Amana HCR22 Datasheet

Amana
Brand
Amana
Model
HCR22
Type
Datasheet

This manual is also suitable for

Amana HCR22 is a commercial microwave oven that offers a wide range of capabilities to meet the diverse needs of healthcare food services. With its high wattage and 11 power levels, the HCR22 can quickly and evenly rethermalize, boost heat, defrost, steam, and cook a variety of food items, including frozen and fresh. The 100 programmable control pads allow for easy and consistent operation, while the four-stage cooking option reduces prep time and food waste. The HCR22's unique double stirrer distribution system eliminates hot and cold spots, ensuring even cooking throughout.

Amana HCR22 is a commercial microwave oven that offers a wide range of capabilities to meet the diverse needs of healthcare food services. With its high wattage and 11 power levels, the HCR22 can quickly and evenly rethermalize, boost heat, defrost, steam, and cook a variety of food items, including frozen and fresh. The 100 programmable control pads allow for easy and consistent operation, while the four-stage cooking option reduces prep time and food waste. The HCR22's unique double stirrer distribution system eliminates hot and cold spots, ensuring even cooking throughout.

HCR22 & HCR30
The Heartbeat of
HEALTHCARE
Food Services
•
Speed
•
Flexibility
•
Portion Control
•
Programmability
•
Consistency
Celco
Inc.
FOOD SERVICE EQUIPMENT
www.celco.ca
High wattage microwave ovens
quickly rethermalize refrigerated
or frozen menu items
in bulk or single portions
Flexibility In Healthcare
Food Service
Rethermalizes
Boost Heats
Defrosts
Steams
Cooks
Celco
Inc.
FOOD SERVICE EQUIPMENT
www.celco.ca
585 Secretariat Court, Mississauga, Ontario L5S 2A5
Phone:
(905) 364-5200
Fax:
(905) 364-5205
1-866-77 CELCO (23526) [email protected]
HCR22 & HCR30
Commercial
Microwave Oven
•
100 programmable control pads for touch to start operation. Pads can be preset for time and power level for
fast consistent operation.
•
Steams food perfectly without water lines, drain lines and filters.
•
11 power levels for consistent , delicious results for frozen and fresh foods. Foods can go from freezer to table
in minutes.
•
Multiple quantity pad calculates the proper cook times for up to eight items.
•
Four stage cooking option for one-touch cooking. Reduces prep time, labour, and food waste while providing
consistent results.
•
User-friendly controls are easy to use and require minimal user training.
•
Unique double stirrer distribution system eliminates hot and cold spots.
•
Pause setting reminds user to stir or inspect food before heating further.
•
No preheating or standing by time means lower electric bills.
Usable Interior Dimensions (cm)
Width 13” (33.0)
Height 8 1/2” (26.6)
Depth 15” (38.1)
Usable Oven Capacity (litres) 1 cu. ft. (28 L)
181/4 ” (46.4)
17.5 (44.5)
19 1/4”(48.9)
Electrical Characteristics HCR22 HCR30
Output Power (watts nominal) 2200 3000
Power Required 208V / 240 / 60Hz
20 amp. single phase
208V / 240 / 60Hz
30 amp. single phase
Power Consumption 3200 watts 4400 watts
Frequency 2450 MHz 2450 MHz
Power Cord (m) 5 ft (1.5 m) 5 ft (1.5 m)
Approx. Shipping Weight 101 lbs. (46kg.) 123 lbs. (56kg.)
Warranty Full 3 Years Full 3 Years
Plug Configuration
NEMA 6-20 NEMA 6-30
Net Weight 94 lbs. (43kg.) 115 lbs. (52kg.)
•
1 1/4”(3.2)
20”(50.8)
26 1/4”(66.7)
40” (101.6)
1 1/2” (3.8) handle depth
HCR22 / HCR30
Cabinet Exterior Dimensions inches (cm)
Width 19 1/4” (48.9)
Height 18 1/4” (46.4)
Depth (overall including handle) 26 1/4” (66.7)
Depth (door open 90°) 40” (101.6)
by Celco
HEALTHCARE
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Amana HCR22 Datasheet

Amana
Brand
Amana
Model
HCR22
Type
Datasheet
This manual is also suitable for

Amana HCR22 is a commercial microwave oven that offers a wide range of capabilities to meet the diverse needs of healthcare food services. With its high wattage and 11 power levels, the HCR22 can quickly and evenly rethermalize, boost heat, defrost, steam, and cook a variety of food items, including frozen and fresh. The 100 programmable control pads allow for easy and consistent operation, while the four-stage cooking option reduces prep time and food waste. The HCR22's unique double stirrer distribution system eliminates hot and cold spots, ensuring even cooking throughout.

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