Slow Juicer
Juice Extractor
Instruction Booklet
JE9000
Please read these instructions carefully
and retain for future reference.
Safety Precautions for your Slow Juicer 1
Features of your Slow Juicer 2
Helpful Hints for Slow Juicing 4
A Guide to the Benefits of Juicing 5
Assembling your Slow Juicer 7
Operating your Slow Juicer 9
Disassembling your Slow Juicer 10
Care and Cleaning 11
Troubleshooting Guide 12
Recipes 13
Contents
Important instructions – retain for
future use.
If you have any concerns regarding the performance and use of your appliance,
please visit www.sunbeam.com.au or contact the Sunbeam Consumer Service Line.
Ensure the above safety precautions are understood.
Sunbeam’s Safety Precautions
SAFETY PRECAUTIONS FOR YOUR SUNBEAM
SLOW JUICER.
• Do
notputfingersorotherobjectsintothefeed
chutewhilstjuicerisinoperation.
• Donotpushfruitorvegetablesintothefeedchute
with your fingers, always use the food pusher
provided.
• If
anyfruitorvegetablesbecomelodgedinthefeed
chute, usethepusher,turnthejuicerintoreverse,
orturnoffthejuicer,removetheplugfromthe
power outlet and disassemble to remove the lodged
fruit or vegetables.
• Do
notuseifthejuicingscrewisdamaged.
• Do
notjuicestonefruitsunlessseedsand/orstones
have been removed.
• Ensure
thejuiceriscorrectlyandcompletely
assembled before turning the appliance ‘On’.
• Always
operatethejuiceronaflatlevelsurface.
• Do
notoperateformorethan3½minutesatatime
whenjuicingheavyloads
• Switch
offthejuiceranddisconnectfrompower
supply before handling or changing parts that move
during use.
1
Sunbeam is very safety conscious when designing and
manufacturing consumer products, but it is essential
that the product user also exercise care when using
an electrical appliance. Listed below are precautions
which are essential for the safe use of an electrical
appliance:
• Read
carefullyandsavealltheinstructions
provided with an appliance.
• Always
turnthepoweroffatthepoweroutletbefore
you insert or remove a plug. Remove by grasping
the plug - do not pull on the cord.
• Turn
thepoweroffandremovetheplugwhenthe
appliance is not in use and before cleaning.
• Do
notuseyourappliancewithanextensioncord
unless this cord has been checked and tested by a
qualified technician or service person.
• Always
useyourappliancefromapoweroutletof
the voltage (A.C. only) marked on the appliance.
• This
applianceisnotintendedforusebypersons
(including children) with reduced physical, sensory
ormentalcapabilities,orlackofexperienceand
knowledge, unless they have been given supervision
or instruction concerning use of the appliance by a
person responsible for their safety.
• Children
should
be
supervised
to
ensure
that
they
do not play with the appliance.
• The
temperatureofaccessiblesurfacesmaybe
high when the appliance is operating.
• Never
leave
an
appliance
unattended
while
in
use.
• Donotuseanapplianceforanypurposeotherthan
its intended use.
• Do
notplaceanapplianceonornearahotgas
flame, electric element or on a heated oven.
• Do
notplaceontopofanyotherappliance.
• Do
notletthepowercordofanappliancehang
over the edge of a table or bench top or touch any
hot surface.
• Do
notoperateanyelectricalappliancewitha
damaged cord or after the appliance has been
damaged in any manner. If damage is suspected,
return the appliance
to the nearest Sunbeam
Appointed
Service
Centre
for
examination,
repair
or
adjustment.
• Foradditionalprotection,Sunbeamrecommend
theuseofaresidualcurrentdevice(RCD)
withatrippingcurrentnotexceeding30mAin
the electrical circuit supplying power to your
appliances.
• Do
not
immerse
the
appliance
in
water
or
any
other
liquid unless recommended.
•
Appliancesarenotintendedtobeoperatedby
meansofanexternaltimerorseparateremote
control system.
•
This
appliance
is
intended
to
be
used
in
household and similar applications such as: staff
kitchen areas in shops, offices and other working
environments; farm houses; by clients
in hotels,
motels and other residential type environments;
bed and breakfast type environments.
use
.
