GE ZEK938SM/BM User manual

GE
Brand
GE
Model
ZEK938SM/BM
Category
Ovens
Type
User manual

GE ZEK938SM/BM is a built-in single oven with a 3.8 Cu. Ft. capacity, making it suitable for preparing large meals. Reverse-Air Convection System ensures even cooking and multi-rack baking capability. The oven features electronic glass touch controls for easy function selection, including convection bake, roast, variable or closed-door broiling, 24-hour delay bake, warm mode, and proof mode. Self-cleaning oven racks and a concealed bake element beneath the oven floor enhance effortless cleaning and provide additional capacity.

GE ZEK938SM/BM is a built-in single oven with a 3.8 Cu. Ft. capacity, making it suitable for preparing large meals. Reverse-Air Convection System ensures even cooking and multi-rack baking capability. The oven features electronic glass touch controls for easy function selection, including convection bake, roast, variable or closed-door broiling, 24-hour delay bake, warm mode, and proof mode. Self-cleaning oven racks and a concealed bake element beneath the oven floor enhance effortless cleaning and provide additional capacity.

Listed by
Underwriters
Laboratories
KW Rating
240V 3.4
208V 2.6
Breaker Size
240V 20 Amps
208V 20 Amps
For answers to your Monogram
®
appliance
questions, visit our website at monogram.com
or call GE Answer Center
®
service,
800.626.2000.
Installation Flexibility
These ovens may be installed below a countertop and
beneath approved cooktops. They may also be installed
in combination with an Advantium oven and a warming
drawer. This oven is not approved for stackable, one over
another installations, or side-by-side installations.
Note: Cabinets installed adjacent to wall ovens
must have an adhesion spec of at least a 194°F
temperature rating.
Installation Information: Before installing, consult
installation instructions packed with product for current
dimensional data.
Dimensions and Installation Information (in inches)
ZEK938SM/BM
Monogram 27” Built-In Single Oven
23-1/2"
Min.
27"
32-1/2"
Locate Electrical Outlet Within 10"
of Left Side of Opening 22" Above
Cutout Floor or 5" Below Cutout Floor
605Dia94
25" Min.
25-1/4" Max.
27-5/8" Min.
28-1/8" Max.
29"
26-5/8"
23-1/4"
Recessed
Depth
130185
Specification Revised 5/07
Note: Install the
oven only with
specific models
listed on the label
located on top of
the oven.
2 (5.1 cm) Min.
2 (5.1 cm) Min.
Per Advantium or
Microwave Oven
Requirement
Per Warming Drawer
Requirement
The solid bottom or runners must be level with the bottom of the
cutout, or the bottom trim may not install correctly and could
interfere with the door opening. If the cabinet does not have a
solid bottom, two braces or runners must be installed level with
the bottom of the cutout to support the weight of the oven. The
runners and braces must support 150 lbs. (68 kg).
23-1/2"
Min.
27"
32-1/2"
Locate Electrical Outlet Within 10"
of Left Side of Opening 22" Above
Cutout Floor or 5" Below Cutout Floor
605Dia94
25" Min.
25-1/4" Max.
27-5/8" Min.
28-1/8" Max.
29"
26-5/8"
23-1/4"
Recessed
Depth
Features and Benefits
• Electronic Glass Touch Controls - A gentle touch
allows you to easily select the desired cooking
function: convection bake or roast, variable or
closed-door broiling, 24-hour delay bake, warm
mode or proof mode
• Self-Cleaning Oven Racks - Porcelain-coated
racks are designed to be left in the oven during
the self-clean cycle for effortless cleaning
• 3.8 Cu. Ft. Capacity – Easily accommodates even
the largest meals
• True Hidden Bake Element – Concealed beneath
the oven floor, allowing additional capacity and
improved cleanability
• Reverse-Air Convection System - Uses an
innovative fan that reverses direction for optimal
air and heat circulation, providing even cooking
and multi-rack baking capability
• Certified Sabbath Mode - Allows you to keep
cooked foods warm on the Jewish Sabbath and
Jewish holidays
• Signature Tubular Handles - Are smooth, sleek and
easy to grasp
• Hand-Finished Edges – Reflect the meticulous quality
and craftsmanship for which Monogram products
are renowned
• Large Viewing Window – Allows you to view your
culinary work in progress
• Model ZEK938SMSS – Stainless steel
• Model ZEK938BMBB – Black
ZEK938SMSS
O
V
E
N
C
O
N
V
BA
KE
M
U
L
T
C
O
N
V
BAKE
1
R
A
C
K
C
O
N
V
RO
A
ST
ST
A
RT
BAKE
BROIL
WA
R
M
PROOF
CLEAR
OFF
O
PTI
O
N
S
H
IG
H
L
O
W
PROBE
SELF
CLEAN
S
T
D
L
O
W
TIMER
O
N
O
F
F
L
O
C
K
DELA
Y
ST
A
RT
COOK
TIME
1 2
3
4 5
6 7
8
9
0
Specification Revised 5/07
ZEK938SM/BM
Monogram 27” Built-In Single Oven
130185
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GE ZEK938SM/BM User manual

GE
Brand
GE
Model
ZEK938SM/BM
Category
Ovens
Type
User manual

GE ZEK938SM/BM is a built-in single oven with a 3.8 Cu. Ft. capacity, making it suitable for preparing large meals. Reverse-Air Convection System ensures even cooking and multi-rack baking capability. The oven features electronic glass touch controls for easy function selection, including convection bake, roast, variable or closed-door broiling, 24-hour delay bake, warm mode, and proof mode. Self-cleaning oven racks and a concealed bake element beneath the oven floor enhance effortless cleaning and provide additional capacity.

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