Wolf SRT484W Reference guide

Category
Cookers
Type
Reference guide

This manual is also suitable for

Wolf SRT484W is a 48-inch sealed burner rangetop with a wok burner that offers precision cooking with BTU ranges from 3,500 to 35,000. Its dual-stacked burners allow for precise temperature control, while the porcelain-coated cast-iron wok ring accommodates round-bottom woks and flat-bottom pans. Cleanup is easy with sealed burner pans and a drip zone around the wok burner chamber.

Wolf SRT484W is a 48-inch sealed burner rangetop with a wok burner that offers precision cooking with BTU ranges from 3,500 to 35,000. Its dual-stacked burners allow for precise temperature control, while the porcelain-coated cast-iron wok ring accommodates round-bottom woks and flat-bottom pans. Cleanup is easy with sealed burner pans and a drip zone around the wok burner chamber.

48"SEALEDBURNERRANGETOP-4BURNERSANDWOKBURNER
SRT484W
FEATURES
Wokburneraptlyhandlesthegamutofwokcookingtechniqueswith
equalprecision,fromsearinghighsof35,000Btutosimmeringlowsof
3,500Btu
Plumedwokburnerflamefocusesheatinthecenterofthewokpanand
createsgraduatedtemperaturezonesalongthesides
Porcelain-coatedcast-ironwokringcradlesatraditionalround-bottom
wok,offeringextremepanmaneuverabilityandabilitytoanglethepan
towardsthecookforconvenientaccesstocontents
Wokburnergrateextendsthecapabilityofthewokburner,enablinguse
withflat-bottompans
Maintaincontrolwithdual-stackedburnersthatgofrom20,000Btudown
toamerebreathofflame
Simmerandmeltsauces,soups,andmarinadeseasilywiththelower
tierofthedual-stackedburner
Cleanupisasnapassealed,seamlessburnerpansandthedripzone
aroundthewokburnerchambercontainsloshesandspills
Movepotsandpanseasilyacrosscontinuouscast-irongrates
Dual-stacked,sealedburnersreignitesflameautomaticallywithspark
ignitionsystem
MatchotherSub-Zero,Wolf,andCoveproductswithheavy-gauge
stainlesssteelandsignatureredinfinitecontrolknobs
ACCESSORIES
2-BurnerWokGrate
FillerTrim
S-Grates
SealedBurnerRangetopwithWokBlackKnobs
SealedBurnerRangetopwithWokRedKnobs
SealedBurnerRangetopwithWokStainlessKnobs
Stainlesssteel,brassorchromebezels
Highaltitudeconversionkitsavailable
5"and10"stainlesssteelrisers,and20"riserwithshelf
Accessoriesavailablethroughanauthorizeddealer.
Forlocaldealerinformation,visitsubzero-wolf.com/locator.
KNOBOPTIONS
TOPCONFIGURATION
15K
18K
9K
20K
35K
RANGETOPSPECIFICATIONS
•Stainless-steelislandtrim(included)
•Stainless-steelbezels
•1-9,200Btuburner
•1-15,000Btuburner
•1-18,000Btuburner
•1-20,000Btuburner
•1-35,000Btuwokburner
Specificationsaresubjecttochangewithoutnotice.ThisinformationwasgeneratedonFebruary27,2020.Verifyspecificationspriortofinalizingyourcabinetry/enclosures.
48"SEALEDBURNERRANGETOP-4BURNERSANDWOKBURNER
PRODUCTSPECIFICATIONS
Model SRT484W
Dimensions 477/8"Wx10"Hx281/2"D
ElectricalSupply 120VAC,60Hz
ElectricalService 15ampdedicatedcircuit
GasSupply 3/4"IDline
GasInlet 1/2"NPTfemale
Receptacle 3-pronggrounding-type
ELECTRICAL GAS
NOTE:Dimensionsinparenthesisareinmillimetersunlessotherwise
specified
SPECIFICATIONSSpecificationsaresubjecttochangewithout
notice.Visitsubzero.com/specsforthemostup-to-dateinformation.
DIMENSIONS
STANDARDINSTALLATION
Specificationsaresubjecttochangewithoutnotice.ThisinformationwasgeneratedonFebruary27,2020.Verifyspecificationspriortofinalizingyourcabinetry/enclosures.
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Wolf SRT484W Reference guide

Category
Cookers
Type
Reference guide
This manual is also suitable for

Wolf SRT484W is a 48-inch sealed burner rangetop with a wok burner that offers precision cooking with BTU ranges from 3,500 to 35,000. Its dual-stacked burners allow for precise temperature control, while the porcelain-coated cast-iron wok ring accommodates round-bottom woks and flat-bottom pans. Cleanup is easy with sealed burner pans and a drip zone around the wok burner chamber.

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