Features of your Slow Juicer
Food pusher
Fruit & vegetable feed chute
The70mmcurvedchutecantakesome
whole fruit and vegetables reducing the
amount of preparation required.
Juicer cover
Juicing bowl
Pulp spout
Juicing screw
Presses and squeezes fruit and vegetables to
breakdownandextractjuice.
Juicing spout
1 litre pulp container
1 litre juice container
Smoother juice attachment
Placeontothejuicecontainerbeforejuicing
forextrasmoothjuice.
2
Filter basket
Fine stainless steel mesh separates
thejuicefromthepulp.
2 way control switch
Off/On/Reversecontrolswitchforprecise
direction control.
280 watt motor
Optimisedformaximumjuiceextractionand
suppliesthenecessarypowertojuiceeven
the toughest fruit and vegetables.
Non-slip feet
Heavy-duty non-slip feet ensure the slow
juicerremainsstableandpreventsslipping
on the bench top during use.
Cleaning brush
Narrow bristles to clean all parts of the filter
basketandathinhandletoremoveexcess
pulp from the pulp spout.
3
Helpful Hints for Slow Juicing
Preparing Fruit and Vegetables
Wash all fruit and vegetables well before
juicing.Thereisnoneedtopeelvegetables
that have a thin skin but a light scrub will
help rid any dirt that may be stuck on or any
waxycoatings.
Peel fruit and vegetables that have a thick
skin such as melons, pineapple and some
citrus fruits.
Nutrition Tip: Leave the skin on lemons and
limeswhenjuicingforincreasedflavourand
nutritional value.
Juice only the freshest of fruit and vegetables
togetthemostjuicefromthemandthebest
flavours.
Nutrition Tip: Chop and prepare fruit and
vegetablesjustbeforejuicingtoretainmore
nutrients.
Cut large pieces of fruit, such as melon and
apples into large long wedges.
Some seeds from citrus fruits can be bitter
so you may want to remove some of the seeds
foralessbitterjuice.
Remove seeds and stones from fruit such
as mangoes, papaya and stone fruit. This
willpreventtheslowjuicerfrombecoming
damaged.
Juicing techniques
When
juicingdifferentfruitandvegetables,
theorderinwhichtheyarejuicedcanaffect
juiceyield.Formaximumjuiceextraction
juicethesofterfruitorvegetablesfirst
followed by the harder fruit or vegetables.
Whenjuicingleafygreenssuchaskaleor
fresh herbs, add between other fruit and
vegetablesformaximumyield.Ifonlyusing
a small quantity, add at the same time as
another piece of fruit or vegetable.
Leafy greens and fibrous vegetables such
as celery and rhubarb should
be chopped
Whenjuicingbananas,addasthefirstor
second ingredient. The nectar of the banana
will remain inside the filter basket and as
the remaining fruit is added into the slow
juicer,theywillreleasethebanananectar
throughouttherestofthejuice.
Whenjuicingsmallfruitsuchasgrapesor
strawberries, add the fruit in handfuls rather
thanoneatatime,thiswillmaximisethe
amountofjuiceextracted.
Be aware that beetroot stains all other fruit
andvegetables.Ifjuicingseveraldifferent
juicecombinations,juicethedrinkwiththe
beetroot last, so as not to stain the other
drinks.
4
Important: For best juicing results, feed fruit
and vegetables slowly into the food chute to
allow maximum juice extraction and performance.
into 3cm pieces before juicing.
Hard vegetables such as carrots should be
chopped into thin strips for best results.
A Guide to the Benefits of Juicing
Fruit / Vegetable Source of Benefits KJ per 100g
Apples Carotenes,pectin,potassium, Mayhelpinthetreatment 150kj/100g
vitamin C and dietary fibre, of constipation.
energy giving carbohydrates.
Apricots Beta-carotene,iron,vitaminC, Highinnaturalsugarsforenergy. 280kj/100g
dietary fibre.
Banana Potassium,carbohydrates, Providessustainedenergy. 225kj/100g
dietary fibre, vitamin B6, vitamin C.
