 110 degrees.
Offset in Finished Wall
1-3/4”
(4.4 cm)
23-7/8”
(60.6 cm)
24-5/8”
(62.5 cm)
26-1/4”
(66.7 cm)
26-1/2”
(67.3 cm)
1/4”
(0.25 cm)
1/8”
(0.3 cm)
1/2” (1.3 cm)
Flush Mount Installation with Standard Cabinets
Flush Mount Installation with Custom Cabinets
16
Custom Side Panel Dimensions
3/4”
(1.9 cm)
End panel
5/32”
(0.4 cm)
3/16”
(0.5 cm)
Back filler
panel
24-5/8”
(62.5 cm)
24-5/8”
(62.5 cm)
Optional kickplate
Notch dimensions
determined by cabinets
82-7/8”
(210.5 cm) min.
to
84-1/16”
(213.5 cm) max.*
82-7/8”
(210.5 cm) min.
to
84-1/16”
(213.5 cm) max.*
6”
(15.2 cm)
* Depending on how high
leveling feet are raised, and
cabinet enclosure height.
17
Custom Side Panel Dimensions
( with Flush Mount Trim)
* Depending on how high leveling
feet are raised, and cabinet enclosure
height.
3/4”
(1.9 cm)
End panel
1”
(2.5 cm)
1/4”
(0.6 cm)
Z-Bracket
23-7/8”
(60.6 cm)
23-7/8”
(60.6 cm)
Optional kickplate
Notch dimensions
determined by cabinets
82-7/8”
(210.5 cm) min.
to
84-1/16”
(213.5 cm) max.*
82-7/8”
(210.5 cm) min.
to
84-1/16”
(213.5 cm) max.*
26-3/8”
(67.0 cm)
26-3/8”
(67.0 cm)
Front of Stainless
steel door
Flush side trim
“Z” bracket
Custom Side
panel
23-7/8”
(60.6 cm)
24-5/8”
(62.5 cm)
26-1/4”
(66.7 cm)
26-1/2”
(67.3 cm)
25-1/2”
(64.7 cm)
Upper
Cabinets
12-3/4”
(32.4 cm)
12”
(30.5 cm)
3/4”
(1.9 cm)
Front edge of
standard depth
countertop
Hinge stop needs to
be 90 or 110
degrees
23-7/8”
(60.6 cm)
1/4”
(0.25 cm)
Top View - Assembled
18
Custom Door Panel Dimensions
28-5/16”
(71.9 cm)
75-1/2”
(191.8 cm)
3/4”
(1.9 cm)
18-11/16”
(47.5 cm)
3/4”
(1.9 cm)
22-13/16”
(57.9 cm)
75-1/2”
(191.8 cm)
3/4”
(1.9 cm)
3/4”
(1.9 cm)
18-3/16”
(46.2 cm)
42” Side-By-Side
48” Side-By-Side
Note: Panel overlays must be dry, solid,
straight one piece panels. The use of
multiple panel pieces to achieve the
dimensions is not recommended.
19
Custom Door Panel Installation
3
2-1/16”
(5.2 cm)
2-1/16”
(5.2 cm)
Back of panelBack of panel
FOL bracketFOL bracket“Z” bracket“Z” bracket
1-11/16”
(4.3 cm)
1-11/16”
(4.3 cm)
2-13/16”
(7.1 cm)
Bottom-mount
12-1/16”
(30.6 cm)
All Refrigerator/
Freezer/
Side-by-side
2-13/16”
(7.1 cm)
Bottom-mount
12-1/16”
(30.6 cm)
All Refrigerator/
Freezer/
Side-by-side
2-1/8”
(5.4 cm)
2-1/8”
(5.4 cm)
2-1/8”
(5.4 cm)
4
5
x13
x13
6
Remove bracket. Measure and mark the fi rst hole for each bracket.
Attach “Z” bracket to the hinge side of custom panel.
Attach bracket to the handle side of custom panel.
Push custom wood panel onto door.
1
x13
2
x13
x2
x2
Remove handle side cabinet screws and trim
with a Phillips screwdriver.
Remove all screws from handle side door trim.
Remove two screws from top and bottom door trim.
Remove handle side door trim.
20
Custom Door Panel Installation
9
x13
Reinstall cabinet trim and screws.
7
8
x13
x2
x2
Slide custom wood panel to the hinge side, ensuring
“Z” bracket engages the door bracket.
Reinstall handle side door trim
and door trim screws.
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