Panasonic HLBT62SEPG Operating instructions

Operating Instructions & Installation Instructions

ELECTRIC BUILT-IN OVEN

FOR DOMESTIC USE ONLY

Model No.

HL-BT62S / HL-BT62B

Please read these instructions carefully before using this product, and save

this manual for future use.

1

EN

English

Contents

Instructions for use ........... 2-49

Important safety instructions ..........2-6

Environmental responsibility ..............7

Get to know your oven ....................8

Accessories ..............................9-11

Using the rack or tray ..............................10

Using the Tray rack..................................10

Using the rotisserie rod............................ 11

Using the oven ........................12-24

Before using the appliance ...................... 12

General Description ................................ 12

Warnings and general advice

for usage..................................................13

Description of the controls

on the front panel................................14-15

Operating modes .....................................16

First use ................................................... 17

Setting the current time ...........................17

Selecting a function .................................18

Modifying the preset temperature ............ 19

Switching the oven off .............................19

Using the Minute timer.......................... 20

Programmed cooking .........................21-23

Secondary menu .....................................24

Cooking with the oven .............25-37

Types of heating mode .......................25-26

Cooking advice and instructions .........27-28

To save energy ........................................29

Cooking Charts ...................................30-33

Recipes...............................................34-37

Cleaning and maintenance .......38-43

Cleaning stainless steel ........................... 38

Cleaning the glass of the lid ....................38

Ordinary daily cleaning ............................38

Cleaning the door glazing ........................ 39

Cleaning the inside of the oven ...............39

Removing guide frames...........................40

Pyrolysis: automatic oven cleaning ....41-43

Special maintenance ................ 44-48

Replacing the light bulb ...........................44

Removing the door ..................................45

Removing the internal glass panels....46-47

What to do if… ........................................ 48

Technical specications .................49

Installation instructions .... 50-53

Electrical connection........................ 50

Fixing the appliance to a cabinet ..... 51

Positioning the oven ...................52-53

Thank you for purchasing a Panasonic Oven.

2

3

EN

 This appliance can be used by children

aged from 8 years and above and

persons with reduced physical, sensory or

mental capabilities or lack of experience

and knowledge if they have been given

supervision or instruction by a person

responsible for their safety concerning the

use of the appliance in a safe way and

understand the hazards involved. Children

shall not play with the appliance. Cleaning

and user maintenance shall not be made by

children without supervision.

 Excess spillage must be removed before

cleaning using the pyrolytic automatic oven

cleaning function. Whilst using the pyrolytic

automatic oven cleaning function the surfaces

may get hotter than usual and children should

be kept away.

Important safety instructions

2

3

EN

English

 Before starting the automatic cleaning cycle

completely remove all accessories from inside

the oven. The roof liner is not considered an

accessory and must therefore be kept inside

the oven. Remove the guide frames, (see

page 40 EN, Removing guide frames).

 For correct installation of the racks and

trays supplied with this oven (see page 10

EN, Using the rack or tray).

WARNING Ensure that the appliance is

disconnected from the power supply before

replacing the lamp, to avoid the possibility of

electric shock.

WARNING The appliance and its

accessible parts may become hot during

use. Care should be taken to avoid touching

heating elements inside the oven. Young

children should be kept away. Children less

than 8 years of age shall be kept away unless

continuously supervised.

Important safety instructions

4

5

EN

 A steam cleaner is not to be used for

cleaning.

 Do not use harsh, abrasive cleaners or

sharp metal scrapers to clean the oven door

glass since they can scratch the surface,

which may result in shattering of the glass.

Important safety instructions

4

5

EN

English

This manual constitutes an integral

part of the appliance. It should be kept

intact and at hand for the appliance’s

entire life cycle. It is important to

carefully read this manual and all of the

instructions contained herein before

using the appliance. Installation must

be carried out by competent persons

in accordance with the regulations in

force. This appliance is intended for

household use and complies with the

EEC directives currently in force. The

appliance has been built to carry out

the following functions: cooking food; it

is considered unsuitable for any other

use.

The manufacturer cannot be held liable

for use other than as indicated.

Do not use this appliance for heating

rooms.

Never obstruct the openings and

slits provided for ventilation and heat

dispersal.

Do not rest any weight or sit on the

open door of the appliance.

The identication plate with the

technical data, serial number and

brand name has been visibly afxed

to the appliance. Do not remove this

plate for any reason.