Beetroot Folate,potassium,leafytopsarerich Thefolateisexcellentfor 120kj/100g
in beta carotene, calcium and iron. healthy cells.
Blueberries Carotenoids,vitaminC. Antibacterial. 200kj/100g
Capsicum High
invitaminC,betacarotene. 1redcapsic
um
hasenoughvitami
n
C 135kj/100g
to
meetthedailyneedsof10people.
Carrots Beta
carotene,folate,dietaryfibre. Mayhelpwithnightvision. 100kj/100g
Celery Only
smallamountsofvitamins Helpstocleanmouthandteeth. 50kj/100g
and minerals.
Cherries VeryhighinvitaminC,dietaryfibre. Mayhelptostabilisetheheartbeat 170kj/100g
and also keeps the skin healthy
.
Cucumber Onlysmallamountsofvitamins Mayhelpwithflatulence. 30-50kj/100g
and minerals.
Fennel Betacarotene,folate. Fennelseedsaregoodfordigestion. 50kj/100g
Ginger Aids in digestion and is good
for
nausea and improves circulation.
Grapefruit Richinvitami
n
C,fibre,biofla
venoids. Pink
grapefruitcontainsLycopene 110kj/100g
which is an anti-cancer agent and
may reduce the risk of prostate
cancer.
HoneydewMelon VitaminC,smallamountsof Maystimulatethekidneystohelp 130kj/100g
carotenoids. function better.
Kiwi Fruit Beta carotene, vitamin C, Helps in digestion and cleansing
bioflavenoids,
dietaryfibre. oftheskin. 180kj/100g
Lemon Bioflavenoids,
limonene,pectin, Thepectinmayhelpreduce 95kj/100g
vitamin C. blood cholesterol.
Lime Bioflavenoids,limonene,pectin, Thepectinmayhelpreduce 90kj/100g
vitamin C. blood cholesterol.
Mandarins VitaminC,betacarotene,folate, VitaminChelpsbuildthe 165kj/100g
immune system
5
A Guide to the Benefits of Juicing (continued)
Fruit / Vegetable Source of Benefits KJ per 100g
Mango Betacarotene,potassium,flavenoids Easytodigest. 235kj/100g
andotherantioxidants.
Mint Antispasmodic volatile oils, Aids digestion.
flavenoids, menthol.
Oranges HighinvitaminC,fibre,beta Excellentforhealthyskinandhelps 100kj/100g
carotene, flavenoids, thiamine, the body’s defences against bacterial
pectin, folate. infections.
Papaya Protectivecarotenoids,richin Helpsdigestproteins. 160kj/100g
vitamin C, fibre, rich in papain.
Parsley VitaminC,iron. Excellentforfreshbreath.
Pawpaw Beta
carotene,flavenoids, Helpsdigestproteins. 163kj/100g
magnesium, rich in papain.
Peaches GoodsourceofvitaminC,dietary Easytodigestandworksasagentle 130kj/100g
fibre,
betacarotene. laxative.
Pears Very
goodsourceofdietaryfibre. Provideaquicksourceofenergy. 190kj/100g
Pineapple Vit
amin
C,dietar
y
fibre,betacarote
ne. Helps
todigestprotein. 160kj/100g
Plums Vitamin
E,potassium,betacarotene, Mayhelptoretardtheeffects 110-155kj/100g
malic acid. of wrinkling.
Raspberries Highindietaryfibre,excellentsource Helpsintreatingconstipation. 110kj/100g
of vitamin C, some folate.
Rockmelons ExcellentsourceofvitaminC,beta Mayhelpinthepreventionofcancer 90kj/100g
carotene, carotenoids. and heart disease.
Spinach Zeaxanthin,vitaminC,betacarotene, Helpsinkeepingeyeshealthy 65kj/100g
folate, dietary fibre. in the elderly.
Strawberries VitaminC,dietaryfibre,somefolate. Helpstoabsorbironbetterafter 80kj/100g
eating meat.
Tomatoes Richinlycopene,vitaminC,and Mayhelpreducetheriskofprostate 55kj/100g
small amounts of vitamin E, folate, cancer in men.
dietary fibre.
