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14 Toasted sandwiches are made buttered side out.
15 Put a slice of bread, buttered side down, on each bottom plate.
16 Press the bread gently into the cooking plates with a wooden spoon.
17 Fill the hollows formed in the bread with the filling.
18 Use about a dessertspoon of filling per sandwich. Too much will ooze out.
19 Put a slice of bread, buttered side up, on top of each of the filled slices.
20 Close the lid, squeeze the handles together, and press in the latch.
21 Cook for 2-4 minutes, or till the outside of the bread turns golden brown.
savoury fillings
bacon, ham, salami, cooked sausage, pineapple, mushroom, cheese, onion, celery, apple,
tomato, broccoli
sweet fillings
apple, raisins, raspberries, date, walnut and honey, banana
variations
Use pastry, pizza base, or ciabatta; try garlic or herb butter
, Don’t use raw meat of any kind in the appliance. All fillings must be safe and fit to eat before
cooking.
C WAFFLES waffle plates
22 Prepare the batter, and let it rest before cooking.
23 Pour about 40ml of mixture over each side of the bottom plate.
24 Close the grill. Don’t use the latch.
25 Grill the waffles till golden brown (check after 3 minutes).
T = tablespoon (15ml) g = grams p = pinch
t = teaspoon (5ml) m = millilitres e = egg, medium (53-63g)
basic waffles
125-250 g butter/margarine 2 e
350 m skimmed milk 190 g plain flour
2 T sugar 1 t baking powder
1 p salt 1 t vanilla extract
Melt the butter in a pan over a low heat. Lightly whisk the eggs in a bowl. Stir in the vanilla
extract, milk, and melted butter. Mix the flour, sugar, baking powder, and salt in a large bowl.
Add the liquids, and stir very lightly till they are only just mixed. Don’t stir more than you
absolutely have to. Serves 4.
apple and ginger waffles
125-250 g butter/margarine 2 e
350 m skimmed milk 60 m apple juice
1 T ginger, grated 125 g plain flour
125 g strong wholemeal bread flour 1½ t baking powder
2 T dark brown sugar 1 t ground cinnamon
1 t ground cloves
Melt the butter in a pan over a low heat. Lightly whisk the eggs in a bowl. Stir in the milk, apple
juice, ginger and melted butter. Mix both types of flour, baking powder, sugar, cinnamon, and
cloves in a large bowl. Add the liquids, and stir very lightly till they are only just mixed. Don’t stir
more than you absolutely have to. Serves 4.
instructions
diagrams
1 latch
2 handle
3 release button
4 heating elements
5 slots
6 power light (red)
7 thermostat light (green)
8 ribbed
9 sandwich
10 waffle
11 tabs