Before the appliance is put into

operation, all the protective lms

applied inside or outside must be

removed.

Take care that no objects are stuck in

the door of the oven.

The appliance becomes very hot during

use. Suitable heat-proof gloves should

be worn for all operations.

Use normal non-abrasive products,

including wooden or plastic utensils if

necessary. Rinse thoroughly and dry

using a soft cloth or chamois leather.

Do not allow residues of sugary foods

(such as jam) to set inside the oven

since they might damage the enamel

lining of the oven. Do not use plastic

kitchenware or containers. The high

temperatures inside the oven could

melt the plastic, and damage the

appliance.

Do not use sealed tins or containers in

the appliance. Overpressure may occur

inside the containers during cooking,

creating a danger of explosion.

Do not leave the appliance unattended

during cooking processes where fats

or oils could be released. Fats and oils

may catch re.

Do not cover the bottom of the oven

with aluminium or tinfoil sheets during

cooking and do not place pans or trays

on it to avoid damage to the enamelled

surface.

If the surfaces are still very hot during

cooking, do not pour water directly

onto the trays. The steam could

cause severe burns and damage to

enamelled surfaces.

All cooking operations must take place

with the door closed.

Important safety instructions

6

7

EN

Refer to the installation instructions

section of this manual (page 50 EN)

for the safety regulations for electric

appliances and ventilation functions. In

your interests and for your safety the

law requires that the installation and

servicing of all electrical appliances

is carried out by qualied personnel

in accordance with the regulations in

force.

Electrical appliances must always

be disconnected by suitably skilled

people. Before connecting the

appliance to the power supply, check

the data on the identication plate

against the data for the power supply

itself. Before carrying out installation/

maintenance work, make sure that

the appliance is not connected to the

power supply.

If the power supply cable is

damaged, contact our Customer

Contact Centre immediately to

arrange for it to be replaced.

It is obligatory for all electrical

equipment to be earthed according

to the methods laid down by safety

regulations.

Immediately after installation, carry

out a brief operational test. Should

the appliance not function, disconnect

it from the electricity supply and call

our Customer Contact Centre. Never

attempt to repair the appliance.

Never put inammable objects in the

oven: if it is switched on by accident,

it may cause a re.

During use the appliance becomes

very hot. Take care not to touch the

heating elements inside the oven.

Do not let children go near the

appliance when it is in operation or

play with it at any time.

Do not insert pointed metal objects

(cutlery or utensils) into any aperture

in the appliance.

Do not use a steam cleaner for

cleaning the appliance. The steam

could reach the electronics, damaging

them and causing short-circuits.

Do not modify this appliance.

Do not spray any spray products near

the electrical appliance while it is in

operation. Do not use spray products

while the product is still hot.

WARNING

The manufacturer cannot be held

liable for damage to persons

or things caused by failure to

observe the above instructions, by

interference with any part of the

appliance or by the use of non-

original spare parts.

Important safety instructions

6

7

EN

English

Information on Disposal

for Users of Waste

Electrical & Electronic

Equipment (private

households)

This symbol on the products and/or

accompanying documents

means that used electrical and

electronic products should not be

mixed with general household waste.

For proper treatment, recovery and

recycling, please take these products

to designated collection points, where

they will be accepted on a free of

charge basis.

Alternatively, in some countries you

may be able to return your products to

your local retailer upon the purchase of

an equivalent new product.

Disposing of this product correctly will

help to save valuable resources and

prevent any potential negative effects

on human health and the environment

which could otherwise arise from

inappropriate waste handling. Please

contact your local authority for further

details of your nearest designated

collection point.

Penalties may be applicable for

incorrect disposal of this waste, in

accordance with national legislation.

For business users in the

European Union

If you wish to discard electrical and

electronic equipment, please contact

your dealer or supplier for further

information.

Information on Disposal in other

Countries outside the European

Union

This symbol is only valid in the

European Union.

If you wish to discard this product,

please contact your local authorities or

dealer and ask for the correct method

of disposal.

WARNING

Do not discard the packaging or any

part of it, or leave it unattended. It

can constitute a suffocation hazard

for children, especially the plastic

bags.

Environmental responsibility

8

9

EN

1. Control panel

2. Roof liner

3. Inside lights

4. Insert for the rotisserie rod

5. Rack and tray guide frames

6. Identication rating plate

7. Oven fan

8. Door seal

Get to know your oven

 Note

This illustration is for reference only.