Watercress VitaminC&E,folate,betacarotene, Thoughttohavecancerfighting 72kj/100g
iron. properties.
Watermelon Car
otenoids,
betacarote
ne,
vitami
n
C, Maystimulatethekidneystohelp 95kj/100g
dietary fibre. function better.
6
Assembling your Slow Juicer
Before Use
Afterunpackingyourslowjuicer,we
recommend that you disassemble the unit
before using for the first time. Wash all parts
exceptthemotorbaseinhotsoapywater.
Rinse and dry immediately.
Important:Alwaysensureyourslowjuiceris
unplugged from the power outlet when not
in use, during assembly or whilst removing
parts.
1. Set the motor base on a dry, level surface
andplacethejuicingbowlontothetopof
the motor base. Rotate clockwise and lock
into place – figure 1.
2.Placethejuicingscrewintothecentreof
thejuicingbowlandpushdownuntilfirmly
in place – figure 2.
3.Placethefilterbasketoverthejuicing
screwandintothejuicingbowlandtwist
untilfirmlylockedintoplace–figure3.
Figure 1
Figure 2
7
Figure 3
Assembling your Slow Juicer (continued)
5.Placethejuicecontainerunderthecircular
juicespoutandthepulpcontainerunder
the rectangular pulp spout – figure 5.
8
Figure 5
Figure 6
4.Placethejuicercoverontothejuicingbowl
and rotate clockwise until firmly locked in
place – figure 4.
6. Take the food pusher and slide down into
the feed chute – figure 6.
Figure 4
Note:Slowjuicershouldbecompletely
assembled before use using directions on
page 7.
1.Ensurethecontrolswitchonthejuiceris
in the ‘Off’ position and insert the power
cordintoa230-240VACpoweroutletand
turn the power ‘On’.
2. Clean and chop fruit and vegetables ready
forjuicing.
Note: The feed chute allows some whole
fruitandvegetablestobejuicedhowever
some fruit and vegetables may require other
preparationbeforejuicing,suchaspeeling
and removing stones.
3.Ensurethatthejuicerhasbeenassembled
correctly and all parts are firmly in place.
Thejuicerwillnotoperateifithasnot
been correctly assembled.
4.Placethejuicecontainerunderthejuice
spout and pulp container under the waste
pulp spout.
5. Select ‘On’ with the control switch by
pushing the top of the switch.
Important: Donotoperateformorethan3½
minutesatatimewhenjuicingheavyloads
Important: Do
notusetheslowjuicer
forextendedperiodswithoutinserting
ingredientsasthiscandamagethejuicer.
6.Withthejuicerinoperation,placethefruit
and vegetables into the feed chute. Using
the pusher, slowly guide the fruit and
vegetables down the feed chute and onto
thejuicingscrew.
Tip: Formaximumjuiceextraction,allowthe
juicingscrewtopullthefooddownintothe
juicerandgentlyusethefoodpusherwhen
required.
Important: If
thejuicingscrewbecomes
jammedandthejuicerstopoperating,press
the control switch to the ‘Off’ position. After
thejuicerhascometoacompletestop,
select ‘Reverse’ at the bottom of the control
switch until the food becomes dislodged.
Then press control switch back to the ‘On’
position.
7.Filteredjuicefromthefruitandvegetables
willflowfromthejuicespoutandwaste
pulp will be collected from the pulp spout.
8. Immediately after use, slowly pour a glass
of water down the feed chute to help clean
yourjuicer.Ensurethatthepulpandjuice
containers are positioned to collect the
waste water. This process can also be used
inbetweenjuicestoflushtheslowjuicer.
9.Whenjuicingiscompleteensurethatthe
slowjuicerisswitched‘Off’andunplugged
from the power outlet.
Operating your Slow Juicer
9
or continuously for more than 15 minutes.
Disassembling your Slow Juicer
1. Turn the power ‘Off’ at the power outlet
and unplug the cord.
2.Removethepulpandjuicecollectors.
3.Removethejuicingcoverbyturninganti-
clockwise to unlock the lid – figure 1.
4.Turnthejuicingbowlanti-clockwiseto
unlock and lift off the motor base for
cleaning – figure 2.
