Item # __________________________
C.S.I. Section 11420
VULCAN-HART COMPANY, P.O. BOX 696, LOUISVILLE, KY 40201, TEL. 1-800-814-2028
502-778-2791 QUOTE & ORDER FAX: 1-800-444-0602
0872A
1009OSI
.oC traH-nacluV
F-32307 (05-06)
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SPECIFICATIONS
Heavy duty double section gas ceramic broiler, Vulcan-Hart
Model No. HCB2. Stainless steel body and 6" legs. Four
25,000 BTU/hr. ceramic burners, 100,000 BTU/hr. input per
per broiler section. Pilot ignition system. Two innite heat
control valves per broiler section. Each section has a oating grid
rack assembly with positive positioningcontrol handle. Eight grid
positions. Broiler grid measures 25"w x 27
1
⁄2
"d. Open storage base.
Exterior dimensions: 36"w x 38
3
⁄8"d x 80
1
⁄2"h on 6" adjustable legs.
CSA design certied. NSF listed.
SPECIFY TYPE OF GAS WHEN ORDERING.
SPECIFY ALTITUDE WHEN ABOVE 2,000 FT.
MODEL HCB2
DOUBLE SECTION HEAVY DUTY GAS
CERAMIC BROILER
STANDARD FEATURES
Stainless steel body and 6" adjustable legs.
Four 25,000 BTU/hr. ceramic burners, 100,000 BTU/hr. input
per broiler section.
Pilot ignition system.
Two innite heat control valves per broiler section.
Each section has a oating grid rack assembly with positive
positioning control handle. Eight grid positions. Broiler grid
measures 25"w x 27
1
⁄2"d.
Open storage base.
1" rear gas connection with gas pressure regulator.
One year limited parts and labor warranty.
OPTIONS
Stainless steel back nishing panel.
Set of four 5" diameter casters, two locking.
Second year extended limited parts and labor warranty.
ACCESSORIES
Flexible gas hose with quick disconnect and restraining
device. Consult price book for available sizes.
Printed On Recycled Paper
VULCAN-HART COMPANY, P.O. BOX 696, LOUISVILLE, KY 40201, TEL. 1-800-814-2028
502-778-2791 QUOTE & ORDER FAX: 1-800-444-0602
NOTE: In line with its policy to continually improve its products, Vulcan-Hart Company reserves the right to change materials and
specications without notice.
F-32307 (05-06)
MODEL HCB2
DOUBLE SECTION HEAVY DUTY GAS
CERAMIC BROILER
IMPORTANT
1. A gas pressure regulator sized for this equipment is included.
Natural gas 6.0" W.C., propane gas 10" W.C.
2. An adequate ventilation system is required for commercial
cooking equipment. Information may be obtained by writing to
the National Fire Protection Association, Batterymarch Park,
Quincy, MA 02289. When writing, refer to NFPA No. 96.
3. These units are manufactured for installation in accordance
with ANSZ223.1A (latest edition), National Fuel Gas Code.
Copies may be obtained from the American Gas Association,
1515 Wilson Blvd., Arlington, VA 22209.
4. All models require a 6" (152 mm) clearance at both sides and
rear adjacent to combustible construction.
5. This appliance is manufactured for commercial installation
only and is not intended for home use.
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