1

2

3

5

4

7

5

3

8

6

8

9

EN

English

Accessories

Wire rack (2 pieces):

For holding cooking containers.

Part number: 844091603

Tray rack:

To be placed over the top of the oven

trays; for cooking foods which may

drip. Part number: 844091542

Oven tray (20 mm depth):

For collecting fat from foods placed on

the tray rack above. For baking cakes,

pizza and oven desserts.

Part number: 480370571

Deep oven tray (40 mm depth):

For collecting fat from foods placed on

the tray rack above. For baking cakes,

pizza and oven deserts.

Part number: 480370545

Rotisserie frame:

Supports the rotisserie rod.

Part number: 848413650

Rotisserie rod:

For cooking chicken and all foods

which require uniform cooking over

their entire surface.

Part number: 698130112

Plastic handle:

Screws onto the Rotisserie rod.

Part number: 764290017

Telescopic oven guides, tting

optional, (1 set):

These guides are designed to extend

with and support the oven trays for

ease of use. Please t according to the

instructions supplied.

Part number: 698590990

10

11

EN

 Notes

1. Order original supplied and

optional accessories by phoning

our Customer Communications

Centre.

2. Use original Panasonic

accessories only.

Accessories

Using the rack or tray

The racks and trays are equipped

with a mechanical safety lock which

prevents them from being taken out

accidentally. To insert the rack or

tray correctly, check that the lock is

facing downwards (as shown in the

diagram).

To remove the rack or tray, lift the

front slightly. The mechanical lock

must always face the back of the

oven.

 Note

Insert racks and trays fully into the

oven until they come to a stop.

Using the Tray rack

The Tray rack is inserted into the tray

(as shown in the diagram).

Foods can be cooked on the Tray

rack and the fat collected in the tray

below.

10

11

EN

English

Using the rotisserie rod

When cooking with the rotisserie,

position the frame on the third runner

(see page 12 EN, Guide frames).

Once the frame is inserted, the

shaped part must sit facing outwards

(as shown in the gure).

So that you can handle the rod with

the food on it readily, screw on the

handle provided.

Then prepare the rotisserie rod

with the food, using the clip forks

provided.

Having prepared the rotisserie rod

with the food, position it on the guide

frame as shown in the gure.

Insert the rod into the hole (detail A)

so that it connects with the rotisserie

motor.

Make sure that the pin is placed

correctly on the Rotisserie frame

(detail B).

 Note

The rotisserie starts cooking from a

cold oven. No preheat is necessary.

Accessories

WARNING

1. Ensure the Plastic handle is

removed before closing the door

and cooking with the rotisserie.

2. Use oven gloves and take care

when using the rotisserie as the

oven and accessories will be

extremely hot.

3. The deep oven tray must be in

runner position 1 before using the

rotisserie. This is to ensure hot fat

drips into the tray below.

4. After cooking with the rotisserie,

replace the plastic handle, and

remove the rotisserie accessory

from the oven within 15 seconds.

Unscrew the plastic handle as

soon as possible.

5. The Rotisserie rod and the Clip

Forks are very sharp and great

care should be taken both during

their use and their cleaning.

12

13

EN

Before using the appliance

Using the oven

WARNING

1. Remove any labels (apart from the

technical data plate) from trays,

dripping pans and the cooking

compartment.

2. Remove any protective lm from the

outside or inside of the appliance,

including from accessories such as

trays.

3. Before using the appliance for the

rst time, remove all accessories

from the oven compartment and

wash them as indicated in “Cleaning

and maintenance page 38 EN”.

4. Heat the empty appliance to the

maximum temperature (TURBO

280°C for 15 - 20 mins.) in order to

remove any manufacturing residues

which could affect the food with

unpleasant odours.

General Description

Guide frames (Oven runners)

The oven features 5 runners for

positioning trays and racks at different

heights. The insertion heights are

indicated from the bottom upwards

(see gure).

Remove the guide frames when

cleaning and replacing the light bulb

(see page 40 EN, Removing guide

frames).

Telescopic oven guides, supplied can

be tted to the guide frames. The

guides should be tted according to the

instructions supplied with them.

Cooling system

The appliance is equipped with a

cooling system which comes into

operation as soon as a cooking

function starts. The fan causes a

steady outow of air from above the

door which may continue for a brief

period of time even after the oven has

been turned off.

12

13

EN

English

Using the oven

Oven inside lights

The oven lights come on when the door is opened or any function or recipe is

selected, except for Rising

, and

.