Note: Ifthejuicingbowlisdifficulttoremove
from the motor base, first remove the filter
basketandjuicingscrewbeforeremovingthe
juicingbowl.
10
Figure 1
Figure 2
11
Care and Cleaning
Note:Ensurethattheslowjuiceris
unplugged from the power outlet prior to
cleaning.
Important:Donotplaceanypartoftheslow
juicerinthedishwasher.
Quick Clean
Betweenjuicesorimmediatelyafterjuicing
pour 1 glass of water down the feed chute
ofthejuicerwhileturnedon.Ensurethat
thejuiceandpulpcontainersareinplaceto
collect the waste water.
Full Clean
Disassembletheslowjuicerandplaceall
removablepartsaside,see‘Disassembling
yourSlowJuicer’onpage10.
Rinsethejuicingbowl,juicercover,food
pusher,juicingscrew,pulpandjuice
containers under running water and wash
with warm, soapy water. Rinse well.
Using the cleaning brush supplied, hold the
filtering basket under running water and
brush the outside of the basket first. Then
with the basket still under running water,
brush the inside of the basket to remove the
pulp.
To clean the motor base
Cleanthemotorbaseoftheslowjuicerusing
a damp soft sponge with mild detergent and
wipe over the appliance.
Important: Never immerse the motor base in
water or any other liquid.
Troubleshooting Guide
12
Problem Possible Cause What to do
Juicer will not start when
switched ‘On’.
Thejuicerhasn’tbeen
assembled correctly.
See ‘Assembling your Slow
Juicer’ on page 7.
The motor appears to
struggle/cutoutduringuse.
Toomuchfoodbeingjuiced
at once.
Feed food into the chute
slower and use smaller size
pieces.
Foodiscloggingthejuicing
screw.
Turntheslowjuicertotheoff
positionandwaituntiljuicer
stops. Select the ‘Reverse’
position on the control switch
until blockage is cleared.
The pulp appears to be very
wet.
Large amounts of fibrous
fruit and vegetables have
causedexcesspulptobuild
up in the filtering basket.
Stopjuicing,disassemble
theslowjuicerandclean
the filtering basket using
the cleaning brush provided.
See‘Disassemblingyour
Slow Juicer’ and ‘Care and
Cleaning’ sections. When
resumejuicingfeedfood
slowly into the feed chute.
Juice comes out from the top
ofthejuicebowl.
Toomuchfoodbeingjuiced
at once.
Feed food into the chute
slower and use smaller size
pieces.
Lessjuiceiscomingoutfrom
thejuicespout.
Large amounts of fibrous
fruit and vegetables have
causedexcesspulptobuild
up in the filtering basket.
Stopjuicing,disassemble
theslowjuicerandclean
the filtering basket using
the cleaning brush provided.
See‘Disassemblingyour
Slow Juicer’ and ‘Care and
Cleaning’ sections.
Theslowjuicermotorwillnot
start.
The motor has been
overloaded.
Unplugtheslowjuicerand
allowtocoolfor30minutes
before using again.
13
Recipes
Perfectly Pink
Serves 2
6 mint leaves
1 celery stick, roughly chopped
1 rhubarb stick, roughly chopped
¼ watermelon, skin removed
Feed the fruit and vegetables through the
slowjuicerintheorderthattheyarewritten.
Stirjuicebeforeserving.
Blue Be You
Serves 2
1 cup blueberries, fresh or frozen
1 pear
1 stick rhubarb, roughly chopped
1 kiwi
2 apples
Feed the fruit and vegetables through the
slowjuicerintheorderthattheyarewritten.
Stirjuicebeforeserving.
Zinger Juice
Serves 2
2 celery sticks, roughly chopped
1 beetroot, peeled
1 lemon
2 apples
Feed the fruit and vegetables through the
slowjuicerintheorderthattheyarewritten.
Stirjuicebeforeserving.
Gazpacho Juice
Serves 2
½redcapsicum
½greencapsicum
1 celery stick, roughly chopped
2 sprigs parsley
4 basil leaves
1 garlic clove
4 tomatoes
Feed the fruit and vegetables through the
slowjuicerintheorderthattheyarewritten.
