Electrolux 900 thermaline h = 800 mm
Electric bain marie on hot cupboard
The Electrolux 900-Thermaline of cooking equipment is designed for the very heavy duty requirements of
hotels, institutions, hospitals, central kitchens, in-flight kitchens and cruise ships. The series consist of a wide
choice of modular elements that can be installed as individual, free-standing units or assembled into a
complete cooking suite made virtually seamless by means of cleverly-designed connecting rails. The models
detailed on this sheet have a wet well to maintain food in pots or GN containers at serving temperature and a
hot cupboard integrated into the base unit of the appliance. Models are available with a water tap to the left or
right side of the appliance and installation options are floor mounted on 100 or 200 mm high feet or a plinth
which can be either steel or masonry construction.
590443 with accessories
EASY TO USE
• The bain marie is used for
keeping cooked food at serving
temperature in cooking pots or GN
containers which are placed in the
preheated well.
• The water basin is seamlessly
welded into the chrome nickel
steel top of the appliance.
• The necessary water filling level
is marked on the side wall of the
basin.
• The required water temperature
is controled steplessly by a
thermostat.
• An indicating lamp lights when
the appliance is switched on.
• The bain marie is delivered with
a water mixer unit for hot and cold
water on the right or left side.
• The basin can be drained by a
standpipe with outflow at the
bottom.
• The appliance is supplied with
the perforated base insert.
• The temperature of the water in
the basin can reach boiling point.
• Cooking pots and GN containers
can be placed in an upright
position due to the perforated
base insert which prevents
cooking pots and GN containers
tipping over.
• A hot cupboard is integrated into
the base unit of the appliance. It
has an electric heating, sliding
door, removable shelf supports
and shelves.
• Temperature in the hot cupboard
can be set steplessly by means of
a thermostat to suit different
requirements. The maximum
temperature is 110°C.
• All appliances conform to ruling
European safety and hygiene
standards and are H marked.
• All models are type-approved by
an international standards
authority and are certified.
EASY TO MAINTAIN
• Easy to clean well with rounded
corners.
• Body, compartment and support
are made of AISI 304 stainless
steel.
Electrolux 900 thermaline h = 800 mm
Electric bain marie on hot cupboard
Internet: http://www.electrolux.com/foodservice
CEKB0202011-07-21Subject to change without notice
SUSPENSION FRAME GN FOR B-MARIE, 1/1 910721 910721 910721
SHELF FOR OPEN&HOT BASE 900,W=500,2-S 910776
SHELF FOR OPEN & HOT BASE,W=500,1-S 910777 910777
S/S PLINTH 500X900X100MM - FREESTANDING 911149 911149 911149
S/S PLINTH 500X900X100MM - AGAINST WALL 911170 911170
HALF LID FOR BAIN MARIE 800/900, 1/1 910727 910727 910727
FULL LID FOR BAIN MARIE 900MM, 1/1 910726 910726 910726
FOLDING SHELF 400X900 MM 910804 910804 910804
FOLDING SHELF 300X900 MM 910803 910803 910803
C-BOARD WELDED 500 MM 911738 911738
BOTTOM PL+4 FEET 100MM-800&900MM-SPECIAL 911927 911927 911927
BAR FOR GN CONTAINERS FOR BAIN MARIE 910723 910723 910723
ACCESSORIES
SHELF FIXATION OPEN&HOT BASE, GN 1/1,1-S 2 2
SHELF FIXATION OPEN&HOT BASE, 900, 2-S 2
INCLUDED ACCESSORIES
Supply voltage 400 V, 3N, 50/60 400 V, 3N, 50/60 400 V, 3N, 50/60
Net weight - kg. 120 120 120
installed-electric 3.4 3.4 3.4
Power - kW
height 320 320 320
depth 720 820 720
width 340 340 340
Storage cupboard - mm
Maximum Well Capacity -lt 42 42 42
Thermostatic ● ● ●
height 180 180 180
depth 700 700 700
width 340 340 340
Usable well dimensions - mm
N° of wells 1 1 1
height 800 800 800
depth 900 900 900
width 500 500 500
External dimensions - mm
Installation FS on concrete
base, FS on feet,
FS on floor
FS on concrete
base, FS on feet,
FS on floor
FS on concrete
base, FS on feet,
FS on floor
Power supply Electric Electric Electric
TECHNICAL DATA
LE159232
590403
LE159236
590404
LE159242
590443
• No gaps or dirt traps between
adjoining appliances when
connecting rails are fitted.
• All major components may be
easily accessed from the front.
• The appliances are IP X5
certified against water jets.
• Hygienic design of the open
base compartment with large
round edges.
EASY ON THE ENVIRONMENT
• 98% recyclable by weight.
• Packing free of toxic substances.
Electrolux 900 thermaline h = 800 mm
Electric bain marie on hot cupboard
Internet: http://www.electrolux.com/foodservice
CEKB0202011-07-21Subject to change without notice
HWI - Hot water inlet 1/2"
EI - Electrical connection 400 V, 3N, 50/60
D - Water drain 2"
CWI - Cold water inlet 1/2"
LEGEND
LE159232
590403
590403
Electrolux 900 thermaline h = 800 mm
Electric bain marie on hot cupboard
Internet: http://www.electrolux.com/foodservice
CEKB0202011-07-21Subject to change without notice
HWI - Hot water inlet 1/2"
EI - Electrical connection 400 V, 3N, 50/60
D - Water drain 2"
CWI - Cold water inlet 1/2"
LEGEND
LE159236
590404
590404
Electrolux 900 thermaline h = 800 mm
Electric bain marie on hot cupboard
Internet: http://www.electrolux.com/foodservice
CEKB0202011-07-21Subject to change without notice
HWI - Hot water inlet 1/2"
EI - Electrical connection 400 V, 3N, 50/60
D - Water drain 2"
CWI - Cold water inlet 1/2"
LEGEND
LE159242
590443
590443
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Electrolux LE159232 Datasheet
- Type
- Datasheet
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