When set to ON, the oven lights can be switched on/off by pressing

.

WARNING

All cooking operations must be

carried out with the door closed.

 Notes

1. During cooking, do not cover

the bottom of the oven with

aluminium or tin foil and do

not place pans or oven trays

on it as this may damage the

enamel coating. If you wish to

use greaseproof paper, place it

so that it will not interfere with

the hot air circulation inside the

oven.

2. For the best cooking results, we

recommend placing cookware

in the centre of the rack.

3. To prevent any steam in the

oven from causing problems,

open the door in two stages:

half open (5 cm approx.) for 4-5

seconds and then fully open. If

you need to access the food,

always leave the door open for

as short a time as possible to

prevent the temperature in the

oven from falling and ruining the

food.

4. To prevent excessive amounts

of condensation from forming

on the internal glass, hot food

should not be left inside the

oven for too long after cooking.

Warnings and general

advice for usage

14

15

EN

On-off key

Function selection

Temperature setting

Duration timer

Delay Start

Decrease

Increase

Minute timer

Clock set

Using the oven

Description of the controls on the front panel

All the appliance’s control and monitoring devices are placed together on the front

panel.

Traditional

functions display

It indicates the current time, the remaining

cooking time or completion time.

Indicates the cooking temperature set or preset for the function selected.

ON/OFF Key

Central display

14

15

EN

English

Using the oven

When the symbol is lit on the display it means:

If ashing, it indicates that the time

is being set. The symbol disappears

when the clock is set.

Minute timer countdown activated.

Duration timer activated.

Delay start activated.

ECO function on, (see page 25 EN,

Cooking with the oven). This also

shows during automatic cleaning

,

(

see page 42 EN, Pyrolysis:

automatic oven cleaning).

Rotisserie function.

Pyrolysis cleaning function on

(see page 42 EN).

Indicates that the appliance is in

“Demo” mode (see page 24 EN,

Secondary menu).

Indicates that the door lock is

activated.

Indicates that the child lock is

activated. (see page 24 EN,

Secondary menu).

16

17

EN

Using the oven

Operating modes

This appliance has two operating modes which can be activated with .

Clock mode:

The appliance displays the current time (activated as soon as the current time has

been conrmed).

 Notes

After two minutes without pressing any key the clock display will dim. The oven

will then be in stand-by mode.

Operating mode:

From the Clock display mode, press

once.

The touch-sensitive keys light up to indicate that it is now possible to select a

cooking or cleaning function.

 Notes

If you do not select a function within 20 seconds, the oven switches over to the

Clock mode automatically.

After two minutes without pressing any key the oven will enter Clock mode and

the clock display will dim. The oven will then be in stand-by mode.

If the child lock has been activated (see page 24 EN), the display will lock after 1

minute without pressing any key, and

will be displayed. Hold down for 3

seconds to temporarily deactivate the child lock and return to the Clock mode.

To temporarily release the lock during cooking, hold either

, , or

for 3

seconds. One minute after the last setting the lock will become active again.

16

17

EN

English

Using the oven

First use

On the rst use, or after a power

failure,

lights up and,

and

will ash in the display. To be

able to start any cooking function, the

current time must be set.

Setting the current time

Press or to decrease or

increase the time shown.

Hold down the symbol in question

to increase or decrease rapidly. A

few seconds after the last button is

pressed, the colon separating the

hours from the minutes will ash to

indicate that the time is set, and

will be displayed.

 Note

It may become necessary to change

the current time, for example for

daylight saving time. Starting from

Clock mode (see “page 16 EN,

Operating modes”), hold down

for 3 seconds to enter the time

adjustment mode and increase or

decrease the setting.

18

19

EN

Using the oven

Eco

Static

Grill

Fan-assisted static

Fan-assisted grill

Defrosting (30°C)

Rising (40°C)

Circular

Turbo

Fan-assisted bottom

Rotisserie grill

Pyrolysis: See page

41 EN, automatic oven

cleaning.

Selecting a function

You can only select a function in the

Operating mode. Press the symbol

, using the or keys to select,

in sequence, one of the following

functions:

Once the desired function has been

selected, the oven will begin cooking at

the pre-set temperature. Cooking itself

is preceded by a preheating stage,

which allows the oven to heat to the

cooking temperature more quickly.

ashes to indicate that this stage

is in progress. When the preheating

stage is over,

will remain lit steadily

and a buzzer will sound to indicate that

the food can be placed inside the oven.

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