Stirjuicebeforeserving.
Green Machine
Serves 2
1 spinach leaf, roughly chopped
6 mint leaves
½pineapple,skinremoved
½lime
¼ cup coconut water
Feed the fruit and vegetables through the
slowjuicerintheorderthattheyarewritten.
Stirjuicebeforeserving.
Wash all fruit and vegetables well before
juicing.Onlyremovetheskinfromthefruit
and vegetables when advised to do so. Cut
fruit and vegetables to a size that will fit
easilyintothechuteoftheslowjuicer.Try
to avoid cutting fruit and vegetables too far
inadvanceoftheactualjuicingtimeasthis
will reduce the nutrient levels.
Recipes (continued)
14
Sunburst
Serves 2
¼ pineapple, skin removed
3carrots
1 beetroot
Feed the fruit and vegetables through the
slowjuicerintheorderthattheyarewritten.
Stirjuicebeforeserving.
Tropical Sunrise
Serves 2
1 banana, skin removed
½cupcoconutfleshorshreddedcoconut
½teaspoonallspice
1 pear
½cupfreshdates
6 mint leaves
½pineapple,skinremoved
Feed the fruit and vegetables through the
slowjuicerintheorderthattheyarewritten.
Stirjuicebeforeserving.
Using the dry pulp from the Tropical Sunrise
Juice you can make these muffins;
Tropical Muffins
Makes 12
3cupsself-raisingflour,sifted
½cupsugar
1 egg, beaten
¼ cup oil
1½cupsmilk
All the pulp from the Tropical Sunrise Juice
1.Pre-heattheovento180°C.Greasea12
capacity large muffin pan.
2. In a large bowl combine the flour and
sugar.
3.Inaseparatebowl,combinetherestofthe
ingredients until well blended.
4.Usingawoodenspoon,foldthewetmix
through the flour trying to combine all
ingredients within 8 stirs of the wooden
spoon.
5.Spoonthemixintothemuffinpanstothe
top.Bakefor20minutesoruntildone.
15
Ginger Blast
Serves 2
4 carrots
6 brazil nuts
3cmpieceginger
1 apple
Feed the fruit and vegetables through the
slowjuicerintheorderthattheyarewritten.
Stirjuicebeforeserving.
Kick Start
Serves 2
1 beetroot
1 sprig parsley
10cmpieceofsweetpotato
3carrots
½lemon
Feed the fruit and vegetables through the
slowjuicerintheorderthattheyarewritten.
Stirjuicebeforeserving.
Mexican Jump
Serves 2
1 green apple
8 sprigs coriander
1 red chilli
2 cucumbers
1 lime
Feed the fruit and vegetables through the
slowjuicerintheorderthattheyarewritten.
Stirjuicebeforeserving.
Green Magic
Serves 2
2 apples
½cucumber
4 kale leaves, roughly chopped
1 lime
2 spinach leaves roughly
chopped
1 kiwi
Feed the fruit and
vegetables through the
slowjuicerintheorderthattheyarewritten.
Stirjuicebeforeserving.
Joint Greaser
Serves 2
3carrots
2 sprigs parsley
1 celery stalk, roughly chopped
1 tablespoon olive oil
1 stalk broccoli
4 asparagus spears
1 apple
Feed the fruit and vegetables through the
slowjuicerintheorderthattheyarewritten.
Stirjuicebeforeserving.
Almost Licorice
Serves 2
2 apples
3cmpieceginger
8 mint leaves
½fennelbulb
Feed the fruit and vegetables through the
slowjuicerintheorderthattheyarewritten.
Stirjuicebeforeserving.
Recipes (continued)
,
Recipes (continued)
16
Berry Me
Serves 2
2 cups blueberries, fresh or frozen
2 kiwis
10mintleaves
16 strawberries
Feed the fruit and vegetables through the
slowjuicerintheorderthattheyarewritten.
Stirjuicebeforeserving.
Freshen Up
Serves 2
1 fennel bulb
1 pear
2 apples
2cm piece of ginger
1 celery stick, roughly chopped
1 orange, peeled
Feed the fruit and vegetables through the
slowjuicerintheorderthattheyarewritten.
