USING YOUR APPLIANCE
The ambient temperature plays a major
role in the efficiency of your appliance’s
operation. We would advise you to place
your wine cellar in a room with a
temperature of 22 to 25°C.
How the shelves are arranged changes
the appliance’s internal temperature. Light
can also cause the temperature to change.
Take care therefore not to switch on the
interior light too often.
Advice:
•
Your wine cellar’s recommended internal
temperature is 7 to 18°C.
• The recommended temperatures for
wines according to their type are:
Red wine: 15-18°C
Dry white wine: 10-15°C
Sparkling wine: 7-9°C
Rosé wine: 9-10°C
USING THE CONTROL
PANEL
When you set the temperature for the first
time or after a long period when the
appliance was disconnected, a
temperature appears automatically on the
display: 10°C is the default temperature.
To adjust the temperature, use the 2
buttons, which enable you to set the
temperature to the degree.
Set the temperature according to the
wines you are storing. For example, if you
have two types of wine, red and white, set
your cellar according to the type with the
larger number of bottles. However, there is
a difference of 3°C between the top and
the bottom of the cellar: you can take
advantage of this to store white wine on
the upper shelves and red wine on the
lower shelves, while keeping the “Red
wine” setting.
If you select the temperature for red wine,
an indicator light lights up next to the Red
marking. The same applies to the other 2
types of wines marked on the panel: White
and Sparkling. There is no specific
indicator light for rosé wine.
You can also select the temperature’s
measurement: Fahrenheit or Celsius, by
pressing the button.
You can also switch the interior light on or
off by pressing the button. However,
the light will switch off automatically after 2
hours.
For your safety, the appliance is fitted
with a key-operated lock. The door locks
as soon the key is removed to avoid any
risk of anyone being shut inside.
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