Stirjuicebeforeserving.
Grape It
Serves 2
¼ pineapple, skin removed
¼ red cabbage
1½cupsredgrapes
2 carrots
Feed the fruit and vegetables through the
slowjuicerintheorderthattheyarewritten.
Stirjuicebeforeserving.
Pink Tart
Serves 2
¼ pineapple, skin removed
3plums,pitted
1 red grapefruit,
Feed the fruit and vegetables through the
slowjuicerintheorderthattheyarewritten.
Stirjuicebeforeserving.
Breakfast Juice
Serves 2
3oranges,
½rockmelon,skinremoved
2 carrots
1 lime
Feed the fruit and vegetables through the
slowjuicerintheorderthattheyarewritten.
Stirjuicebeforeserving.
Cold Booster
Serves 2
2 apples
3
sprigsparsley
3kaleleaves,roughlychopped
1 kiwi
2 oranges,
Feed the fruit and vegetables through the
slowjuicerintheorderthattheyarewritten.
Stirjuicebeforeserving.
p elee
d
p e
lee
d
p elee
d
Recipes (continued)
17
Lychee Delight
Serves 2
2 pears, cut in half
¼ pineapple, skin removed
8 lychees, fresh or tinned
½lemon
Feed the fruit and vegetables through the
slowjuicerintheorderthattheyarewritten.
Stirjuicebeforeserving.
Minty Berry
Serves 2
2
cups blueberries, fresh or frozen
2 kiwis
8 mint leaves
1 cup raspberries
1 apple
Feed the fruit and vegetables through the
slow
juicerintheorderthattheyarewritten.
Stirjuicebeforeserving.
Use the pulp from the Minty Berry Juice to make
this cheesecake
Berry No Bake Cheesecake
Serves 8
1 packet sweet biscuits,
crushed
125g butter, melted
Filling:
250g
creamcheese
395gcancondensedmilk
¹⁄
³
cupfreshlemonjuice
All the pulp from the Minty Berry Juice
1. Line a 25cm spring form cake pan with
baking paper.
2. Combine the biscuits and butter and press
crumb into the base of the cake pan.
Allow to set in refrigerator for 1 hour.
3.Inafoodprocessor,combineallthefilling
ingredients and process for 2 minutes.
4. Pour filling over the crumb base, spoon
juiceextractionpulpoverthetopofthe
cheese cake filling and using a butter
knife,swirlberrymixthroughthecheese
cake filling.
5. Allow to set in the refrigerator for 2 hours
or overnight.
Vege Patch
2 carrots
1cm piece ginger
1 beetroot
2 apples
Serves 2
Feed the fruit and vegetables through the
slowjuicer intheorderthattheyarewritten.
Stirjuice beforeserving.
Recipes (continued)
18
Chocolate Ginger Beetroot Cake
Serves10-12
2 cups self raising flour
¾ cup dark cocoa
2 teaspoons ground cinnamon
300gbeetrootpulp
2 teaspoons grated ginger
300gunsaltedbutter,softenedtoroom
temperature
2 cups caster sugar
2teaspoonsvanillaextract
5 large eggs
150mlsmilk
Chocolate icing:
250gunsaltedbutter,softenedtoroom
temperature
1 cup icing sugar
100gdarkchocolate,melted
1.Preheattheovento170°C.Greaseand
line the base and sides of a 28cm spring
form pan with baking paper.
2. Sift the flour, cocoa and cinnamon
together. Fold through the beetroot and
ginger.
3.Creamthebutter,sugarandvanillafor5
minutes, or until light and fluffy, regularly
scrape down the sides of the bowl with a
spatula.
4. Add the eggs one at a time, beating
thoroughly in between each egg.
5.Foldtheflourandbeetrootmixtureintothe
eggmixturealternativelywiththemilkuntil
well combined.
6. Pour batter into prepared cake pan. Bake
for50to55minutesoruntilcakeisfirm
to the touch and slightly pulling away
from the sides of the pan. Cool completely
before icing.
7. For the icing, beat butter until pale and
fluffy;slowlyaddicingmixturewhilststill
beating. Fold through melted chocolate
until well blended. Spread evenly over
cake.
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